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Traditional Cooking Recipe || Ghana's Most UNIQUE LOCAL Food NYOMBEKA, Beans leaves recipes
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- čas přidán 17. 05. 2023
- On my daily discovery, today i have this amazing recipe here in the northern part of Ghana- Tamale where they use bean leafs and corn flour to prepare this recipe. An organic and delicious recipe that everyone must try, it also good for vegan and vegetarian,
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Now I miss home so bad.
Thanks for the GREAT education of Real home foodies. Appreciated.
Thanks for watching ❤️🙏🏿 much love, kindly share
Orekodo✌️✌️✌️✌️✌️...wow...👍👍👍👍👍👌👌👌😘😘😘so nice
Orekodo ❤️🥘 kindly share the video
Wow very healthy food. Green is good.
Well done ✅. I love very unique videos like this.
Thanks dear for watching. Orekodo 😍🙏🏿🙏🏿❤️ please share to showcase and promote
We use beans and millet/corn milled together plus the beans leaves, yummy 😋
Orekodo ❤️❤️
Food looks delicious and nutritious. Thanks for sharing ❤
That’s a highly nutritious food. We call it nyamgbaa😊. Orekodo ✌🏽
Similar name ❤️✔️🥘 too much nutrition wow
Nice one!
Orekodo ❤️🙏🏿
My favourite meal 😋
Great job 🙌🙌🙏🏼🙏🏼
Thank you 🙏🏿
This is very nutritional, very good for someone lacky blood
maaaan i have to visit the North
Orekodo bro o
❤❤
Orekodo ❤️🙏🏿
We call a similar fish like that in Burkina Faso called gnon
You're the only one that hasn't called it yombaker 🤣,welldone for the proper pronunciation. It's one of my favourite food and it has a twin food called GORA. Maybe you could find out about it too whilst still in Tamale 😊. Nice Vlog as always.
Lol thanks for watching. Yea GoRA with koose my favourite 😻. That’s the next upload. Kindly share the video orekodo
@@cookingwithsindaco Yes,that's the one😊.Always, Orikodo.
Good job 👍
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Healthy food...
Next time try it with groundnut and fried fish. You will bite your fingers
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@@favoredrosy3205wow❤
This is herbal food
My Akan people, I think it's you who take part in these medicinal foods, why because we are all Ghanaians but when it comes to healthy foods you leave them to the northerners 😂that it's theirs, meanwhile we all eat fufu, so why don't you learn how to eat ours too?
I've never understood why salt is added only when eating it,and not during preparation. Maybe you could find out for us ,cheers. PS,your dagbani sucks though🤣🤣.
🤣🤣🤣
@@patiencepaintsil3050 🤣
Unfortunately whilst i was introduced to this dish i never had an opportunity or privilege to try it
everything is unique about it from the ingredients, the way it is cooked and even how you eat or serve it.
Ghana just keeps producing these amazing dishes. How can one not be proud to say this incredibly diverse but relatively small nation is my home.
Ɔrɛkɔdo