Bro laurence..,menurut saya bakso asli,itu kumplit.ada mie kuning,bihun,irisan daun cesim,bumbu penyedap,bawang goreng,+saus & kecap asin 🤤jadi yang anda tampilkan,itu semacam cuanqi di jawa barat/jakarta.trims...🙏
Martabak never fail us, the taste already in my mouth just by seeing it. Nastar also my favorite, I always have nastar on my office table. Eating nastar feels like a holiday, help me to forget all the pressures during work hours. Edit: Nastar is not only identical to Ramadan, but also during Christmas for Indonesian Christians, or New Year holiday for all Indonesians. Because nastar has nothing to do with Arabian or Islamic culture. Nastar basically a national holiday cake for most Indonesian. Nastar was originally came from the Dutch cake "ananas taart" (pineapple tart), abbreviated as "nas-taart", or Indonesian called as "nastar". Which previously during the Dutch colonization was a luxurious cake for Indonesian, therefore it was only cooked for special days like holidays. But now you can buy them everyday in Indonesia.
@@dittogeryardhi4050 For me, whose activities are physically and mentally draining from morning to night, the calories are still not enough. It just for my booster.
Maaf ya bro laurence... Sering sekali liat konten kamu tapi sepertinya kamu kurang prepare, ga semua penjual itu jual menu yang indentik dan enak, saranku kamu harus beli yang memang ratingnya tinggi atau terkenal karena rasanya akan otentik dan tentunya lebih enak dari penjual random dipinggir jalan, dipinggir jalan pun kalau udah terkenal akan enak tapi kalau milihnya acak rasanya juga akan berbeda.
Kalau bulenya pas pingin beli makanan yang sama, dilain daerah apa harus dengan standard "enak"? itulah seninya explore lidah...piknik dengan berbagai petualangan, gak semua punya selera yang sama...pernah nyoba makanan rekomendasi dari TV....rasa B aja...enak itu relatif ..
@@priyomartono5938 Bukan masalah enak ga enak... tapi sering bgt liat dia pilih makanan yang bener" standar pinggir jalan makanan receh padahal konteksnya kn pertama kali nyoba, cthnya kyk bakso sama nastarnya aja, itu baksonya terlalu sederhana distandar org Indonesia, umumnya bakso keliling kampung yg banyak tepung jadi mereka jg bakal mikir kl bakso di Indonesia ya gt semua, nastarnya jg milih yang kering dan itu yang bikin kebanyakan org ga suka, kl mereka asli pgn makan random gt sih gpp tapi dia kn konsepnya mempernalkan makanan Indonesia, ya sebaiknya ya cari makanannya yg sesuai selera org Indonesia jg, yg banyak org Indonesia rasa emg enak
@@priyomartono5938tp konten org ini adl memperkenalkan kuliner nusantara. Ya bener kalau beneran niat ngenalin ya hrs lbh prepare nyari yg bagus dr segi rasa. Knp? Krn biar bule temannya itu bs cerita ke sodara dan kekuarganya di negaranya bhwa ada makanan A B C enak dr indonesia bukan hanya main comot yg dia temukan
@@garingrenyahkalo masalah niat, ini bule konsisten dalam memperkenalkan makanan Indonesia Seharusnya kita yang harus sadar kenapa tidak orang Indonesia asli yang memperkenalkan makanan Indonesia di mata dunia
Exactly, if you want really to know how delicious Indonesian food, you must come to Indonesia, in there you Will find, the real we serve the food, how we mixed the food completely, if you come to Indonesia, you Will not forget, how special we are, , we promise ❤
Tinggal di Indonesia bertahun tahun, bisa bahasa indonesia. Dan mereka belum pernah makan rendang, bakso, somay, batagor, sate, bubur, rujak, gado2. Waw sangat logis. Kalo gw tinggal di jepang bertahun tahun juga gw bakal makan tahu tempe sambel tiap hari. Ga bakal makan ramen, yakitori, yakiniku, udon, sashimi. Logis.
pada dasarnya manusia akan mencari sesuatu yg nyaman utk diri mereka, terutama makanan.. saya tinggal di luar negri 5 tahun dan bisa di bilang setiap hari saya mencari makanan indo atau memasaknya sendiri
makanan negri asal mereka gampang dicari disini, beda dengan makanan Indonesia yg harus berusaha cari bahan2nya, dan gak semua ekspat terutama dari eropa dan amerika punya toleransi baik terhadap makanan dengan komposisi rempah2 dan tekstur nya kontras bagi lpenecernaan dan lidah mereka.
