NIGERIANS TRY POPULAR GHANAIAN FOOD FOR THE FIRST TIME🇬🇭😱| GHANA JOLLOF RICE, WAAKYE, WAAKYE STEW
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- čas přidán 12. 04. 2021
- Hey Guys,
I and my friend, Gold (Nigerians) would be trying Ghanaian food for the first time. We tried the popular Ghana jollof rice, Waakye that includes the Rice and Beans, Garri, Spaghetti, Shitor and the Waakye stew.
Please if you are a Ghanaian or you have tried one of these meals, please leave it down in the comment section and let's talk about it and also teach me how to speak your language and your culture.
I hope you enjoy this video
NIGERIANS TRY POPULAR GHANAIAN FOOD FOR THE FIRST TIME| GHANA JOLLOF RICE, WAAKYE, WAAKYE STEW
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Waakye is from the northern Ghana and every Ghanaian likes it, you add gari cuz it’s too plain without it. Some people likes to add vegetables and spaghetti to balance the meal some too will not add the spaghetti and vegetables like myself as it makes it too heavy .
Waakye is made from rice with black eye beans cooked with dry millet leaves that gives it that colour
Wooow! Thank you so much! I’ve already learnt a lot from you🥺👏🏾👏🏾👏🏾
@@gloria_memberr you welcome
The name waakye literally means beans in the hausa language. An yes we all love it, one way we live in harmony with each other is through trying all our variety of foods! Great video!xx
@@executivprincess Ikr! Thank you so much for this information 🥰👏🏾👏🏾
To complete it u need cowskin 'kpomo' beef ,fried fish and eggs and the fish sauce shito..this shito can last for over a year without spoiling that is one good thing about it can be eaten with almost everything name it : rice , gari ,yam 'abolo' etc l enjoy it as a bread spread !check it out!🤣
I'm American and learned how to make Ghanaian Jollof rice and other dishes from my Ghanaian sisters a few years back. I married a Nigerian and he was jealous that I knew how to cook Ghanaian food and not Nigerian food. So I learned from a recipe; here on CZcams how to make Nigerian Jollof; he ranted and raved about how delicious it was. I personally like Ghanaian Jollof rice better.
Never mind my sister Ghana and Nigeria 😂always about something and we’re siblings too that’s why 🤣🤣🤣🤣. Even brothers and sisters from same womb always fight hhmm
I think both Nigerian and Ghanaian jollofs are good depending on who makes it.
Yasss! Another angle 😊
My dear I absolutely agree with you, it depends on who’s cooking because a bad cook is a bad cook regardless the nationality
Thank you very much 🙌🏼
This is very wise.
Exactly. This is what I always tell people. It depends on the person cooking the jollof.
If not your accent, I wouldn't have ever imagined you are Nigerian. Anyways Ghanaians love you.
I love you guys more 🥺😭😭
What you mean bro? Nigerians look which way?🤦🏿♂️ smh
@@teddyimani3641 man please don't be pist cus I my thoughts she was a Ghanaian pretending to Nigerian untill I head her English pronunciation just because she's darker n thicker as well bro which makes her look like one of us
@@williylloyd5087 great answer, no bleaching 🥰
Yes we love you boo ❤
1. History: Fufu/Fufuo means "mash or mix" in Twi (language of the Akan ethnic groups in Ghana) and is a specific staple food for the Akans in southern part of Ghana and Ivory Coast, West Africa but now commonly features in many West and Central African countries in different textures but not every doughy African foods are Fufu.
Eg. is saying in Twi "fufu 3to (mash spicy ripped plantains mixed with palm oil eaten with peanuts) or fufu Gari Foto (mix spicy Gari with palm oil"). Before colonization and the introduction of cassava and plantains to the African continent, the Akans used cocoyams to make the Fufuo/fufu because of it's softness.
