ચોક્ક્સ માપ અને ટીપ્સ સાથે મેથીયાનો છીણો વડીલ વર્ગ પણ ખાઈ શકે/methiyu athanu

#methiyu #howto #mangopickle #kalpana_naik_recipe #gujarati_recipe #gujarati_food #gujarati_thali #summer_special #keri_nu_athanu #methiyu_athanu #pickle_recipe #methiya_ni_chhin

[@vaghelainduben7179]

Khub saras video 👌

[@vanitapatel4959]

Thayer methi Masala nakhi too chale.

[@niharikapathak4520]

Very nice video.I will try sure

[@devalshah4504]

મસ્ત 😊👍👌

[@padmabendesai930]

ખુબ જ સરસ છે બનાવ્યા હું પણ મારા સાસુ માટે આજ રીતે બનાવું છું. મસાલો ઘરે બનાવતી નથી સુરત થી ભારતનું મસાલો મંગાવું છું પણ હવે આ રીતે ઘરે બનાવીશ.🎉🎉

[@kalpananaik8870]

ખૂબ સરસ પદમા બેન. મારા દરેકે દરેક વીડિયો પર આપની સરસ કૉમેન્ટ અચૂક હોય જ હોય. આપ જેવા વડીલના આશીર્વાદ મારી સાથે છે એનો ખૂબ આનંદ.

[@user-wv8yq7rv9e]

Saras hu aaje banavis thankyou thankyou thankyou so much

[@nikhilpatel1408]

Very inovative idea. Ame jarur banavusu.👌👍

[@pannapatel2541]

ખુબ સરસ 👌👌

[@kalpananaik8870]

Okay

[@pragnajoshi1384]

નથી બનાવ્યુ હુ બહારગામ છુ મોકલી આપો 😂 કટકા કરી બનાવુ છુ thanks for sharing this recipe

[@kalpananaik8870]

Okay, sure. Thanks for watching

[@shirishgohel1785]

👌👌👌👌સરસ છે, Mast.mast છે, બનાવાશું,

[@SachiKillawala]

Tamari rite banavelu methiya keri khubaj saras banyu che khub aabhar tamaro

[@kalpananaik8870]

Okay, that's fine. Thanks for your valuable feedback

[@jalsarecipes9092]

ખૂબ જ સરસ રેસીપી છે 👌👌

[@ravaljagdishbhai5757]

બાકી. છે

[@anitapanchal5925]

Very nice for old people ♥️♥️😋😋😋😜😋😜 easy to make

[@indiravyas3385]

બહુ સરસ

[@prafullakacha7876]

બહુજ સરસ ને સરળ રીતે બધા ને સમજાય જાય તે રીતે રેસિપી સમજાવી છે બેન આભાર

[@kalpananaik8870]

Thank you for your valuable feedback

[@krupa.ketan.desai.7423]

Nice.

[@kalpanapatel2421]

ખુબ જ સરસ આભાર

[@nirubathiya26]

Bahu sars

[@mukeshpandya5511]

ખુબ સરસ

[@bhaskerpatel4463]

Very nice method for old people thanks for sharing jaiswamiñarayan 🙏🌹 London 👌👌

[@kalpananaik8870]

Thanks for liking

[@Alpa_desai]

Jordar jota j mo ma pani aavi jai mast athanu nice 👌👍

[@kalpananaik8870]

Thank you so much for watching and appreciation

[@geetaoza8786]

તમે શિખવેલ લીંબુનું અથાણું એકદમ મસ્ત બન્યું છે મારા ઘરની દરેક વ્યક્તિ આંગળા ચાટી જાય તેવુ બન્યું છે😊🎉

[@kalpananaik8870]

અરે વાહ! શાબાશ! તમે ખુશ એ જાણી હું પણ ખૂબ ખુશ છું.

