NINJA FOODI 15 in 1 | FAMILY MEALS WE ATE THIS WEEK *EPISODE 1* (Air Fry, Steam, Bake)

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  • čas přidán 25. 07. 2024
  • This week I made some great family recipes using my Ninja Foodi 15 in 1. These included...
    00:00 Introduction
    01:12 Roast Chicken (STEAM AIR FRY Setting)
    05:09 Chocolate Caramel Twix Rice crispy Cakes (recipe below)
    08:20 Berry Crumble (BAKE setting)
    10:52 Honey Roasted Feta & Pepper Pasta Salad (AIR FRY Setting)
    13:26 Roast Potatoes (BAKE setting)
    19:18 Popcorn Chicken (AIR FRY Setting)
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    CHOCOLATE CARAMEL TWIX RICE CRISPY CAKES
    INGREDIENTS
    3 tablespoons unsalted butter
    10 ounces (roughly 4 cups) mini marshmallows
    1/2 cup caramel sauce (homemade or store bought)
    6 cups cocoa rice crispy cereal
    12 fun-sized Twix bars, chopped into pieces (roughly 1 1/4 cup)
    Line a 9x9 pan with parchment paper.
    In a large pot, melt the butter. Add the marshmallows and stir with a wooden spoon until completely melted.
    Stir in the caramel sauce until smooth then add the cereal and Twix bars. Mix everything together until everything is coated.
    Very carefully, pat the mixture into the pan (I like to use plastic wrap to help press down and not burn my hands). Cool completely before cutting into squares, roughly 30-60 minutes. Store in an airtight container for up to one week.
    CUSTARD RECIPE (If you wish to make your own for the crumble then give this a go)
    1 Vanilla Pod
    600ml Whole Milk
    4 Large Egg Yolks
    1 tbsp Caster Sugar
    1 tbsp Cornflour
    Add the milk and vanilla to a pan and bring to a boil and remove from the heat
    Whisk the egg yolks, sugar and cornflour until pale in a separate bowl
    Add the warm milk a little at a time to the egg mixture, whisking all the time
    Put back into the pan on a low heat and whisk until thickened
    #ninjafoodi #ninjafoodirecipes #ninjafoodimax
    MUSIC
    Track: Wiguez, Vizzen, Maestro Chives - Running Wild [NCS Release]
    Music provided by NoCopyrightSounds.
    Watch:
    • Wiguez, Vizzen, Maestro Chives - Runn...
    Free Download / Stream: ncs.io/RunningWild
  • Jak na to + styl

Komentáře • 59

  • @buntyjones
    @buntyjones Před 7 měsíci +7

    Just bought the 15 in 1 yesterday and was searching for some tips and help. I’ve only watched 3 of your videos so far and I’m so happy I discovered you. Very inspiring and you make things so easy to follow. Thankyou!

    • @susannahskitchen
      @susannahskitchen  Před 7 měsíci

      That’s great that I’m helping. I hope you love it… it takes a bit of getting use to but once you follow a few recipes you’ll get the confidence to experiment. Thanks for watching x

  • @gracenurse9837
    @gracenurse9837 Před 10 měsíci +7

    thankyou for this video, i have recently got my 15in1 and would like to see more recipes to use in it . the berry pudding is inspirational i would never have thought to put custard into the air fryer,, please give us some more

    • @susannahskitchen
      @susannahskitchen  Před 10 měsíci +4

      Thanks for watching. All my videos going forward will be ones using the Ninja 15 in 1. I have lots of ideas!!

  • @G6EJD
    @G6EJD Před 9 měsíci +6

    The more I watch your channel the more I discover what an excellent chef/cook you are, excellent skills and knowledge, yours is now my go to channel for ideas.❤

    • @susannahskitchen
      @susannahskitchen  Před 9 měsíci

      wow thank you! I love cooking so much, nothing fancy just family food

    • @G6EJD
      @G6EJD Před 9 měsíci +2

      @@susannahskitchenWe just purchased a Ninja 15-in-1 and have been watching Bultersempire, but what we wanted was the basic ideas and functions to be covered, and you've done that perfectly. Family food is what we wanted and you've given us some great ideas already and shall be cooking them this coming week, especially the crumble. Your very professional in both cooking, presentation and video quality and editing, some of the best I've seen. Well done from us. I think I detect an Essex like accent, we come from Nazeing in Essex, but now living in bath.

    • @G6EJD
      @G6EJD Před 9 měsíci +2

      Oh, and I've just realised like '(Air Fry, Steam, Bake)' you list the cooking functions used in your titles, what a brilliant idea.

    • @susannahskitchen
      @susannahskitchen  Před 9 měsíci +1

      ha ha you are spot on! Essex gal! I really appreciate your kind comments. I hope my channel will continue to grow as I love cooking so much and I'm excited for all the new content@@G6EJD

  • @melenka777
    @melenka777 Před 10 měsíci

    I love learning from you. TKS

  • @sarahjaber8467
    @sarahjaber8467 Před 8 měsíci +3

    Just got my ninja 15 in 1 this week and im so excided to try some of your lovely recipes thank you❤️🥰😍

    • @susannahskitchen
      @susannahskitchen  Před 8 měsíci

      I’m sure you’ll love using it. Happy experimenting!

