Brigadeiro Recipe - Brazilian Chocolate Truffles
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- čas přidán 24. 08. 2024
- Brigadeiro (Brazilian Chocolate Truffles) - If you not familiar with Brigadeiros, this is a traditional Brazilian dessert that made of condensed milk, cocoa powder and butter. Very popular dessert in Brazil, especially in parties and holidays. If you've never tried it, now is the time. Just be careful , it's addictive!
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Recipe:
Makes about 15-18 balls
Ingredients:
1 can (14oz/397g) Sweetened condensed milk
1/4 cup (30g) unsweetened Cocoa powder
1 tablespoon (15g) Butter
For coating:
• Desiccated coconut
• Crushed pistachios
• Chocolate sprinkles
Directions:
1. In a medium saucepan over low heat melt the butter, add sweetened condensed milk, cocoa powder and salt. Cook, stirring constantly, until the mixture becomes very thick and starts to pull away from the bottom and sides of the pan. About 6-8 minutes. Do not overcook.
2. Remove from heat and pour into greased plate or pan. Let cool for 1 hour.
3. grease your hands with butter and shape into small balls. Then, roll in topping of your choice.
4. Keep refrigerated before serving.
As a brazilian, i really can tell that your recipe is very accurate!
❤
Concordo!!!
Is their a a coco powder brand i should use cause my got burnt💀
@@emilyrojas145 no u should just do the entire thing on low flame, have patience and continuously keep mixing it
Brasil né pai? receita boa é com agente mesmo
You can roll them in cocoa powder, chopped almonds, colored sprinkles, chopped peanuts. Great recipe. Thanks!
I just tried this confection in my recent trip to Brazil. This thing is sooo good it should be illegal! That's all I have to say.
As a brazilian I can say you're totally right! Dang, I love brigadeiro!!! ❤️
If it's not thickening for you, you need to bring it to a boil first while stirring constantly so it doesn't burn. It will definitely take more than 6-8 minutes if you're cooking it on low heat.
I am Brazilian you did like us! This is classic ! Everyone loves it!
My grandma and I used to make these together. We didn't even speak the same languages, but it is still one of best memories.
That’s so cute! Where are you from and where is she from?
This recipe is Super Right! With COCOA POWDER and NOT "Chocolate Powder or Chocolate Milk Powder" Because chocolate powder and Chocolate Milk Powder have VERY Sugar. I have lived in Brazil for 33 years, city São Paulo :)
my moms brazilian friend made some of these for us, was soooo so delicious!!
brigadeiro and a very common sweet here in Brazil, I eat it every time I have it here at home and it's very good
Recipe 😭
tip: do not use butter to make the ball, pass some cold water on your hand, with butter the confectionery does not stick and it tastes like butter.
can you just freeze it for another hour? i’ve seen people freeze it for two hours and they didn’t mention that you should butter your hands or anything like that
@@samootaratyall well, you can but i dont really recommend it. I think the best option is either using a very very small amount of butter in your hands or using cold water as the comment says
What about to put oil on hands?
@@MaryJFox this could work for the coconut flavoured ones use coconut oil. For the chocolate flavoured ones I think a small amount of butter is okay
I always wanted to try these like Brazilians have the best desserts
So happy to see the rave reviews. We are studying Brazil and want to try this treat! Thank you!
I have a Brazilian friend and his moms brigadeiros are really good
I remember making this treat with my mom as a child 💞 didn’t know that it was brazilian 😀
Can you crave something you've never had before 😂
Yes!!
They taste better than they look and they still look delicious
They are amazing
@Brighton the Random Girl Brazilian here, I'm eating a pan of brigadeiro now, and I can say it's very tasty, it's worth making and trying it, it's very simple to make and the result is very tasty.
Yesssssssssss
From one Brazilian to another!!! Thank u!!!🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷😍🤙😎🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸🇺🇸
What a pity that I cant just take from the video to eat some.
This looks yummy👍
you always can make your own brigadeiro ;)
@@TheCookingFoodie oh yes definitely the next recipe to make👍👍
As a Brazilian I like what you did looks accurate to the real thing
Perfect! We love this candy in my country (Brasil).Congratulations!!!
-I tablespoon of butter (melt)
-A can of sweetened condensed milk
-¼ cup of cocoa powder
(Cook over low heat stirring constantlyfor 6-8 minutes)
(Until the mixture is thick dont overcook )
-Pour into greased plate or pan
-Let cool for 1 hour
- grease your hands with butter
- shape into small balls
- add topping of choice
Do we let cool in the fridge?
@@pua4006 yes you have to in order to set, and leave it in for a day and then enjoy 😊
shelf life?
