Isn't Mary the loveliest lady? I could watch her cook all day long and of course who wouldn't eat anything she placed in front of us😊. I definitely would!! She seems to be the kind of instructor if you made a mistake in her kitchen, she'd probably laugh it off and tell you that nobody's perfect and try again. Very forgiving. I do however wishI found her much earlier. I saw her on a British Cook off on PBS. Today I watch everything I can find here on CZcams even if its a rerun.
I just discovered Mary’s brilliance today. She has so many tips I haven’t heard from other chefs, like mixing wine into flour. Not to mention how funny and witty she is!
I loved watching every minute of this video! And the portion of the show where the cindered charcoal wood from the fire being added to the sauce simply blew me away! There's truly a 1st time for everything!
she sounds like a very interesting person, soothing voice and she loooooooves whats she does with a bit of naughtyness in her eyes, an accessible Lady :) And the fooooood!! I know its a show, but she seems very authentic, and she teaches so well! Thank you!
absolutely loved this episode! i wish i could have tasted all the dishes, ESPECIALLY the meatballs and that intriguing sauce he made! I adore her and his laugh is so genuine! i really hope she has him as a guest again!
@@ecm958 it looks delicious! Ohmygoodness such tasty and enriching recipes, for Wholesome Best foods, even in simpler Or decadent delights,meals, it's All naturally lovely! Fruit🍇🍒🌸🌼veg 💚❤️Warming❤️💜 🍛🍽️👨🍳🔥 fabulous 😍 dinners,Or🤩 As You like to enjoy!🥰 Hope y'all enjoy All delicious dinners😋
This is one of my favourite Mary Berry shows. I love the interaction between Niklas and Mary and the recipes they cook. Great show, I never get sick of looking at it. Would love to try those recipes myself.
In search of replicating my Scottish mother-in-law's rice pudding. Mary, this was just what I needed - then I started to binge your episodes. You are such a darling and I can't wait to watch more! Much love from across the pond!
I absolutely adore you Mary berry you are a delightful wonderful cook and so down to earth too truly refreshing I love watching you and learning from you thank you for your patience and instruction greetings from Canada
I love Mrs. Berry, she is a treasure. An absolute treasure. I was married to a gravy man myself for 30 years, i miss him. Bless you Mary Berry. Boy, she sure flirted with the hot swede. Lol
I only watched it for the Swede. Mrs. Berry is such a terrible person. It's not only for the way she handled Baked Alaska-gate and later kept justifying it. She's also positively haggish whenever she acts as a judge on any contest.
I just checked and was surprised to learn that Mary Berry was appointed Commander of the British Empire (CBE) in 2012 and Dame Commander of the British Empire (DBE) in 2020. (I have long thought she deserved such honors, but only now did the research to learn of this.) You never hear anyone refer to her as Dame Mary Berry, but she is entitled to be addressed as such.
Several years ago, but fewer than 20, I had Crab Benedict, made with Dungeness crab, at Patty's Egg Nest in Seattle. It was divine. It was a special, for Mother's day, I think, and I've never seen it since, there, or anywhere. But I dream of it. I might attempt it myself now.
As usual expert well honed techniques, layers of flavour with Mary’s wonderful stories and tips. The perfect dinner for a bunch of rowdy loggers in the North of Canada here.
Awh Mary berry you made my day I love love love eggs Benedict’s and enjoy eating all different types of eggs Benedict and your way of making the hollandaise sauce Is a perfectly easy method way and easy... I love your videos since the early 1970’s your an amazing 👩🍳 👏🏼👏🏼👏🏼💕💕❤️
I do love watching this great lady cook! I've learned a great deal from her. Just once though, I would like to have her tell the camera: "now look at this - not at all the way I wanted it".
Cody Murphy in my experience is always better than store bought, since this is rarely done with butter but rather with margarine or other vegetable oils. If you don't want to do the classic feuilletage, You can make a rough puff pastry in 20 minutes iwth just flour cold chunks of butter in equal quantities, a bit of cold water and a pinch of salt, and fold The resulting rough dough in he usual way. He rising is very good still and the taste of good fresh butter has no comparison with the industrial one.