  • @pep98
    @pep98 Před 5 měsíci +1

    Thank you for another great video! And....my compliments for your beautifull "Norwegian" house.

  • @saly1966
    @saly1966 Před 5 měsíci +2

    Pre stands for preheat, love your videos.

  • @Ladyjojo695
    @Ladyjojo695 Před 5 měsíci +1

    Nice to find someone in England so I can understand the terminology better. Thank you. Thinking of buying one. Great channel ❤

  • @asahudson9146
    @asahudson9146 Před 5 měsíci +2

    Love love it😍😍😍😍😍 2 ol queens here with a 15 in 1 and a mega zone, just didnt know what to do with them🤫🤫 kept going back to the oven, BUT!!!!!!!!!!! you have honestly changed our whole "what the hell shall we have for dinner" conversation every morning🤣🤣🤣🤣 wow, thankyou so much for what you do and have done to our cooking/eating conversations.....and buying habits👋👋👋👋👋 love what you do...... and keep going 🥰🥰🥰🥰🥰🥰🥰🥰 roasties and chicken have never tasted better. One thing........ i just cant get used to the megazone...though we needed it? and i sort of think we do, but 15 in 1 is certainly the winner here x x x

    • @susannahskitchen
      @susannahskitchen  Před 5 měsíci +1

      So pleased that the channel is helping!! The recipes will keep coming!

    • @asahudson9146
      @asahudson9146 Před 5 měsíci

      Cheers hunni😍@@susannahskitchen

  • @tipsudasangpanit8695
    @tipsudasangpanit8695 Před 9 měsíci +1

    Thank you for your video ❤❤❤❤

    • @susannahskitchen
      @susannahskitchen  Před 9 měsíci

      Thanks for watching. Episode 2 is out now an episode 3 will be out next week

  • @santiagomunoz8377
    @santiagomunoz8377 Před 8 měsíci +2

    Love your accent and recipes! thank you for sharing this! regards from Mexico

    • @susannahskitchen
      @susannahskitchen  Před 8 měsíci

      Wow, I've reached so far away!! Thank for watching my videos. Do you have the Ninja 15 in 1 or a different version?

    • @santiagomunoz8377
      @santiagomunoz8377 Před 8 měsíci +1

      @@susannahskitchen I'm planning to give the OL601 to my mother on Christmas, and I'm learning how to use it because she will ask a lot of questions 😂 lol

    • @susannahskitchen
      @susannahskitchen  Před 7 měsíci

      @@santiagomunoz8377 I think we all have a lot of questions!!!

  • @tonyguest581
    @tonyguest581 Před 8 měsíci +1

    Was off work today so I mad the the sausage rolls for lunch and the roast chicken for dinner. OMFG! the sausage rolls where amazing but the chicken was off the scale. I'm a single dad and use my 15 in 1 every day for the last 18 months. I use the pressure cooker mode all the time and the airfrier mode for sausage, bacon etc. but the steam air fry takes thing to another place. Thank you soo much for this vid, you've made a new subscriber.

    • @susannahskitchen
      @susannahskitchen  Před 8 měsíci

      So glad you are enjoying my recipes and thanks for Subscribing 😀

  • @dylancontato266
    @dylancontato266 Před 6 měsíci

    I just bought my Ninja 15 in 1, 3 days ago, I am loving your videos and recipes. 💕

    • @susannahskitchen
      @susannahskitchen  Před 6 měsíci +1

      Hi, welcome to the club!!! Thanks for watching and glad you are enjoying them. Making a Chinese noodle steam meal as we speak which will be on the channel soon. Happy cooking

  • @truleee1
    @truleee1 Před 8 měsíci +1

    Literally just made your popcorn chicken. Slight modification (didn't use cornflour) used seasoned plain flour. Such a quick & tasty treat. I don't have any allergies but love your recipes. I also used my 15 in 1.

    • @susannahskitchen
      @susannahskitchen  Před 8 měsíci

      That’s really good…. In our household it’s only me that’s gluten free and I make these for my son. Glad you liked them. A quick way rather than flour, egg, breadcrumb - sometimes this is needed but occasionally a fast recipe is required

  • @Fatfrogsrock
    @Fatfrogsrock Před 5 měsíci

    Got to try those popcorn chickens! :D

  • @pamhall3542
    @pamhall3542 Před 8 měsíci

    Are your temps in Celsius?. I love your videos ty very mucg

    • @susannahskitchen
      @susannahskitchen  Před 8 měsíci

      Hi, yes they are. Thanks so much. Appreciate you watching

  • @anjushaikh6076
    @anjushaikh6076 Před 3 měsíci +1

    Hello, please can you tell me how to use keep warm function for making biryani?

