Classic Pumpkin Pie from Scratch! | Full Recipe & Tutorial | Cupcake Jemma
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- čas přidán 4. 07. 2024
- Pumpkin Pie is the perfect recipe for Halloween and Thanksgiving and this one is totally foolproof! Learn how to make perfect pastry, avoid a soggy bottom and even how to make your own pumpkin puree from home-roasted pumpkins (in case you can't find tinned pumpkin in your local store)!
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For an 8" Pie Dish
255g Plain Flour
1/2 tsp salt
170g Cold Chopped Butter
1tbsp Cider Vinegar (or white wine vinegar)
5 tbsp ice cold water
2 eggs
65g light brown sugar
45g caster sugar
1 tsp vanilla --- get yours here cupcakejemma.com/collections/...
¼ tsp salt
½ nutmeg
½ ginger
1 round cinnamon
115g double cream
330g pumpkin
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For a 10" Pie Dish
380g Plain Flour
3/4 tsp salt
255g Cold Chopped Butter
1.5tbsp Cider Vinegar (or white wine vinegar)
7.5 tbsp ice cold water
3 eggs
100g light brown sugar
65g caster sugar
1.5 tsp vanilla --- get yours here cupcakejemma.com/collections/...
1/2 tsp salt
3/4 nutmeg
3/4 ginger
1.5 round cinnamon
175g double cream
495g pumpkin
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Not enough people make pumpkin purée from scratch. I approve this recipe wholeheartedly.
It’s SO easy to make and I think it tastes better too!
i steam my pumpkin and had to strain mine >< Too much water HAHA
@@AmiAki I'm also in the UK and used to buy puree from tesco but even so, it was out of stock often 😔 no luck finding it this year so I'm trying to make it from scratch for the first time today 🤞
@@honeybunny9411
Damn you lucky cuz I’ve never seen pumpkin purée in Tesco.
I’ve seen it available to buy online from them but not in stores.
Not many retailers pumpkin purée it in stores. Even though it take more time making fresh purée taste way better!!
@@AmiAki Tesco's actually sell it now thank God
When she broke those eggs and said “Yes!”, i felt that
Sally is running the channel right now! Props to her💓
Just tried this recipe and can't believe how perfect it was!!! Never buying store bought ones again 😅 Be warned that it will take almost a full day until you can actually it so start baking accordingly 😉
Im not from English speaking country 🥲🥲🥲🥲 i dont know what double cream is so i put half cream and evaporated milk its so runny 😮💨🥲🥲🥲🥲
I absolutely love our Sally! I hope you continue to stay when Gemma returns, to bake along side her. Love the pie recipe and can't wait to try it. ❤
Used this recipe last night. Added a pinch of cloves and black pepper. It's divine! And that double cream/cream cheese frosting was an amazing call AND helped me use up the rest of the cream . Score.
Could you please share the measurements for the topping? It doesn't appear to be in the description box.
Nice to see our North American pie traveling around the world. I know at first thought many British, Irish, Australians and Kiwis would think "Pumpkin pie? Disgusting!" because its mainly eaten in those countries as a savory side dish. But give it a try as a dessert pie and most people really enjoy it.
I Love Pumpkin pie!
They’re *gourdgeous.*
YESSSSSSSSS
@@mindfulbaking can you give the measurements for the creamy topping please. I’m definitely going try this will let you know how it goes.
@@mindfulbaking yes pumpkin pie is so yummy!! And yes, I like mine cold too!
I have a question, your ceramic bowls, I need them in my life!! They look like the same ones from GBBO? I had asked paul on IG, but he never answered, 🤷♀️🤔🤨🧐🤭
Could you please tell me the brand or company y'all purchased from? Please 💕🥧
@@monicaglenn7878 It's probably a Mason & Cash bowl. My granny, my Mum, and now I, each have one. Hope that helps!
@@maireadadamson137 thank you, thank you, thank you!! I've been wanting these bowls for 2 years now!! 💕
I've been cooking with the big pumpkins for years now, they taste great the flavour mostly comes from the condensed milk and spices. Will have to try out the small ones next year
Can’t wait to eat my pumpkin pie! Saving it for tomorrow, hopefully going to a pumpkin patch with my family for fun so I thought that it would suit the occasion!