Hai para bule.. saya orang Indonesia saja makan gudek dan teman² nya saja lidah ku terasa aneh apalagi kamu bule😂 sudah lama di jateng baru bisa menerima gudeg dan teman² nya😂😂
Idk man, if the opor presentation looks like that I will not even look at it. That's why some opor would be given turmeric to get yellow a bit so it will look better.
Buat kalian para bule jika mengharapkan penampilan makanan (presentation) itu langka di indonesia, karena indonesia lebih mengutamakan CITA RASA daripada komposisi tampilan makanan😂. MEANWHILE indonesia people: bodoh amat soal penampilan, yang penting RASA dan PERUT KENYANG 🤣
nastar actually not really an indonesian cookies, its netherlands, the original name was Ananas Tart, nastar was abbreviation for that, which means pineaple cake/tart
Hi foreigners, I'm Indonesian, but gudeg and his friends are strange to my tongue, what's more, you foreigners, I like rendang because I'm from Padang.😊😅
Actually nastar or in english they called it pineapple tart can be for Christmas and chinese new year celebration snack like cookies, me as chinese indonesian when celebrate chinese new year also make nastar and give it to my cousin and close friends as parcel
Just continuing ENAK / DENAK SHOW, no matter what are they say to you. Perhaps you'll find a best food rating on Google Maps. Keep doing the right thing, Laurence. We're proud of you to introduce our national food 😇🙏🏻
Terang Bulan alias Martabat Manis, adalah kue favorit chanel Waseem Ways, orang Inggris juga,yang sedemikian ❤️🇮🇩 pada Indonesia bahkan pendukung fanatik tim nasional sepak bola Indonesia 😁😁👍👍
Hi Laurance, I dont know where you bought the food from but I must say that they all look sad. Even the terang bulan, they one they all loved the most actually looks dry to me. If you're in Bali, you should get the food from different food stall man. For gudeg, it can be very challenging to find good gudeg in Bali. But thank you for introducing our local food to the world. Appreciate it much.
Laurence, I was surprised you don't know mince pies, as a Westerners I thought you would know mince pies. It's a pastry pies filled with dried fruit and only available during Christmas time.
Try Come Mojokerto City (Last Majapahit Kingdom) in there you can try traditional food... (Gado-Gado, Rujak CIngur, Kupang, Nasi Ikan Sambal Wader, Onde-Onde, Jemblem, Ruku'ruku', Ronde, Madumongso, Keciput, etc
Mulut lidah dan pencernaan kaum bule itu terbiasa dengan roti gandum dan daging segar, jika di suruh makan makanan tradisional Indonesia jelas perlu penyesuaian yg lama🤣🤣🤣
this time around the ignorance of the bules are staggering, borderline disrespectful. well at least they are honest. i want to see how Indonesians react to vegemite or eel pie or haggis.
It's time for you to hire someone to prepare the foods. Food doesn't look appetizing. Hire a team would work, just like what people vs food did. It's not just respecting the local dish but also your guest. I won't serve that food to a big UK celebrity 😅
I’m baffled that you categorized these foods as luxurious food, Laurence. Btw better quality Nastar is moist but still holds together. Thank you for your efforts, but I wish your team had prepared a more well-thought-out concept and selections.