Fufuo (also means white and derived from the white color of cassava) is soft doughy swallow food made out of boiled cassava mixed with plantains or coco yams and pounded together in a mortar (waduro) with a pestle (woma) unique to the Akans, and only eaten with liquid soups (nkwan) such as, Light soup (Nkrakra nkwan), Abenkwan (palm nut soup), Nkatenkwan (peanut butter soup), Abunabun soup (green vegetable) with meats, fishes, snails, crabs, mushrooms and okro (nkruma) on the side. Fufuo/fufu is usually served in Asanka or Ayowaa (an earthware bowl; black or red in color) with the liquid soups poured on the Fufuo/fufu to look like an island which helps reduce the stickiness while eating.
*Right way to eat Fufu:
In between both the index and middle fingers cut a piece of the Fufuo/fufu like a scissor, tap a hole in it, scoop the soup and swallow, never chew the Fufu in order to enjoy the taste of the soup while swallowing.
*Authentic Ghana Fufuo/fufu preparation ⬇️
1. czcams.com/video/PQIa0V9L-PE/video.html
2. czcams.com/video/Ro7-6AYftkw/video.html
3. czcams.com/video/i_nMyOSvMf8/video.html
In the typical Akan region in Ghana, Fufuo is mostly use but Ghanaian businesses men used only the name Fufu when they processed the authentic Fufuo/Fufu into cassava/plantains /coco yam flour 1. czcams.com/video/SszPhlmWDJE/video.html 2. czcams.com/video/Z_XeI7n3aj8/video.html some years ago and sold mainly in Ghana markets in most western countries such as America because they couldn't pound the Fufu just like they would in Ghana, as it's very noisy when pounding and it became popular among other Africans and parts of the Caribbean and now Nigerians are calling almost every African doughy foods as Fufu even though they have their names; Nigerian Pounded yam (Iyan), Akpu (fermented cassava dough), Amala, Eba, semolina, oatmeal, cabbage. Nigerian soup textures are considered stews in Ghana since Ghana soups are generally liquid texture which aide in swallowing the soft Ghana Fufuo/fufu. Ghana stews [Palava sauce/Nkontomire stew (Egusi soup) or garden egg stew, egg stews etc.]. The thick textured Ghana stews goes with plain rice or Ampesie (boiled cubes of yams, plantains, cocoyams, potatoes cassava, Kooko/ taro root etc.) in Ghana. Okro stew or soup goes with Banku (fermented cassava/corn dough similar to Nigerian Akpu dough) in Ghana.
Just like Bofrot which Nigerians call puff puff comes from Ghana because in the 1980s, Ghanaians brought it to Nigeria and it was Ghanaians who were frying and selling Bofrot/Puff puff in Nigeria until Ghanaians were sent back to Ghana but now most younger Nigerians will try to tell you it's Nigerians inventions
Also try Ghanaian🇬🇭 foods ♥️👍🏽. Try the original Fufuo/fufu from Ghana with Nkrakra soup (Light soup), peanut butter soup or palm nut soup. Waakye (waache) with Shito sauce, Ghana Jollof rice, Ampesie (boiled cubes of yams, plantains, cocoyams, potatoes cassava, Kooko/ taro root etc) with Ghana stews [Palava sauce/Nkontomire stew (Egusi soup) or garden egg stew, egg stews etc.]. Dokono/kenkey with fish and Mako sauce and Shito. Meat pie, Kelewele, Bofrot, fried yams with fish, Achomo, Ghana Chips, Sobolo drinks, Burkina drinks, Ghana Malta Guinness, Fanta, Asaana drinks, Kebab, chichinga/suya, Ghana sugar bread, tea bread etc.
