Trinbagonian Sorrel | Wah Yuh Drinkin?
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- čas přidán 25. 08. 2024
- In T&T, you know Christmas has begun when the first batch of Sorrel has perfumed the entire house.
INGREDIENTS
White Rum - 1/2 Cup
Dried Sorrel - 8 oz or Regular Sorrel - 1 1/2 lbs
Water - 12 cups
Brown Sugar - 2 cups
White Sugar - 1/4 cup
Cinnamon - 2 sticks
Cloves - 10
Ginger - 2 tbsp
METHOD
Wash and clean sorrel.
Add sorrel, water, cinnamon, cloves and ginger to pot.
Let boil for 30 minutes.
Let cool.
Strain and sweeten with sugar.
Add White Rum, mix and Enjoy!
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More Drinks: • Wah Yuh Drinkin?
Connect with:
Kezzianne Miller: @kezzidoeseat
Arlene: @trini_food_designer_arlene
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#WahYuhDrinkin #TriniChristmas #TriniSorrel
I love Arlene's vibe. Kezzy's doing a fantastic job as usual. The consumate hostess with the mostest!!!
Looks like it would make a great dye for tie-dyes!
my family puts red wine in our sorrel drink
Some Angostura bitters, yes rum is a must,
That time has come!!!!
Jus missing some fresh orange peel
Thanks Kezz and Allene,looks yummm,wish i could get some fresh sorrel. The only thing missing is some paime. Thanks again.
beautifully tasting looking! the drink looks good too! ! !
Merry Christmas to you all rum of course we Trini love that kick even though I don’t drink alcohol
I don't drink alcohol either, and made some Coquito...one with alcohol (for my husband) and one without. I took a sip of the one with alcohol and liked it more 😂
you could add a,little rum essence or add the rum as you turn off the stove, the heat will cause the alcohol to evaporate leaving the flavour. After sweetening, bottle and leave for at least 24hrs for the flavours to develop (with alcohol or not)
@@peggyseabrun4829 I never heard of rum essence. Thanks 👍
Yasssss
Thank you ladies love 💕 the head piece 👏🙏
Ah the memories of home…..😍
I'm from Canada. Fresh Sorrel aka. Hibiscus is hard to find. Dried Hibiscus tea leaves are expensive, especially considering how much is needed to make a pitcher of Sorrel. Unfortunately, I don't think I can afford to try this.
sorrel and hibiscus are different plants
@@cashmigroome472 not in the us, Canada or Mexico. That’s what they call it.
Hey there. Also in Canada. Maybe try an Asian grocery in the tea aisle. I got a decent sized bag for $5.99. Hope you are able to find it affordably in your area.
Where in canada are you? In vancouver you can get some at a very good price.
That is a real rich dark colour you got with that sorrel. FedeX some for me pleassseeeee
❤very nice.
Just love it
love kezzi laugh!
I've never made d adult one before but I could drin a glass right now!
🇩🇲🇩🇲🇩🇲🇩🇲
Love it
Do one with how to make ginger beer
I'm gonna try this
Enjoyed
Thank you
IS THAT A STAINLESS STEEL POT? Where can I get pots like that in the video please?
cuisine art from macy's
Sorel where ? Instead what to use in England?
I don't think ginger belong in sorrel .all the other spice do .no rum here
Bayleaf also. It was forgotten in the written recipe.
I put plenty rum
Kizzie yuh driving after?😄😄😄White Oak rum
I need the recipe how to make sorrel sauce
Making this now 😄
Now made mine.
Alcohol free tho
Why some people leave it over night didn’t hear that
Did you miss a step of straining?
No fresh sorrel on the highway side here in Sweden
Same in Germany 🙊
Look for dried hibiscus in the shops
@@peggyseabrun4829 will taste the same though? Sorrel is so unique
@@darrenmaharaj it is a member of the hibiscus family and called such in other countries. If you see dried hibiscus being sold in Europe , America especially in health food stores it most likely is sorrel. That's where I got mine. i think it is also called hibiscus in Jamaica.
How long is it boiled for
Directions in the description box
I put puncheon in mine
💓💓💓💓✊