How to Make a Perfect Pie Crust~ Vegan ~ Best Recipe

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  • čas přidán 2. 12. 2021
  • #pie #vegan #baking #recipes #pumpkinpie #dairyfree
    Making a perfect pie crust takes a few special tips & tricks. Watch how it's done and you will forever have the perfect pie crust just by following these simple rules!
    CLICK HERE FOR THE RECIPE www.gretchensveganbakery.com/...
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Komentáře • 38

  • @GretchensVeganBakery
    @GretchensVeganBakery  Před 2 lety +14

    I decided to get a little "artsy" with this video today. Bringing back old skool with a full length tutorial for how to make the best pie crust ever!
    Comment below, let me know if you like this style of video!
    Grab the recipe AND MORE tips for the perfect pie! www.gretchensveganbakery.com/the-best-pie-crust-recipe/

  • @a.w.8984
    @a.w.8984 Před 3 měsíci +1

    Sehr 👍🏼gut, ausgezeichnet👏🏼
    Vielen herzlichen Dank für das klasse Rezept und die tolle Anleitung dazu.
    Schön, dass ich Ihren veganen Kanal gefunden habe.
    🙂👋🏼🌷

  • @kspivey88
    @kspivey88 Před 2 lety +7

    “Coconut oil melts the moment you look at it” is pretty damn spot on.. lmaooo

  • @cyssoK
    @cyssoK Před 2 lety +7

    This is the most comprehensive pie crust tutorial I’ve seen Gretchen! Need to try it soon, I’ve never attempted a homemade crust

  • @Dlekapj
    @Dlekapj Před 9 měsíci +1

    Haven't made my own dough for years (my grandmother taught me how) But I love your technique and am going to give this a try... tomorrow!!!

  • @jstamps9578
    @jstamps9578 Před 2 lety +2

    This is the best pie crust tutorial. So glad you went long for so we can see everything. Can't wait to memorize your recipe and technique here. Two thumbs up!

    • @GretchensVeganBakery
      @GretchensVeganBakery  Před 2 lety +1

      Hey thanks! I liked it too! It's funny everything has evolved to all of this speed type~~ everything ~~ I was getting so many complaints in the past that "I talk too much" "My videos are too long" not to mention when I looked at the analytics, the attention span on my videos is like 1½ minutes max, so I thought "Why am I wasting my time on these lengthy tutorials when no one really cares? They all just want the recipes in the fastest way possible"
      So I changed my style a few years back...to super fast as possible recipe demos
      But for me~~ THIS is me...this is my style..I like to talk...I like to explain...I like to add story..so...I'll be doing this again this week with an apple strudel tutorial!
      Thanks!!

  • @galitjustme695
    @galitjustme695 Před 2 lety +2

    This is so helpful! Thank you!

  • @gandalfthepink2727
    @gandalfthepink2727 Před 2 lety +8

    I watched this video before reading your comment and the entire time I'm like....this feels different and I love it! I mean I've always loved all your videos but this format is fantastic. And thank you for the recipe 😊 I'm going to attempt an apple pie. 💙

    • @GretchensVeganBakery
      @GretchensVeganBakery  Před 2 lety +1

      Thank you for the comment & I'm glad you liked it!! I'll probably go back to this style of filming :)

  • @BNJ24
    @BNJ24 Před 2 lety +1

    Thanks, Gretchen!

  • @Kelseyveg
    @Kelseyveg Před 2 lety +3

    This was such a soothing and relaxing video to watch and educational as well! Love this format!!

  • @raniayacoub1770
    @raniayacoub1770 Před 2 lety +1

    Found it he pie crust! Woo'Woo!

  • @byronchandler5000
    @byronchandler5000 Před 2 lety +1

    Your pie crust is pure elegance and perfection, Gretchen.

  • @InTheKitchenWithJonny
    @InTheKitchenWithJonny Před 2 lety +4

    Hey Gretchen! Long time no see, hope everything is well. The pie crust looks awesome ✌🏽💕

    • @GretchensVeganBakery
      @GretchensVeganBakery  Před 2 lety

      Hey Jonny! Great to "see" you too! Everything is great hope you are well!!

  • @vegankitchenwitchery
    @vegankitchenwitchery Před 2 lety +1

  • @sandyly2687
    @sandyly2687 Před 2 lety +1

    😍😍❤

  • @badpiggies4926
    @badpiggies4926 Před 7 měsíci

    Can you do it without vegan butter?

  • @abigaildavid3276
    @abigaildavid3276 Před 4 měsíci

    I wish I had the measurements I need to make this though !

  • @pjccwest
    @pjccwest Před rokem

    🙂

  • @80sGal88
    @80sGal88 Před rokem +1

    Hello! The crust for me is the best part of the dessert. Is there a way to make it thicker?

    • @GretchensVeganBakery
      @GretchensVeganBakery  Před rokem +1

      Hi yes of course you can roll it as thick as you like

    • @80sGal88
      @80sGal88 Před rokem

      @@GretchensVeganBakery awesome thank you!

  • @catalinabocca9777
    @catalinabocca9777 Před 2 lety +1

    Never did a pie! Those dough has to bake before hand? Thanks!

    • @GretchensVeganBakery
      @GretchensVeganBakery  Před 2 lety +2

      It depends what kind of pie you are making!
      I explain MORE IN DETAIL about all the kinds of pies and how to bake the shells here ---> www.gretchensveganbakery.com/the-best-pie-crust-recipe/
      :)

  • @Grindgoth
    @Grindgoth Před rokem

    Going to ask a potentially stupid question, but if you want a top do you just double the recipe and divide the dough before chilling? I imagine the answer is yes but if someone can confirm I would appreciate it greatly!

    • @GretchensVeganBakery
      @GretchensVeganBakery  Před rokem +1

      Yes exactly correct, my recipe actually makes enough for a top & a bottom

  • @nyknicksable
    @nyknicksable Před 2 lety

    Vegan butter? Wasn’t that called margarine at one time 😆

    • @baxterandcotton
      @baxterandcotton Před 2 lety +4

      No, margarine wasn't vegan and often had a higher moisture content than a vegan versions of butter for spreadability

  • @donaldlewis3967
    @donaldlewis3967 Před 10 měsíci

    Recipes probably come out wrong because you don’t give measurements with your demos

  • @cacu3989
    @cacu3989 Před 4 měsíci +1

    Would you just double the recipe for a double crust pie?