I'm stunt and amazed with you!!!! Never seen you before. You're great. Do you have DVD'S of your cooking? A cooking book? How to get them? Beautiful indeed 😁👏♥️
Eggs Benedict is an American breakfast or brunch dish that consists of two halves of an English muffin topped with a poached egg, bacon or ham, and hollandaise sauce. The dish was first popularized in New York City.
When Mary took a whiff of the vinegar and Niklas started laughing, they won my heart. So cute together. Mary is so precious. I just adore her.
This woman's likeability is through the roof
I love the chemistry between Mary and Niklas! Adorable! ❤
Isn't Mary the loveliest lady? I could watch her cook all day long and of course who wouldn't eat anything she placed in front of us😊. I definitely would!! She seems to be the kind of instructor if you made a mistake in her kitchen, she'd probably laugh it off and tell you that nobody's perfect and try again. Very forgiving. I do however wishI found her much earlier. I saw her on a British Cook off on PBS. Today I watch everything I can find here on CZcams even if its a rerun.
Am I the only one who doesn't cook but can't get enough of Mary Berry?
Great grand lady lovely show
Hello my dear friend ❣️
I just discovered Mary’s brilliance today. She has so many tips I haven’t heard from other chefs, like mixing wine into flour. Not to mention how funny and witty she is!
This woman ... is just amazing ... no other words ...
Niklas and Mary are so adorable together. They are both so precious
I wish I had a Swedish chef living in the back yard like that.
👍👍
As wimpy as it sounds, I am in tears how simple she makes these treats look! She is so delightfully cheeky.
👍👍👍👍👍👍👍👍👍👍👍👍👍👍
I know, unbelievable 🥰
Dear mary I am from israel and i see all your programmes. I love your recipees and i an trying all of them. Thank you ❤❤❤❤
I loved watching every minute of this video! And the portion of the show where the cindered charcoal wood from the fire being added to the sauce simply blew me away! There's truly a 1st time for everything!
As a Yankee I've just discovered Mary Berry and I think she is fabulous!
We are in Canada and just found her too. Cant wait to try her recipes
I could watch her all day 😊 Thanks for sharing your recipes and tips 👍🏼
Cheers! She's such A fabulous Good Egg And fabulous Cook
Thanks for sharing
Extremely beautiful closure to a lovely way of cooking and eating a delicious meal in the open, between an elegant lady and a down to earth Chef!
👍👍👍👍
very handsome caveman; I would love to taste cloudberry jam...very interesting menu ideas.
I love following Mary Berry!!!!
ここまで美味しそうなスコーンは見たことがありません！
she sounds like a very interesting person, soothing voice and she loooooooves whats she does with a bit of naughtyness in her eyes, an accessible Lady :) And the fooooood!! I know its a show, but she seems very authentic, and she teaches so well! Thank you!
Actually true
absolutely loved this episode! i wish i could have tasted all the dishes, ESPECIALLY the meatballs and that intriguing sauce he made! I adore her and his laugh is so genuine! i really hope she has him as a guest again!
👍👍👍👍
instablaster
Mary Makes Dinners So Wonderful! ❤️🤍
Delicious meatballs richinironAndSoTasty!As Are All her tasty favourite fabulous🌿
Dishes!💚🌻🍊🥭🌿Cheers!❤️🍇🍒🥗🍝
I thought the lamb dish with flavored mash seems interesting. I've never had lamb. Yet.
@@ecm958 it looks delicious!
Ohmygoodness such tasty and enriching recipes, for Wholesome
Best foods, even in simpler Or decadent delights,meals, it's All naturally lovely!
Fruit🍇🍒🌸🌼veg
💚❤️Warming❤️💜
🍛🍽️👨🍳🔥 fabulous 😍 dinners,Or🤩 As You like to enjoy!🥰
Hope y'all enjoy All delicious dinners😋
The food looks amazing. She is a lovely lady.
I love Mary Berry ❤️
I love the old fashion way of cooking , I miss my grandmothers cooking.
This is one of my favourite Mary Berry shows. I love the interaction between Niklas and Mary and the recipes they cook. Great show, I never get sick of looking at it. Would love to try those recipes myself.
Hi, How are you doing today? I'm Patrick.
what a lovely lady and wonderful chef.
Hello my dear friend ❣️
In search of replicating my Scottish mother-in-law's rice pudding. Mary, this was just what I needed - then I started to binge your episodes. You are such a darling and I can't wait to watch more! Much love from across the pond!
