The Secret to Sriracha Hot Sauce’s Success
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- čas přidán 14. 10. 2019
- David Tran is the man to thank for the Sriracha Hot Chili Sauce you douse your scrambled eggs with every morning. You know the stuff. Red bottle with a green cap and a rooster on the front-plus five languages on the bottle-this simple sauce connects people from different cultures and backgrounds. “It never occurred to me that our hot sauce could get so much attention and acceptance from different people," said Tran. Today, Tran oversees a hot sauce empire, but he comes from humble beginnings. He arrived in the United States from Vietnam 40 years ago as a refugee. So how did the founder of Huy Fong Foods turn his fresh, homemade hot sauce into an internationally-recognized brand and household staple? We visited his factory in Irwindale, California, to learn the secret to his sauce.
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#Sriracha #Spicy #HotSauce
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Here is an extra bit of info for you fans: This man refuse to sell Sriracha to any vendor that jacks up the price. That is why Sriracha has remain cheap for so long. The founder want everyone to enjoy the sauce.
Sriracha Socialism
Legend
Chriscom28 No, just a capitalist with very good morals. Socialism would have him reprimanded for his achievements and entrepreneurial spirit.
@@samwoodley7625 take a joke bud
TOM ATO Didn’t read like a joke.
if he wore a green beanie, he would be complete
Lmao
this has 100 likes but ill make it uneven so i can suffer for the rest of my spicy excistence
😄😄👍
I have a shirt like this that came with a green beanie! Got it at Target
in asian culture a green hat means infidelity
So he was born in Vietnam, speaks Mandarin, got rich in America with a product named after a town in Thailand.
Neat.
Asker Pie *M I S T E R W O R L D W I D E*
Simple Username Pitbull who? We don’t know him
I'm pretty sure he's speaking Teochow. Which sounds like a mix of mandarin and Cantonese
@@whimsycottt he is speaking mandarin, but with accent
Chinese man flee from vietnam after republic of vietnam lost the war
Many years ago I read an interview/article about this amazing man. Someone on his team suggested they make the sauce less spicy, to appeal to a broader audience. His response: 'We are not making ketchup...use less'
👏👏👏🙂
That's not what it translates into. He said "We make hot sauce here. If you want it less spicy... use less"
I like how he’s just wearing a t-shirt while his employees are wearing suits on this special occasion of eating dinner with the owner
Nobody can fire him so why not.
That’s how we Vietnamese do it
It's good to be the boss
windy kar He is very humble.
@@user-xi2if4tq2g can't "fire" him
nice one
Another piece of trivia: He refused to pay for any bit of advertising. The power is in the product sans marketing!
Huh! That’s probably a big part of why they’ve been able to keep their prices down. Arizona Iced Tea comes to mind as another brand that has been massively successful and did the same thing.
I like how he live in America, have a Vietnamese surname, produce hot sauce name after a Thailand province and speaking Chinese. This man is a symbol of internationalism
correction if you don't mind, Sriracha isn't actually a province, it's a town in a province called Chonburi.
Well, apparently Vietnam wasn't so "international". Thats why he had to leave
Nah, that's just a symbol of SEA
@@poppyykawaiii I’m from Thailand and we call it district actually
@@passionfruity3231 Yeah "Sriracha" is a district
fun fact: some reviews actually have 4 starts because the bottle isnt big enough and they want a bigger bottle, the rest is ALL 5 starts
I can believe it😂 I go through a bottle in two weeks.
Kinda understandable, still rude :D Just Buy a Bottle every 4 Days and you´re good.
stars*
Pro tip: buy two bottles
The size Queens again.
Someone get this man on “Hot Ones”
He wouldn't flinch.
He would criticize the host sauces for not being tasty enough.
Well Sean would had to learn chinese first
They used to have his sauce. Too late for love. 🖕
I bet it wouldn't effect him on the outside but it could probably kill him lol
I'd love to know more of his back story. He speaks mandarin yet fled from Vietnam.
A lot of Chinese moved to Vietnam in order to get visas to move to the USA. It was faster than getting a visa in China.
A lot of Chinese people in America still have their Vietnamese last names because they didn't change em.
I know of a large Chinese family that did the same thing, apart from keeping a Vietnamese last name.
