Shad Roe and Bacon

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  • čas přidán 23. 06. 2019
  • Shad played an essential role in American history. Here is a classic recipe for shad roe and bacon with a fun twist at the end.
    #ageofanderson
    Hoedown by Audionautix is licensed under a Creative Commons Attribution license (creativecommons.org/licenses/...)
    Artist: audionautix.com/

Komentáře • 23

  • @gunner5125
    @gunner5125 Před 4 lety +1

    I grew up in NC in New Bern. I remember my grandmother making shad roe...loved it. I gotta have some sent here to NV!

  • @chadbarkway3073
    @chadbarkway3073 Před 2 lety +1

    I love that video. I’m not sure I would love the dish but I did really appreciate how outside the box it was. It’s something I would really like to try.

  • @tobiahkimm1741
    @tobiahkimm1741 Před 3 lety +2

    His stuff is on point.

  • @chrisharned8382
    @chrisharned8382 Před měsícem

    Shad season is here on the West Coast, I just caught my first a couple days ago. I heard the fish isn't so great, but this roe recipe looks great.

    • @AgeofAnderson
      @AgeofAnderson  Před měsícem

      The meat is good, but EXTREMELY bony. Great for canning, though. Go get em'!

  • @danielarmstrong2117
    @danielarmstrong2117 Před 5 lety +3

    Really digging these videos. 1000x better quality and attention to detail than 99% of the lazy catch and cook clickbait videos other people post. Keep them coming! Curious, do you have a background in a culinary profession, or is all of this just for fun? Plating always looks solid.

    • @AgeofAnderson
      @AgeofAnderson  Před 5 lety

      Thanks for watching! I've never been a pro, I just have a lot of fun and like to share!

  • @Billbobaker
    @Billbobaker Před 5 lety +1

    I'll have to try some and judge for myself..

  • @yoandy10
    @yoandy10 Před 6 měsíci

    This looks delicious

  • @Edgar3494
    @Edgar3494 Před 4 lety

    If give this a shot for sure!

  • @fattsfatts7891
    @fattsfatts7891 Před měsícem

    What song starts at 7:59? Please anyone know

  • @jcgreenenergybusiness8315
    @jcgreenenergybusiness8315 Před měsícem

    Why didnt put a lid on it? if you knew they're gonna pop. Im planing on doing it inside and i was wondering about so much poping if i put a frying pan lid on it.

    • @AgeofAnderson
      @AgeofAnderson  Před měsícem +1

      I use a splatter guard inside. I just wanted to show the popping in the video😄

  • @karenkertley4024
    @karenkertley4024 Před 3 lety

    I like your method with the bacon but I would of cooked them first because if crowd the pan it brings the temperature of the oil down. Overall, good job

  • @fattsfatts7891
    @fattsfatts7891 Před měsícem

    EDWARD LEE

  • @markwoldin162
    @markwoldin162 Před 2 lety

    Different textura.

  • @dontfusscallruss7767
    @dontfusscallruss7767 Před 2 měsíci

    What's with the face?