Did you ever find the rice pudding. We would love to make it. Reminds me of my childhood
I want to LIVE in this video for eternity.
👍👍👍👍
Always a like from me. How can anyone dislike Mary Berry? She is amazing.
Love Mary Berry.
Hello my dear friend ❣️
I absolutely love your recipes !! Such a breath of fresh air to watch your videos
Enjoyed this video watching Mary and guest Chef having so much fun🙏🏻😊💖🇺🇸
I love this lady and I'm so very to have here! The epitome of a great cook, full of charm and style!
} p%} 111
Hello my dear friend ❣️
Hello my dear friend
Wouldn't mind having lunch with Niklas. Seems like a fun, decent sort. And he gets extra points for the Swedish Chef Muppet Show reference.
"life is too short to make your own puff-pastry". You tell them Mary!
👍👍👍👍
The energy between her and Niklas here is so hilarious to me! My mind in the gutter...
🤣😭😭😩🤣🤣😩😩😭😭😂😂
13:00 - 13:09
13:56 - 14:12
20:52 - 20:59
oh mary i saw u the first time here on youtube and i have to say ur such a shiny lovely and amazing lady i wish u the best of all
I am glad that I found this channel. She is awesome.
Hello my dear friend ❣️
I just couldn't get enough of the treats Thay seem to be very tasteful butiful to sea on your show Merry berry
Votre chaîne est merveilleuse, je vous admire merci pour vos partagés Terese
Mary Berry thank you so much I never dreamed I'd be able to make hollandaise sauce from scratch nanny would be proud
She reminds me of my sweet late Mother-in-Law. She was Granny to my babies.
What lovely dishes,. I can't wait to make these for family and friends and guests this Thanksgiving and Christmas, I'll be feeding a mob!
Wow, fantastic recipes and great video...thank you.
I absolutely adore you Mary berry you are a delightful wonderful cook and so down to earth too truly refreshing I love watching you and learning from you thank you for your patience and instruction greetings from Canada
This looks so YUMMY!
I love Mrs. Berry, she is a treasure. An absolute treasure. I was married to a gravy man myself for 30 years, i miss him.
Bless you Mary Berry.
Boy, she sure flirted with the hot swede. Lol
I'd have flirted with him, too! He's perfect!
@@DavidBrowningBYD i agree. He is a very fine man.
I only watched it for the Swede. Mrs. Berry is such a terrible person. It's not only for the way she handled Baked Alaska-gate and later kept justifying it. She's also positively haggish whenever she acts as a judge on any contest.
We all would have flirted with the hot swede.
Maybe it's time you found yourself a hot Swede, Gigi. ( : Just a thought.
Never heard of her but won me over with her lively personality and the truffle dessert. So different!
Truffles Are Delic!❤️
Mmmm...looks so yummy!
Lovely!
I just checked and was surprised to learn that Mary Berry was appointed Commander of the British Empire (CBE) in 2012 and Dame Commander of the British Empire (DBE) in 2020. (I have long thought she deserved such honors, but only now did the research to learn of this.) You never hear anyone refer to her as Dame Mary Berry, but she is entitled to be addressed as such.
Several years ago, but fewer than 20, I had Crab Benedict, made with Dungeness crab, at Patty's Egg Nest in Seattle. It was divine. It was a special, for Mother's day, I think, and I've never seen it since, there, or anywhere. But I dream of it. I might attempt it myself now.
In New England Lobster Benedict is common. Yumm!
A pleasure to watch.
Beautiful recipes.
and laugh a lot.
LOL SUPER !!!
She is amazing....
I sure enjoy ur shows...u make even the most decadent recipes do-able....I love cooking and I have been watching u for years. Thank you Ma’am ....
What a sweet, elegant lady. I really enjoyed this show!
How are you doing today? I'm Patrick :)
It only goes to show life still can be productive at 80 plus ...with the correct attitude and a passion
Hello my dear friend ❣️
Love your cooking you I us watch on tv I’m good fan you mary
As usual expert well honed techniques, layers of flavour with Mary’s wonderful stories and tips. The perfect dinner for a bunch of rowdy loggers in the North of Canada here.