bro, I think you should include rice in your food in every content, because almost all Indonesian food is eaten with rice to maximize the taste, like opor ayam which should not be eaten separately
Gw selalu Senang lihat Kamu Perkenalkan Makanan Negeri Kami yang Sangat Banyakkssssss...... Dan gw juga Suka lihat Reaksi Wajah Mereka yang Mencoba.... Terutama Makanan/Masakan yang Pedasssss...... Masakan Pedas /Makanan Pedas.... Memang Keseharian Kami..... Karena Bagi Kami.... Pedas Sungguh Luar Biasa Nikmatnya ❤❤❤❤❤
Saya orang Malang, tapi tinggal di Los Angeles, bule ku suka bakso dan nastar , mungkin tergantung tempat kamu beli nya, kalo nastar di tetangga ku produksi rumahan enak banget katanya, kalo bakso itu di suatu warung yg terkenal, enak banget katanya. Jadi ya emang tergantung pada tempat juga sih, harus nya tempat yang rekomendasi
You know the best part about martabak? You can actually change the fillings to fit the taste you want! Strawberry jam, cheese, pinneaple, just the nutella no chocolate, whatever you want bruv.
Bro, klo buat opor ya, saya pribadi gabsuka kalau opor ayam dibuat dari ayam ras, saya biasanya buat kalau idul Fitri itu pakai ayam kampung, karena gurihnya itu dari kaldunya, kalau pakai ras/ayam potong itu buat yang ga berkuah oke, tp klo berkuah kalau buat saya ga rekomended c karena rasanya pasti hambar hehe
Hello! Thanks Laurence for introducing Indonesian foods to your friends. Is this their first time eating it, or they've been to Indonesia before. If so, what have they been eating all those time? Anyways, but i think i agreed with a lot of the comments here about you being not well prepared with the food- with the exception of martabak. What you gave them are some of Indonesia's most treasured foods and they been reduced.. to just... blah. and who cares about presentation - we aint all about that... but ok here were are. Maybe these guys are one of those ppl who dont like seasoning - salt and pepper are good enough for them. Thanks for introducting our foods to them, though :)
@laurence, if you want to serve them pukis, try the one from kotabaru. I love the cheese one, but it may vary. And while you are at it, might as well give them the pisang madu Pontianak, too. Both are from the same region, kalimantan. "Pisang Madu Pasti" usually everywhere, but Jakarta has Bu nanik which is better
Sebenarnya Nastar itu basah, gw baru tau nastar itu basah, krn nastar itu cookies dr Belanda, tapi mengalami pergeseran jd kering, dan masyarakat jd terbiasa, sampe skrng gw penasaran nastar basah, kalo ada yg jual, plis let me know
Mungkin ini karena selera jg, lidah org beda2 dalam menerima rasa apa lagi org bule.. Aq aja ini org indo yg tinggal di surabaya nggak terlalu suka rawon, so apalagi mereka yg lidahnya g biasa dng bumbu2 indo.
Saya mengerti mereka menilai makanannya rendah karena mereka memang belum terbiasa dengan makanan2 seperti itu, aku awalnya juga ngerasa aneh sama rasa pizza dan hamburger tapi tidak untuk kedua dan ketiga kalinya
Bro laurence..,menurut saya bakso asli,itu kumplit.ada mie kuning,bihun,irisan daun cesim,bumbu penyedap,bawang goreng,+saus & kecap asin 🤤jadi yang anda tampilkan,itu semacam cuanqi di jawa barat/jakarta.trims...🙏
So tau sia
As an Indonesian, I also think the opor and bakso that you presented were very sad.. 😢
Martabak never fail us, the taste already in my mouth just by seeing it.
Nastar also my favorite, I always have nastar on my office table. Eating nastar feels like a holiday, help me to forget all the pressures during work hours.
Edit: Nastar is not only identical to Ramadan, but also during Christmas for Indonesian Christians, or New Year holiday for all Indonesians. Because nastar has nothing to do with Arabian or Islamic culture. Nastar basically a national holiday cake for most Indonesian.
Nastar was originally came from the Dutch cake "ananas taart" (pineapple tart), abbreviated as "nas-taart", or Indonesian called as "nastar". Which previously during the Dutch colonization was a luxurious cake for Indonesian, therefore it was only cooked for special days like holidays. But now you can buy them everyday in Indonesia.
Hati-hati bro. 3 pcs nastas sama dengan sepiring nasi kalorinya
@@dittogeryardhi4050 For me, whose activities are physically and mentally draining from morning to night, the calories are still not enough. It just for my booster.
