မြင်းခွာရွက်သုပ် - Pennywort Salad | Burmese Street Food

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Ingredients:
Pennywort, roasted peanuts, sesame seeds, roasted groundnut powder, garlic oil, dried shrimp, lime/lemon, fish sauce, roasted dried chili, green chili, palm sugar or sugar, salt.
Recipe:
The website for this channel will be online soon and that’s where I will be sharing my take on the dishes that I make in a comprehensive way.
#မြင်းခွာရွက်သုပ် #myanmarstreetfood #burmesesaladrecipe #yangonstreetfood #poefood #cooking #food #tasty #delicious #traditionalburmeserecipe #streetfood #salad #freshsalad #greensalad #အသုပ် #အစုံသုပ် #ချဉ်ငံစပ်

[@SleepyCamperVan-yz1ut]

Wow❤❤❤

[@ilu229]

The most delicious salads are avalable in Myanmar.

[@Pressedflower.in_Journals]

Looks yummy. I am gonna try this. But, without shrimp and fish sauce ofcourse! Thank you!!❤

[@kyawthiha801]

Good

[@Nefoodiegirl]

Yummy food 😋😋

[@Lucy_Muyah]

I miss Burmese food so much, I haven’t try it for long time already

[@PoeFood]

Hey thanks for watching. There are some easy Burmese food you can make your own with very few ingredients!

[@andiamocucina]

The world deserves to know more about Burmese salads. Btw, what is pennywort called in Burmese - can you spell it phonetically?

[@PoeFood]

Yes, Burmese salads are quite unique, or rather different from its neighboring countries like Thai, Lao, Cambodia etc. The usage of "Si Chat" deep fried garlic bits in turmeric oil makes Burmese salads unique, except for Rakhine ethnic salads. Bro, it's called "Myinn Kwar Ywat" literally translates to "Horseshoes leaves" because the leaves look like horseshoes.

[@AceHardy]

👨‍🍳

[@khinhtay9403]

US မှာဝယ်လို့ရပါလားရှင့်

[@PoeFood]

Asian supermarket တွေမှာရတယ် အမ

[@khinhtay9403]

@@PoeFood thanks