[@chandrikabenkalariya4916]

😂😅

[@geetabenrathod2083]

Mast AachaarMaster

[@dharmisthamarwadi2693]

લીંબુનું અથાણું બતાવ જો

[@prakashpatel7269]

સુપર હમેહજુનથીબનાવયુ

[@kaypatel1686]

Very nice recipe thank you 🙏

[@devyanishah4141]

Nice perfect recipe

[@kalpananaik8870]

Thanks a lot

[@veenakaria9968]

Kalpana Ben tamari darek recipes parfect hoy chhe. Thank you for sharing.keep it up God bless you kalpana Ben.

[@kalpananaik8870]

Thanks for your valuable blessings and appreciation

[@UmaShah-xe5un]

Nice recipe

[@payalgoradia7168]

Superb resipe thanks ❤

[@rekhashah8607]

Hello Aama tame Methi add naathi kari methina kuriya add krya che

[@kalpanashah3100]

South gujrat ma avi rite jbanavay chhe. Tamari receipi bilkul perfect chhe. Rai na kuriavalo j readymade sambhar make chhe.

[@BhanubenBhanuben-lz3jl]

😅😅😅😅

[@nalinibennaik9965]

Very nice meghnad

[@jyotibhatt5921]

Very good knowledge and guidelines of achar for our parents who have teeth problems thanks a lot

[@kalpananaik8870]

Thank u for watching and appreciation

[@ushabenparekh4678]

Very nice n testy👌👌 klpanaben tame lagna na gito pn khubaj sara gavo cho 👍

[@kalpananaik8870]

Thank you so much for appreciation

[@suketabenkalola1714]

Very nice

[@swatigajre6651]

ખૂબ જ સરસ અને mouthwatering થયું છે મેથીયા નો છીનો 👌👌👍👍😋😋 આમાં તોતાપુરી કેરી લઈ શકાય ?? અને એક request pan che બધા ingredients nu માપ વાટકી/ ચમચી થી બતાવો તો સારું કારણ કે બધા પાસે weighting machine નથી હોતુ એટલે...🙏🙏

[@kalpananaik8870]

Sure, your suggestion is noted. See in next pickle video. Thank u for watching

[@niharikapathak4520]

Diwel add n karieto?

[@ninanaik4015]

વાહ, લાલ ચટ્ટક
આ છીણ ને કોરી કરીને બનાવ્યું એ જરાક નવું અને સરળ 👍👍
છીણ તો જાણે ગલગોટા ના ફૂલ ની પાંદડી😊
બરણી નો શેપ ગમ્યો 😀

[@kalpananaik8870]

Thank you Nina ben. Tamari Nani Nani vato dhyan ma rakho cho e Mane game che

[@minaxipatel2469]

બાકી છે

[@user-hn9et5tq4t]

Sarash

[@smitasevak9449]

Very nice I am Smita Sevak from amdavad

[@kalpananaik8870]

Thank u for watching

[@ushapatel1011]

Jai swaminarayan very good I am in uk god bless you

[@kalpananaik8870]

Thank u for blessings

[@ranjanvasani1268]

Very nice 👌

[@ashapatel-jn8ym]

Katka kari ne banaviye chhe.

[@vasumatidesai6652]

બાકી છે કટકા કેરીનું અથાણું બનાવું છું

[@kalpananaik8870]

Okay. Thanks for watching

[@kokilabenupadhyay4860]

Very nice mem

[@annapurnakoppikar4044]

We do not follow Guj,so,we watch thls while we have lunch and dinner....becomes tasty 😀😃🙏🙏

[@hetaldave1699]

😂khub j saras method thi banavyi 6 ben.. hu pn galyu athanu bansvu tyare keri na tukda karva ne badle keri nu 6in j mix karu 6u.. saras lage 6 khava ma.. tamari rot thi hu chokkas athanu banvish.. thanks..👌👌👌🙏

[@kalpananaik8870]

It's my pleasure. Thank u for watching

[@manishasheth5617]

Methiya Keri
Limbu nu achare ni recipe

[@meenapatel9036]

Khub saras. Ben mane chokas map sathe methiyo masalo batavso jema aakhi methi pan hoy. 1kg keri mate ketlo masalo joise te janavso.

