Easy Beef Stir Fry Recipe
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- čas přidán 19. 09. 2019
- If you want a delicious weeknight meal for the family, then this amazing beef stir fry loaded with vegetables and a homemade sauce comes together in under 30 minutes.
Stir Fry is a great last-minute option during the week since a lot of ingredients can already be found in your cupboards. In addition, beef stir fry is always a family favorite and comes together in no time and it’s a great way to get your children to eat vegetables.
Ingredients for this recipe:
For the Beef:
• 1 pound thinly sliced flank steak
• 3 finely minced cloves of garlic
• 1 teaspoon peeled finely grated fresh ginger
• 3 tablespoons soy sauce
• 1 large egg
• 3 tablespoons corn starch
• sea salt and fresh cracked pepper to taste
• 3 tablespoons canola oil
For the Vegetables and Sauce:
• 2 seeded and thickly sliced red bell peppers
• 1 cup julienne shiitake mushrooms
• ½ peeled thinly sliced yellow onion
• 4 green onions cut into 2” long pieces
• 2 heads of trimmed broccoli
• ½ cup matchstick carrots
• 3 tablespoons canola oil
• 3 tablespoons oyster sauce
• 2 tablespoons dry sherry wine
• 1 tablespoon sugar
• 3 tablespoons soy sauce
• 4 cups cooked jasmine rice
Serves 4
Prep Time: 15 minutes
Cook Time: 8 minutes
Procedures:
1. Add the sliced beef, salt and pepper, garlic, ginger, soy sauce, egg, and corn starch to a bowl and mix until completely combined.
2. Next, add 3 tablespoons of canola oil to a large wok over high heat.
3. Once it begins to roll smoke add in the beef and immediately move it up the sides of the pan so that it doesn’t clump, and all of the pieces can get cooked.
4. Stir-fry for 2 to 3 minutes and set aside.
5. Add 3 tablespoons of canola oil to wok and return it to the burner over high heat until it rolls smoke again.
6. Add in the bell peppers, onions, mushrooms and green onions and stir fry for 1 to 2 minutes or until a light sear has been created.
7. Add the broccoli and carrots to a separate large pot of boiling water and cook for 1 to 2 minutes.
8. Pour the oyster sauce, sherry, sugar and soy sauce to the wok with stir fried vegetables and cook for 1 to 2 minutes stirring constantly.
9. Add the boiled broccoli and carrots to the wok along with the cooked beef and mix until combined.
10. Serve the beef stir fry with jasmine rice and add on optional garnishes of sliced green onions and sesame seeds.
CHEF NOTES:
I can’t stress enough to use ingredients you like as the stir fry sauce will complement the just about anything.
To keep this recipe completely vegetarian, do not use the oyster sauce.
No matter what cut of beef you select; It should be thinly sliced against the grain for maximum tenderness.
Mirin or rice wine would be preferred over sherry wine if you can find it.
I recommend using an oil with a high smoking point like canola or vegetable oil. - Jak na to + styl
i’m 14 and i made this, tastes amazing!!!
That's awesome, thanks for giving it a shot!
Deoidre LewisZX75 oops i stopped 🌝
Deoidre LewisZX75 yes ma’am.
I would but i dont have a wok
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Watched about 20 beef stir fry videos today to find the best one. Not looking for best recipes necessarily, just good instruction. This is by far the best.
That's very kind of you to say, thank you.
Chef Billy Parisi tonight my wife said it was the best meal I’ve ever made. You sir, deserve the assist and a hearty and genuine thank you.
So I’m 26 a few days from 27 literally. It’s my first time living without a spouse or parents that can cook for me and learning how to cook and then tasting the love and effort you put into your own meal is amazing !
I trained as a chef in Athenry hotel training school in Ireland in 1970. I worked in a few hotels.I wish I had known you back then. I would’ve stayed in the business. You make cooking fun enjoyable easy, and for that I am very grateful.