    • @susannahskitchen
      @susannahskitchen  Před 3 měsíci +1

      Some functions will automatically go onto Keep Warm at the end but if you want to activate it yourself you can...
      Select SLOW COOK, use the left had selector to move from High, Low to BUFFET - This works as keep warm and will keep the food at a safe temperature for up t 12 hours. It does not keep it hot but it remains warm

  • @michaelasbury5473
    @michaelasbury5473 Před 22 dny +1

    I’m new to the channel but I hope Willow is doing well 😀

    • @susannahskitchen
      @susannahskitchen  Před 22 dny

      @@michaelasbury5473 Hi. she’s a lovely cat. Very Miss Independent but when it suits her she is very affectionate.!

  • @nicolasmith1460
    @nicolasmith1460 Před 7 měsíci

    Steam airfryed roasties work perfectly without pre blanching. I put them in a sandwich bag with lots of salt and olive oil/ butter and rosemary with a bit of flour. Mix well. Then add to crisper basket in ninja and steam air fry 20 minutes. Done.

    • @susannahskitchen
      @susannahskitchen  Před 7 měsíci

      Love steam air fry. I’ve been using this a lot recently x

  • @trockodile
    @trockodile Před 9 měsíci +1

    Thank you for your videos! May I ask why you don't use the temperature probe when cooking chicken?...

    • @susannahskitchen
      @susannahskitchen  Před 9 měsíci

      Hi, you definitely can, I’ve just found that Steam Air Fry for 55 minutes works perfectly so I haven’t been using the probe. It’s a good question though as I’ve used it in pork, steak, gammon etc. Maybe next time I should just to ensure it doesn’t overcook.

    • @trockodile
      @trockodile Před 9 měsíci +1

      @@susannahskitchen Thank you! We just got ours delivered yesterday, roast chicken today. 🤞

    • @susannahskitchen
      @susannahskitchen  Před 9 měsíci +1

      @@trockodile I’d recommend steam air fry rather than steam roast - that’s just my experience anyway. Jealous - I love roast chicken 😋

  • @chelewild8782
    @chelewild8782 Před 2 měsíci

    Just a question I have baked cakes in my ninja foodi 11 in 1 on steam bake but they are coming out brown on top but not on the rest of the cake still cooked and tast amazing but just the look of them

    • @susannahskitchen
      @susannahskitchen  Před 2 měsíci

      I do find cakes colour quickly in the Ninja. Try covering with foil part way through the bake to stop it getting so dark. The same as you would in the oven

  • @traceytones9734
    @traceytones9734 Před měsícem +1

    hi when you cooked the whole chicken how much water did you add to the bottom, thank you

    • @susannahskitchen
      @susannahskitchen  Před měsícem +1

      When I steam air fry my chicken I add 125ml of water/stock and the juice of 2 lemons

    • @traceytones9734
      @traceytones9734 Před měsícem

      Thankyou, loving your videos btw x

    • @susannahskitchen
      @susannahskitchen  Před měsícem +1

      @@traceytones9734 thanks so much

  • @mirandavanbeek4055
    @mirandavanbeek4055 Před 7 měsíci +1

    How do i make potato vegebles and Meat at the same time?

    • @susannahskitchen
      @susannahskitchen  Před 7 měsíci +1

      Hi, the easiest way is to use STEAM MEALS - there is a guide in the book. Potatoes in the bottom with the liquid, vegetables wrapped in foil in the middle and meat on the top. You can use the probe to get the meat cooked just right and can still continue cooking the veg and potatoes if needed.

    • @mirandavanbeek4055
      @mirandavanbeek4055 Před 7 měsíci +1

      @@susannahskitchen Thank you from Holland

  • @leetori1
    @leetori1 Před 8 měsíci +1

    I might omit the twix being gluten free

    • @susannahskitchen
      @susannahskitchen  Před 8 měsíci

      Hi, a few things I make just for my husband and son so you are right to spot that. The majority of my main meals are all gluten free. You can always message if you are unsure. Generally there is an easy swap or alternative anyway.

    • @leetori1
      @leetori1 Před 8 měsíci +1

      @@susannahskitchen u never get cross contaminated?

    • @susannahskitchen
      @susannahskitchen  Před 8 měsíci

      I'm not coeliac but if i eat the smallest piece of food containing gluten I am very ill. Headache, vomiting, diarrhoea, the worst stomach pain imaginable and it can last for several days. The I cook and prepare at home I have not experienced any issues. I realise it is different being Coeliac. Most of the food I make is Gluten Free, when I was baking the other day though with regular flour I got a rash up my arms and wondered if this was the cause@@leetori1

    • @leetori1
      @leetori1 Před 8 měsíci +1

      @@susannahskitchen I’m not sure about the rash. I don’t suffer with dermatitis from ingesting gluten but the tiniest x contamination makes me ill. Fatigue, cramps, constipation, bleeding and unwell for up to 5 days