ಹೋಟೆಲ್ ಸ್ಟೈಲ್ ಗರಿ ಗರಿಯಾದ ಉದ್ದಿನ ವಡೆ | Perfect Medu Vada Recipe | Uddina Vade Recipe | Tips & Tricks|
Vložit
- čas přidán 24. 06. 2023
- How to make medu vada Recipe in kannada | Uddina Vada | Ulundhu vadai | Medhu vadai | Hotel style vada recipe | Vinay srinivas recip | colour talkies |iyengar recipe | south indian style medu vada | crispy vada | soft vada |
#meduvada #uddinavada #vadarecipes #colourtalkies
ingredients for Medu Vada:
5 to 6 hours Soaked Urad dal - 500 gms
5 to 6 hours Soaked Raw rice - 50 gms
Chopped Ginger - 1 tbsp
Jeera - T1 tbsp
coriander leaves
Chapped curry leaves - 1 tbsp
Asafoetida - 1 tbsp
salt to taste
chopped coconut - 3 tbsp
Green Chilli -3 nos
Oil
Pepper - 1tbsp
Address :
RVR Food & Beverages PVT LTD
Shop no1, Ground Floor , GRL Complex, Near Global IT Park, Pattanagere main road, R.R Nagar, Bengaluru- 98
contact : 7022722227 \ 9880866663 \ 9731166307
For Business Contact: colourbarmedia9@gmail.com
contact : 6381968047
Follow on Facebook : / colour-talki. .
Mama's Kairuchi Channel link :
• Iyengar's Style P...
Contact on WhatsApp And Telegram : 9731166307
uddina vade recipe,medu vada recipe in kannada,uddina vade in kannada,easy medu vada recipe,medu vada easy recipe,medu vada karnataka recipe,medu vada karnataka style,Medu vada easy recipe,uddina vada recipe in kannada,uddina vada maduva vidhana,uddina vada madodu hege,uddina vada maduva vidhana torresi,uddina vada kannada,uddina vada kannadadalli,uddina vada kannada video,soft uddina vada in kannada,medu vada in kannada,how to make medu vada in kannada
ನಿಮ್ಮ ನಗು ಮುಖ, ಹೇಳಿ ಕೊಡುವ ರೀತಿ ನೀವು ತೋರಿಸುವ ಅಡಿಗೆಗಿಂತ ಬಹಳ ಚೆನ್ನಾಗಿದೆ. Thank you.
😊😊😅😂😢😮😅😊😮😮
Super sir fully tasty
ನಿಮ್ಮ ಹಿತವಾದ ಮಾತುಗಳನ್ನು ಕೇಳೋದೆ ಅದ್ಭುತ such an innocent person ❤❤
ನಾನೇ ಬೇರೆ ನನ್ ಸ್ಟೈಲೇ ಬೇರೆ ಎನ್ನುವ ರೀತಿಯಲ್ಲಿ ತುಂಬಾ ಸ್ಟೈಲಿಶ್ ಆಗಿ ವಿಡಿಯೋಗಳನ್ನು ಮಾಡುತ್ತೀರಾ. ತುಂಬಾ ಧನ್ಯವಾದಗಳು. ನಿಮ್ಮ ನಗು ಮುಖವೇ ನಮಗೆ ದೊಡ್ಡ ಆಕರ್ಷಣೆ ಅದರ ಜೊತೆಗೆ ನಿಮ್ಮ ರೆಸಿಪಿಗಳು ಕಿರೀಟದ ಮೇಲೆ ಒಂದು ವಜ್ರವಿದ್ದಂತೆ. ಮುಂದುವರಿಸಿ ನಮ್ಮ ಸಪೋರ್ಟ್ ಯಾವಾಗಲೂ ಇದ್ದೇ ಇದೆ❤
ನೀವು ಹೇಳಿ ಕೊಡುವ ರೇತಿ ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ ಥಾಂಕ್ ಯೂ
, ತುಂಬ ಚೆನ್ನಾಗಿ ಉದ್ದಿನ ವಡೆ ತೋರಿಸಿಕೊಟ್ಟಿದ್ದೀರಿ ತುಂಬ ಧನ್ಯವಾದಗಳು❤❤
Very humble chef, thanks a lot for your tips n tricks.
