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It's actually one of kerala's traditional recipes called "beetroot pachadi"😋
Yes...its very popular in South Indian kitchen😃
🙏
in Maharashtra too
Not only in kerala, we make it Maharashtra as well
Yes
Well explained right from 1st step. Thank you ma'am for detailed recipe
Thank you for your support 😊
I tried this. Very tasty... However i liked it more without the tadka... Thank you for the recipe
Sometimes curry leaves & mustard tadka gives a change in dip. Thanks 😊
yeh alia bhatt ki recipe kaha say ho gayi, being a maharashtrian we make this so much!!
She has learned in Maharashtra only 😊👍
Bahut sundar
I tried really amazing thank you so much ❤❤
💕
Don’t say alia baat recipe… however i use butter tarka 😂
👍
Can we use grated beetroot without boiling it
Don’t boil just steam, it becomes tender and tastes better 👍
Dahi should not be eaten with salt. It's unhealthy. Eat curd either with jaggery powder
Stop making up things that have no basis. Curd is normally consumed in South India with salt, not with sugar.
sugar is more unhealthy than curd with salt..jaggery is also simple sugar
What about raita
Betroot se mihy itching or kbz hogai hy
wow looks so beautiful ❤❤
It tastes delicious 💕
Can this be made and stored in the fridge ?
Just for a day or two.
M to fan hogai is recepie ki
Thanks 🙏
Apne konsa dahi use kiya hai sweet dahi or sour dahi?
It’s normal ताज़ा दही not sweet nor sour 👍
Can I take it in my tiffin for officeAsking because I don't really cook and will it stay?
Ya you can, keep it in the fridge in office till the time you eat.
Bhaad me gayi aliyah bhai,nich
Vv nice
Ma'am do I need to boil beetroot??
If you boil it becomes tender and it tastes better. But you can use raw also 👍
This is really good.I've been having this for the last one year or so and it's amazing..
👍😊
Does this beetroot raita helps in weight loss?
It is good for health, definitely weight loss if taken with balanced diet 👍
It's not her recipe.... it's a Turkish or Greek recipe.... we call this beetroot dip
🙏Very true, she just like to eat this👍
Greek recipe is much different from the Indian version
it's an Indian traditional dish mostly famous in south indian side eg. in keral nd in Maharashtra too
Can I use fresh beet instead of boiled?
Beetroot are little hard, so it is steamed if you like raw you can use 👍
Without temparing can we eat it ?
Without tempering this is good, but with tempering it is सुपर से उपर 😊
I eat this a lot but I don't boil beetroot. Rest of the receipe are same.
By boiling the rawness goes away & it tastes better 👍
Kaccha beetroot se ye best❤
❤️
Scratch nut scruch
Bhut tasty bana.. mene aj hi banaya but hing skip of my mind
Thank you so much, I’m so happy you tried 👍
Whats hing?
@@aneebanajeeb8137asofoetida
Thank you 🙏
Gough Yaar
Did you use sweet dahi??
No, normal curd👍
@@MarvellousManju ok ok thank you❤️
Yr ye Sach me tasty h yrr maine abhi banaya
Is it sweet in taste??
Beetroot is little sweet, so if you put more Beetroot than it will be sweet. So according to your taste you should put Beetroot.
Kuch Alia Bhatt nahi kerela me toh hamesha hota hein 🤷Baaki states me sayad nahi hota he
👍🙏
Thank You😊
😊
Chat masala toh dalna hi dalna hai ufffff
😊❤️
Don't add her name. It is beetroot salad
Thanks ...but aise steel ke karjhul Mai maat jhooko...lahak jaata hai..also not nutritions. Use tamba or iron thick spoon
Alia ki nahi . India ki beetroot
Morning me kha sakte ha
Aliya instead of boiling roast is better and tasty
👍thanks 😊
Can we add raw/without boiling?
Boiled Beetroot is soft & smooth tastes better but ya raw, grated beetroot can be added.
Aliya ko konsa ghisna pdta h😢
Boil hona ka bad neutration pani ma
Steam it .👍
Heek kia hota hai?
Heeng in English it is called Asafoetida 👍
I don't like beetroot pr iska raita sach mai acha lgta hai
Steamed Beetroot is good, it has no rawness 👍
@@MarvellousManju thank u for this recipe 💗
Not that I make a difference style
Alia is super ranbir is 0
I have been eating this at my south Indian friends house for many years. Not Alia bhatts recipe.
She made it so it has become famous, I know it’s not her recipe 👍
@@MarvellousManjuIt's called cultural appropriation.
