The Most Disgusting Moments on Hell’s Kitchen..
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- čas přidán 1. 10. 2023
- These are some of The Most Disturbing Moments on Hell’s Kitchen!
1. Most DISGUSTING FOOD on Kitchen Nightmares
• Most DISGUSTING FOOD o...
2. Most DISGUSTING MasterChef Dishes of ALL TIME..
• Most DISGUSTING Master...
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So fun fact: In later seasons no one is longer sent home hungry, apparently if both teams are kicked out mid service they have backup cooks who will finish the remaining tickets.
Interesting..
It's not even a real restaurant. The people that go there aren't actual paying customers. It's filled with people that are affiliated with the production staff, Fox or extras. No one made reservations and paid a tab. If you are just a regular person you can't get in there.
@@RevofOneI’m a normal person and I was there
@@bitsthat were you the one that wanted more pumpkin in his risotto?
@@RevofOne def not
man if someone got in my face calling me uneducated because they have a doctorate in music I would laugh myself into tears in their face. unusual flex
"Unorthodox display of hubris, but very well."
What does a doctorat in music actually do? Lot of the biggest artist or composer don't have that kind of studies, they have more hand-on experience
its like having a doctorate in art history or lit the kinda jobs they can get are not even really something to brag about. it's just so damn weird to flex about. he's acting like he is an actual surgeon or something because he is Dr. __whatever his name is___
@@guifire9747idk maybe they perform surgery on injured musical notes?
If I was Jean Phillippe I would have asked "Do you plan on using that some day?"
“Can you just shut the f@&k up for 30 seconds” is gotta be one of his best lines of all time. It’s right up there with the “you look more like dog than I do” when that dumb woman tried to whistle at him.
legendary clapback
Well Ramsey just get my thanks. Yeah there will be times cooks take too long but NO! DON'T GO TO THE SERVICE PERSONNEL AREA AND DEMAND THINGS TO HAPPEN!
I get where GR's coming from... "CHEF! CHEF! CAN I GET ATTENTION PLEASE?"
STFU!
If you pester me like while I'm working hard to get your stuff done, you better be having a medical emergency or be on fire or something.
Send the Bimbettes back to surgery just had me dead here😂😂😂😂😂🎉🎉🎉🎉
Scott is absolutely terrifying. He makes Gordon look like a teddy bear in comparison when he's mad.
I would have told that woman who flipped the tray "well done, that was your order!" Some of those customers looked as if they'd been slurping down a few too many cocktails before approaching Ramsay.
lmaooo
Wine and bread are free... lol
When you're sitting waiting for your food for an hour or two the wine "she gets a flowin'."
I’ll be honest, the moment that churned my stomach the most from Hell’s Kitchen from pure grossness was hands down in season 5 when Seth, with the already filthy rag that was on his shoulder, wiped his face with it before proceeding to then wipe a pan with it a split second later. Thank god that Ramsay immediately saw what he did, kicked him out of the kitchen for it, and even that he was eliminated that night, but honestly, if I were Chef in that moment, I wouldn’t have just sent him back to the dorms, I would’ve ejected him from the competition right then and there. Just repulsive.
Oh I remember that, super disgusting to an abject degree
And people wonder why Gordon is angry and shouting all the time. Who wouldn't if they see stuff like that happening? Especially since the contestants are people who have actual experience working in kitchens and should know better.
Mine is when spaghetti was picked out of the garbage can and put back in the pot.
@@keishapope3075 honestly, that was pretty bad, but not quite as bad as the rancid crab from that same night. I mean, as gross as Jen’s mistake was, 1) it more than likely wouldn’t have killed anyone and 2) at least she owned up to her wrongdoing unlike Seth or Joanna.
For some reason, I always imagine that one guy is now spending the day at a cash register like "I have a doctorate. So I will ask you, do you want fries with that?"
Only rightwingers who didnt make it past grade 9 says such silly things lol
@@bonbonvegabononly retards who bring politics into everything (and are on the wrong side at that) would reply such a silly thing.
If I was given an opportunity to sit in on one of those dinners, I would sit there for hours. I would be more than happy just to sit and watch Ramsay run a kitchen. That to me, is more of a show than the food.😊
True, it's impossible to get bored
I'm right there with ya!
I'd say dinner and a show would be best but yeah, I'd honestly be willing to wait
Sneak in snacks
I would pay just to watch Gordan yell at the chefs
I agree with the person who said if they heard 'YOU"LL KILL SOMEONE" from a PROFESSIONAL kitchen, they wouldn't be hungry anymore. I'd probably send any food I was given back out of fear I'm gonna be that SOMEONE
Honestly, there is a little part of me that wishes I could be as quick-wittedly savage as Ramsay.
"You hurt my friend's feelings."