I love watching and listening to Mary and what a great cook everything looked delicious
Also liked the handsome cook with her
I've always enjoyed Mary. Well rounded.
Mary Berry i love your cooking. It looks delicious.Yummy.
Hello my dear friend ❣️
That looks amazing, love eggs Florentine or Benedict both delicious. Great tips. ❤️🙏🏻
I love Mary Berry's cooking. I'm from México and I wanna met her!! She is so beautiful woman... Thanks for Share us this Moments THAMES TV!!
I love her too. ❤️
I'm from the USA 🇺🇲
I love it.
I love your recipes .
Awh Mary berry you made my day I love love love eggs Benedict’s and enjoy eating all different types of eggs Benedict and your way of making the hollandaise sauce Is a perfectly easy method way and easy... I love your videos since the early 1970’s your an amazing 👩🍳 👏🏼👏🏼👏🏼💕💕❤️
Hello my dear friend I
What a gorgeous woman in every way. Wonderful recipes, thank you so much.
Mary Berry flirting 😲- I love it
I found this just in time for Mother's Day. My mum loves eggs benny
Lovely Lady 🥰💖🌹a Diva in the kitchen 🥰🥰👍👍👍👏👏👏
Muy bien explicado me sirvió muchísimo este video. Gracias !!!
Alguém me sabe dizer a quantidade de chocolate p.f? Grata.
Never saw this show before--enjoying it a lot.
I do love watching this great lady cook! I've learned a great deal from her. Just once though, I would like to have her tell the camera: "now look at this - not at all the way I wanted it".
Salyfouad
Dear Mary Thank you
loved it!
I love Mary
Hello my dear friend ❣️
Mary you are great! I live in the U.S. you are interested to watch and relaxing watching you bake.
Thank you..I can make now
Former Great British Bake off Judge...."life is too short to make your own puff pastry" 🤣😂🤣😂
Yes, of course. She said it on their masterclass show many times. Paul disagreed and preferred to make his own.
I know, she has said it before. However it always leaves me shook.
Cody Murphy in my experience is always better than store bought, since this is rarely done with butter but rather with margarine or other vegetable oils. If you don't want to do the classic feuilletage, You can make a rough puff pastry in 20 minutes iwth just flour cold chunks of butter in equal quantities, a bit of cold water and a pinch of salt, and fold The resulting rough dough in he usual way. He rising is very good still and the taste of good fresh butter has no comparison with the industrial one.
@@saa82vik then just buy the right one? or can't you be bothered to read the package?
TeylaDex believe me I’ve tried so many different ones. You should try making it too. Don’t be scared, it’s easy and fast ;)
What a dear wonderful woman
I'm stunt and amazed with you!!!! Never seen you before. You're great. Do you have DVD'S of your cooking? A cooking book? How to get them? Beautiful indeed 😁👏♥️
I lové you girl !!! LOVE you Nico!
Loved your guest
Mary, you´re wonderful. Greetings from Brazil
I am already going crazy...my hands are very excited to try it
“I like cooking with a cave man!” ~ what a darling woman !!
Don't forget the "I like a little bit of sauce"
Awesome video, thanks for sharing!!
I have finally found you Mary Berry♥️🌎🤙🏽Aloha♥️
Oh my. I am ready for meal.
Another interesting channel!!! My breaking my knee has opened me to so many things 😊love it !!!
Therese Troy 🚝🚞
Hello my dear friend ❣️
I want her to be my grandma😭😭😭😭
Me too..😊
You’re never too old to flirt!
bing gang gooley gooley gooley …..sweet memories.
Please add CC for those of us that are hearing impaired.
absolutly unexcusable not to add subs
This hot, Swedish, chef is way more interesting than the The Muppets Swedish chef!
I wish she is still amongst us..She is Awesome!! I mean quiet aged but full of energy!!
She still is.
@@nemesis5271 Lovely..She is Wonderful.
Eggs Benedict is an American breakfast or brunch dish that consists of two halves of an English muffin topped with a poached egg, bacon or ham, and hollandaise sauce. The dish was first popularized in New York City.
Mary Berry said it was comfort food and Eggs Benedict is a nice comfort food.
Thanks for the Wikipedia tho. 🤷🏻♂️
روعة وجميل طبخك الذيذ