I was about to say the same. Didn't expect to not need the subtitle.
It is odd he isn't giving the interview in English by now.
@Joseph Chan I don’t know where you pulled that from. Those refugees/boat people didn’t get US visas from Vietnam, it’s not that easy. They risked their lives to escape the country by boats and hundreds of thousands of them died at sea. Actually, the owner of Sriracha, David Tran was born in Vietnam and was a major in South Vietnamese army. There’re a lot of Chinese in Vietnam called Hoa people.
At 33 years old this year I've put hot sauce one eggs and hashbrowns since I was a child. NOTHING in the world of hot sauce beats Sriracha for breakfast items. That chili garlic umami flavor is the one.
This hot sauce in originally from Thailand ! Invented by a woman called Thanom Chakkapak ! She named it Sriraja Panich after her hometown Si Racha !
The name Sriracha might definitely have Indian origins!
he took the name Siracha because Siracha is the name of the ship that brought him to America. Not the recipe of chutney. If the ship was named New Delhi, we would now have New Delhi chili sauce.
@@TaiLe-ns6mf What I typed in was my opinion. I still need to research about it myself. Thank you for your sarcastic comment though!
@@opupkk4156 thank you for an insightful reply. It makes sense. Yes Raja means king in Hindi, Telugu, Tamil, Kannada and few more languages.
@@priyadarshinibvk Thai language is heavily influenced by Bali-Sanskrit (Dead languages). However, I don't think Sriracha in Thai and Hindi (Sri-Ra-JA) have the same pronunciation. Sriracha sauce pronunciation ---> sih-RAH-chə, of which same as pronunciation in Thai. The Sriracha sauce owner admitted that the sauce was named after the ship taking him from Thailand to America.
For people asking why he's speaking chinese:
He is an ethnic Chinese person (Hoa) who is from Vietnam.
Hoa😂
Thank you great leader, I was sure he was not speaking vitnamese
He wasn't speaking Vietnamese. His last name is Tran which is Vietnamese name even for Chinese living in Vietnam. That's why it throws me off how come he doesn't speak Vietnamese
I hadn't noticed he wasn't speaking Vietnamese until I read this comment. I guess that means I'm an American.
Actually he can speak Vietnamese fluently, in this video, he isn’t.
This man is humble and has a great backstory. He clearly cares about his product too. I loved this story.
Not really recipe changed about 8 years ago. It newst to be spicier.
Jaime Palomino well the maojority of people can’t handle the authentic spice level especially Americans
bella Bean15 you sound dumb
Same goes for Walter White.
lvk how it’s the truth I love super spicy things but you can’t argue the majority of Americans can’t handle real spice
*I put Sriracha on everything!* ✅😄
Even milkshake?
Even WATER
Even on your eyes?
Srirach Hot tub.
who doesnt
I just realized the sriracha bottle looks like a chili
Nigerian Prince yo same wtf
Bruh now I can't unsee it
The moment he said he use green cap for freshness, I immediately thought of this lol
Legit.
Get out of my emails
The “hottest” man in the world
I once put Nair on my asshole, now that's spicy!
@@jademers88 we didn't need to know that
@@jademers88 WTF!
😏 Do it to me 😏
@@adamwolf2535 You don't have the right to speak for everybody, speak for yourself.
I wanted to know that.
Interesting. His chinese sounds a lot like Singaporean or Malaysian Chinese.
jfatsnorlax his ancestors immigrated from China to Vietnam where his last name “Tran = Trần in Vietnamese” came from. I respect this and his integrity by the way he spoke his Chinese even he could speak English or Vietnamese very well.
I thought the same too!
YASSS 😂 I love them both
At 1:19, if you read Chinese he is of Teochew descent, then his mother tongue must be Teochew, a Hokkien family dialect which is shared by most Singaporean and Malaysian Chinese.
@yOuR dOg sPeAkS cHiNeSe?? LOL you'll have to stay for a lifetime to get that accent. He lived longer in the US.
I love this dude, he seems really humble and I’m happy for his success!!
Other U.S. businesses should take note of what he had to say: Focus genuinely on your customers and service provided to them, not just on profits.
