【表弟好煮意】梅菜扣肉 Steamed pork with preserved salted vegetable

方法若做對，成功就絕對！
表弟今天教你簡單煮『梅菜扣肉』
材料：
花肉800克
甜梅菜300克切碎(浸泡3小时)
葱头仔5个切碎
蒜末1汤匙
梅菜调味料：
黑酱油1汤匙
酱油1汤匙
糖1汤匙半
鸡精粉1茶匙
胡椒粉1/4茶匙
料酒2汤匙
水400毫升
马铃薯粉1汤匙勾芡
扣肉调味料：
黑酱油1/2汤匙
料酒1汤匙
酱油1/2汤匙
蚝油1汤匙
麻油半汤匙
Ingredients:
800 grams of ​​pork belly
300 grams of sweet Mei Cai chopped (soaked for 3 hours)
5 shallots chopped
1 tablespoon of minced garlic
Mei Cai Seasoning:
1 tablespoon of dark soy sauce
1 tablespoon of soy sauce
1.5 tablespoon sugar
1 teaspoon of chicken powder
1/4 teaspoon of pepper powder
2 tablespoons of cooking wine
400 ml of water
1 tablespoon of potato flour to thicken
Pork seasoning:
1/2 tablespoon of dark soy sauce
1 tablespoon of cooking wine
1/2 tablespoon of soy sauce
1 tablespoon of oyster sauce
1/2 tablespoon of sesame oil
其他資訊：
【Facebook】 / biaodi. .
【Instagram】 / biaodi_hzy
【CZcams】 / @biaodiselected

[@teckchinggoh3551]

Very very good presentation.🤗

[@bobkids009]

A real professional chef indeed......Well done .......thanks for sharing....!

[@user-tv5yp4re5f]

😮😅😅😅😅

[@sunnylam5058]

多謝 辛苦哂 師父！👍👍🙏

[@user-op8so2ck9r]

太棒了！謝謝分享。

[@chatsu5441]

I gonna make this one😊thank you chef🎉

[@penny6849]

表弟你做梅菜扣肉颜色好美扣肉切1塊看了都想吃多几片

[@joliea.1001]

謝謝您分享

[@PeterSimonYiu]

Thank you for teaching us.

[@user-cm9vc6ml1o]

看了流口水，太好吃了

[@user-pf1pg4je3o]

完美

[@-pursuer]

看過的梅干扣肉視頻
這個做法非常優秀❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

[@tangcy3548]

好棒👍

[@lckew6347]

Thanks for sharing!

[@ginadang3004]

哇真好味我好想吃呀

[@teegeokkwan]

可以冰除多久木头扣肉可以放

[@yannstewart1355]

蒸箱一顺过来，还有搅拌机，破碎机等，最后白色的是微波炉或者烤箱？

[@khintheinmyint7429]

delicious. Goodcurry.

[@mmlin1499]

這種做法太鹹了，能吃嗎，不需要這麼複雜

[@lingling4302]

用冰糖更佳

[@liefamily3586]

❤good jobs. Thanks you. From Boise Idaho usa

[@jofoong1493]

好吃❤❤❤❤❤👏👏👏👏

[@kianchongpang3944]

请问放进去烤两个小时多少度？

[@user-zk5pg1fk7x]

好吃喔

[@fionfion1542]

哈哈哈😄我看了都流口水🤤

[@user-np7ny2bk3r]

好吃的梅菜扣肉

[@angelt6996]

I want to try it

[@MrHiro1283]

可預定、梅菜扣肉嗎,怎麼連络!

[@user-pz2pq9ql6d]

炸肉的时候，老会爆炸，手上烫过好多次了，

[@user-mt9iu2kv3o]

谢谢表弟的分享🙏🙏🙏

[@georgeshen9496]

It's too complicated to make but I am sure it's very nice to eat. thanks

[@ToiNayAnGi-EatWhatTonight]

yummy yumy it's so good

[@clc4546]

你说的很 清楚赞👍可是你说的是，甜梅菜？咸梅菜？我很乱叻？

[@user-jp6ti1px2l]

こんにちは👋😃美味しいですありがとうございましたすごい😆⤴️

[@jennyneo555]

Is this pork belly?

[@user-ji8jx9xc4l]

讚

[@teckchinggoh3551]

Well done.
No more interruptions from other people.

[@user-fy8yo5cr6n]

感謝！我已聞到梅菜扣肉的甘甜香味，來自台灣。

[@endari1127]

I'm from Taiwan too and my mom made those when i was young, those were so good.

[@hungcheungho9738]

我見過最有食慾既梅菜扣肉👍

[@leemeilian8135]

Got grandmother taste

[@BrianAhWi1988]

Can I use beef or mutton instead of pork ?

[@JT-rt3um]

No

[@user-nj9ff5dw7m]

👏👏

[@kuei-hsiangkao3844]

甜的梅.干

[@kuei-hsiangkao3844]

扣肉

[@dengshijin8107]

你会做扣肉吗？

[@user-gz9qy6js8b]

❤

[@user-uz2ee7jo6v]

讚啊！

[@dazhizhou3190]

一道 菜要做一天吗？

[@maks8891]

老兄，做得不差👌

[@teegeokkwan]

户头扣肉可以户头扣肉可以

[@staceytsui125]

睇落太复习

[@user-tm4iz6hv5r]

👍

[@ZhiYiYu-zn3dp]

乙2小時做一道菜正常吗？，
😂

[@shenghliao6938]

Do I know you??? 40 years ago. Working together in U. S. In Pennsylvania Scranton. My name Michael

[@victorhu8015]

一個朋友常吃這菜,心梗死亡。少吃肥肉沒錯。

[@user-tg5hw7ui2x]

這死法也不錯，快狠準

[@user-pn4uy5lb3g]

傅培梅的梅乾扣肉都比你簡單

[@user-cy5pg1et2w]

哈哈😄讲话总是说了了了liao哪里的口音

[@Kelly-op1gj]

🎉😢😢 🎉😂❤🎉

[@kimpohchong2906]

表弟应该是马来西亚华人吧！

[@tungwong424]

太多醬料了，不太健康，我古係好食

[@samto5671]

聽口音表弟不像國內同胞?請問表弟是哪裡人士?

[@riantytjahjadi2334]

Malaysian

[@jingcaohe4444]

事倍功半

[@amiaryaniehalim5169]

Hello...

[@user-wv2xq8ko5k]

…．．😅😊。＇%

[@luocharlie6840]

看重抹布好髒，還用來擦碗

[@user-vi6mt5pk8w]

還是現在隔壁躺周素梅

[@jackchang6492]

请问甜梅菜还是咸梅菜呢？

[@kclimkclim3193]

建议用甜梅菜

[@user-vb6dt6tw3l]

​@@kclimkclim3193czcams.com/video/S9zjxDIyLmA/video.htmlsi=Ss00rRnMMQ-0QmHWc

[@user-ge6jg3zp7j]

燉煮菜干加入一顆梅干味道就是香❤❤❤

[@user-do1dk4gf1d]

ㄠ​@@kclimkclim3193

[@LongZhao-bz9te]

一半咸一半甜。还是南乳芋头的扣肉更好吃。

[@user-fr8ib6mg4v]

真費時

[@user-mt9iu2kv3o]

表弟这是试肉，没试梅菜😃

[@user-sj9sx7fy6i]

❤

[@oo5779]

没菜怎么试

[@YoonThaiHee]

No no 😢

[@user-ii9fe8cd5f]

動物屍體 吃了會中風 得癌症 短命