Maaf ya bro laurence... Sering sekali liat konten kamu tapi sepertinya kamu kurang prepare, ga semua penjual itu jual menu yang indentik dan enak, saranku kamu harus beli yang memang ratingnya tinggi atau terkenal karena rasanya akan otentik dan tentunya lebih enak dari penjual random dipinggir jalan, dipinggir jalan pun kalau udah terkenal akan enak tapi kalau milihnya acak rasanya juga akan berbeda.
Kalau bulenya pas pingin beli makanan yang sama, dilain daerah apa harus dengan standard "enak"? itulah seninya explore lidah...piknik dengan berbagai petualangan, gak semua punya selera yang sama...pernah nyoba makanan rekomendasi dari TV....rasa B aja...enak itu relatif ..
@@priyomartono5938 Bukan masalah enak ga enak... tapi sering bgt liat dia pilih makanan yang bener" standar pinggir jalan makanan receh padahal konteksnya kn pertama kali nyoba, cthnya kyk bakso sama nastarnya aja, itu baksonya terlalu sederhana distandar org Indonesia, umumnya bakso keliling kampung yg banyak tepung jadi mereka jg bakal mikir kl bakso di Indonesia ya gt semua, nastarnya jg milih yang kering dan itu yang bikin kebanyakan org ga suka, kl mereka asli pgn makan random gt sih gpp tapi dia kn konsepnya mempernalkan makanan Indonesia, ya sebaiknya ya cari makanannya yg sesuai selera org Indonesia jg, yg banyak org Indonesia rasa emg enak
@@priyomartono5938tp konten org ini adl memperkenalkan kuliner nusantara. Ya bener kalau beneran niat ngenalin ya hrs lbh prepare nyari yg bagus dr segi rasa. Knp? Krn biar bule temannya itu bs cerita ke sodara dan kekuarganya di negaranya bhwa ada makanan A B C enak dr indonesia bukan hanya main comot yg dia temukan
@@garingrenyahkalo masalah niat, ini bule konsisten dalam memperkenalkan makanan Indonesia
Seharusnya kita yang harus sadar kenapa tidak orang Indonesia asli yang memperkenalkan makanan Indonesia di mata dunia
Saya yg org solo kaget liat baksonya... Tapi ya karena dia di bali, kayaknya susah nyari bakso yang rasanya seperti di solo
Exactly, if you want really to know how delicious Indonesian food, you must come to Indonesia, in there you Will find, the real we serve the food, how we mixed the food completely, if you come to Indonesia, you Will not forget, how special we are, , we promise ❤
Apakah memperkenalkan budaya masakan Indonesia harus mirip dengan yang ada di negaranya?
Tinggal di Indonesia bertahun tahun, bisa bahasa indonesia.
Dan mereka belum pernah makan rendang, bakso, somay, batagor, sate, bubur, rujak, gado2.
Waw sangat logis.
Kalo gw tinggal di jepang bertahun tahun juga gw bakal makan tahu tempe sambel tiap hari.
Ga bakal makan ramen, yakitori, yakiniku, udon, sashimi.
Logis.
pada dasarnya manusia akan mencari sesuatu yg nyaman utk diri mereka, terutama makanan.. saya tinggal di luar negri 5 tahun dan bisa di bilang setiap hari saya mencari makanan indo atau memasaknya sendiri
makanan negri asal mereka gampang dicari disini, beda dengan makanan Indonesia yg harus berusaha cari bahan2nya, dan gak semua ekspat terutama dari eropa dan amerika punya toleransi baik terhadap makanan dengan komposisi rempah2 dan tekstur nya kontras bagi lpenecernaan dan lidah mereka.
Makan itu bagian dari adventure. sayangnya jiwa adventure itu sedikit yang memilikinya.
Hai para bule.. saya orang Indonesia saja makan gudek dan teman² nya saja lidah ku terasa aneh apalagi kamu bule😂 sudah lama di jateng baru bisa menerima gudeg dan teman² nya😂😂
Martabak adalah pencakek terenak di dunia nmr 1
Salah cara makan gudegnya. Harusnya dimakan bareng nasi dan pelengkap gudeg lainnya. Rasanya jadi kaya banget. Manis, gurih, dan pedas
Idk man, if the opor presentation looks like that I will not even look at it. That's why some opor would be given turmeric to get yellow a bit so it will look better.