Thank you for the recipe. The stress was worth it, it came out well!
Thank you Jemma! I've been looking for a straigh forward pumpkin pie recipe with UK ingredients and guidance. I am so happy I have subscribed to your channel, quite a while back. You are a Gem! 💕💕
Sally is keeping the know how and precision I came to appreciate on the channel. Very succinct and to the point. As a bonus she makes it adorably. Lovely!
Sally, thank you for all of the great content. My wife watches every single video! You and Jemma have been a big inspiration for her baking over the last few years. The best part is I get to try all of the final products!! LOL
sally literally does everything so effortlessly. that fork cut and dip into the topping was so smooth, like cmonnnnnnnn
Wow! Never tried a pumpkin pie before, so didn’t know what to expect, but... oh gosh, it is soooo gooood! I’m so glad I made it, I’ve got a feeling it will become a regular in our kitchen during pumpkin season! 🥰
Also with Sally here, with the love of apple pie, love seasonal recipes! 🧡💚
Agree, it has really become a regular in our family. My hubby will never eat anything that has pumpkin in it, but he definitely asks me to cook this pie every time I go to a veg market lol😁
This is by far the best pumpkin pie recipe I’ve seen can’t wait to try for my mum and dad thank you Sally and cupcakes Jemma
I know this is a three-year-old comment AND it's very off topic but...i love lixie in ur pp💖 Hello fellow STAY
My auntie emigrated to NY in the 50's so when I was a child in the 70's I was used to having this, I LOVE Pumpkin pie, now its pumpkin pie everything 😋😋
Sally, you explain so well, appreciate the contagious enthusiasm :) I made a pumpkin pie a couple days ago very similar to this one, but! Here's a tip, add 2 - 3 tablespoons of dark rum :0 it complements the flavors perfectly! :)
Thank you! Thank you! Jemma! The year is 2021, It's Thanksgiving here in the States and I just finished baking my very first pumpkin pie...What a night it has been! Thank you!
Ohh I'm with Sam, we need a cherry pie recipe. Its one of the best pies ever. Also thanks for this amazing recipe I've been dying to try this and now have the perfect recipe to try it with. All the best to the C&D gang, glad you're back open too 😁
Thanks Connor!
@@mindfulbaking Yes, a cherry pie please.
i know im randomly asking but does anybody know of a way to log back into an instagram account??
I somehow forgot my password. I appreciate any assistance you can give me!
@Nolan Bridger Instablaster =)
@Carter Lucian Thanks for your reply. I found the site through google and im in the hacking process atm.
Seems to take a while so I will get back to you later with my results.
Thank you Gemma for the recipe. For the pumpkin puree I have a quicker way. I cut and peal the pumpkin in small dices and I microwave them for around 10 min in a microwave proof bol. And voilaaaaa, easy and super quick puree (way more easy than 1h in the oven).
Just made this.I am not surprised how delicious it is. Every recipe of yours turns out incredible. I'm a big fan!!!!
I made it following your instructions and I got proud first time my pastry looked and tasted great. Thank you
Sally, you are so competent!!! Thank you for teaching us so many recipes.
Congrats guys! Grace from the Grackle CZcams channel just taste tested all the top cookies in London and ranked you guys as number 1!!!
Congratulations to you for watching Grackle aka Grace amazing CZcamsr and a good person ❤️ love her too
Grace is my fav CZcamsr 😍
Sally, it's a pleasure watching you have fun while you bake! 😅❤️ I'm going to try this soon!
you're the sweetest 🥺💕 and this pie is wonderful!!! thank you for this amazing recipe ♥️🎃
Amazing presenter you’re a natural and could watch you all day. I’m not a baker so I won’t be trying this in a hurry but maybe some day! I made the mistake of thinking the pumpkins we carved for halloween could be made into puree for pie but alas there’s not much going on inside. Doh!
I just made this today completely from scratch, pumpkin puree and all thanks to you! Waiting for it to cool!! Ahhh the wait is too much lol
That looks lovely. Thanks for sharing this with us, Sally.