Wwed
ತುಂಬಾ ಅಂದವಾಗಿ ತುಂಬಾ ಇಷ್ಟವಾಗಿ ಹೇಳಿ ಕೊಟ್ಟಿದ್ದಕ್ಕೆ ನಿಮಗೆ ತುಂಬು ಹೃದಯದ ಧನ್ಯವಾದಗಳು
ತುಂಬಾ ಚೆನ್ನಾಗಿ ಹೇಳುತ್ತೀರಿ. ಭರವಸೆ ತುಂಬುವ ನಿಮ್ಮ ಮಾತುಗಳು, ವಿನಯವಂತಿಕೆ ಇಷ್ಟವಾಯಿತು
Aww!!! Chef you are such a pure soul . Always smiling n teaching all techniques whole heartedly . Though I don't understand a word of kannada, just for you, I watch the videos . May you be blessed always ❤😊🙏
Even I don't understand Kannada but still I watch his videos and also try the recipes in his method, I am from Andhrapradesh, Telugu speaking
@@lakshmikalidindi8292 I'm from Tamilnadu, I too like his recipes and try them as well.
Same here. Marathi from Maharashtra. But now I can understand little bit. Swalpa swalpa 😊. I love the tone of kannada.
@@lakshmikalidindi8292GY .
😊 ತುಂಬಾನೇ ಚೆನ್ನಾಗಿ ಬೇಸರವೇ ಇಲ್ಲದೆ ಸಮಾಧಾನದಿಂದ ವಿವರಿಸುತ್ತೀರಿ. ಧನ್ಯವಾದಗಳು. 👋
Ll
ನಿಮ್ಮ ಅನುಭವ , ನಿಮ್ಮ ಮಾರ್ಗದರ್ಶನ ಬಹಳಷ್ಟು ಜನರಿಗೆ ಅನುಕೂಲವಾಗಲಿದೆ.ಧನ್ಯವಾದಗಳು ಸರ್
ನಿಮ್ಮ ನಗುಮುಖದ ಸವಿವರಣೆ ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ. ದೇವರು ನಿಮಗೆ ಚೆನ್ನಾಗಿಟ್ಟಿರಲಿ.
Vinay Sir, very humble chef who always teaches recipes with a smile. Great, Keep Rocking, Best wishes Vinay Sir. Colour Talkies, great episode. Thank you so much Sir. Please post many, many recipes of Vinay Sir🎉
Thanks a lot😊
@@colourtalkieschannelqqqa by fr😛❤❤
You are such a perfectionist dear son. You are sharing minute techniques, tips and secrets of delicacies. God bless you son always 🙏🏻
ನಾನು ಕಲ್ಲಿನ ಗ್ರೈಂಡರ್ ಇಲ್ಲದೆ ವಡೆ ಚೆನ್ನಾಗಿ ಬರುವುದಿಲ್ಲ ಅಂದುಕೊಂಡಿದ್ದೆ ಆದರೆ ನಾನು ಫಸ್ಟ್ ಟೈಮ್ ಹಾಕಿದಾಗಲೇ ಚೆನ್ನಾಗಿ ಬಂದಿದೆ thank you so much
ನೀವು ಹೇಳುವ ಶೈಲಿ ತುಂಬಾ ಚೆನ್ನಾಗಿದೆ 👏👌 ರೆಸಿಪಿನೂ ಚೆನ್ನಾಗಿ ಬಂದಿದೆ, ಧನ್ಯವಾದಗಳು ಸರ್ 🙏 ಒಳ್ಳೆಯದಾಗಲಿ 👍
The way he explained is awesome ❤. I'm a big fan of his recipes.
The way he explains with an innocent smile and he explains in such a way that we have no doubts to ask him Thank you vinay God bless you with all success
Super vinay sir..,..nimma nagu muka..helikodo reethi thumba channagi ..nimge petions irodrinda namge innu kalibeku ansatte..all best.....🎉
All the best 🎉
❤ಆ ಹಾ ಅಣ್ಣಾ ನೀವೂ ತಿಂತಾ ಇದ್ರೆ ನಂಗು ಬಾಯಲ್ಲಿ ನೀರು ಬರುತ್ತಿದೆ.😊
I tried your recipe, and it came out so good. I like the way how you have explained the complete process, It was so easy to prepare. Thanks a lot 😊
True his very humble person and thank you for the tips also Bro 🙏
Very nice brother
Very well explained sir, thank you so much
Wow mouthwatering........looks yummy
Its not about the food it's how he explains with a smile make this episode beatifulllllll ❤️
Ya he should just smile in the video instead of recipe....
b@@dhyaneshshivam4526
❤️❤️❤️
So true..
Sir you andvade is fine your work and you v .nice thanks
Amazing tips....no one will explain in such a way with smily face always ..many use to hide the tips ...but you are sir...superb....may god bless you
Very beautiful presentation. I can imagine how crispy and soft it will be when I make it. Thank you
Excellent Chef, so happy to see a smiling chef and teaching all the tips and tricks to get perfection.God bless
You and your father both are so humble. You teach everything with a smiling face.
