Shepherd's pie

Sdílet
Vložit
  • čas přidán 7. 09. 2024
  • Thanks to everyone who supports us!
    Welcome to the Confidential channel from the kitchen! Here we will upload our recipes, useful tips and many interesting ideas related to cooking.
    Visit our website: https: //www.poveritelnootkuhnyata.com
    Download our first e-book for free here: xn--80adjaongq...% BC% D0% B0% D1% 88% D0% BD% D0% B8-% D1% 81% D0% BB% D0% B0% D0% B4% D0% BA% D0% B8% D1% 88% D0% B8 /? fbclid = IwAR205ebbrlmalHE5igGsvyeTAEogOVxQI7MkS-uX0Kyu6VOiIGc2sWIOWao
    Subscribe: / @chef.todor.dimitrov
    More recipes here: • Домашна кухня / Home k...
    Facebook: / poveritelno.ot.kuhnqta
    Group: / 442386659478622
    Subscribe to the channel and ring the bell if you want to be notified when we upload a video!
    Recipe for Shepherd's Pie
    NECESSARY PRODUCTS:
    minced meat (mixture) - 1 kg.
    onions - 4 heads
    garlic - 6 cloves
    empty- 1 stalk
    peas - 300 gr.
    oil - 50-60 ml.
    mushrooms - 350 g.
    carrots-4 pcs.
    soy sauce - 2 tbsp.
    tomatoes - 1 pc. (cut into small cubes)
    paprika
    pepper
    Bay leaf
    sol
    ABOUT POTATO MASH:
    potatoes - 2 kg. (cooked)
    fresh milk - 300 ml.
    cow butter - 60-70 g.
    salt to taste
    METHOD OF PREPARATION:
    Chop onions, leeks, garlic, carrots, tomatoes and mushrooms. In a saucepan, fry the minced meat until it becomes small lumps. Add the chopped vegetables. Season with salt, pepper, paprika and bay leaf. Stir well and let the dish simmer under a lid on low heat for about 30 minutes.
    Peel and boil the potatoes. Heat the milk and butter, and add them to the boiled potatoes. Season with salt and mash until smooth.
    Pour the prepared mixture with the minced meat and vegetables in a baking tray. Distribute evenly. Pour the mashed potatoes on top and smooth with a spatula. Bake in a preheated oven at 180 degrees without a fan for about 50-60 minutes.
    Enjoy your meal!

Komentáře • 8

  • @vasilkatoshkova3765
    @vasilkatoshkova3765 Před 3 lety +10

    Еха,страхотна рецепта.

  • @user-ib6wv9px5m
    @user-ib6wv9px5m Před 3 lety +6

    Супер е , ще я пробвам .

  • @adelinaivanova3468
    @adelinaivanova3468 Před 3 lety +8

    Супер, много хубавичко си работите двамата, много хубаво обяснявате и се допълвате чудесно един друг. Благодаря за всички рецепти!! Досега едно 90% от тях ми харесват

  • @ivankastancheva8006
    @ivankastancheva8006 Před 3 lety +5

    Zdraveite! Izglejda mnogo vkusno.Nepremenno shte go prigotvia. Bravo!!! Chudesni ste! Uspeh!👍

  • @MB-rq1qu
    @MB-rq1qu Před 3 lety +4

    Много сте талантливи и пазите Бг кухня да сте ми живи и здрави Господ да ви пази ОБИЧАМ ВИ ПОЗДРАВ ОТ Берлин

    • @chef.todor.dimitrov
      @chef.todor.dimitrov  Před 3 lety +2

      Благодарим Ви! Бъдете здрави, поздрави от нас 🙂

  • @totka5454
    @totka5454 Před 12 dny +1

    Толкова е хубаво заедно да да показвате рецептите....