There is both white and yellow opor
Buat kalian para bule jika mengharapkan penampilan makanan (presentation) itu langka di indonesia, karena indonesia lebih mengutamakan CITA RASA daripada komposisi tampilan makanan😂.
MEANWHILE indonesia people: bodoh amat soal penampilan, yang penting RASA dan PERUT KENYANG 🤣
it's a shame, Opor should've looked better with full broth and other ingredients
Bro Laurence, Terima Kasih Banyak ❤❤❤
nastar actually not really an indonesian cookies, its netherlands, the original name was Ananas Tart, nastar was abbreviation for that, which means pineaple cake/tart
And it's also served in Christmas & Chinesse New Year too...
Cause it's simple snack to served..
martabak manis is a suggar killer food xD
Hi foreigners, I'm Indonesian, but gudeg and his friends are strange to my tongue, what's more, you foreigners, I like rendang because I'm from Padang.😊😅
Me too uni. Gudeg is kinda weird for my tongue as a minang man who prefer flavorful cuisine
Actually nastar or in english they called it pineapple tart can be for Christmas and chinese new year celebration snack like cookies, me as chinese indonesian when celebrate chinese new year also make nastar and give it to my cousin and close friends as parcel
When he said Egg Benedict.... It kills me inside..... 😂😂😂😂😂
My Indonesian girlfriend told me to watch you so here I am and what amazing food it is
Just continuing ENAK / DENAK SHOW, no matter what are they say to you.
Perhaps you'll find a best food rating on Google Maps. Keep doing the right thing, Laurence. We're proud of you to introduce our national food 😇🙏🏻
Terang bulan =Martabak manis.Also There is Martabak telur/eggs.Nastar is Indonesian cookies
I'm just an Indonesian, if the way it is served is not right it doesn't taste good
Terang Bulan alias Martabat Manis, adalah kue favorit chanel Waseem Ways, orang Inggris juga,yang sedemikian ❤️🇮🇩 pada Indonesia bahkan pendukung fanatik tim nasional sepak bola Indonesia 😁😁👍👍
Hi Laurance, I dont know where you bought the food from but I must say that they all look sad. Even the terang bulan, they one they all loved the most actually looks dry to me. If you're in Bali, you should get the food from different food stall man. For gudeg, it can be very challenging to find good gudeg in Bali.
But thank you for introducing our local food to the world. Appreciate it much.
Laurence, I was surprised you don't know mince pies, as a Westerners I thought you would know mince pies. It's a pastry pies filled with dried fruit and only available during Christmas time.
Padahal kalo mau kasih menu luxury bakso tuh ada bakso malang cak man dll.. bukan bakso abang2 10rb an 😭😭
Luxury banyak di barat. Yg diambil dari bang loren itu orisinalitas makanan indo. Bosen kali kalo nampilin barang luxury terus
@@alfakrisdiatmodjo9653 itu judul nya aja udah luxury indonesian food.. ya kali bakso 10rb jd luxury
That is a pretty sad opor and bakso right there 😭😭
Try Come Mojokerto City (Last Majapahit Kingdom) in there you can try traditional food... (Gado-Gado, Rujak CIngur, Kupang, Nasi Ikan Sambal Wader, Onde-Onde, Jemblem, Ruku'ruku', Ronde, Madumongso, Keciput, etc
I'll come to your house too
Mulut lidah dan pencernaan kaum bule itu terbiasa dengan roti gandum dan daging segar, jika di suruh makan makanan tradisional Indonesia jelas perlu penyesuaian yg lama🤣🤣🤣
Gudeg itu bahannya dari nangka muda yg bahan2nya rempah2,mas2 bule kn trbiasa dgn nasi goreng aja. Lidahnya ngrasain asing, pdhl enk lho klo nasi gudeg yg komplit
nasi megono ikan asin sambel trasi tempe mendoan khas kota pekalongan jawa tengah indonesia monggo dicoba makan pakai tangan syahduuu
padahal bakso dn nasi goreng adalah identitas kuliner indonesia yg paling disukai..tpi tergantung lgi dri lidah masing2 org..bakso juga harusnya berkuah bening
this time around the ignorance of the bules are staggering, borderline disrespectful.
well at least they are honest. i want to see how Indonesians react to vegemite or eel pie or haggis.
