Brigadeiros
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- čas přidán 22. 07. 2021
- Hello friends! Let's make this super easy Brigadeiro recipe! Brigadeiros are a Brazilian treat made out of only a handful of ingredients: sweetened condensed milk, butter, and any sort of flavoring. The most traditional one is the chocolate brigadeiro, and that's what I will show you today!
Full recipe: www.piesandtacos.com/brigadei...
1 can Sweetened Condensed Milk (396 grams, 14 oz, 1 1/3 cup)
1/4 cup chocolate chips* or chopped chocolate, or chocolate powder
1 tbsp butter plus more for rolling
1/3 cup sprinkles
Toppings I've used on the video:
-chopped almonds
-chocolate jimmies
-chopped pistachio
-mini Callebaut crispearls
-rainbow sprinkles
-Barry's chocolate flakes
I loved the way you said Brigadeiros
with my brazilian accent lol
Nice
Thank you so much I love it. 🙏🙏🙏🙏
Fantásticos!!!!!!
Merci beaucoup pour la recette
They look absolutely decadent 😍
Muchas GRACIAS de mucha ayuda
🥰💛
Que ricoooo! Hace mil que no como brigadeiros. Hi from California =)
Very creative CZcams content❤️❤️❤️
These look so yummy! Thank you for sharing ❤️ Where do you store them after making? In the fridge? And will it get hard...thank you
It's really cool that you like brigadeiro, today here in Brazil there is brigadeiro for everything. And thanks for sharing if you want other flavors and recipes I can give you.
Obrigada eu sou brasileira haha! Tenho varios sabores no blog!! Brigadeiro é minha coisa preferida do mundo 💛🥰
Oh que bom kkkkkkk eu te sigo aqui amei seus macarons. Achei estranho americanos fazer brigadeiros , kkkkkk só nos que fazemos. Bem obrigada por compartilhar tantas boas receitas.❤❤❤
@@TheDandan1313 estou tentando popularizar o brigadeiro aqui haha!!! Obrigada 🥰
I would be interested in recipes
When using it for cakes do you put it after the cake has cooled ( I.e for middle filling of two layer cake )
Camilla, can you please add the grams to your recipe, many thanks 😊
Why are mine laying flat after shaping😢
haven't cooked enough.
Could you use coconut milk instead of condensed milk for a vegan version?
I wondered this too.
You should make macarons with just egg white powder; no egg whitesss