I think Italians are great :-)
Your Irish friend
John Henry
Thank you kindly, sir.
I cooked this tonight and it tasted amazing! I just got into cooking my own food so I had to watch the video closely. Happy to say I think I got the stir fry perfect! Still can't believe I was able to cook this myself. Thank you for the vid. I will definitely make this stir fry again in the future!
Hey, how is your stir fry game now? Best Wishes
Well that was a first….my family loved it! 🎉❤ Thanks…
You saved my stir fry game.
Nice!!
Absolutely love how you took us through this recipe bro, thanks so much 💯🙌🏾
I just made this but with no carrots and broccoli, I used bok choy instead. Waaaaaaay better than take out. That sauce goes to a different place in your body. It's so good.
Just made this and it was amazing. The whole family loved it! Thanks man!
The way you break everything down makes it very doable for novice cooks like me!
Appreciate that bro, glad the fam enjoyed it!
I just started a job and have been cooking like this for my daughter. So quick and easy! I love cutting carrots with my knives. Love my knives. I grabbed some baby corn, Snow peas and watered chestnuts to add to this recipe. 🤘
I hope I found a knife that I love just as much as you love yours
Well, it looks like it's Stir Fry tonight. Thanks so much for all the deliciousness you have provided for my family.
My pleasure, thx for watching
Hey chef I’ve got to tell you, I just watched the orange chicken video I’ve been following you about a year and a half clicked on this suggested video…WOW your presentation growth since this video is amazing. I’m glad I found you a few years after this video was made. You are absolutely one of the best chefs to watch on CZcams now.
I made this last night, I’ve tried different ways to make stir fry but it was always a fail.
Your recipe was perfect, easy to follow and holy crap… the flavor was out of this world.
Thank you for this video
Amazing recipe and an amazing production, keep up the work Chef Billy!
I made this dish last evening, and is absolutely
delicious. Thanks for the video and recipe!!!
Fantastic!
Just the recipe I was looking for! Thanks.
(Tip: Use the BACK of your knife to scrape the garlic from the press. Less chance of damaging the edge)
I'm diabetic so I use avocado oil or extra virgin olive oil. And replaced corn starch with Arrowroot starch. And I skipped the sauce on the veggies since it's sugary. But it still came out great and loved it.
I made it, it looks and tastes amazing thank you chef Billy
Where have you been all my life? Your channel rocks. Subscribed with the alarm 🛎 will do this for hubby this afternoon.
Haha, thanks for watching and subscribing
My favorite go to stir fry recipe with noodles added in with a hint of more sweetness😋
Nice!
I made this the other day and it was SO good ! My coworkers kept saying how good my lunch looked and smelled. Lol. Thank you ! This will be a repeat.
Love it!
The cinematography and quality of production is simply amazing! I wish you the best in your CZcams adventure and thanks so much for the recipe.
Thank you so much for the kind encouraging words, appreciate you.
I love stir fry
I cooked this tonight for six people: raves! Good tips, lovely video to watch. Thank you.
OMG! That was amazing! and so easy to make. I followed your instructions closely, and this stir-fry was the best I've ever made. Especially, making your own sauce... delicious. You have a fan here in Puerto Rico. Thank you.
Finally, a recipe I can follow that makes my stir fry as good or better than the local Chinese restaurant! And I don’t have to waste money on rice (pre-diabetic)!
Thanks for watching sir.
I made this for dinner omg!!!!!! It’s so delicious! I added jalapeños it has a kick! Ty!
Glad you liked it!!
czcams.com/video/8TkgQgW-GL4/video.html
Today will be the third time in month I ll be making this. We love it . Thanks for the amazing recipe. ❤️
Just loved this. Quick, Smart, Flavoursome and Healthy food!
👍
I made it, so glad I tried your recipe. This is going into my personal cookbook of favorites recipes. Yes I think I over cooked veg, but I’m still very happy with result. Thank you.
Made this last night. It was delicious. Thank you!
