How Are Potato Chips Made In Factories? | Making Goods | Spark
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- čas přidán 23. 07. 2020
- Making The Goods is a documentary about the technology of manufacturing some of our favourite weekend items. No weekend away is complete without your sleeping bag, BBQ or snacks. We go behind the scenes, inside factories, and show how these things are made; from the raw materials, to the final product rolling off the assembly line. We hear from experts who oversee the design and get up close to the gears, machines and conveyor belts in the factories that pump out the products.
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As I sit here at 2:21am and am high, eating my home made chipotle mango chips. I’m just so glad to be be alive in this moment 😩👌🏻
It's 2:21 am here and I am eating chips at home.
It’s 7:46 and I’m bisexual
Same brother
omg i'm glad im not the only one
3am eating crisps high asf
Who else is chewing potato chips right now while watching this video :)
11:11 anyone noticed the empty glass container with no wax?
yes! I don't know why, but I laughed.
I'm chomping on some right now
Ah man I wish chips still cost a nickel a bag!! ... then I could afford more dime bags... then eat more chips lol!
The lowest I’ve ever seen were 25 cent bag of chips, that’s over five times the amount.
I used to work for Smiths here in the UK before Walkers bought them out. ahh the good old 1980s crisps straight out the fryer taste like cardboard no flavour at all not even potatoe. when you started working for Smiths they let you eat as much as you want , you grew tired of them pretty quickly, my favourite were freshly made smokey bacon flavour when they were still warm.
05:37 😹😹😹 the man's said EVEN covering, IKYFL 🤣 we all appreciate that one chip that had ALL the seasoning
finally! i get to know chow hips are made
16-hour shifts? they really took good care of their workers!
He was speaking hypothetically.
i watched this because i got curious about how chips become crunchy and stay that way as long as it is in the pack..😊
moisture makes them soft, the bags are sealed with nitrogen i think to keep that out.
@@Layarion your right 👍
Was a Detroit native from 1964-2017 and in the food business.
Better Made is in my blood.
Good work 👏
Really informative video. For the complete understanding I would like to know how the peels of the potato that are removed in the peeling process is removed from the processing floor.
It’s grinded off by sand paper like texture, and it’s carried always by water
Came for the potato chips, stayed for the plastic bottles
When I was a kid in the 1980s my parents rarely had potatoe chips and when they did it was a cheap greasy bland type like Lays. Thank god i discovered Middleswarth chips after I graduated. They are a mainstay my family loves
King Dedede: Hand me anotha bag of dem chips!
I LOVE CHIP POTATO OF LAYS they very difference and delicous
This How It's Made err.....Spark episode is pretty good!
Thanks for technology a lot of people are out of work!
there would be 200 people peeling if it wasn't for those damn friers
Oh great, now I'm craving potato chips!
I'm eating some right now 😌👍
Love Seeing this. So Amazing!
I am eating some chips at 5 am watching this video
This is a basic simplistic manufacturing unit if you compare it with making tablets of potatoe with vitamins incorporate it in such a way to protect the wholesomeness of final product.
There better be potato chips in the pantry now or my mom’s gonna get it
That bottling machine is putting out a hell of a lot of improperly filled bottles.
This is done on purpose, unless you rather have a full bag of stale chips? The bags are 43% nitrogen gas.
@@hefforz41 Did you even watch the video for context on my comment?
Wowwwww😃😃😃👍👍
Fun fact: the Irish were the first to make flavoured crisps
Kind of weird that the oldest potato chip recipe is from 1817 but it took until the 1950's before someone asked themselves 'besides salt, what else could we put on them?'.
@john simmons never heard that, do you have a link for that that I could have a read of?
The British invented the potato crisp.........................
@@stevebarbier5602 yes, and the Irish company tayto were the first to make flavoured ones...............
Bless the Irish
Can’t beat a good chop
Lyrical Squirel chip* 😂
Tristan B 0:14 chop
Chomping
I'm eating disco crisps while watching this
I work at Frito lay and wanted to check this out 🤣
Was reading "how food works" by DK, got to page 57 that explains how potato snacks are made.
Now I'm here
I want to be a seasoning barrel!!!!
I'm having some right now lol
I dont think you should be eating candles.
@@regent4843 ok ill stop 🙄
same here - prawn cocktail
Sure everybody high watched this
In my country we call it "packet of chips" and french fries are also called Chips🤣
In the uk we call them crisps
What is company name for the chairs?
I wish, one day, a chips making factory will make little overcooked chips. I like them brown, a little dark. I wrote to some chips makers but I was always told, we'll submit you suggestion to our customer department...Never heard again, why?
How is Better Made doing being based out of Detroit?
The common denominator: Make more faster
bro really want from chips to candles...