[@hemadesai3802]

Saras

[@ashapatel-jn8ym]

ગળયા અથાણા ની રેસીપી સેર કરશોજી.જય સ્વામિનારાયણ 🎉

[@jyotitrivedi9503]

Atyar sudhi to katka karine banavta hata.pan have aa rite banavdu.

[@radhaparmar9676]

Divel naakhvathi su faydo thay te janavsho please

[@kalpananaik8870]

Divel works as a preservative

[@kashmiramodi5808]

Hu Aaj rite Keri chhini ne j banavu chu. Pan mithhu banavu chu etle gol pan map mujab nakhu chu. Ha e vat sachi k hu masalo spiran no taiyar nakhu chu. Ben ek vat kahu hu jyara mula ni bhaji nu shak banavu chu lot valu tyare pan tema mula chhine nakhu chu.

[@JayshreeVyas-mb3ou]

Guda akhaj nakhaya Sara's thayu

[@jayshreegandhi9954]

Bhuj sars

[@gayatridesai5827]

Very yummy for elders.
Scale per ketlu vajan kari shakay?

[@user-xc4jf5ge5f]

કટકા થી બનાવીયે

[@mrspatel162]

Kalpanaben khub saras recipe
Gorkeri ni recipe share karo ne please

[@kalpananaik8870]

Okay will definitely try to post

[@mrspatel162]

@@kalpananaik8870 thanks a lot for replying

[@latapatel3234]

Nice recipe

[@sajjansolanki4145]

Suoerbchinkarineksruchu as now you have made

[@krishnakumaripatel931]

Kalpana anti kamda( karmda not kerda) nu athanu aavij reet thi tikhu bane te shikhvad jo plz . Kamda

[@ninadesai8972]

Other which mango can be taken?

[@hetalshah876]

Gud keti nu chin vadu banavu hoy to kevi reete

[@sujatamehtaw1823]

Very innovative but pls give measurement in description pls

[@dipakshahindravadanbhai422]

Madam kalpana ben I am HETAL from Baroda 👌👌 very nice Achar now I want to learn Gunda keri nei recepie mokaljo its very humble request to you madam thanks for each and every delicious recipes 🙏 o❤❤❤❤❤ thanks 👍

[@kalpananaik8870]

Gunda keri athanu recipe posted today on my you tube channel. Thanks for suggesting. Please stay connected

[@ritasavaliya7840]

Sem Tu u

[@sajjansolanki4145]

Ilikeit

[@lynaslifewithanimals7722]

Maam shu aa athanasius desi keri thi thay ke..

[@chhayaparmar639]

Metio chhino pan bardoli baju banave chhe te ni recipe pan batavo ne plzz,, ame nana hata tyare mara nani, banavta

[@veenabhavsar3405]

Saras. Saral rit batavi..freeze ma muki sakay?

[@kalpananaik8870]

Muki shkay

[@nimeshdesai737]

Amare baki j banavanu karan ke ame keri thodo Yellow color aave pachhi j banavie ne ame pan aa rite chhino j banavie chhie

[@nilamdesai7986]

બાકી છે. છીણ સાથે કટકા ભેગા કરીને અથાણાં બનાવી શકાય?

[@pushpapatel6404]

Jay Shree Swaminarayan can you give rasio in tablespoon and teaspoon not in grams or ml 👍🙏🌼🌼

[@kalpananaik8870]

Sure, in next video.

[@madhughetia9346]

Katka keri banavi che

[@heenaupadhyay4858]

Divel ni smell aavse tema?

[@kalpananaik8870]

જરા પણ નહિ આવે

[@hiraldesai9601]

Saras kaik navu janva malyu athana mate ni rit. Aa athanu freez ma mukvu pade ke bar reshe akhu vara

[@kalpananaik8870]

તેલમાં ડૂબેલું રાખવું કે જેથી બહાર પણ આખું વરસ સારું રહેશે

[@bhanumatibenbarot6472]

Hu kyarniy aa athana ni rit sodhti hati to aje mali gai.have hu jarur thi banavis 🙏

[@kalpananaik8870]

Okay, sure. Please share your experience with me.