2. watch this video ⬇️ czcams.com/video/CLeI7TAGe4Q/video.html on Channels Television, a Nigerian news media where a Nigerian man wrongly gave false information to the Nigerian public lying on Ghana 🇬🇭 and claiming that Ghana's national Pona yams comes from Nigeria. *Pona yams are grown only in Ghana 🇬🇭 and are usually medium in size, sweet taste, white with smooth outer skin texture and eaten as Ampesie (boiled cubes of yams, plantains, cocoyams, cassava etc) and eaten with stews in Ghana . ⬇️ Pona yams- czcams.com/video/JUbhz-TT22g/video.html
Omg! That’s a lot of information!! I’d definitely check out the links you’ve left for me! Thank you so much 😊👏🏾👏🏾
@@gloria_memberr 💞
Wooow girl, you're really abreast with our culture. That's a PhD info there. Well done 👏
I know right 😌👏🏾👏🏾
@@nyansahedna7224 💞
You will definitely pass for a Ghanaian❤️
Awww 🥰🥰 Thank You so much Love ❤️
I might be wrong but from your video your in the UK, I'm in the UK too. Visit me one day and will cook more jollof for you. I can see you love it. You are one of the few people I have liked on the spot. Maybe it's because we are both Abena. 💕
@@siany8341 Awwww 🥰🥰 Thank you so so much! I’m in Ireland actually. But I’d certainly visit the UK someday and you’d cook for me! Can’t wait 💃🏾
@@gloria_memberr sure, I would love to.
@@siany8341 Thank you Love ❤️
You pass for a Ghanaian--perhaps a Ga or a Fanti. We love you.
we take waakye in ghana like porridge in the morning ..Is one of the best foods ever introduced to man ...Atleast i take waakye 3 times a week
Are you serious?? Wow! So let’s say it’s your best food right ?
@@gloria_memberrnot really,the best food for ghanaians is relative Abena..depending where the person is from in ghana,and where the person lives also affect the person's preference.
Shitoooo is my favorite indeed and again it all depends on who cooked it we have all the goods in my country Togo 🇹🇬 as well ❤️❤️❤️😘 thank you for telling Nigerians to try it before they comment good job 👍
Awwww 🥺😊💃🏾💃🏾💜💜 Thank you so much Love ❤️
☺️☺️
Okay I've seen our similarities 😍...I have always wanted to visit Ghana hopefully my dreams come through...I love their culture especially the Ashantes...I love Ghana
Sis! I love love love Ghanaians especially their culture 🥺🥺 You should visit Ghana 🇬🇭 some day 🥰💃🏾💃🏾
Enema, you are welcome to visit Ghana anytime you want and I believe they would love you and you will love them too.
Ashantes love you too...✌
when you come look for me
ok take you round lol
Ashantis love you too.. anytime you want to come it’s on me 🙏🙏
Will definitely try Ghana food someday
You should Sis!
You are always welcome to our country (Abenaa) you guys are making our country proud love you too much.
Thank you so much 😭🥺🥺💜
🤗🤗🤗🤗🤗🤗🤗🤗🤗🤗🤗Ghana we always win
I even put shito on my jollof, I even eat shito with yam , plantain, plain rice and Potatoes, I just love shito oooo
Honestly, shito is so so niceeee! I love love it 😊
Waakye is really common in Ghana and it’s usually eaten in the mornings (you wake up and go to your local waakye seller and enjoy-especially on Saturdays😂). Sometimes, it’s hard to find waakye in the afternoons because it gets finished fast😂. You can eat it with spaghetti, salad, garri, plantain, beef, wele (I’m not sure if that’s Nigerian pomo🤷🏾♀️), fish, egg, sausage, shito and the waakye stew. It’s commonly eaten in a leaf (I guess it adds more flavor).
Honestly, you saying this makes me so hungry! 🥺🥺
I can’t wait to visit Ghana and try the one made by a Ghanaian 🇬🇭
I heard it’s eaten in Banana leaf? Is that correct
@@gloria_memberr you really should! Oh, I’ve never known the name of the leaf cause I usually don’t eat waakye in it😅but I think it is. Also, it’s actually pronounced waakyé like ‘ay’ instead of ‘eh’.
@@princessasiedu2656 Thank you so much Love ❤️❤️
Same leaf as the one you use for moi moi
@@gloria_memberr yes oooo 😀😀🤞🏽
Hmmm, finally a truthful Nigerian. God bless you more for your honesty.