Dahi konsa khatta ya mitha vala
Fresh मीठा दही👍
pahle Kali dikhti aur Kyon Kali dikh rahi hai
When mixed with curd it becomes pink on color👍
😣😣😣😣🤢
Koi or nahi mili na akal na shakll
It's actually one of kerala's traditional recipes called "beetroot pachadi"😋
Yes...its very popular in South Indian kitchen😃
🙏
in Maharashtra too
Not only in kerala, we make it Maharashtra as well
Yes
Well explained right from 1st step. Thank you ma'am for detailed recipe
Thank you for your support 😊
I tried this. Very tasty... However i liked it more without the tadka... Thank you for the recipe
Sometimes curry leaves & mustard tadka gives a change in dip. Thanks 😊
yeh alia bhatt ki recipe kaha say ho gayi, being a maharashtrian we make this so much!!
She has learned in Maharashtra only 😊👍
Bahut sundar
I tried really amazing thank you so much ❤❤
💕
Don’t say alia baat recipe… however i use butter tarka 😂
👍
Can we use grated beetroot without boiling it
Don’t boil just steam, it becomes tender and tastes better 👍
Dahi should not be eaten with salt. It's unhealthy. Eat curd either with jaggery powder
Stop making up things that have no basis. Curd is normally consumed in South India with salt, not with sugar.
sugar is more unhealthy than curd with salt..jaggery is also simple sugar
What about raita
Betroot se mihy itching or kbz hogai hy
wow looks so beautiful ❤❤
It tastes delicious 💕
Can this be made and stored in the fridge ?
Just for a day or two.
M to fan hogai is recepie ki
Thanks 🙏
Apne konsa dahi use kiya hai sweet dahi or sour dahi?
It’s normal ताज़ा दही not sweet nor sour 👍
Can I take it in my tiffin for office
Asking because I don't really cook and will it stay?
Ya you can, keep it in the fridge in office till the time you eat.
Bhaad me gayi aliyah bhai,nich
Vv nice
Ma'am do I need to boil beetroot??
If you boil it becomes tender and it tastes better. But you can use raw also 👍
This is really good.I've been having this for the last one year or so and it's amazing..
👍😊
Does this beetroot raita helps in weight loss?
It is good for health, definitely weight loss if taken with balanced diet 👍
It's not her recipe.... it's a Turkish or Greek recipe.... we call this beetroot dip
🙏Very true, she just like to eat this👍
Greek recipe is much different from the Indian version
it's an Indian traditional dish mostly famous in south indian side eg. in keral nd in Maharashtra too
Can I use fresh beet instead of boiled?
Beetroot are little hard, so it is steamed if you like raw you can use 👍
Without temparing can we eat it ?
Without tempering this is good, but with tempering it is सुपर से उपर 😊
I eat this a lot but I don't boil beetroot. Rest of the receipe are same.
By boiling the rawness goes away & it tastes better 👍
Kaccha beetroot se ye best❤
❤️
Scratch nut scruch
Bhut tasty bana.. mene aj hi banaya but hing skip of my mind
Thank you so much, I’m so happy you tried 👍
Whats hing?
@@aneebanajeeb8137asofoetida
Thank you 🙏
🙏
Gough Yaar
Did you use sweet dahi??
No, normal curd👍
@@MarvellousManju ok ok thank you❤️
Yr ye Sach me tasty h yrr maine abhi banaya
👍😊
Is it sweet in taste??
Beetroot is little sweet, so if you put more Beetroot than it will be sweet. So according to your taste you should put Beetroot.
Kuch Alia Bhatt nahi kerela me toh hamesha hota hein 🤷
Baaki states me sayad nahi hota he
👍🙏
Thank You😊
😊
Chat masala toh dalna hi dalna hai ufffff
😊❤️
Don't add her name. It is beetroot salad
🙏
Thanks ...but aise steel ke karjhul Mai maat jhooko...lahak jaata hai..also not nutritions. Use tamba or iron thick spoon
🙏
Alia ki nahi . India ki beetroot
👍
Morning me kha sakte ha
👍
Aliya instead of boiling roast is better and tasty
👍thanks 😊
Can we add raw/without boiling?
Boiled Beetroot is soft & smooth tastes better but ya raw, grated beetroot can be added.
Aliya ko konsa ghisna pdta h😢
Boil hona ka bad neutration pani ma
Steam it .👍
Heek kia hota hai?
Heeng in English it is called Asafoetida 👍
I don't like beetroot pr iska raita sach mai acha lgta hai
Steamed Beetroot is good, it has no rawness 👍
@@MarvellousManju thank u for this recipe 💗
Not that I make a difference style
😊
Alia is super ranbir is 0
🙏
I have been eating this at my south Indian friends house for many years. Not Alia bhatts recipe.
She made it so it has become famous, I know it’s not her recipe 👍
@@MarvellousManjuIt's called cultural appropriation.
Dahi konsa khatta ya mitha vala
Fresh मीठा दही👍
pahle Kali dikhti aur Kyon Kali dikh rahi hai
When mixed with curd it becomes pink on color👍
😣😣😣😣🤢
Koi or nahi mili na akal na shakll