[@dakshabendesai2453]

Sara's mare dat nthi hu pan desai chhu thse to tray karis

[@JayshreeVyas-mb3ou]

Guda Keri nu banaviay

[@JayshreeVyas-mb3ou]

Keri kadak rase divel thi

[@shobhanashah7082]

Vajankanti na hoyto su karvanu

[@hemalidesai6594]

Baki che

[@jyotibhatt5921]

Mam shall we add jaggery for sweet methiya chhin actually we are brahmin so we like most sweet achar please guide

[@pinakinsoni6406]

Please inform how much ready Sambhar should be taken for 500 arms mango
Please reply.

[@kalpananaik8870]

250ગ્રામ

[@bodiyo7908]

Sarsh banaviu

[@pinalshah8603]

Ame gol nu galyu athanu banavie tene methiyu kahie che
Aa idea gamyo

[@kalpananaik8870]

Okay, thank you so much

[@kalpananaik8870]

Okay, thanks for watching

[@geetapatel1941]

અથાણાં ને બહાર રાખવા નું કે ફ્રીઝ માં તે કૉમેન્ટમાં જણાવજો

[@kalpananaik8870]

બહાર

[@urvashimodi7518]

​7y❤❤😊

[@ashachauhan2263]

Ben mari pase Vasant no ready made athana no masalo che tau 500.g.keri ma ketlo masalo nakhu..Thank you

[@kalpananaik8870]

500 gram keri hoy to 250 gram ready masalo lai shkay

[@ashachauhan2263]

@@kalpananaik8870 Thank you so much

[@varshavyas9798]

Divel nakhvanu reson ?

[@minaxichristy4392]

મેડમ, દિવેલ નાખવાનું કારણ શું?

[@kalpananaik8870]

Divel works as preservative

[@minaxichristy4392]

@@kalpananaik8870 Thank you mam.

[@dipakshahindravadanbhai422]

Madam kalpana Naik Humble request want to learn vagharou sweetmango small piece vaghariou hetal from Baroda 🙏🙏

[@rekhadesai5608]

Hu mithu vaghari ne banavu chu

[@kalpananaik8870]

Okay thanks

[@user-xc4jf5ge5f]

ગોડ કેરી ની રેસીપી આપો

[@chaulavyas3019]

ગોડ કેરી નઈ ગોળકેરી

[@annapurnakoppikar4044]

Kripya,angreji ma. khiddo,to,bhadda log samajjaaye,aapda faida pan hoi che!!!samaj jaisho, dhanyawad

[@kalpananaik8870]

Thanks for suggesting. English subtitles of all ingredients are there on screen. Hope it will be helpful for all.

[@indumatichauhan6824]

Chhiniyu. Aachar. Navi. Rit. Mali gai. Surat. Aabhar

[@kuntamaru1645]

Methiyo mashalo shikhvado

[@kalpananaik8870]

Aama methiya masalo pan che

[@monghidesai1446]

દિવેલ કેમ નાખવામાં આવે

[@kalpananaik8870]

It's working as a preservative

[@chhayaparmar639]

Thanu baki chhe bavvanu haju

[@kalpananaik8870]

Okay

[@paruldesai7408]

Khub j saras reshmpatti ni jagga e eklu kashmiri marchu ley to chhale k nahi bahu j saras lal chatekedar colour 👌👌👌 hu south africa rahu tethi ahi resham patti marchu nathi maltu

[@kalpananaik8870]

એકલું કાશ્મીરી લઈ લેજો કઈ વાંધો નહીં.

[@paruldesai7408]

@kalpananaik8870 thank you so much 💓

[@paruldesai7408]

Mane patuli no recipe nathi malti

[@kalpananaik8870]

@@paruldesai7408 czcams.com/video/xT9COl6ngyc/video.htmlsi=i1cE5qFnLvLu9fix
Khandvi recipe

[@paruldesai7408]

Thank you so much🙏🏼🙏🏼

[@pinakinsoni6406]

😂methiya nu Sambhar ketlo Levano. Sambhar tayar chee.