Other Naija CZcamsrs knows the truth but they beat about the bush always 😂😂😂😂.
Because of your honesty, am gonna subscribe to ur channel
Thank you Dear ☺️☺️
😒😒,🤣🤣🤣🤣
I cannot believe I’m hungry but I’m watching people eat😔
Please go and eat something my dear 😭😭😭
The waakye is Hausa dish from northern Ghana. Certain leaves are added to the rice n beans to give that unique color.
You’re so excited! Happy to see it
Thanks my love ❤️
Ghana jolof, or Nigeria jolof depends on who cooks it and people's taste buds..... It's a matter of preference, I want to try Nigeria jolof .....
Very true when I was in tertiary I had a Nigerian friend who cooked great jollof. The difference was she used the Ghanaian method.
And for the jollof, people add different meats depending on your preference (some people add a variety of meats to one pot of jollof😂). Jollof and goat meat is my personal favourite. I think you should more Ghanaian dishes though. Definitely try fufu with any of the soups, kelewele (spiced fried plantain), red red (plantain and beans stew), etc... xx
I really wanna try the fufu and also the Banku 🥺😭😭
My mom’s favorite is banku if you want locals go to God is Love in Western Region and try other highly rated restaurants or chop bars in other regions you will love this
Thank you for your honest opinions 👏🏾 gained a subscriber 🙌🏾
Awww 🥰 Thank you so much 💜💜
We even add corned beef to jollof too ! It has a very nice taste too
Waakye is from northern Ghana but its eaten all over the country, some add salad to the gari and spaghetti but I like it with only gari. Its very nice and nutritious.
Yes it definitely is, I should have gotten the salad. I’d try it with a salad again
🎉 Abena❤ your true reaction. True facts, go girl!
The consistency!
Yassss Mama 🥺🥺😌
Perfectly correct... On point
Thank you 😊
You got the pronunciations so well
Are you serious?? 😭😭💃🏾💃🏾💃🏾
GHANA JOLLOF IS THE BEST ALL THE TIME
Great content. Now, i'm hungry !!
Thank you dear 🥺🥺 Go and eat oh 😂
This is so nice, I would love to try Ghanaian food too
Love this video! 🥰
Abena your pronunciation was spot on. Well done. Your face actually looks like a Ghanaian
Awww 🥰 Thank you 😊
Exactly, she looks like a Ghanaian🥰🥰♥️
@@elizabethasiedu8932 Awww 🥰 Thank You 😊
U r not wrong u did very well my dear
In Ghana, you don’t eat waakye with spoon ooh, you have a different level of feeling when you eat it with your hands. Waakye is a delicacy from northern Ghana but it is enjoyed across board by everyone. It is actually eaten everyday and personally it better than even jollof
Yes we do eat with spoon.
That's not true. Alot eat it with spoon like myself.
We eat with spoon relax
Yes dats true wen you use ur hand to eat waakye u will see de difference
i love your personality , i just subscribed girrrlll you're so fun!
Awwww 🥰🥰 Thank you so much Girllll ❤️❤️🙏🏾
Ria! I had Ghana jollof in The Bronx, NY and it massaged the taste buds in my mouth! Great video Ladies! YEAH!
Thank you so much Dear
You pronounced it right 👍🏿. You go girl 👧🏽. 🇬🇭🇺🇸 🇳🇬 👍🏿🥷
Aww 🥰 Thank you so much Dear ☺️
Aw your excitement is so cute...you honestly tried with the pronunciations.
Awwww 🥰🥰 Thank You so much 🥺💜💜
Girl, I’m marrying a Ghanaian! I’ve never tried Ghanaian food, looks so yummy.