Super sir 😋😋
Thank you so much mouth watering sir uddena vade recipe is excellent sir❤
Superb explanation thank you
Superbb sir explained well with smile thank u soo much
In Deep information 😊
ಒಳ್ಳೆ ಮಾಹಿತಿ ನೀಡಿದ್ದಕ್ಕೆ ಧನ್ಯವಾದಗಳು
As usual, very lively presentation. Great recipe. Excellent technique and tips taught.
ನಿಮ್ಮ ವಿಡಿಯೋಗಳನ್ನ ನೋಡುವುದೇ ಒಂದು ಸಂತಸ. ದೇವರು ಸದಾ ಒಳ್ಳೆಯದನ್ನೇ ಮಾಡಲಿ.
Thanku for your wonderful presentation. The small tips & tricks you mentioned really makes a lot of difference. Your smile & humility tops everything! Thanku
your tips are excellent, you are so genuine! TYSM
ಅಣ್ಣಾ ನಿಮ್ಮ ನಗುಮುಖವೇ ಒಂದು ಮೃಷ್ಟಾನ್ನ ಭೋಜನ ಇದ್ದಹಾಗಿದೆ❤❤
Super Sir👌 whenever I see your pic on thumbnail will never miss that episode...your passion for cooking is seen in your genuine smile😊 the way you explain and motivate to achieve perfection in cooking is awesome.
God bless u, Anna!!!! How honestly u are explaining!!!!!! Thank u soo much, Anna!!!!! 🙏 🙏 🙏 🙏
Very nicely presented with smiling face, thank you
Thank you for your English subtitles and also the Chef is very jolly and has got a smiley face.
Sir tried this wada recipe..it came out very perfect.. love watching ur videos without skipping u explain everything so well with perfect proportion
Thank u so much for giving us tips and tricks. Loved the way you have explained and helping me to improve in making.
Excellent explanation. Will try with adding rice to udid dal while soaking.Thank u for this recipe
ಸರ್ ನೀವು ಎಷ್ಟು ಚೆನ್ನಾಗಿ ಅಡುಗೆ ತೋರಿಸ್ತಿರಾ ನೀವು ಲೆಚರರ್ ಆಗಿದ್ದಿದ್ದರೆ ಯಾವ ಮಕ್ಕಳು ಫೇಲ್ ಆಗಲ್ಲ ಎಲ್ಲರೂ ಪಾಸ್ ಆಗ್ತಿದ್ರು ನಿಮಗೆ ನನ್ನ ಕಡೆಯಿಂದ ತುಂಬಾ ಥ್ಯಾಂಕ್ಸ್ ಸರ್ 🙏🙏🙏🙏🙏🙏🙏
ಬಿಚ್ಚು ಮನಸಿಗಿಂದ ನಿವು ಮಾಡುವ ಪ್ರತಿಯಾಂದುನ್ನು ನಾವು ಮಾಡುವಾಗ ತಪ್ಪಾಗ ಬಾರೆಂದು ನಿಮ್ಮ ಆನುಭವವನ್ನ ನಮ್ ಗೆ ನಗುಮುಖದಿಂದ ಹೇಳಿತ್ತಿರಾ ಅದು ನನಗೆ ತುಂಬಾ ಇಷ್ಟವಾಯಿತ್ತು . ನಮಗೆ ನಿಮ್ಮ ಕಡೆಯಿಂದ ಇನ್ನಷ್ಟು .ಒಳ್ಳೆಯ ರೆಸಿಪಿಯನ್ನು ತಿಳಿಸಿ ಕೊಡಿರಿ ಒಂದು ಸಿಪಾಲ್ಲಾ ಗಿರೋ ಯಾರೂ ಮಾಡಿರದ ಸಿಹಿಯಾಗಿರೂ ರೆಸಿಪಿ ತಿಳಿಸಿರಿ👍
That looks sooo good. Thank you.
Also please teach us how to make 'thair vade'
Thanks a lot Sir .. very humble chef.
Your method of explanation is superb. Sincerity is written all your face.
Cooking is a science, and I am impressed with his humble and loving presentation of Vada Making, I didnt know there were so many steps which goes into making Vada. Maybe one of these days I will have the courage to try this out myself. Thanks! Colour Talkies, awesome video
Thank you 😊 stay connected 🙏
Super,i will try this,bro.