Those days of actually caring, and having pride in a buisness, wanting to make a name for yourself, are gone. The people who had that attitude are dead, and their uncaring, greedy kids took over through inheritance. They're dragging years of progress through the mud in the name of a quick buck.
Expect it to only get worse from here.
Tell that to Apple
Which...is a lie. He changed vinegar to an acid to cut costs.
Disagree
@Joseph Nickell I didnt say vinegar was turned into acid, ass wipe. They use acetic acid instead of vinegar.
It’s not just a sauce
It’s a life style
It fkn nasty food ewwwe
@@hmsdemolition8588 What do you eat all day? Literal clumps of cholesterol and pure diabetes?
@@inanefabas4402 lot better than you I am a vegetarian for the last 27 years & it still don't change the fact that it's junk discusting food !!! I just drove by that factory today
Same here, you argument is void. Our lifestyle doesn't work where David is from. Can't go vegetarian in Vietnam or in any country like it, so don't judge asians or people of "unhealthy cultures" because you have a option.
@@hmsdemolition8588 go eat meat
He looks like those anime characters that just wanna be left alone to enjoy his tea
Like iroh from avatar
Saitama
I’d like to thank my Vietnam for introducing me to this hot sauce. As a Latino, I put it on everything and It’s freaking amazing.
The reason why he is speaking Chinese despite being from Vietnam, is that Vietnam had a large existing Chinese community that fled from China for a variety of reasons, opportunity, war, business, etc. These Chinese communities had existed for many years (decades if not hundreds) and were based mainly in South Vietnam.
After the Communist take over, these Chinese communities were persecuted and forced to flee as refugees in the aftermaths of the war i.e. boat people. These communities while ethnically Chinese had adopted Vietnamese versions of their last names and spoke Mandarin, Vietnamese, and many other Chinese dialects most famously Cantonese. While some people have said that that Vietnam was used as a way to obtain a visa for the US, this was likely a very niche occurrence that would have happened many years after the war, and not the way David Tran came to America.
The majority of the migration of Chinese-Vietnamese out of Vietnam were people leaving out of fear for their lives and family, who were then sponsored by institutions in the US/Canada/Hong Kong and other countries to allow them to obtain citizenship.
as a vietnamese this accurate
correction: mainly for business
they ARE very good at business
It’s kind of like being born in America but speaking idk spanish
Should also be noted he fled vietnam during the third indochina war when vietnam went to war with cambodia (who was allied with china, leading to a war with them too).
One small correction. You said that ethnic Chinese living in Vietnam adopted Vietnamese version of their last name. Actually they normally change their FULL name into Vietnamese. It's actually quite easy since you can translate Chinese names into Vietnamese names word for word because most Vietnamese names are in fact of Chinese origins. It's similar in situation with European first names. Like for example the name Peter in English. In French it would be Pierre and Pedro in Spanish. Most of the Chinese-Vietnamese keep their Vietnamese name version even after emigrating.
The only man that will never get lost in the sauce
Subtitles: *[Speaks Foreign Language]*
Deaf people: woah that really helped
underrated comment
I love how the guy just states "we use fresh peppers" so non-nonchalantly like, he doesn't care that people know how to make it, hes just happy everyone can enjoy it
I totally thought he was going to say it was a secret ingredient; nope just fresh chilies
@@HomegrownTyrone a lot of other hot sauces uses dried chilies so it is kinda a special ingredient
@@TheDesNorth also fresh chillies might br more expensive than dried one so using those in business is really...new
Every humble man deserves to get rich
He cares more about the fact that people love his sauce more than the money... just in case you hadn't notice.
@@gennaterra yes, that makes him humble
Rich people imply the existence of even more poor people. So no. But every man deserves a decent way of living.
Cancerino Way to turn things sour...
gennaterra that’s what he says in the video
Everyone talks about sriracha but his sambal, and garlic chili paste are to die for. I prefer to mix a bit of sriracha with the sambal.
Garlic chili paste is not all that and idk what sambal even is.
@@jahjoeka Sambal oelek. Chili paste.
@@mamaharumi that looks good. Imma check my local walmart to see if they got it!
Sambal is amazing! They crush a bunch of chilis together and douse them with oil, if i'm not wrong... that's just how my grandma made it.
Oh yeah my parents buy a shit ton of his sambal and sriracha.