Aku suka mereka mereaksikan makanan Indonesia jujur dan tulus.. Tentu saja warga asing bakal ngerasa Odd terhadap hal baru..normal sih
It's time for you to hire someone to prepare the foods. Food doesn't look appetizing. Hire a team would work, just like what people vs food did. It's not just respecting the local dish but also your guest. I won't serve that food to a big UK celebrity 😅
I’m baffled that you categorized these foods as luxurious food, Laurence.
Btw better quality Nastar is moist but still holds together. Thank you for your efforts, but I wish your team had prepared a more well-thought-out concept and selections.
Ada makanan enak khas pekalongan jawa tengah namanya pindang tetel tolong di review kenalkan pada orang luar negeri dong
its so easy to please westerner, just put a bucket of butter on top and they are happy lmao
If people don't like spicy food, they will definitely rate it as standard... No problem, please come and welcome to Indonesia
bro, I think you should include rice in your food in every content, because almost all Indonesian food is eaten with rice to maximize the taste, like opor ayam which should not be eaten separately
White rice is tasteless
Gw selalu Senang lihat Kamu Perkenalkan Makanan Negeri Kami yang Sangat Banyakkssssss...... Dan gw juga Suka lihat Reaksi Wajah Mereka yang Mencoba.... Terutama Makanan/Masakan yang Pedasssss...... Masakan Pedas /Makanan Pedas.... Memang Keseharian Kami..... Karena Bagi Kami.... Pedas Sungguh Luar Biasa Nikmatnya ❤❤❤❤❤
The bones are put into the broth for flavor or stock, so that the broth tastes like chicken and is tasty.
it was the saddest gudeg I have ever seen
Saya orang Malang, tapi tinggal di Los Angeles, bule ku suka bakso dan nastar , mungkin tergantung tempat kamu beli nya, kalo nastar di tetangga ku produksi rumahan enak banget katanya, kalo bakso itu di suatu warung yg terkenal, enak banget katanya. Jadi ya emang tergantung pada tempat juga sih, harus nya tempat yang rekomendasi
A good Nastar won't crumble that much ☝
WOW..MANTAP LUAR BIASA !!!😮🎉🎉🎉❤❤❤
"soup chicken without soup"
You know the best part about martabak? You can actually change the fillings to fit the taste you want!
Strawberry jam, cheese, pinneaple, just the nutella no chocolate, whatever you want bruv.
come to central sulawesi we have special food
ADD CAPTIONS INDONESIA AND ENGLISH MAS LAURENCE BENSON
Bro, klo buat opor ya, saya pribadi gabsuka kalau opor ayam dibuat dari ayam ras, saya biasanya buat kalau idul Fitri itu pakai ayam kampung, karena gurihnya itu dari kaldunya, kalau pakai ras/ayam potong itu buat yang ga berkuah oke, tp klo berkuah kalau buat saya ga rekomended c karena rasanya pasti hambar hehe
i can say that whoever cook or wherever you get the food in this video, doing an aabsolute wreck on the dish
It wasn't that bad. But the gudeg on a plate looked strange, not even a full serving
Not a proper Gudeg right there 😭😭
u should try nastar from holland bakery, imo they have the best nastar ever!!!
Hello! Thanks Laurence for introducing Indonesian foods to your friends. Is this their first time eating it, or they've been to Indonesia before. If so, what have they been eating all those time?