Lol you're welcome
It’s so yummy 😌😭
you missing something lol
@@earthychild5258 what’s that? 😊
@@piuslynegelege best food and lovely people our planet have lol
The jollof and waakye can be enjoyed with Shito or the sauce, salad, gari and any kind of protein here in Ghana. The waakye has that colour because of a particular dried leaf used in preparing it. You can mix gari with shito or sauce and enjoy it with any protein and vegs as a complete dish 😋
I love your personality. Very bright 👌👍
Thank you 😊
We like an honesty girl. Welcome to all the Ghanaian parties
Thank you so much Dear 🥰🥰
Abna🤣🤣🤣 some of your pronunciations sha. The background song is giving me vibes 🤩
I love Ghana especially some of their foods 😊
I didn’t pronounce them right yeah 😂😂 I know 😭😭 I really love their culture 🥺🥺💜
I Like Your move God bless you sisther
I loveee Ghanaian food 😍😍. And Ghanaian jollof is way better than Nigerian jollof don’t tell them though 😂🤫
It definitely is 🥺🥺😂😂😂💜
😌😌😌😌
Chaaaaleeeeee!!!!!!!!! I love your opening 😅🤣😅😂😂
Sister i just come across your videos on ghana,and i love it due to that I have just subscribed to your channel today 09/05/2021
I really, love the way u re curiously integrating in our lifestyle. Gha +Niger = ghaneria. one love
I wil love to try this too
If you get the opportunity, try it b
This background music is giving me vibes girlll
Yassss Girl 💃🏾💃🏾
All Gloria's background music gives me chills.
@@gloriaukomadu6538 Awwww Thank you so much Love 🥰💜
Hi Abna 😍😍... you could actually pass as a Ghanaian girl
Finally 🥺💃🏾💃🏾💜
Try Waakye in Ghana, hits differently
You are right about the language 👍👍👍
I’ve tried Wankye rice before and it’s very nice
You like it ?? 🥺
Just subscribed love your smile
Awww 🥰 Thank you so much love ❤️
You said it perfectly, just go ahead and learn more.
I definitely would🥰 Thank you so much 💜
You are just perfekt dear.. much love... all your pronunciations are perfekt 😘
Awwww 🥰🥰 Thank you so much Dear 💜
One of the things I like about u is ur honesty 😘😘😘
Awww 🥰 Thank you so much 💜
The proper way to ask "how are you" will be: WO HO TE SEN?
Ete Sen? literally translates: HOW IS IT?
Thank you 😊
But “3te s3n” is an informal way so she’s good!
@@amatawiahforson3020 Thank you so much Dear ☺️☺️💜
Hey Abena! I'm your brother, Akwasi! We love you too. The kind of spaghetti used is not the usual. We use the basic size spaghetti. I wished you would have liked the waakye better, its my personal favorite dish. None of our foods are for specific occasions ONLY, but its just that many events are celebrated with rice meals because they have more of a gourmet look so jollof and waakye tend to be the meal of choice.
Awwww 🥺🥺 Thank you so much brother!
I’d definitely try the waakye, the proper one when I’m in Ghana 🇬🇭🥰💃🏾💃🏾 Can’t wait!
@@gloria_memberr Nice!
That waakye is blood 😋💥
Oya na...I am here for this 💃💃💃💃😁😁😁
Yassss 💃🏾💃🏾
Yea,you've spoken well twi compliment
Hahaha 🤣 I like your intro . Here to support ✌️
Thank you so much ☺️☺️
you really did well with the language ok
U are correct
Ria will definitely pass for a Ghanaian as she looks exactly like my daughter.
U can even prepare salad or coslaw and add it. Its supper
Thanks for the honesty I haven't tried Nigerian jollof before am Ghanaian living in US I dont have Nigerian not even Ghanaian friends where I am
When you can, you should try it. It’s very nice
Waakye in Ghana is food to die for, we eat it with gari, vegetable salad and spaghetti, fried ripe plantains, eggs, kpomo, fish, and any protein of choice. You can never have enough of Waakye in Ghana. We queue to buy waakye any time of the day, especially in the mornings.