"Oh, did I? Can you tell her I meant it?"
*OOOOOOH* Damn, I wish I could be both that quick and that brave
Don’t we all wish we could be that witty?
Also disturbing was retrieving pasta from a trash bin to cook and serve.
Even more disturbing was that she wasn’t eliminated for it!!
Exactly. That should've been an instant disqualification.
2@@beanmachine917
@@beanmachine917Do either of you remember she didn't have a true culinary background like most of these contestants? She worked some low end diner that probably encouraged such practices... technically she was right, boiling the pasta would sterilize it (though still wasn't the right thing to do). Do you also remember that Ramsay paid to send her to culinary school?
@@laurab5750That’s no excuse lol. What. Why make an excuse for that? Would you eat anything out of the garbage even if it was technically sterilized?
If Karens always got the same treatment Chef Ramsay gave to those ones, the world would be free from Karens
Also, personally, I'd wait for HOURS in Hell's Kitchen to try the food... but I'd also bring some peanuts in my purse just in case 😝
Same here. Minus the purse, im a dude 😂
The fact people think a thermometer is so absurd… yes you can tell when food is cooked. A thermometer makes sure it’s exact… ask construction if they eyeball their dimensions in making a house. This is so stupid.
Yes but. They're trying to judge it off of their skills.
Granted, I'm ASS at cooking, so I'd need all the tech i could get, but going out there and proving why YOU are good without tech help is something great
at 36:30 when Ramsay says “eat Tare tare” is that it’s based on raw meat and that it IS safe to eat so the customer’s “you trying to poison me” statement doesn’t work because you can’t get food poisoned from raw beef, hope it makes you understand his reference 😊
It's Tartare actually (French word)
@@guifire9747 thanks wrote it at 2am so too lazy to look it up haha
you can get tapeworms from undercooked beef
Parasitic worms: "are we a joke to you?"
True you can get worms but the guy was complaining about it being undercooked
This is a question I’ve had before about the show, which I love. I’m shocked that chef Ramsay’s kitchen would have any food that is expired or going bad. But maybe they just plant it there to catch people 😅
For the sake of this show that might be
As a test to see if people are smart enough to notice
Hell's Kitchen is a Test for the Contestants
Not just a Food show
It's a test to see if the Contestants don't f**k up
I suppose it would make sense. If the winner is hoping to become a Head Chef in one of Ramsay's establishments, they need to be able to spot off food a mile away for the sake of their own and Ramsay's reputation
The customer interaction is just as entertaining as the food in HK. That never changed. But the "More Pumpkin" incident in S2 will always be hilarious to me. By a mile. 😁😂
I don't think it was intentionally rancid, I think the contestants didn't store it correctly for service, probably pulled it out and left it somewhere warm til needed, and being a crustacean it can spoil very quickly when its not kept on ice
I'm wondering how the contestants think they can get away with cheating when there are cameras everywhere... If they don't catch them then and there, they will when reviewing the tapes.
Hell kitchen. Kitchen nightmares and bar rescue I could rewatch the same clips over and over. All the editors of these videos do a great job!
Thanks for those kinds words!
@@FilmTravelerr absolutely you’re welcome! Keep ‘em coming 🔥
I’m adding “escort them back to plastic surgery” to my list of favorite Gordon Ramsey sayings 😂
The one with the guy who boasted he had a doctorate in music brings back so many high school memories. My music teacher had a phd in music and insisted on people calling him Dr. Fair play because he earned it but the level to which he got angry if someone didn't call him Dr was a little unhinged.
If I was eating there during filming of season one I would probably be impatient, but AFTER season one aired I would know what to expect and be more patient 😁
Not gonna lie, if Ramsey called me a bimbo, I'd say, yes chef and aspire to be the best bimbo I could. He speaks with such certainty that I would sooner question the maker of our universe than him.
i would love for ramsay to call me a bimbo LOL
I'd pay and not expect anything..except a few comp drinks...but stay for the entertainment.
It be awesome to have a table front row...
The food's not the only thing sizzling in that kitchen, that's for sure!
None of them pay in the first place
Raj is the most famous & entertaining of all the HK contestants. His 20 minute compilation video has probably 30+ million views on CZcams
He's a legend that deserves his flowers
When the lady said you hurt my friends feelings Gordon was like “ O I did?? Well tell her I meant it. Was priceless.
I would wait for as long as it takes to get food at Hell's Kitchen, I would bring a portable charger for my phone and fully charged 3DS, DS, Switch, Gameboy Advance, Gameboy Color, PSP and a Gameboy to pass the time.
Or just a very very long book with way too many characters and overly complicated plots that stack on top of each other.