@@angelunoche586 if you dont want to eat it all in a day you can store it in the fridge for later, but do not keep it outside as it will mold or defrost
Mmmmmmm... those brazilian chocolate truffles taste so good. That taste so sweet and crunchy treats. Great recipe. See u next time.
Sabia que ia gostar 😉
booooooa
So os br respondendo
*Brigadeiro
Ss realmente é mto bom
Its "brigadeiro" not "truffles" 😉
My parents tried it with me, they both LOVED it and I loved it too!
as one of the Brazilian persuasion, I say this is a kosher recipe of brigadeiro. nice!
though the music is a bit cartoonish
I made this today and it turned out to be absolutely amazing! Delicious with the rich bittersweet combination.
BRASILLLLLLLLLLL REPRESESNTANDO A CULINARIA DOCE!
Wow!! Looks so yummy 😋👍 it's really very easy to make 😍 I'll try this recipe 👍😊 thanks for sharing
This is a great recipe, I can make a lot of this to give to my friends for the holidays .
This recipe is very delicious I live in Brazil and if you came here one day and what else will you see is brigadeiro and very tasty
This recipe is so delicious, thank you! I've added a shot rum and while cooling it down I think about of adding a pinch of chili powder to the cocoa powder
Hello i am from Brazil and this is a realy brasilian brigadeiro Cofia no pai!
Thank you so much, this has helped me with my project!!
If I say in one word it's delicious 🤤
I like this food from childhood but don't know the name, it's been years since I ate this food, now I know, thanks!
You could try chopped macadamia nuts. I was just in Portugal and I stayed in a hostel that had a bunch of Brazilian's, and they made this for everyone. Now that I am home, I want to share it with my family.
Tip from a Brazilian: don't forget to eat what's left in the pan
Or give it to a kid eat
@@tigerlovesbunny4110 but here even adults eat it lmao
You guys should give it a try. Easy. Tasty. Addictive.
Do we have to take unsalted butter or normal butter?
@@AddyV
Unsalted butter.
Thanks so much for sharing this receipt. I have made it and coherente with Hemps.
For the cocoa powder ingredient I recommend using the same you use for hot chocolate so that that way you don't have to strain it. The stirring part is pretty tricky. You need to stir the entire time until it becomes thick one way to tell if it's ready is you put your spoon and slide across it and if it separates and comes together quickly, then that means it's good. Another way is if it falls from your spoon in clumps. you don't have to put it in a greased pan to refrigerate. All you need to do is put it in any pot and It will cool in 30 minutes. greasing your hands with butter is very important so that it doesn't stick to your hands. for toppings, I recommend chocolate sprinkles.
I am going to make this right now!
Thinking chopped peanuts to top!
I made these today .. It was suggested by my friend luca .. It turned out brilliant!
Did they taste bitter?
@@jenishaanilkumar299 no
I make these often. Sometimes I use plain cocoa powder like this recipe and sometimes mix both cocoa powder and chocolate milk mix as per other recipes
I read you should stir the mixture for 15-20mins. From my brazilian friends. To keep in the fridge for more than an hour as it maybe still warm. Roughly 1-2 hrs. Im going to try this once we moved to our home as we have a country style kitchen..i want to experience this
tres bonne idee et simple a realiser. merci comme d’hab super
Recceite svp en français
It's too easy and I'll definitely try to make it...You can roll also roll this in colourful sprinkles and can also pour vanilla or other flavoured syrups on it in a beautiful design.
My student Helena is suggesting powdered milk (e.g. Leite Ninho) as a topping.
Chicken Cream Recipe!:
Milk cream, tomato sauce, shred the chicken and put it together in a pan, mix it until it turns into a cream, (use this on rice) This food is used on birthdays and is very common here in Brazil
We are making this now, and our toppings will be cocoa powder, powdered sugar, graham cracker crumbs, and a cinnamon/brown sugar/powdered cayenne pepper mix🤤
I’m gonna make this for Valentine’s Day, so easyand looks so yummy ❤️
Wow I love ❤️ chocolate and I love the music I’m dancing 🕺 now 🤗
This s sooo gooood.....tried it yestrdy.... Cane out greaaaat and its yummm
U can use crushed biscuits as topping too....
@@amalsathar2272 okay!
You can also spice them up with sea salt or pink pepper as toppings, and maybe some rum added during cooking the chocolate for more flavour. Keep up the good work!
Please, don't mess up our food!
O Cara querendo tacar sal no BRIGADEIRO
Wtf mano, brigadeiro é DOCE pq tu quer tacar sal?
English: Wtf bro, brigadeiro is SWEET why add salt?
