British food gets an undeservedly bad rap (at least in America) but an Indian cook giving her recipe for a classic British dish is pretty much the highest compliment possible. lol
Roast dinners are labour intensive; lots of timing, parts to coordinate, and washing up. And you did it on camera! I love how you did this in real time. It’s clear you’ve made this many times before Chetna! Such a good idea to roast the chicken on a bed of veg…and use these to make the gravy. I’m going to make this next week. I’m not as brave and will probably prep some things ahead though, like par-boiling the potatoes and some veggies. Thanks for all your hard work Chetna!
That roasted chicken dinner looked absolutely delicious! I loved how you explained the timing of cooking a perfect dinner.It’s so important to learn to plan a meal from start to finish! You did an excellent job!!❤
Can't be arsed! Haha.I live with a guy who is so unadventurous, every week I go to the new Indian shop here in Wexford RoI and buy herbs and spices, can't wait till my appartment is finished. Lamb biriani, tadka dall, bindi badghi, home made naan, chutneys and riata. With my son and good friends. Thanks Chetna I've learned so much watching you.
Chetna, we made the chickpea spinach purée from your cookbook for our friends Friday night. It was a big hit! My son’s friend even asked to have what was leftover. It was delicious, spicy but not hot. Thanks!
Hi Chetna . Looked really nice and I won’t be using gravy granules again. The Yorkshire pudding’s look so delicious but can t eat them as allergic to dairy. Also you putting flour on the pogoes I never knew that’s how to get them crispy . Learn so much from this vlog. All the times I been cooking roast never knew half the things you shown today so thank you. ( Do feel sorry for the sprouts) love sprouts with a roast dinner. Can I ask what do u do with the rest off the mashed up veg u used for gravy after you sieved it.
dear Chetna..... All is DELICIOUS... so Sunday definitely my Italian family will round a table with British menu.....BUT....pks demostrate how you ended your sari around your waist.... How did you tie it? I am so curious to see this too.. Grazie mille and hello from Italy. ❤
Tomorrow we will make a Chicken Casserole with left over Chicken if there is enough! Otherwise we will have Chicken and Branston Pickle Sandwiches in Whole meal brown bread of course🤗
Roast potatoes need a lot of oil otherwise they simply dry out, break apart, and burn. The oil gives the crispy outside and prevents burning... frankly if you're concerned about consuming too much oil, I just wouldn't make roast potatoes
Roast dinners are labour intensive; lots of timing, parts to coordinate, and washing up. And you did it on camera! I love how you did this in real time. It’s clear you’ve made this many times before Chetna! Such a good idea to roast the chicken on a bed of veg…and use these to make the gravy. I’m going to make this next week. I’m not as brave and will probably prep some things ahead though, like par-boiling the potatoes and some veggies. Thanks for all your hard work Chetna!
British food gets an undeservedly bad rap (at least in America) but an Indian cook giving her recipe for a classic British dish is pretty much the highest compliment possible. lol
British food used to have a bad rap but there are so many great restaurants opening up now. We have some amazing producers too.
11:15 "But I don't think I can be arsed" haha, I have that same thought every time I plan to make sprouts!
This is going to be our Sunday family meal tonight in Memphis, Tennessee. Thank you for sharing!
Roast dinners are labour intensive; lots of timing, parts to coordinate, and washing up. And you did it on camera! I love how you did this in real time. It’s clear you’ve made this many times before Chetna! Such a good idea to roast the chicken on a bed of veg…and use these to make the gravy. I’m going to make this next week. I’m not as brave and will probably prep some things ahead though, like par-boiling the potatoes and some veggies. Thanks for all your hard work Chetna!
It looks delicious but we always have Stuffing with our Chicken dinner! It reminds me of 🎄
Yorkshire puddings look perfect! Thnks 4 sharing few new ideas🙏
Ma'am you are a natural cook, there appears to be no end to your talents with food. Bravo you.
We are having same Chicken dinner🙏😊🤗
A perfect Sunday roast. Beautiful potatoes and top tier Yorkshire puddings. Lucky family..
It was delicious Yummy 😋 1 of my favourite dish 4 sure🤩
That roasted chicken dinner looked absolutely delicious! I loved how you explained the timing of cooking a perfect dinner.It’s so important to learn to plan a meal from start to finish! You did an excellent job!!❤
Can't be arsed! Haha.I live with a guy who is so unadventurous, every week I go to the new Indian shop here in Wexford RoI and buy herbs and spices, can't wait till my appartment is finished. Lamb biriani, tadka dall, bindi badghi, home made naan, chutneys and riata. With my son and good friends. Thanks Chetna I've learned so much watching you.
That dinner just looks so delicious..... and all cooked in a sari! How Chetna?.... you make it all look so easy ❤
Hello Chetna. Loved your video. I will definetly be watching your othere videos❤️❤️
Thanks
Chetna, we made the chickpea spinach purée from your cookbook for our friends Friday night. It was a big hit! My son’s friend even asked to have what was leftover. It was delicious, spicy but not hot. Thanks!
Super! Well done Chetna
Hi Chetna that looks amazing 😍😋 I will definitely give that a try, it's worth it having a delicious roasted dinner once in a while 😋😁❤
Hi Chetna . Looked really nice and I won’t be using gravy granules again. The Yorkshire pudding’s look so delicious but can t eat them as allergic to dairy. Also you putting flour on the pogoes I never knew that’s how to get them crispy . Learn so much from this vlog. All the times I been cooking roast never knew half the things you shown today so thank you. ( Do feel sorry for the sprouts) love sprouts with a roast dinner. Can I ask what do u do with the rest off the mashed up veg u used for gravy after you sieved it.
Simply delish
OMG having this for dinner minus yorkies. My chicken is done with peri peri marinade. Smells delicious.🙏👏
dear Chetna..... All is DELICIOUS... so Sunday definitely my Italian family will round a table with British menu.....BUT....pks demostrate how you ended your sari around your waist.... How did you tie it? I am so curious to see this too.. Grazie mille and hello from Italy. ❤
That oven door is crazy cool
Yorkshire pudding with chicken? Oh Chetna I love your channel, throw caution to the wind.
Yummy
Excellent recipes and timing!
Tomorrow we will make a Chicken Casserole with left over Chicken if there is enough! Otherwise we will have Chicken and Branston Pickle Sandwiches in Whole meal brown bread of course🤗
♥️♥️♥️
Sunday Roast leftovers = bubble and squeak
What about vegetarian roast? Sorry but do you not feel bad eating that chicken?
No I don't think she does, otherwise she wouldn't have cooked it.
Ok but how do you do all this with no apron!?!?!??!?!?!??!?!
English dinner
That looks delicious .However,the amount of oil used in the roasted potatoes, Yorkshire pudding is far too generous
Roast potatoes need a lot of oil otherwise they simply dry out, break apart, and burn. The oil gives the crispy outside and prevents burning... frankly if you're concerned about consuming too much oil, I just wouldn't make roast potatoes
This is not everyday fare but once in a while treat. You do need indulgence once in a while don't you? Otherwise life would be boring.
Roast dinners are labour intensive; lots of timing, parts to coordinate, and washing up. And you did it on camera! I love how you did this in real time. It’s clear you’ve made this many times before Chetna! Such a good idea to roast the chicken on a bed of veg…and use these to make the gravy. I’m going to make this next week. I’m not as brave and will probably prep some things ahead though, like par-boiling the potatoes and some veggies. Thanks for all your hard work Chetna!