Butternut Squash Brownie - no flour, no egg and so rich and moist it tastes like fudge

Enter this holiday season with a healthy dessert. Replacing traditional brownie ingredients with the nutritious butternut squash - rich in fiber, Vitamin C, Vitamin A, magnesium, and potassium - for a simple 5-ingredient recipe. Enjoy a deliciously rich and moist butternut squash brownie!
Ingredients
- 200g mashed butternut squash (hot)
- 20g chocolate
- 80g peanut butter (or nut butter of choice)
- 50g cocoa powder
- 5g cinnamon powder
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She will give birth to a son, and you are to give him the name Jesus, because he will save his people from their sins.
~ Matthew‬ ‭1:21