Chole Masala Easiest Recipe| छोले मसाला की बहुत स्वादिष्ट और आसान रेसिपी

Chole Masala (Chole Chana Masala), a delicious chana curry from Punjabi cuisine is popular in all over India. A spicy and tempting curry is prepared from white chickpeas (kabuli chana), tomatoes, onion and basic Indian spices. The beauty of this Chole Masala recipe is the versatility in its offerings, basically the same curry base and chickpea combination can be used to paratha, poori, bhatura, roti and also even naan. This is due to the fact that it is spicy, saucy and also tangy in taste.
Naturally vegan and packed with healthy minerals, protein and fiber, this delicious Chole Recipe can be ready in just 30 minutes minus the soaking time of chickpeas. This Chola Masala recipe tastes exactly like the North Indian street-side chole curry, minus the heat. I prefer my recipe on the tamer side of the Scoville index, so I’ve made a milder masala gravy, hence this recipe can be served to each and every member of your family.
So, guys watchout this recipe and do try it once, I am sure you will gonna love it.
Also plz press 👍 button if you like this recipe & share it with your family and friends.
The ingredients that I have used are as follows:
Kabuli Chana( Chickpeas)- 2 cups (soaked for 10-14 hours)
Chickpea paste-1/2 cup
Oil- 2 spoons
Cumin seeds-1 spoon
Cloves-5
Cinnamon stick - 1 inch
Bay leaves-1
Green Cardamom-3
Black pepper-5(optional)
Chopped onions-2
Salt-1 spoon
Red chilli powder-1 spoon
Coriander powder-2 spoons
Turmeric powder-1/2 spoon
Tomato paste-4
Green chillies-4
Garam masala powder-1 spoon
Coriander leaves
For Tadka:
Oil/Ghee + kashmiri lal mirch powder
Garnish with onions and coriander leaves.
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[@user-xb1om7kb7z]

Masha allah 👌

[@Lataarecipes]

Tasty 🎉

[@MasalaMehfilbyShyama]

Delicious

[@user-yy6qz9pn9c]

Delicious 😋🤤

[@priyankakumar7026]

This is simply delicious and tasty 🤤😋

[@cook_with_anam]

Tq dear