You forgot your PlayStation Vita
First rule of hell's kitchen
Do not piss off chef ramsey🤣
They had it coming
How is pettroza doing that a disgusting move seeing a chef taking spaghetti from the top of the thrash can is far more disgusting behaviour than that
Ramsay learned from one of the true greats. He's timid compared to his mentor. One look from MPW could destroy any confidence you ever thought you had.
Gordon wasn't a household name in the US round the 1st Hell's Kitchen as he was in the UK so the US didn't know what to expect
I would be so grateful to be there, I would never be so rude as to go up there to speak to Chef, on my own., JUST to complain. Never.
Hell I waited hours at the DC location and only got served drinks and an appetizer
😂😂😂😂
I'd sip my wine and eat the bread while enjoying a live show lol but I'm easy going like that
Lmaoo good way to pass time
that food blogger would have had his mind spinning if I was there. I'm not even th chef myself and I almost never use a thermomiter. the last time I used a thermomiter it wasn't even for meat. I was using it on something I was baking.
The only time I use a thermometer is when I’m doing low and slow smoked pork. I have to give the food blogger props for double checking his own work, but he had professional chefs by his side he could have asked and played it off to wanting to keep consistency.
It is true...ppl sign a waiver that states " you might not eat" and "you might wait a long time".
Extremely odd to call out a chef for using a thermometer, they are tools that allow for the precision necessary for the highest quality output. It's also not only industry standard, but required by the health department for cooks to carry a calibrated food service probe as part of their uniforms.
RIP PATROZA!
Here is the deal. I have done a lot of research on this. The diners are regular people, paid $50 per person and given all the free booze they can drink plus bread. The food os free too but there is no promise they will get any. If Ramsey shuts the kitchen down, they go home hungry. They are made very aware of this before they sit down.
Very interesting…
27:46. it's only cheating if you get caught.
Fair point. Still cheating nonetheless
The guy that asked “You trying to poison me?” Ramsay responded with the Beef Tartare (raw ground beef dish) comeback because you can literally eat beef raw and not get food poisoning.
I'll have you know, I have a degree in origami swans and clay sculpturing, you couldn't possibly outmatch my intellectual superiority
The tartar comment was Ramsey saying you can’t be poisoned from undercook beef like the guy was claiming.
The way I would’ve started throwing hands with the last lady 😭 imagine sitting at your table hungry and you see that happened as it could’ve been your plate
The thing with the customers is that they get alcohol from the staff like its air to try and keep they content and sometimes get some free drama
Honestly it always surprises me seeing people upset that food isn’t quick. Like what do they expect? That’s kind of the point of Hell’s Kitchen is to improve, you can be upset but to take it out on anyone is stupid, you signed up for it, now deal with it or leave
The beef tar tar comment was because the guy asked if he was trying to poison him. Beef tar tar is raw beef. He was saying you cant get food poisoning from beef. :) nice video
Always enjoy watching these
Thank you for your support! More to come!
So, one thing I always figured was this is a TV show. Meaning they on purpose bring in people who aren't up to speed on kitchens for interesting episodes and drama. I also believe he carries some "dead weight" drama characters that just aren't going to win.
Narrator: "He called them 'bimbos'. Can you believe that?"
Me: Yes. Yes, I can believe Gordon Ramsey called them bimbos.
You sign a waiver that you know you may not be served that night
Just for the record I'm a Chef and still have a thermometer handy!
Always gotta have it handy 🙌
I still enjoy the guy who had the pumpkin risotto
Yeah, solid thumbnail, not too crazy, but not too bad, 6.5/10
Rip Petrozza.
I’d wait patiently and then at the end I’d talk to Jean Philip to tell him to send my regards to the chef who cooked my meal. Then I’d tell him to tell chef Ramsay that it was a great meal and to have a good night.
