How to Make Braided Nutella Croissant Bread | Get the Dish
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- čas přidán 6. 09. 2024
- We've seen this braided Nutella bread recipe all over Pinterest and Instagram - and making it at home is a lot easier than it appears. The best part is it only calls for three ingredients!
Nutella Tear-and-Share Croissant Star
Inspired by Handimania
INGREDIENTS
4 (8-ounce) cans Pillsbury Original Crescents
1 jar Nutella, warm
1 egg white
DIRECTIONS
Preheat oven to 350°F.
Open 1 pack of Crescents and form into dough ball. On a sheet of wax paper sprinkled with flour, roll dough out to a round circle. The dough should be about 1/8-inch thick. Using a 10-inch round dish or cake tin as a guide, outline and mark the dough. Then, using a spatula, spread 1/3 of a jar of Nutella evenly onto the dough, staying within the 10-inch round marked area.
Repeat this process on a floured surface before placing the layer on top of the original layer. Repeat until you have 3 Nutella-frosted layers. On floured surface, roll fourth pack of Crescents into 10-inch round marked circle, and place on top of Nutella-frosted layers. Using the same 10-inch round dish or cake tin as a guide, use a sharp knife to cut all 4 layers into a 10-inch round circle. Discard or save excess dough.
Next, place a mug or mason jar in center of circle. Use a sharp knife to cut the layered dough into quarters, leaving the center intact. Then, divide each quarter into 4 equal parts, creating 16 equal parts or petals. To braid the dough, take 2 petals and twist them in the opposite direction of each other, creating 2 ribbons of Nutella on each petal. Tuck edge of petals under themselves, pinching the seams.
Repeat this process on all 16 petals. Carefully transfer to a baking sheet.
Brush dough with egg white, and bake for 20 minutes. After 20 minutes, rotate pan, cover bread with aluminum foil, and lower oven temperature to 300ºF and bake for 25-35 minutes, or until dough is cooked through and a toothpick inserted comes out clean. Let stand for 5 minutes before serving.
Yield 14-16 servings
Cook Time 1 hour
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I made my own dough and I filled it with pesto and parmesan to make a savoury appetizer for a dinner party and it was delicious.
Aida Ines a very good idea... gotta try!
Aida Bari yea i was gonna do that but i was also gonna add sun dried tomatoes
My favorite thing about Brandi Milloy is that she actually knows how to pronounce Nutella unlike most people I know who seem to think they know what they're talking about.
Well, I am afraid americans are like that. They are not even aware of how stupid they (usually) are.
making the dough makes it tastes so much better. ive made it both ways
Annie thepilot what kind of dough did you make? Pizza dough? bread dough? Do you happen to have the recipe? I want to make this for mothers day
Eileen C ^ this please. What kind of dough did you use? Thanks in advance!
So.. you go both ways?
+Eileen C Look for Steves kitchen on youtube for the dough recipe
+Emily Reynolds Look for Steves kitchen on youtube for the dough recipe
I dusted some powdered sugar and cinnamon on top and *IT WAS EVEN MORE BETTER*
i love this so much please dont judge a person just on her accent or pronounciation i think she is the best cook ever and i love her enthusiasm in baking that is what baking is all about isnt it?
I personally dont like nutella, so my friends and i made this bread-star-thing with a cinnamon mixture and it was so freaking good! We did it before this video came out, so we where just guessing but it was amazing anyway! I will definitely recommend it, for you guys who dont like nutella!
Oh yes. This nutella bread is so popular in Denmark!
I made a smaller one... I think it was 2 inches smaller than made here. Cooked it for 20 minutes on 350 then 15 on 300.... came out great!
I made this with cheese instead... omfg best idea ever!
I'm going to make this again soon, but with tomato-strawberry sauce, pate, ricotta and creamfraiche as it's layers. I'm adding a little bit of red food dye to bring the presentation together and perhaps I'll mix some of the blue food dye with the eggwhite to make it extra pretty on the outside.
im so surprized shes not fat
+NiamhloveXx Scally like whats her secret
exercise
moderation and exercise
OneLove Phia ye most likely which means yes
she doesn't eat the things she makes XD..
My mom isn't a huge fan of Nutella so I would probably use cinnamon sugar as the filling.
Brandy do you think i can do this with cinnamon sugar (and brown) and apples to make like a apple strudel?
As long as you use pretty small chunks of Apple, that would be amazing!
Applesauce mixed with just a bit of cinnamon perhaps...
Can you make Starbucks Mocha Cookie Crumble Frappe.?
+kate purple what?
+Emily_02 On a scale 1 to 10, how white would you say you are?
+RainbowCupcakes24 Well you see, the fact that I go to Starbucks only once a year for my birthday and I'm German, I would say I'm a 2-3 on that scale. And please, next time, don't go asking around how "white" people are.
Nutella is so good i dont blame u for using store bought dough i love to bake but making ur own dough seems hard and time consuming but it looks so yummy *drools* 😍💙💖
Love love love love loveeee those bumble bee measuring cups!
Since I don't like Nutella I'm going to try this with peanut butter or try to make it like a cinnamon roll
Gabe Fuentes Try it with strawberry jam! :D
Who doesn't like nutella? Lol
I like cake it taste like lies
I like cake obviously Gabe
peanut butter
It is a very nice looking dessert! I really should make this sometime.
I had a difficult time working with the canned dough. I will agree that it will take a few more attempts as mine looked quite ugly. Cooking it anyway. I am however, going to also try with homemade dough to see if it is more user friendly.
for a really good result you have to use puff pastry which is basically the same of the dough you are using
Looks good
Please can u make cold treats for upcoming summer
You should make chocolate cups with vanilla ice cream or what ever kind with whipped cream and sprinkles or you could fill it with Oreos
Made this at school with homemade dough taste so good🙌🙌
That's a beautiful looking Nutella bread. Thanks 4 the recipe :) :).
