[How to make miso] Making Japanese sushi rolls and miso
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- čas přidán 16. 02. 2024
- ２男３女の子育て奮闘中。今日も大家族ご飯を作ります。
A mother raising five children.Japanese home cooking.
I'm a Japanese cooking teacher. Japanese food is delicious.
今回の料理のレシピ＆使用したキッチングッツはこちら⇩
【味噌作り】
・大豆 900g
・米麹 900g
・塩 390g
・種味噌（生味噌）180g
（なくても大丈夫ですが、入れると発酵をスムーズにしてくれます）
【恵方巻き】
＊寿司酢＊
・米 ３合
・酢 60cc
・塩 大さじ１
・砂糖 大さじ３
Click here for the recipe and kitchen goods used for this dish⇩
[Making miso]
・Soybeans 900g
・Rice malt 900g
・Salt 390g
・Tane miso (raw miso) 180g
(You don't have to add miso seeds, but if you do, it will make fermentation smoother.)
[Ehomaki]
Sushi vinegar
・3 cups of rice
・Vinegar 60cc
・Salt 1 tablespoon
・Sugar 3 tablespoons
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体は食べたものからできている。食事と遊びを大切に。
ありのままの子供を認める育児をしています。
あなたは、あなたのままでいいんだよ。
その言葉をやっとかけられるようになりました。
ひらり家のご飯を作る日常です。
＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊＊
＃料理#大家族ご飯＃レシピ＃5人兄弟＃主婦＃育児＃＃料理VLOG#節約レシピ＃大家族＃簡単レシピ
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Very interesting to see her make homemade miso. Thank you for this. She always spends quality time with her kids, no matter how busy she gets. Something to be admired.
I love how she involves her kids in the prepping process of cooking. They'll know how to cook when they have families. ❤
The little one looked poorly hope Fu Chan feels better soon , you are amazing touko mama doing all your chores with a child on your back
母が元気だった時はテンジャンとコチュジャンを直接作っていました。 今は腰と膝が良くなくて直接作れないのですが、味噌を作る映像を見ると昔のことがたくさん思い浮かびます。 トコママさんも健康に気をつけてくださいね。
What a great Mum, I love the way you get the kids involved!
아기가 얼른 낫기를 바랍니다.
된장도 만들고 아이들과 함께하는 음식 만들기 너무나 인상 깊고 감동입니다❤
Thank you for sharing.The miso making,and the kids helping and them rolling their own sushi.Hope the Fu Chan feels better soon.You're a fab mum and your children are just gorgeous!
わぁー、手作りのお味噌、いいですね。手間はかかりますが、美味しいでしょうね。また、子供たちと作るのも、とってもいいと思います。
恵方巻きも、自分で作ったらなおさら美味しいでしょう。
末っ子ちゃん、インフルエンザとのこと、兄弟が多いと順番にうつるから大変ですね。
とうこママさん、無理しないで下さいね。
手作り味噌大好きです！いつも手作り素晴らしいです✨子どもちゃんたち幸せですね😊お疲れ様でした👏🏻✨✨
일본의 된장이라니 미소 만드는 법 알려주셔서 고맙습니다! 오늘 영상도 배울 것이 많았습니다!😊
凄い、毎回驚きなんでも経験させてますね、巻き鮨自分自分で作るのね凄いお母さん私今日１日楽しい😃🎶有り難う。
Thanks for sharing recipe of miso making. Very hardworking mom and children always helpful when mom asking for help. A wonderful families ❤😊
I hope your baby gets better soon. Take care of yourself Toukomama and stay healthy everyone. I will follow your advice and next year I will try to make miso. It’s no cold here these days… Hugs from Spain. 😊
味噌まで手作りスゴイ😮お子さん達が良くお手伝いして助かりますね〜末っ子ちゃんインフルなんですね!早く治ると良いですね
항상 잘보고 있습니다^^ 참 좋은 엄마세요!!😊
末っ子ちゃんお大事にして下さいね子供達と恵方巻きを楽しんで下さい❤
우왕 아이들이랑 된장만들기도 넘 보기좋고 귀신쫓는날 풍습도 재밌었어요~!!^^
가면을 보고 우는 후짱 정말 귀여워요~~ 울지마 후짱~~~^^
엄마가 업어주고 정성으로 보살펴주니 땀이 소복히 나고 열이내리는거같이 보였어요 귀여운 호빵맨 양말도 사랑스러워💜
후짱 언능 회복하고~~가족분들 모두 건강 조심하세요!🍊🍊🍊
어머나!! 과정이 많이 필요한 된장을 만드네요! 정말 대단합니다 한국에서도 요즘 엄마들은 집에서 된장을 만들지 않습니다 왜냐하면 힘들거든요😂 도코엄마의 정성으로 아이들이 모두 건강하게 자랄것 같아요!!