You should have missed everything together and eat with the hands
Thank you for sharing
You’re welcome 😊
The sauce is tomato stew and the shito is fried pepper and tomato with powdered shrimp and powdered dry fish
They use plenty pepper for the shito make it hot, so you take just a small amount
@@TillyBOAT Yassss I love the pepper in it, it just took it to a different level for me. And I tasted the powdered shrimp and dry fish in it too. I love the tomato stew actually! One of my favs 😍😍
On the road to 3k💃🏽💃🏽
Yasss Girl!!! So close !
waakye can be eaten anyday anytime its soo good with korkor too(fried plantains) and also wele
What’s wele?
@@gloria_memberr Weley is kpomor in Nigeria.
@@gloria_memberr its cooked cowhides that are very chewy apparently they're called pomo in Nigeria
@@hettymillican5620 Ohh I see! Thank you 😊
Notifications gang 💃💃
Early Queen 👑
Well done on the pronunciation 👏👏
Thank you so much 😊
Hugs back to you from Ghana we are humanists empathetic and kind, we do not fight talk loud on the phone or to others and not selfish
Thank you 😊
wow i can see that u are a Ghanaian from within you.
I definitely am 😊
@@gloria_memberr then u have to visit us again soon
Abena you should try our banku and okro as well love you
I really reallyyyyyy wanntttttt too😭😭😭😭😭🥺🥺🥺
And oh, I'm Abena too I love your carisma.
Hi Abena 🥺🥰 Did I pronounce the name properly please? Thank you so much 🥺❤️
Yes dear
I am Ghanaian. And u can eat the waakye with or without mixing everything together. Thanks for trying Ghanaian food and try other Ghanaian delicacies.
Awww 🥰 Thank you so much 😊
Waakye is absolutely delicious and a staple Ghanaian dish. It originated from Northern Ghana but enjoyed by all Ghanaians. The beans is black eyed beans and it’s cooked with a certain leaf that gives it the colour. The spaghetti just makes it a more richer or heavier meal. We often have this for breakfast lol. The spaghetti you got with you meal is not the typical spaghetti they use in Ghana. The one they use back home is quite similar to spaghettini but called Taalia. It’s my absolutely favourite Ghanaian dish lol.
It's not even spaghetti that is being used. Please people pasta is not all the same!
Woooow u guys have finished your bowls!
Yes o 😂😂
One thing is the Nigerian local rice they use to prepare. Ghanaian rice are polished ones(perfume rice)
Yasss
That's not true dear
But I also feel like the person making it matters. 🤷🏾♀️ 😅
Definitely does
My sister I'm watching u from Hamburg u saying it perfectly right ✅
Awww 🥰 Thank you 💜
The waakye tastes heavenly when eaten in the special leave and with your bare hands
Sister,the forgot to use the original spoon 🖐🏾
I want some Ghana Jollof rice😍. I have never eaten it before. You ladies are making me hungry. It is not fair😀
My dear, let me send you some of it cause it’s delicious 😋 You should try it
You do all sweetheart your twi is on point 🇬🇭🇬🇭🇳🇬🇳🇬✌
Thank you Girllll 🥺💃🏾💃🏾
One people one love 💕
🥺💜💜
You said it right,dear.
Oneafrica onepeople onelove Oneunity 🇳🇬🇬🇭
Lmao the beginning is already funny 😂😂😂
😂😂😂😂💜
Yes you’d actually pass for a Ghanaian
Aww 🥺🥺 Thank you Girl
You doing great with the twi..... you look more of Ghanaian when you spoke in twi I just went back to the title of the video to verify if you Nigerian.....
Is actually for the North part but is so popular in Ghana that almost 99% of Ghanaian enjoy it very well and is almost cooked in all the sixteen religions in Ghana
First to come👀👀
Early Queen 👑
Girl look like a whole Ghanaian😍😍😍
The gari wasn't fried....
It is mixed with a little bit of the stew oil(some add a little water to the gari others do not)
Ghana Jollof always comes with beef popularly called toloo beef and dry fish mostly herrings and it really nice.