I have literally been researching pumpkin pie for the last week and I just noticed that you posted
Thanks a lot
😁
I was in Tescos today and they didn’t have any pumpkin purée so now I’m going to use your recipe to make it from scratch. Another great vid thanks Sally! x
I’m sat here with a pen ready to go and buy the ingredients 🥰🎃😍 thanks guys! I bet this’ll be amazing x
You and me both 📝
Wahoo! Enjoy it!
That crust and pie top looks stunning!
Thank you!
That's a pie for two, maximum! Looks so yummy! Loved the double egg crack too.
I am from New Mexico, USA and we love our chiles! I add 1/2 tsp dried red chile powder to my pumpkin pie spice mixture for extra zip! Sally nice tips for pie crust, thanks.
Btw, excellent double egg crack! I have not yet perfected that! 😃
I was thinking a little chili would be good in this.
Followed the recipe and it is soooooo delicious!! Also made a pumpkin spice syrup from my left over pumpkin puree
I make my own pumpkin puree from my own homegrown pumpkins. So yummy! Thanks for the tips on making and baking the crust 🥧
my friend made this yesterday and it turned out so good! used squash instead of pumpkin since pumpkin was out of stock
I am going to use an oil crust instead of a butter crust. I have tried it on other pies that require a blind bake and it worked well. I just finished roasting my pumpkin and plan to follow this pumpkin pie recipe by Sally, except adding more spices (adding dried red chile, cardamom and allspice). I love Sally and Jemma showing me how to improve my baking. THANK YOU. From Suz R, in Albuquerque, New Mexico, USA
I just made pumpkin pie today, but im going to follow this recipe to make the crust from scratch too. Delicious!
Thank you Sally for the recipe! I still need to practice my pie crust, but everybody loved the filling! 💓
I love baking with you it’s so easy to follow along and always so delish!!😋
Thank you!
Awesome I truly love your recipes, looking forward for more such recipes and more videos with Sally and Jemma.I’ve been baking with your recipes and everyone is loving it THANK YOU.
One request of mine is for a ferrerro rocher cake
Ahhh yes I love Ferrero Rocher!
Made this and it was so delish! Thank you, Sally! 😇❣
Another great recipe by cupcake Jemma!!!
OK... THIS is the pumpkin pie recipe this year!!! Thanks a million ☺️
Awesome Sally!! Thanks for showing how to make pumpkin puree. It's also hard to get it in the Netherlands. Bless you!! Love from the Netherlands 🇳🇱😊🙏🏾
This is delicious! I've made it 3 times and recommend it highly.
Yeeees pay season!!! Apple, cherry, etc. Keep their coming!! Amazing recipe Mouriño watering!!
Any other Brits struggling to find cooking pumpkins, the really tiny pumpkins for decorating (the ones that fit in your palm) are absolutely delicious, but you might need 2-3 for this recipe!
I was scouring every shop for the size in this video and couldn't find any, but my husband came back from Tesco/Lidl (I know he'd been to both, not sure where he got them) with all these tiny 'novelty pumpkins' that are perfect for cooking. I believe they're called Jack Be Little pumpkins.
I've just made this with butternut squash because, as you say, eating pumpkins are not easy to get hold of here.
So far, I can't tell the difference 🤤🤤🤤🧡
As an American living in the UK I loveeee to see comforts from home becoming popular here! If anyone needs to know you can sometimes get pumpkin puree from waitrose or tesco in the american section 🎃🎃🎃
But if you use the pumpkin, you get to have yummy roasted pumpkin seeds!
My Anglo-American friend introduced me to pumpkin pie and pumpkin soup. She made them from scratch from the pumpkins she'd carved for Halloween (she must have been lucky because they were delicious) and they have more seeds than the sweet little ones. I really miss not being able to visit her this year, especially in the Autumn!
@@miaschu8175 thank you.. I was wondering if the one's meant for carving are edible in the first place.
Literally no joke u post a vid I look at the description box for the ingredients and go but them every week and bake with u xx
This is so cool, thanks Ruby x
@@mindfulbaking no problem xx
my prayers have been answered
Where doing thanks giving early this year as a family so when i saw this I was like ahhhh yessssssss!
Love u guys🍩
Excelent all the parts from scratch!.exactly what I was looking for!
Sally, pie looks absolutely delish. I love pie, especially coconut custard and peach. So if you can make one of those pies, I'd truly appreciate it. 🌺💖Stay safe everyone!