아기야 얼른 나으렴🙏🏻❤️ 엄마의 건강도 신경써주세요 :)!
こんにちは♪ 今日も楽しく拝見させて頂きました😊
末っ子ちゃんをおんぶしながらの味噌作り&恵方巻きの準備、おやつ作りまで😂本当に凄い！！ 我が家は毎年手巻き寿司で節分行事を行なっています😊 年々豆まきの声と豆の量が減りつつありますが😅これからも続いて行こうと思います👹
お兄ちゃんすごくしっかりしてますね。
とうこさんが節分の風習をきちんと説明して、お兄ちゃんはしっかり聞いてて、そんな会話聞きながら良い親子関係だなあって。
ママの作ったご飯美味しい！って、言うのも好き。とうこさんのこと尊敬してるんすね😊
So sorry your little girl got the Flu, me & my husband got it apparently there’s 2 types A & B we never get sick didn’t get Covid etc. I’m careful with touching things outside the home lol but over the holidays we got it from a guest in our home! It was awful lasted 3 1/2 weeks. Well wishes for her 🙏🏻💙. Loved the video
味噌作りしました。家庭で作った味噌は格別です。
初コメです🦋✨
ちょうど味噌作りをしながら観てました♪
一緒にやっているような気がして楽しかったです😊✨
うちは節分にちょうど下の子から上の子がうつってインフルエンザになりました😅
とうこママもご無理なさらずお過ごし下さいね✨
Aww. I hope the baby feels better soon!
Making the miso paste looked like so much fun 😊 I love how you get the kids involved with the process of making it 👍poor little Bubba was so scared of the demon mask 😈😫 thank you for making another wonderful video 💙💙🇦🇺
After getting certified as a babysitter, Japanese channels came to mind. I am Toto. Henkel is mainly used for knives.
I hope that the kids are feeling much better. Specially Fu-chan. Thank you for sharing a wonderful miso making video.
ママさん、いつも楽しく見ています！子育て真っ最中！頑張ってますね～
子供達、今回は味噌作り経験できて良かったですね。
とうこママさんの料理は説明が上手で食物の素材や切り方、色々と勉強になります。
私、５９才ですが学ばせて頂いております。
これからも応援しています❤
長文失礼しました。
Thank you so much - it was super interesting to learn how to make miso. Hope the little one feels better soon, flu is no joke.
Semplicemente GRAZIE. Salute e fortuna per tutta la tua spledida famiglia
I really enjoy this channel. The food your family eats is very different from what my family eats. We live in the USA.
Amazing mom and wonderful family!! ❤Thank you for sharing the recipe with us, I tried miso soup in Tokyo last Fall and it was so different at first but also very tasty!! Greetings from Los Angeles 🎉
Feel better soon Fu-Chan
Semoga fu-chan cepat sembuh dan bisa kembali beraktivitas seperti biasa lagii
Hope your little one gets better soon 💕
妹妹早日康復，媽媽辛苦了。
I absolutely loved seeing how miso is made!
I hope Fu Chan feels better soon. It's so difficult when our little ones are unwell. ❤
おチビちゃんはお熱が出たんですか？ 大変😅😅 そんな時、赤鬼はそりゃー怖いですよ～（笑） 恵方巻もしっかり👏👏 お熱下がりますように🙇
以前 作ってた 味噌作り 再開しようかな😊
Bonjour touko mama 👋 tu est une femme et une maman très courageuse 👍💐🍀🙏😘 à toute la famille
Obrigada por ensinar fazer misso! Lembrou minha avó, saudades 🙏
Bonjour merci beaucoup pour vos vidéos et bon rétablissement pour votre enfant je vous souhaite un bon week-end 🎉🙏❤
Thank you showing the procedure of making delicious miso. 🥰❤❤🥰.
