Lets go to Norway with Fiskesuppe - Norwegian Fish Soup | Chef Terry
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- čas přidán 8. 04. 2023
- today I decided to make a "Culinary Trip" to Norway. This simple Fish soup is easy to make but tastes like no mere chowder. Enjoy my take on Fiskesuppe or Norwegian Fish Soup.
1/2 cup Parsnips
1/2 cup Carrot
1/2 cup Onion
1/4 cup Celery
1 medium Leek, white only
5 ounces White Wine
1 tablespoon Thyme
2 tablespoons Dill
2 quarts Fish Stock
1-1/2 lbs Fish, I used Cod and Salmon
1/2 cup Cream
1 tablespoon Lemon Juice
Salt and Pepper - Jak na to + styl
Looks like a definite winner……I love seafood, particularly fish. Thanks for the inspiration.
Love it !! Thanks
Thanks
Just made it. It is delicious
Great! Glad you like it! My wife and I loved it.
Looks yummy, thanks for sharing!
Thank you!
Looks great. Can't wait to cook and taste this dish. Thank you! Shaun
You can add potatoes if you like but don’t skip the parsnips they make the soup
I like it.
Thanks! I’m glad you like it!
Ďeèlish! Must try
Thanks! I omitted the potatoes but the parsnips make this soup
I know all the many Norskies in my family would be looking for the spuds.
Beautiful
Thanks it tastes as good as it looks!
Very nice. Thank you. (You are quite the fish monger...)
Yes, living in Colorado is painful in that sense! When I drop down to sea level all I eat is seafood!
Love it man. We are going to cook this for sure. How about something from Thailand next?
Thailand… that is possible give me a week or so.
A Duck walks into a Thai restaurant and comes out as Massaman | Chef Terry
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Where are the potatoes?
I left them in the pantry! I’ve seen a bunch of recipes with and without. My wife is trying to cut back on the carbs so I chose not to add them.
Probably a good soup, but not quite norwegian tradition.
True, and true. Thanks for watching