The best of the best pumpkin pie!! Never made one before. Excellent video with explanations!!!!
I made this pumpkin pie today, it’s awesome, love Sally😚
Thank you. I cooked the pie by your recipe and it was sooo good!
I've been waiting for a Cupcake Jemma Channel Apple Pie recipe! Thats my vote!
You don’t understand how long iv waited for this video! 😱
Warm pumpkin pie is wonderful!❤️❤️❤️
I baked pies a few times and I always have trouble with the crust falling apart when I roll it out or pick it up but I didn't have too much trouble with this one 👍🏼
Exactly what I needed! 😍😍
That Pie looks absolutely Delicious. Great Video. Your baking skills are truly remarkable.
This pie looks amazing. No more canned pumpkin for me. Thanks for such a great recipe🤗
Ricetta fantastica! Bravissima!
I didn't like pumpkin until the moment I tried this pie! It's delicious and so easy to make. Thanks a lot for the recipe!
This pie looks gorgeous, Sally!
I would also love to see your recipe for pecan pie but apple and cherry sounds delicious too!
Best wishes to the C&D Team ❤️
I love pumpkin pie its always so yummy! I would love to try out your recipe!
My mouth is watering🤤 my wife its asking my to cook that recipe for her❤
Thaaaanks! I’m really excited to do this recipe.! And I also would like for you guys to do like a mixed berry pie! 🥧😁
I remember how shy Sally used to be in the videos and now look at her! Such a star!
my mom always re-rolled the extra dough, then cut it into diamonds. some she put a blob of jam in the middle of, others got a swipe of butter then a sprinkle of cinnamon and sugar. she baked them on the other oven rack since then only took a few minutes, 10 or 15 I think. it was a great snack that kept us from bugging her whilst she was cooking.
Apple Crumble Pie! A normal apple pie but with crumble on top!! My favourite, I’d love to make it myself
Thanks Sally! Ihave to try this one! 😊🥰
LOVE THIS CHANNEL!
Great recipe!!❤️❤️❤️
I love pumpkin pie 🥧 😋 ty Sally!!
I am having my pie inside the oven.. can’t wait to dig in !
hello cupcake jemma loving a other recipe loving them cant wait to see more lots off love xxxx
I’d love for you to make us an Apple Pie, there are so many different ways of making one but keen to see your take on one. Thank you. Love your channel. 😀🥧🍰🥟
I'm American, and we simplify our pumpkin pies (because usually there's too much else to bake/cook at holidays) by not blind baking piecrust, using canned pumpkin filling and (my favorite) whipped cream squirted from a can (all air, but still fun and delicious).
Amazing!! And it looks so delicious!
Tasted it inCanada six weeks ago for thanksgiving it’s delicious I will be trying your recipe thank you for sharing.
I had a great piece of fresh pumpkin and this was the perfect recipe to use it in 😍 thanks
I used this recipe to make the filling of a pumpkin pie, so delicious 😋
As a kid I hated pie (idk why) but I loved pie crust and that is all I would eat if given pie. So my grandmother caught on to this and would make "pie crust cookies", which was the excess dough with cinnamon and sugar on them. They were one of my favorite snacks and she still makes them for me even though I eat the pie.
Thank for sharing. This looks great.
I have been baking pies for a long time and never cooked the crust first but I like that idea.
I would LOVE to see a cherry custard pie because I have never made one. Any type of berry custard pie would be so great to make.
I am so making this version of the pie! 🥮
I love your presentation Sally 😍😍
I freaking love this channel. Love your recipes!!!!!! Much love from nyc!!!💕💕🫶🏻🫶🏻🫶🏻🫶🏻
I was searching for the best pumpkin pie recipe and I have found the best! I am from Chile and is not common to make pumpkin pie here, so I did not have a reference where to go to! Thank you for sharing! 😋😋😋
Never tried pumpkin pie in my life but always wanted too will have to try this 🙂
I was looking for a pumpkin purée recipe, because you can‘t find the canned one here in Germany. This came at the right time, thanks.
DROOLING FOR THAT PIE AT THE SAME TIME ON THE BISCOFF AT THE BACK
I bet this will be amazing
This looks amazing too!!! wow