Always makes me feel good hearing about stories like his. Good for him. Enjoy ur life buddy.
I’ve been wanting someone to make a video on his success! He’s incredible! Thank you!
This dudes gotta be sick of these interviews.
lmafo you can see it in his amface
For real there is an entire documentary coulda just used excerpts
must get pretty heated
Nah i do that face too when i eat to much siracha and about to drop a bomb
Edit: sorry FBI i meant as in take a dump not a real explosive
@@J8den nice
Another great rags to riches story. Nice to see him retain his humbleness. Never forgot his roots.
"Rags" u sounding kinda racist to me...
@@jahjoeka not racist at all
@@jahjoeka No read his history. Huy Fong Foods
company name is based on the Freight Boat that he fled on as a Refugee. Apt analogy.
@@Neojhun so he went from rice to riches...
@@jahjoeka Who's the racist now my good sir?
Thanks ya for supporting and enjoying me on your food
I’m glad he’s here long enough to see his product come to full fruition!
As Joey Diaz would say, David Tran has the immigrant mentality. This man literally had nothing and made himself a empire. What a savage. Plus his hot sauce is amazing.
Abraham Whatisthissurname Elaborate?
@Abraham Shekelbergstien please do
@Abraham Shekelbergstien wut
@Abraham Shekelbergstien That's some serious accusation. Would you mind providing links to your source?
@Abraham Shekelbergstien You are mistaken. This man was a south Vietnamese immigrant who arrived in the US as a refugee. I believe the man you are referring to is Truong Dinh Tran, although the last name is similar, is not the same man. Unless you know him personally and know of information that isn't public knowledge, then I would caution you on your slander.
I'm here to say that I have a Sriracha shirt and people randomly give me thumbs up and tell me it's awesome, would recommend.
Only weird-os will give a thumbs up...
Sueshe lol my brother has a sriracha shirt too 😂
I had a classmate in my high school band who would wear that shirt sometimes, nice guy
I just love it that he is just wearing a Tshirt of his company. Proud and tied up to his humble beginnings
This story was short and sweet. Happy to see his success and humbleness.
This dude was on the same boat as my dad.
That's really neat.
Wdym
@@placeholder29 they were on the same boat from Vietnam that took them to the US
@@kenkat3688 :O
do they still keep in touch or-?
I put Sriracha on my Sriracha!
NANI IMPOSSIBLE! Quantum mechanics forbids this
This is possible if the sauces are different densities
Sriracha’s already on your sriracha
Poke i put siracha on my siracha on my siracha on MY SIRACHA
Sriracha squared
My first encounter with Sriracha was at USAF basic training. I put that stuff on everything when it was chow time. I still put Sriracha on everything. I've pretty much become immune to the spice, I just like it for the taste now. Thank you Mr. Tran
I find the food in Canada bland as hell .Thank you for blessing international students like me with this product to use in our meals.
I honestly want him to know how much I, along with many, many, other people around the world, love this sauce, and everything he’s done to do it
David is a straightforward man. Everything about his product is simple, in a very positive way.
This man deserves every penny he made with his product, wish other products were like this
Hell yeah this is the dream right here you know? Like doesn't it make you feel just a little bit better that, in light of all the bad shit going on, people like this man are still able to make it in the world?
@@nolangimpel39 hell to the mother trucking yes!!!
Deserve????? Copy it from Thailand?
Boopydoopty Loser mentality.
I literally put this sauce on my breakfast eggs...
*Expects area 51 level of secrecy
The Secret: *_F R E S H_*
*my boy got some of them fresh peppers*
Yuuuuik would not eat if they paid me
Micheal attar stop over reacting
👌
F.R.E.S.H what does it all mean though? It's a code bcus it can't be that simple 😂
Once I had this as a kid I have never ate any other hot sauce since. Everything else taste like spicy vinegar.
Tabasco is the worst. Just spicy, watery vinegar.
@@MistaGrim
Frank's red hot is great.
Louisiana is so disgusting. Way too salty.
Trueeeeeeeeeee
Funny enough, I just started making a jalapeno pineapple hot sauce at home. The recipe called for WAY too much vinegar, so it pretty much tastes like spicy vinegar with a hint of sweetness, despite having a number of ingredients. Next time I'm gonna reduce it by half and see what happens..