You are awesome Sir, not only you teach us but you bring smiles on our face too☺️. Thank you for teaching us 🙏🙏
ನೋಡುತ್ತಿದ್ದರೆ ತಿನ್ನಬೇಕು ಅನಿಸುತ್ತದೆ ತುಂಬಾ ಚೆನ್ನಾಗಿ ತೋರಿಸಿದ್ದೀರಾ ತುಂಬಾ ಧನ್ಯವಾದಗಳು
Practice tip so pratical and soo good thank you chef 😊
Thank you very well teaching
ನೀವು ವಿವರವಾಗಿ ತಿಳಿಸಿದ ರೀತಿ (ಡಬಲ್ ಫ್ರೈ,ಅಕ್ಕಿ ಸೇರಿಸುವುದು) ಯಾರೂ ಇದುವರೆಗೆ ತಿಳಿಸಿರಲಿಲ್ಲ. ಧನ್ಯವಾದಗಳು 🙏
Only a person who has passion for cooking can have such a smile while cooking. And with such positive vibes, food will be tasty!
I keep the soaked mixture for idli, dosa or vadas in the refrigerator for an hour before grinding in a mixer. This way, the mixer doesn't heat up and spoil the fermentation process.
You are a very pure at heart person. Your way of explanation & smile is also very good. You are a humble person. God bless u.
It looks so easy the way you explain with a beautiful smile...yummy Vada...just melts in mouth
Thank you so much for detailed skill set required to make wonderful vade. Will definitely follow the process and practice to get perfect output👍🏽
All the best
ನಿಮ್ಮ ನಗು, ಗರಿ ವಡೆ ತಿಂದಷ್ಟೇ ಸಂತೋಷ ತಂದಿದೆ
Nima nagu vada thumba chanagedha 👌🏾
Tumbaa chennagi helteera tq u
Wow superb sir Thank you😊
Anna plz kodabale recipe throse anna plz plz plz plz plz plz plz plz plz plz plz plz plz plz plz
sure.. will try to upload soon
Your cooking techniques is very important. Tq sir
Brother ..will never forget ur video...I'm going to start my hotel I don't know how to thank u ..ur great.. thank u for this wonderful video
Very sweet person, nicely explained and encouraging
Beautiful episode with ur smily explanation
Thank you very much for sharing ur recipes... Wonderfully explained... ❤
He explains each recipe very patiently. Thanks alot sir. Keep sharing more videos sir. Will always be waiting for ur videos.
Very good explanation with smile
A follower from Tamil Nadu, Chennai.
Good explanation chef. Thank you so much. 👍👍
வடை மிகவும் அருமை👌👌👌
Beautifully explained ✨thanks a lot..
Very good demonstration.Addibg rice is something new to me.I will try your way and thanks for sharing
Nim recipe tri madide superagi banthu sir thank you
Mr. Vinay thank u for explaining how to make MEDHU VADA . U are very good teacher . U happend to make us known all finer tips . God.bless u sir .
Thank you very well explained
Very neatly explained. As you said ... It takes a few rounds of practice to get it right.
Today I prepared vada . Followed ur tips. Its delicious. Thank u very much
The way you explained was awesome bro 🙏 thank you
I made it according to your recipe .it was so easy.The vada came crispy outside and soft inside. Thank you
Thumba chennagi direction kottiddeera. Thank you very much sir.
Super Anna thank you for recipe
Favorite chef! Always has a smile positive vibe
ಸೂಪರ್ ಸರ್ ತೊಂಬಾ ಚನ್ನಾಗಿ ತೋರಿಸಿ ಕೊಟ್ಟಿದಿರಿ 🙏👍👌
Thank you so much sir..
Tumba chennagi tilisiddiri tq
Very beautiful true .. its the way he tells with a smile which is pleasing 😊
Very detailed explanation sir.. thank you 😊
If we do what we like,, then work will come with satisfaction.... this guy is perfect example for what I said...
Thank u very much ,ur presentation is great
❤❤ very beautifully explained , i had watched 3 videos prior to this but i did not watch them till the end . This one i saw multiple times ❤. Thanku 🎉❤
Vinay u giv such good ideas of ur experiences which re very must for every beginners
I always watch your recipes
Thanks for teaching yummy food with tips
You are really nice guy
You explained very well
Thank you so much
Oh super!! 😋😋
Thank you for tips & tricks🙏
Very nicely explained. Very good presentation. Thanks for the recipe
You are a great teacher! So perfect you explained. I love the way u teach . Most delicious Uddina Vadas
ಅದ್ಭುತವಾದ ಉದ್ದಿನ ವಡೆ ರೆಸಿಪಿ ಸೂಪರ್ ಧನ್ಯವಾದಗಳು ಸರ್ 👌👌🌹🌹😊😊
You are my fav chef 🥰🙌🏻🙌🏻really enjoy watching your videos.. and love your smile
I can see the love in the way you speak.. God bless you
Very satisfying recipe with superb narration
Excellent. Really happy to note the tips. Surely going to try it out. Keep smiling.
Sir your smile is encouraging. Thank you