5:17, mans throwing away a diamond.. what a shame.
lol😀
Zazur Toto music 🎵
Crisps
They’re called crisps my brothers
The bag says chips
Who Else loves chips just want to know
Getting this know you.
Me eating potato chips watching this like ....
👁👄👁
I’m eating chips while driving my mercury powered boat across Lake Ontario towards Harbourfront Toronto
Is it just me but the narrator sounds a lot like John Quinciniones😂😂 (I don’t know how to spell his last name lol)
Zazur tomato 🍅
Vitamin C is in the peel... leave the peel on. I like the burnt ones too.
All these potato chips and we get mostly air
I just made some home made perfect crisps, I was wondering why they can't make perfect chips or crisps in factories so I came here, to see what is so different they do and where do they go wrong, so now I see why, but I can't tell you my secret, how I make perfect crisps, as I intend to become a major competitor soon.....watch this space.....
Who
😅
I'll get myself fired after just one day working at such factory.... for eating the chip non stop 🤣🤣🤣
how those workers even resist the temptation lol..
Lol I work in a chip plant and my job is to literally eat the chips every half hour trust me you get tired of them quickly
@@laurabryant4100 I was going to say the same thing. Some chocolate companies use to allow the factory workers to help themselves on the job. Very soon they never wanted to eat chocolate again.
@@laurabryant4100 But you get to try different flavours? How come its every 30 mins
@@Music-zz5il to make sure the chips are salted or seasoned correctly
18:39 Really, you expect us to believe that! Looks like highly cleaned/processed plastic, maybe even virgin. Feedstock would be much more varied if was really recycled from different sources.
Some recycling companies sell recycled plastic that was separated, confectioned, removed labels, cleansed, dried and packaged. The only problem is that it is often more expensive than pure non-recycled plastic. Not many factories use that.
Some bags still have more seasoning than others 🤔🤔
Is the starch recovered?
Why? Was it unwell?
11:09 they haven't fill one of the glasses with wax
What did they do during Potato off-season?...😝😝
Play with Mr.Potato Head!
Crisps*
Cant say yankee's got deferent world so lets leave soda drinks alone...
Crisps.
Chips 😩
Crispy chips 😁
Candles
11:14 there's one glass with no candle in it! Why though?
Because
1:01 7:05
Im watching a potato chips video while eating potato chips sorry if i copy someone btw
Zazur fries 🍟
Slice potatoes and fry them. Just saving everyone time.
I wonder how do they actually cook "hand cooked kettle chips"... probably just a lie
but how do they make pringles where every chip is the same?
They are made from corn flour, masa, and vegetable oil. The mixture is rolled out onto a flat sheet on what we call a die cut sheeter. A rolling set of dies cuts out a row of flat chips, then they are fed into an oven. The length after they are cooked they are fed into coating drums, where they are seasoned, dumped onto a weigh scale, and packaged.
Candles demontrated in daylight, beside the pool 🤔🤨
Zazur chicken 🐔
Zazur potato 🥔
Zazur Nissan
How are so many potatos produced to begin with though...
And there are factories like this all over the world.
The food industry is insane.
We totally take it for granted.
Chips isn't even a main meal and this much is produced to keep the shelves full.
Now I understand how hard managing famine should've been for the old governments.
" hey, I like those slightly over cooked chips. Leave them in there" 😁😁👌
Potato chips were an essential food item? Lol only in America
Zazur Obiago 🧔🏽💪🏼🦶🏼🦵🏼👣👟👣👖🧔🏽🚶🏽♂️😷
Zazur defect
I want to know in which flavours pig fat is used???
ITS CRISPS
Think the rest of the world calls them chips
Ok…
Why peel them?
Idk. I wonder if deep fried potato peels are any good.
Zazur office building 🏢
You mean “Cuomo Chips” for those in NY
Chips not crisps
i absolutely hate the long introductions. just get into it already. im watching spark less and less. just get into it.
You know you can skip forward unlike cable tv.
Potato chips used to be really good before they changed to oil that SUCKS!
That blonde chick though
British crisps are the worst
0% flavoured
I'm buying American as much as possible
Poor man's "Hows it made" ;]
Oh man 200 extra jobs. No we wouldn’t want that
Those tatos did nothing to you...
They are not chips dummy....CRISPS !!!
So you call these things here "chips", instead of crispity crunchy munchie crackerjack snacker nibbler snap crack and pop westpoolchestershireshire queen"s lovely jubly delights? thats a rather bit cringe, innit bruv
Ratio
"The science of manufacturing these items has evolved over time." No, the technology has developed. Science does not evolve, science is discovered and is and always will be the same.
complete bs
'How it's made' ripoff, meh
I've never appreciated how employees don't talk in How It's Made until I watched this!
Zazur Toronto 🌆🌇🎆🏙🌃🛣🏢