Anyways, but i think i agreed with a lot of the comments here about you being not well prepared with the food- with the exception of martabak. What you gave them are some of Indonesia's most treasured foods and they been reduced.. to just... blah. and who cares about presentation - we aint all about that... but ok here were are. Maybe these guys are one of those ppl who dont like seasoning - salt and pepper are good enough for them. Thanks for introducting our foods to them, though :)
@laurence, if you want to serve them pukis, try the one from kotabaru. I love the cheese one, but it may vary. And while you are at it, might as well give them the pisang madu Pontianak, too. Both are from the same region, kalimantan. "Pisang Madu Pasti" usually everywhere, but Jakarta has Bu nanik which is better
Try.. ketoprak man
bro... mix opor ayam with gudeg 12:03
Terang bulan is a delicious snack.
Wait, is that Josh the former contestant from My Kitchen Rules Australia?
Yes
Give Indonesian text, so that Indonesian people gather on this Chanel, thank you
Lucu makan mereka seperti anak kecil lihatlah tangan keritingnya 😅😂
Nastar is christmas cookies in Indonesia, then become cookies for all religion festives in Indonesia including ramadhan.
Bro kalo mau kasih makan di hangat kan dulu biar rasa nya enak tekstur makanan nya bagus tidak keras dingin
martabak punya nama yg banyak, termasuk terang bulan
Bang...cobain sayur jantung pisang ,,,itu enak banget👍
Serve them while they're warm dude, so they can taste with full experience
This channel just a bad introduction to indonesian food based on taste and information.
NO WAY THAT A GOOD BAKSO!! All food is just... so sad!
Jika masakan dari ayam...pilih sate ayam, ayam bakar pasti eksotik rasanya
Gudeg tuh enak mas buleee, apalahi gudeg basahhh
Di luar si ada ubi madu ngga bro? Kasi ubi madu bakar cilembu.
Sebenarnya Nastar itu basah, gw baru tau nastar itu basah, krn nastar itu cookies dr Belanda, tapi mengalami pergeseran jd kering, dan masyarakat jd terbiasa, sampe skrng gw penasaran nastar basah, kalo ada yg jual, plis let me know
Terang bulan never fail
Apakah memperkenalkan masakan budaya Indonesia harus sama persis dengan yang ada du Indonesia sendiri?
Mungkin ini karena selera jg, lidah org beda2 dalam menerima rasa apa lagi org bule.. Aq aja ini org indo yg tinggal di surabaya nggak terlalu suka rawon, so apalagi mereka yg lidahnya g biasa dng bumbu2 indo.
Please, introduce them with LONTONG KUPANG from east Java.
Saya mengerti mereka menilai makanannya rendah karena mereka memang belum terbiasa dengan makanan2 seperti itu, aku awalnya juga ngerasa aneh sama rasa pizza dan hamburger tapi tidak untuk kedua dan ketiga kalinya
That cake is called Martabak...not Terang Bulan
Coba minuman khas indonesia yang hangat2 wedang jahe,bajigur,skoteng,dll.
Atlas pernah meratingnya sangat buruk bahkan masuk kelompok minuman terburuk.
@@togatampubolon5948 okey siippp...,beda lidah beda rasa.
terang bulan is martabak manis
Cobain bakpia Jogja donk
Everyday foods called luxury items and not as they are usually prepared.
Andaikan gw punya akses .
Mungkin gw sendiri yang ngenalin makanan khas Indonesia ke Dunia/Global
Give them avocado and tomato juice, please.
Where did you get that bakso from???
Nah ini baru bule
cute Luke ❤
I LOVE MARTABAK MANIS MAS LAURENCE BENSON AND I LIKE CHEESE AND CONDENSED MILK 10/10 FOR ME
Nasi Uduk betawi bg bule cobain
How to eat gudeg is mixed it all together with rice. Not one by one
Makanan Indonesia tidak dicampur nasi asin, pedas dan manis akan terasa. Di mix yg bener akan tau nikmatnya
It's "martabak" not "Terang Bulan", Terang Bulan is the vendor's name.
No, in some places it's called that.
Jualan terang bulan sama gorengan aja di Amerika
ayo kang martabak keluar negeri aja dagang disana😭
Pecak ikan ani ani bro😂😂
Good job...cuman gada translate nya😅
Nice
bawa aktor ring of power bang hehehe
*Keren 🇮🇩👍
Tongseng kambing nd gulay kambing👍🇮🇩
The opor should've been served with the gudeg. It will be much better.