Il mio ha una preparazione molto elaborata....come sempre hai avuto tanta pazienza e sicuramente verrà un ottimo prodotto ❤
Brigada pela receita ,melhoras para seu bebê 😘
Thank you Thank you for the video👏👏👏👏
Laborious but fun and worth it I’m sure
The ehomaki looks delicious! I want some please! 😅 hope the children get well soon,hard for mamawhen children are sick. Hope mama stays well. Interesting how to mae miso. Thank you for your hard work. 😊
Üdv, Jobbulást a kisbabádnak remélem gyorsan felépül, szeretem a videóidat jó betekinteni a mindennapjaidba, kiválóan gondozod a szépséges gyerekeidet. Európa, Magyarország, Budapestről követlek, jó egészséget nektek, várom a köv.jelentkezést
Olá família bonita, muito interessante o processo de fazer missô. Melhoras para a pequena Fu-chan ❤
味噌制作過程和小孩子一同參與good good good
Get well soon Fu Chan
Watching your video regularly ❤from India
明日味噌とうこママと同じな感じで作りやす👌✨
Tenho vontade de experimentar esse missô 😊❤🇧🇷
I-m-p-r-e-s-i-o-n-a-n-t-e tremendo don no tiene mamá... 😮❤. Saludos desde España
Another great video..mahalo!
un besazo desde España, Touko. 😘
おもしろい😊
期待東子媽媽的更新😘
항상 잘보고 있어요~~
막내 독감 빨리 낫길바래요;;
어릴적 엄마가 고추장ㆍ된장ㆍ간장을
만드시던 생각이 납니다
제 나이 60이 넘어 막장을 담가보려합니다
고추장은 몇주전 만들어서 맛있게 먹고 있습니다 짜지 않게 즉시 먹을 수 있는 방법으로 만들었거든요
❤❤❤❤❤❤❤
행복한 시간이다
가장 좋은 요리와 식사교육이다
Food looks yummy...but you made so many things it was hard to follow. I like trying new things but wish you would slow down a little so we can try to make it..but thank you..and your kids are very cute..😀
はじめまして
最近チャンネル登録させていただきました。
美味しそうで真似したいお料理がたくさんあるのですが、お料理が苦手なので材料と調味料の量を大体で構わないので載せていただくと助かります。🫕😊
👍
Arigato gojaimas from korea
❤❤❤❤❤
Hoffentlich geht es ihrem Baby bald besser.❤
Ist es schonmal passiert,daß der ganze Misotopf geschimmelt hat?
The surface of homemade miso is prone to mold. It's a good idea to check it occasionally and remove any mold on the surface. Once it's aged, put it in an airtight plastic bag and put it in the refrigerator. That way it won't get moldy.
生活クラブ〜
5 çocuk annesi bir kadın, nasıl bu kadar zayıf olabilir 🤔??
Thanks Touku Mama. There are different colour miso like white miso, dark brown, gold , what are the difference. Thanks
White miso is a sweet miso that is fermented for a short period of time. Red miso is salty due to long fermentation. Brown miso is between red miso and white miso. The miso that people prefer differs depending on the region they live in.
Thanks
เป็นการเรียนรู้อย่างหนึ่งโดยเด็กๆสนุกไปด้วยคุณเก่จริงๆค่ะ
Superb . Vă urmăresc din Romania
คุณแม่เก่งมากขอให้ลูกหายป่วยเร็วๆนะคะ
สงสารน้องคนเล็กมากขอให้หายป่วยไวๆนะคะ❤❤❤
Partners Restaurant charged $65 USD per Ehomaki roll.
How long will the miso last you for cooking? 😊
After maturing, miso will last for about a year. After aging for six months, it is stored in an airtight bag in the refrigerator.
@@toko.hirari a year! That's great! You put a lot of work into. I have put a lot of work into my family's food my canning and freezing a very large garden every year.
お味噌を入れている容器はどちらのものですか？
野田琺瑯の保存容器を使っています。サイズは、作るお味噌の量に合わせてください😊
amzn.to/4bLone3
한국된장은 좀 짜서
훌훌 마실 수 있는 미소된장국이 좋더군요
Este video está repetido 😢
哈哈哈，小女儿，永远是个哭😭包，不讨喜哦。
Children too young for that nonsense
背着不舒服的小孩一边做复杂的食物，辛苦了，愿小孩快快好起来～🙏🍀
👍