Ishmael Moh I bet you dont have the best Cajun crawfish
Wholesome story. So happy for him and his success!
Incredible how he designed the bottle and the factory’s operations without any studies. Absolutely shockingly amazing.
I was born in South Vietnam. I can still remember the village next to mine was full of Chinese speaking people who spoke fluently in both Vietnamese and Chinese.
The parents and grand parents only can READ Chinese. Their kids(my age) can speak both languages but CAN ONLY READ Vietnamese since they went to Vietnamese school systems.
The Chinese tradition of their ancestors were well embedded in them. So they had all types of festivals and celebrations that were different from my back ground, which is Vietnamese traditional Catholic.
These people cook the most awesome food.
That scenario is not uncommon.
Good to see this man on the news. He really wanted Great Hot sauce for affordable price. And he did it. We all benefited from that generous belief.
I put Sriracha on EVERYTHING
So do I
Me too!
Ah yes
They're not popular in the UK, and they're pretty expensive. I always thought they were Mexican.
Andrey Kitsen same
Man didnt like Hot sauce in America so he made his own. what a legend
He's very humble that's one way to becoming successful. Profit didnt get up to his head just to his pockets .. thank you sir
Me: ok it’s 11 I need to go to bed
3am: THE SECRET TO SRIRACHA’S SUCCESS
@@MrFiddleD i lost brain cells reading your comment..
@@annd6546 Same
LMAO
I searched all my life for the perfect hot sauce and when I found Sriracha sauce I fell in love.
Any conversation I have about food, I always recommend Sriracha sauce..
I am eating right now on my spaghetti 🤩
Thank you Mr Tran, you do positive things..
Amazing! He seems so humble!
He seems like a really cool dude. Props to him for doing so well in such hard times.
Yeah go work for him you'll see how cool he is he runs the company like communist China 🇨🇳
@@ricardocampos8437 Do you work for him?
@@ricardocampos8437 ??
He speaks Chinese mandarin but he has a Vietnamese last name. Interesting.
Hes vietnamese some parts of vietnam have people of Chinese descent and they get taught both languages
I'm american and full viet just know about some that are
It’s not that uncommon. My father is exactly like that born and raised in Vietnam but speaks mandarin, Cantonese, English and Vietnamese. I’m an Asian American and I have a Vietnamese style last name “Khuu” but I speak English and Chinese, come to think of it my whole dads side speaks Chinese
@@malifor2210 you are a Hoa( Chinese-Vietnamese). Hoa came and live in South Vietnam since 18th Century under Nguyen Lords dynasty. It's not like oversea Chinese who came South East Asia countries during the WW2. David born in Soc Trang, a southern provine of Viet Nam.
@XDranzer000 maybe it's Khưu?
@XDranzer000 I could be wrong but I think it's because Khuu is not a native Vietnamese last name, it's just adapted to our language. It comes from Chinese "Qiu".
This man’s a business and design genius, I love the all the thought he put into making the bottle that’s so awesome
Humble beginning of a humble man. God bless you greatly. 👍👍👍
My mom graced me the gift of 2 bottles of Sriracha sauce for my birthday. I love her ❤️
This man have saved my meals so many times... I don't know what I would do without him
little me thought this was chicken blood because of the logo.
Did you ever eat it? As a kid?
All you had to do was read the label....
Lol little u couldn't read😂
Little me thought the Squid brand fish sauce was made of squid. The Tiger Balm made of tigers.
@@Exiria the label wasn't always in English so we called it rooster sauce
I could listen to the guy read stories for days and it probably would never tire me
He's a gift to humanity, love Sriracha sauce!
I always thought the bottle cap was green because it looks like a pepper, given that the bottle is transparent and you can see the red sauce 🌶
EDIT: thank you for all the likes guys. My most before this was 16
🍆?
Yes a fresh pepper
Same
What I find amazing about his Sriracha is that it's like a chameleon. It can go into practically any cuisine and still blend in, if that culture had some form of hot pepper sauce. Japanese, Chinese, Mexican, Indian, Cajun... it never feels out of place.
From Vietnam, speak Chinese, made a Thailand sauce, start business in America, is known around the world.