So This Is The Karens Of Ramsey 😂😅
I used to think getting mad over food was over the top.....until I got food poisoning coz of a sloppy mistake in a restaurant. Careful out there and it is always good to take a good look at the stuff you are eating before chowing down
I'd deffo want to go and dine in Hell's Kitchen but would eat sth before, enjoy the wine-ing and the drama lol
😂😂😂
Gordon Ramsay yelling at customers is my personal therapy
I'm curious, has no one else ever called out the couple for complaining about the food and then later having their wedding party at Hell's kitchen
I hate when people complain to the wait staff or Ramsay about waiting for x amount of time. _Everyone_ knows food hasn’t gone out fast enough or at all in some cases. *Everyone knows.* It’s your fault for being dumb af and sitting in a restaurant for *two hours.* Leave??? You’re in LA, I’m quite sure there are many restaurants around
And that guy yelling at JP. Ooooo a doctorate in _music._ Congrats, go play me River Flows in You by Yiruma in the corner and shut up. Reminds me of one time at my job. I work retail. Our jewelry department doesn’t have an associate working there at all times so if a customer wants to see something in a case, someone else on the floor has to get the keys and help them. The cashiers normally ask if they want to see something in the case or if they want any of the other pieces of jewelry, the costume jewelry you can just grab off the display and go. If they want that, they no associate has to be called from somewhere else to help them. Super simple. But then there was this one lady I had to help. She went on about how offended she was because one of the cashiers asked her that question. Talking about how it isn’t fair to assume she can’t afford the jewelry in the cases because she’s black and she has three degrees, blah blah blah. The cashier that asked her if she needed help was black, I am black. Most of the staff on the store is black. So I dunno what that was about. The cashier that asked if she needed help _also_ had a degree. Most of the people have degrees or are in school and want either something else to do or some extra cash so they work at the store. I hate when people think they’re better than us retail workers when they don’t know anything about anyone there. And if you have three degrees and all this money, why aren’t you shopping downtown at Tiffany’s for your jewelry instead of Kohl’s 🤔🤔 I hate people with degrees lmao
You have the voice of one of those clickbait list channels but you actually have a personality that cares about what you're talking about and actually has opinions. It's nice! Also not dissing your voice, it's really good! Just has a similar intonation.
Thanks. I appreciate it. I try to put care into all my videos
After watching a few seasons of HK i already got the idea that you dont go to the HK hungry. Youre really there just to get a glimpse of the kitchen and see gordon in action. The food is just a bonus.
I always laugh, they know it is a reality show but some customers don't get it
exactly what i thought, if you dont know raj you dont know hells kitchen
i genuinely don't understand how adults can be so rude to people in customer service. they're literally humans as well, especially with that last customer, they act so disgustingly and for what??
my partner and i have both said wed get a table close to the kitchen get drinks and breadsticks, sit back and watch the show, we wouldnt even care about the food lol
You gotta love Gordon,s responses to these customers hahaha
When you are going for dinner at hells kitchen, you need to have dinner first
Haha facts!
"Simping for the slackers" shouldn't be a stretch, you're definitely top 10 simps I have heard
Lmaooo good one..
"weve been waiting" well yes. you should have brought a book
To be honest, if I knew the service was going to take long. I would've brought a book. And yes, I've sat in restaurants for hours waiting for food, and it was really good. But as an adult, or adult by age, I can confidently entertain myself.
4:25 honestly, that sounds pretty logical. I don't think someone with that much experience would do that.
I must admit, the disgruntled patrons are all guilty of bad acting
🤨
The first one. Mans mad he figured out a loophole
My favourite moment “knows who they are”
This guy believes that Hell's Kitchen is an actual restaurant back then...
Thid video was all over the place but still enjoyable
thanks, I guess...lol
I'd wait. And id hope he was there filming a show. My favorite program.
Sorry but it been prouven that hell kitchen staff were turning oven on and off,switching salt for sugar and alot more
I definitely can see them sabotaging the chefs on the show
Dude the last lady I think was the worst. And def a karen. I mean she literally messed up another customers dish just because she wasnt hetting her way.
She was definitely a “Karen”. But not to the fullest extent
Great video, but on the thumbnail with the edited "posion" bottle, the poison label is upside down lol
If I had a bland resoto I would say “ can I have more pumpkin in my resoto please” every one use your manners for god sakes it wouldn’t kill you
You're borderline negligent to not use a thermometer for your meats. THAT'S how you kill somebody
I don't even care if I wait for EVEN 4 DAYS... I wouldn't say anything and smile my whole way until I get the food. I'd be happy and grateful to even be on my favorite chefs show or not.
That’s last one tho. Beautiful gazzongas in the face and he’s like how am I supposed to work here man.
Tbh I’m still wondering why these happened
I would wait at a Gordon ramsay during it cause at least then I would know I would only be served the highest quality. And not have to worry about my health
If I were to go here for a live filming I would eat something beforehand so I could wait the hours without being hungry.
2:00 Worked in high end hotel kitchen. Scott's SCARY.😊
Obviously, the producers encouraged guests to go up to the pass. Everyone is putting on a performance, including Ramsay, the guests and Jean-Phillipe.
I'd not stay around for 5 hours, it's not worth it.
Almost like some of these things are borderline, if not, illegal and should've be dealt with.
Also, what are the odds that the customer scenes are scripted?
Don't know if anyone else does this but when I watch a season I like to look up who wins and just watch. It is hilarious to watch everyone smack talk and talk shit about each other when you know for a fact that not of those people will win. Season 10 perfect example. Lets just say they winner didn't get as much screen time then all the others. I was laughing the whole time.
I can't even eat in the deli I work at, and I work at a gas station!
Kitchen staff isn’t paid to be nice to customers unlike front of house
I want Ramsey to yell at me.
I bet those customers were purposely trying to provoke Gordon
I do think that lol