Wtf? Kkmmmmkkkkkk
BRO THATS A SWEET
If you blend / grind up freeze-dried raspberries, then sift out the seeds, the resulting powder has a very strong raspberry flavor and seems like it could be good for this?
I did this with coco powder! It was a bit more bitter, but delicious
Great recipe
Ur recipe is very perfect.. keep rocking
Top
Ótimo ❤
Try beijinho, it is a coconut alternative 🤤
LOVE IT
❤
❤😋👏👍interesting.
Woah looks yummy no cap
My mom make chocolate fudge similar but with sugar and more butter
I’m gonna try this now
I miss eating these😋😋
You can actually roll them in icing sugar, brown sugar,dark/white chocolate syrup or mix of crushed peanuts, almonds& pistachio... Pls give a like if u like my suggestion..
Msg from India!
Ótimo video❤❤❤
Brigadeiro é o melhor chocolate do mundo
Looking great
Hi that looks droolicious. Do they need to be refrigerated or will stay fine at room temp?
cold is better, in my opinion, (put it in the fridge), and use some ice water to model, not butter.
Nous aussi on a fait une recette de brigadeiro en franco-portugais mais dans le but d´enseigner le français.
How do you know when you've overcooked the mixture. What does it look and feel like?
Looks so yuummyyy 😋😋
Can u pleasee do more videos on desserts pleaseeee💗💋❤
Dessert queen u r 😍😍
Is the cocoa powder sweet or unsweetened?
I love all your videos they are the besstt!
Oh my...
Does anyone know how long they will keep for.
Thank you🥰❤️
In a tight lid container 7 days in the refrigerator but take it ou 30 mins before eating because will be too firm, room temperature usually 7 days but I leave out only for 5 days in air tight container in a cool place.
Mmmmm Sooo LoVeLy 😋😋. Seems to be Very Delicious . I will Make It 🤩👍 Thank You ✨🌟✨
Thanks 😊
pass a little cold water on your hand, not butter, the butter doesn’t let the candy stick and it tastes like butter.
@@pedropagotto7573 ok 👍🏻 thanks 😁🌸
@@pedropagotto7573 it’s will be better with water i think , i don’t like too much butter . Thank You ✌🏻🌸
@@desichevrollier8504 no prob, but it’s just a little bit, when you feel it’s sticking, spend a little more😅
Amazing delicious pleas can I put the white chocolats not cacao’s and give me grams exactly thanks lots
Quanto tempo Duran los briga d’eros dopo que le prepare🥰🤷♂️🙅♂️
superb
try cashew nuts smashed
Some people add a bit of powdered coffee to chocolate recipes for a more intense flavor.
Wow
how do you make a brigadeiro filling? make it creamer...and not very thick?
What kind of butter you used, salted or unsalted?
Tip - use good quality cocoa powder! 99% of the taste is chocolate so the better the powder the nicer it will taste
shelf life ?
bem feito é acuado
Could you roll them in confectioners sugar?
Yep. Here in Brazil, we have some "variations" of this recipe. You can roll it in whatever you like :)
Thank you for this very simple recipe! Looks easy to follow 😍
I wanna try making Brigadeiros myself even though I am Malaysian 😁
Wooooow 😋😋😋😋
مطبخ فيفي-Fifi Kitchen المكون الثاني هل هو الحليب المركز المحلى؟
Maz Tarek أنا لست صاحبة القناة نعم إنه الحليب المركز المحلى 😊
علابالي اختي ولاكن لڨيتك عربية ماشي اجنبية على هادي سقسيتك وشكرا على الرد😜
Brasil alguém?
Claro! Estamos em todos os lugares... kkk
eu claro
Kkkkk aqui 🙋🏽♀️😂
I like to eat it with a spoon
Me too...
That's how I got addicted to it by my friend, she prepared it especially for me one evening.
I like it too
Doing this with saffron instead of cocia tastes like a dream😩 saffron and then rolling them in coconut flakes
Woww
First time I made this was with the normal condensed milk and it tasted so disgusting but I need to get the sweet Ed one😭🤣🤣
I put a box of cream milk
Am i supposed to let it cool in the fridge or just let it sit somewhere?
ReallyRedRosee its Ok, i already made them 3 months ago and i didn’t like them ouf🥱
Cool as n let it cool down at room temp? Or freezing it in freezer?
Let it cool on the plate outside till the mix isn’t hot to your hand and then put in the fridge
I left mine in the fridge for a day but it’s still not thick enough, did I do something wrong?
Daniel Ricciardo brought me here.
I had never heard or even seen Brigadeiro until today.
Now you have to eat one. It is HEAVEN