Let's be honest, he is the embodiment of multiculturalism
He is just thieves.
French Jesus communism in reality has never support multiculturalism. Soviet Union under Stalin purged Jews too, but no one bothers because everyone is too busy with Holocaust
Mr. Worldwide
Blue Sky Alchemist they kept it under wraps a lot better as well
Great Content and as always!
The sauce name sound like Thai.
Is come from Vietnam.
Speak Chinese.
The sub is English.
The world is getting weirder nowadays.
What
A sauce that came from thailand
Owned by a dude from vietnam
Who speak madarin
Who lived in America
😂
@@Peerapolzz Hey maybe that's why it's so successful in North America. Because of its multicultural background
MR.WORLDWIDE
Pitbull has joined the conversation
He's from Vietnam, but he speaks in Chinese.
He is a Vietnamese Chinese, and now American as well.
@@larryyao1322 No. He was Chinese Vietnamese. Now he is Chinese American.
There were a lot of ethnic Chinese ppl (Hoa) living in south Vietnam who fled to other countries as refugees after the Vietnam war
@@emmy00895 Exactly. That's why he's not Vietnamese American.
None of that matters, he’s an American.
watched this vid a few weeks back and now I bought some. I'm excited to try it!
When i was in Uni like 3,4 years ago the instructor told me to prepare a presentation on any topic. I talked about Sriracha sauce for like 10 minutes. He didn't seem too happy about it but I passed!
I clicked on this video thinking "I have one of these !" So I put some in my birchermuesli this morning.
Very interesting video, thank you.
Cool I live 30 minutes away from the factory and now I'm gonna visit
I’m addict to this delicious pepper sauce. It taste great with pho, tons of other dishes!!! Thank you sir. By the way I’m Thai.
Absolutely amazing story.
I don't put sriracha on my food, I put food in my sriracha.
i love this stories and i always use siracha is my favourite sauce
Such a humble man! Admirable! 👌🔥
Any big brand would say the secret ingredient but this Man kept it simple, Fresh pepper
The astronauts on the ISS love this guy's sauce! such an honor! His sauce will go to the moon and mars I bet!
I felt a special connection to this video because I have this Sriracha in my house
me too it tast good with pizza and basically anything that needs some dipping
So do millions of people
^^^^^ MILLIONS....
@@ArkhBaegor I didn't say I was the only one so I don't know what your problem is
Great job David. Living the dream after all your hard work. 👍👍👍👍👍👍
This man will forever have my love amd gratitude 😍😍😍
The real 🐐 🙏🏼
Dear David, I can't thank you enough for this Sauce. As a Bangladeshi, I can't imagine life without a little heat, a little tangy spiciness. I travel a lot and often the local dishes are bland to me, but your sauce saved my life. It's the best of it's kind! And my absolute favorite! Thank you for creating and letting us taste your recipe. Sending tons of love and respect 💐💐💐
So humble
Man of principle with high values 🙌🏽 🙏🏽
Fuck youtube for recommending this knowing I can’t find it anywhere! I’ve resorted to tobasco siracha…
I cant take spicy food well but this sauce is so tasty I just cant stop eating it.
We need more people like him in the world
God bless this men!!
Me: knows Chinese
Also me: uses Subtitles
I was wondering the same thing, I only had 4 years of standard highschool level Mandarin lessons.
It's already been 3 years I haven't practiced the language, I've already forgotten everything but will still recognize and understand the speech a little bit.
I'm quite surprised that the Vietnamese and Chinese language are very similar to each other.
Lê Sơn it is mandarin
Yannick Julien it is mandarin, not vietnamese
@@tonysmith3701 Is Cantonese popular in Vietnam?
@Le Son - he is NOT speaking Cantonese. He is speaking Mandarin (with an accent). *Source* My family and I also fled Vietnam. We are ethnic Chinese. My family speaks both Canontese and Mandarin as well as Vietnamese (Hanoi dialect). Please educate yourself before making incorrect statements
I'll be sad when this man passes away.
English?
English IQ-999
I like ur mouth like that.
um is this red car
@@Rinko_mlbb I fucked up 1 word calm down kiddo
He's so humble.
Thank you, David!!!
I buy a bottle of this sauce once a month.
Greetings from germany