This channel will be the death of me! It all looks so good!
you are soooo pretty and you always have a smile on your face!
I love you so much can you make Nutella brownies
everything she makes makes my mouth water :)
My cosin made that few months ago and the nuettella tasted little like dark chocolate but it was so good 😁👍👌
subscribed 😊 me an day mom are making this for Christmas!!
I looooooooove Nutella to.the Nutella looks so tasty☺️😍😌😚😊🍫🍫🍫🍫🍫🍫🍫🍫
This bread looks delicious can't wait to make it
I absolutely adore Nutella!❤️
Have you tried making a Nutella mug cake?
You really should!!!
The dough was very hard to roll put. Should it be room temp? Other than that, amazing.
I don't quite understand what the dough you used is, is it pre-made dough to make croissants? I wanted to make this but I don't think I've ever seen that kind of dough in my country!
Never let it be said it's an economical dessert. If not on sale the tubes would cost 12 dollars. I know how to make puff pastry it's just time consuming. I think I would make brioche instead. However it is a nice presentation, very impressive.:o)
Just curious is there a trick to roll the crescent dough? I struggled so much Coz it keeps pulling back every time I roll it out.
Make the churro hotdog PLEASE IM DYING TO SEE IT AND MAKE IT
She made funnel cake hotdogs if you want to see that
Homemade bread + Cinnamon and Sugar = Godness
needs more nutella!
That looks beautiful and delicious
Yum! can't wait to make! Do you bake it with the wax paper? Can I use a silicone mat?
I dont think it would matter which one you use as long as it wont stick to the pan
i just love all ur videos keep it up
-Singapore Fan
Wow! That was incredible and I am going to try this. Awesome :-)
this looks so coool and delicous
i love when u cook your food and i have make your food and it's so good
I made it but I made a homemade dough it was just 😍😍😍😍
braided cookie butter croissant bread #eatthetrend
Loved it hoping on making it
Do you think I can substitute nutella with butter+fruit jelly or preserve?
I tried to make this and it was literally the most difficult dessert to make!
that look so good
Can u make Funfetti cake batter browine cake ...
Amazing recipe
Wow! It looks delicious
It is Nut-Ella not New-tella!
Callum Ewen no count. it.s nu tel la
That looks so so cool and delicious
What does it taste like??????I REALLY would like to know so can you please tell me?
does anyone know if i can make this a night before and bake it the morning of? because I want to serve it in the morning.
in australia we pronounce Nut-Tella and American say New-tella??
Nicholas Chan its pronounced new-tella thats why she said it that way. Its pronounced that way.
gostei muito adoro culinaria
NUTELLA FOR YOU!
NUTELLA FOR YOU!
NUTELLA FOR ALL OF YOUU!!
can I cook it using a rice cooker? coz I dont have an oven.
it depends the type of the bread you're using
+Anawyn Batiles ok thanks
crecent?
wow so good I love her
Wow! I'm in love!!!
what part of the word nut in Nutella is the word noot?
Very very yummy😊😙
this is amazing and beautiful
thank u so much
Hi All, Quick question: is it wrong to make this then freeze it for when I need to cook it? I have a tea party soon and I'd like to make this process before and freeze it.. but not sure if it will be possible as the dough would be already frozen.. any recomendations?? Thanks :)
I put mine in the fridge over nite and it came out great.
"this looks so good im salivating"
why dont you try to make christmas or flower nuttella
At 2:53 the dough looks like a pokeball
That looks delicious seriously 😋😋mmmmm
can you use reese instead of nutalle
i love her accent.
Your joking right?
Will it work with puff pastry sheets
Awsome
How to make the dough manually?
We don't have pre made dough here in my country. What dough recipe can u suggest?
Anything flaky and buttery. Its basically what what the premade dough is...
Is it nu-tella? Or nut-ella?
how old is brandi?
I wish i could tase that i don't have the ingredient's i only have the nuttella those ingredients are ftom the States aaaaawww😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢😢
that look good to eat
Am I the only one that gets really annoyed with Brandi, but loves the recipes so watches the videos anyways? 😂
Sarah M you are not the only one hahaha me too!
Oh, well of course I know that (: That's just how I personally feel, I mean you can tell how much she enjoys it, which I love, but you know how everyone just has those types of people they get annoyed by easily? Well, I guess I don't know how to say it in a way that doesn't sound rude, but we all have different opinions, so of course many will disagree with me (:
The food is good. But i can't stand her
I know I'm not the only one- Sam Smith
No,you are not the only one.
Me too!
everyone's focusing on the dough and I'm just like, food.😂
yummy
I love her shirt :D
In Australia we don't pronuce Nutella Nootella we pronuce it Natella
Selma Idris actually it's official pronunciation is new-tella. It was confirmed by the people who made it
Can u make a different design
My mom actually saw a video of this on facebook a little while ago we watched it about 2-5
This recipe is in this months taste of home magazine November 2016
Does it have to be eaten warm or it's also good cold?
No I made it but when it got cold it wasn't good but pop it in the microwave for twenty sec
Aaila Mujeeb thank you! :)
جميله .
NUT-ella not NOOT-ella
It literally says on the nutella website that it's pronounced NOO-tella
Noo-tella
Ikr
Each time she said the word I was like soooo irritated
It's NOO-tella....the "u" it's pronounced like in the word "super".
Thank you!!
Do you really need to use egg whites for recipe ?
Saw this one on sorted food..
cool