Wet fry pork recipe | ugandan pork recipe | The cooking nurse

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  • čas přidán 31. 05. 2024
  • this is one of the most common way of preparing pork in many hhome kitchens and even pork joints, just that we r not deep frying first, and given the fact that alot of people asked for the recipe i hope you also like it.
    used lean pork from the thigh, its less fatty but any pork will do,
    spices.
    1. paprika
    2. black pepper
    3. simba mbili a local curry powder
    4. beef royco cubes
    and fresh coriander leaves
    if you enjoyed this video please give it a thumbs up, comment and share with those you think may like it too. thank you
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