Cold Noodles with Peanut Sauce, a recipe exchange with a friend 花生酱凉面
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- čas přidán 26. 05. 2021
- #coldNoodles #PeanutNoodles #PeanutSauce #SichuanFood #凉面
Cold Noodles with peanut sauce is a great side dish or lunch. Thin pasta is actually one of the good choices of noodles for this recipe. Please make sure you cook your noodles al dente and shock in ice water or rinse with cold water. Enjoy!
Ingredients:
cold cooked noodles (fresh, dry or thin pasta), 5 oz
2 tbsp roasted peanuts
1 tbsp roasted sesame seeds
2 tbsp ground chili pepper or chili flakes
2 green onion, finely chopped
4 garlic cloves, minced
1/2 cucumber, cut into slivers (or bean sprouts)
sugar
ground Sichuan peppercorns
light soy sauce
black or rice vinegar
sesame oil
vegetable oil
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this looks so delicious
I love it.
Just I am in love with your cooking 🧑🍳
It’s this time of the year again!
i love all noodles 😇
Who doesn’t love noodles? 😆
Delicious 😍🥰
I love the idea of a cold pasta dish. And the cucumbers look like they would be so refreshing in pasta. I can’t wait to try this in the summer.
Great side dish, isn’t it?
So tasty! Great work ❣️
Thank tou for this! I have been looking for this recipe. Im so happy!
My pleasure 😊
Very delicious cold noodles, nice recipe. I love cold noodles too, thank you for sharing.
Thank you 😊
Like 👍👍👍
Im from Pakistan .. really appreciate your cooking skills.. plz share recipe of Wuhan dry noodles authentic recipe
Will try! My favorite!
We thoroughly enjoyed 😄
👍👍👍
Looks amazing. Can’t wait to try. 😋🤤
You are so cool!
This is easy and great. I never realized how easy it is to make.
Isn’t it easy? Thank you 😊
@@ChineseHealthyCook 👍
That looks sooo good and,easy to make.
Good morning mam watching fromthe phillippines thank you
Thank you 😊
Looks amazing Miss Ling! Can’t wait to try this one! Thank you very much! 🤗
Thanks Jamie 😊
👍👍👍💜💜💜💜
I’ve just made it. Sichuan version of this dish by Ling is just awsome!!!!! Highly recommend
Good job, Pawel 👏👏 Isn’t it so delicious?
@@ChineseHealthyCook its super great and I prefer this interpretation of yours than the Cantonese one, with more sticky souce
@@pkubek1 just published a chicken version. Check it out 😊
I love dan dan noodles and have my own way of making them. It is such a satisfying snack. Just out of curiosity have you made suan la chow sho? As for the noodles I get fresh noodles from my Asian grocer and it only takes 2 minutes to cook them. Btw, I made veggies with your garlic sauce and it was most excellent!
Here’s my wontons in chili oil. If you add vinegar, it will be hot and and sour 😋
czcams.com/video/Nie4ZHd9GXk/video.html
@@ChineseHealthyCook I make my own chilli oil using Thai chillis, scorpion peppers, and reapers. Of course I also use Szechuan peppercorns for the astringency. When I make dumplings I use my hot oil, light soy and black vinegar as a garnish. Sometimes I'll add fresh cilantro if I have it. I've made wontons myself but our local market has a great variety of frozen wontons so I buy theirs. If you haven't guessed, I really like Asian cooking and so does my spouse. Sadly she can't handle the really spicy dishes so I hold back on the heat and just add it to my dish. Or I just make two separate dishes. There's a dish we both like called ants creeping on trees. It's just ground meat in sauce served over mung bean noodle. Mine has chilli paste with garlic; hers just has black soy and garlic.
You know what's funny Ling I always enjoyed it but I haven't had peanut sauce in a year at least because I never think to make it. Thanks 👏🏻👏🏻👏🏻
It’s time to make it, Ronnie 😄
@@ChineseHealthyCook I'll make this for a kind of side dish for Monday
This looks so refreshing and delicious. And easy to. Thank you for sharing. 😊
Thank you 😊
I’ll be making this as a side dish at our BBQ this weekend!
Sounds great 👍
I have never acquired a taste for cold noodle dishes but that does look tasty. Are the noodles cold or room temperature?
They are cold like salad but you may serve it warm 😄
@@ChineseHealthyCook thank you. You and Mr. Cameraman seem like you are the nicest people. We could use a lot more people like you two. The dressing really looked delicious. I will try it with warm noodles.
Awe, thank you 🤗 So kind of you!
I cannot imagine eating cold pasta, although I have had cold pasta salad but this sounds amazing! You are a mess lady. I love you and your recipes. Thank you for sharing.
kinda agree, don't really like cold noodles, BUT willing to try anything posted here. :)
Mr. Cameraman she is giving you pretty-eyes, wake up. Drop that silly camera and make out with her. She’s the most beautiful, feminine soul on CZcams, period.
You can serve it hot too 😋
I love cold noodles and pasta. The peanut sauce looks tasty. I am going to try this recipe. Thanks, Ling!
Sorry for maybe stupid question, but what exactly is garlic water? Minced garlic in water?
Yes, soak minced garlic in cold water. All questions are good questions 😄
Thank you! Can I please make a request for another cold dish? Kimchi?
Haha, I never made kimchi 😄
Where did the video go?
I heard some issue with CZcams but the video is still there 😄
Great recipe for those left over noodles everyone has lying around after spaghetti. I'd add a protein because I'm a carnivore. :)
You my add shredded chicken 😄
Dommage qu il n y ait pas la traduction en francais😩😩
vient d'ajouter des sous-titres français. Merci 😊
Merci bcp🙏😉