Oh that's awesome, so glad it turned out well!
Perfect recipe! Love it!
So good and easy because you showed all the details and mad it look simple. Thanks!
I used 1/2 stick of Butter and a dab of oil on the beef and No Oil on the vegetables, again just Butter stir fried. . . the Flavor of both together was fabulous! Chicken & Shrimp are Next!
I've been Looking for a nice easy simple sir fry looks like I'll be having this tonight for dinner very excited 🤤🤤
Billy your the man all your recipes I’ve made have come out great and friends and family love it and your recipes are easy to follow along 👊🏽😊
Haven’t made a stir-fry in a long time, this is worth trying 👌🏾
Give it a shot, you got it!
Hey Chef Billy, thank you so much for this recipe! It definitely took me longer than 30 minutes to have it on the table, but came out yummy! Especially the beef!
I didn’t have any ginger or sherry (used some rose I had in the fridge), and added some red chili flakes at the end. Thank you! Hubby enjoyed it, and we ate a lot of veggies 🥕 🥦 🫑
Happy Cooking, and Happy Lunar New Year 🐇🎊❤️🤗🙏🥢
I made this tonight - intuitively knew it was the one. Excellent dish! Thank you for n-bs! Easy and high taste/quality.
Love this! Thanks for making it and watching the video :-)
thanks for the recipe. super easy to follow for a newby like myself. the result was absolutely delicious
Just made it and the family and household employees loved it. Not much can go wrong with this excellent recipe if you stick to the basics. Thanks a lot for the great recipe and instructions mate, liked and subscribed!
Thank you so kindly sir for the support, I appreciate it.
WE "stir-fry" weekly!😄 Thanks a bunch for this technique 😀! We put baking soda in the marinade to help brown quickly and tenderize the meat😉. Also avocado oil is or preferences. Keep it real and delish😎!
Thanks for sharing and for watching!!
You did it in 30 minutes and affordable THANK YOU! Can’t wait to try this tonight.
My pleasure
@@ChefBillyParisi did it last night. Was the BEST meal I’ve had in ages. 💗❤️💗
Making tonight for the first time ❤
Thank you!!! I tried it and it is a success!!! Actually, after stir frying the beef - it was already good!!! I mean, that alone is superb already lol
Worked out, Billy. Thanks!
Tried this for dinner tonight, and it turned out great. Thanks!
I just made this dish for Thanksgiving, very helpful thank you
Thank U for captions
Made this tonight and it was amazing 👌🏻 Thank you!
Love it! Thanks for trying it!
I wish you great success on youtube. This was very well done and explained!
thank you. I will try this recipe and your techniques.
Thank you so much!
Best stir fry recipe yet & thanks for the demonstration as well 😒
Thanx chef Billy. U are the best. I tried it last night and it was finger licking
Thanks for watching and for giving it a shot
Tried this with all the suggested vegetables. It was great!
This looks amazing. Definitely gonna make it sometime ❤️❤️🤤
Just made it, delicious! Thank you!
Awesome recipe, my family loved it. First time cooking a stir fry homemade and it turned out wonderful. I will be following Chef Parisi for more wonderful recipes.
Wow 😃!!! Que bueno👍🏻👍🏻👍🏻 fantástico 👏👏👏👏rico deliciodo muchas gracias wow, !!!wow !!!😃
I always cook this and it's always amazing thank u for the recipi.
Thank you! my children love it . The flavor is the best
Thanks for giving it a shot!!
I don’t usually do beef stir fry, but I was thinking the same on the marinade, but now I will add the egg, thank you!!
So delicious!!! Took me a bit longer to prep than the suggested 15 minutes, but so worth it! Thank you for sharing!
Thanks for giving it a shot!!
Thank you for the encouragement. Looks yummy 😋
Best recipe on the web!
I didn't know you could put eggs in stir fry but looks real easy and delicious
Fantastic presentation. Thank you
I am trying this today ! Thank you
Amazing tried it exactly the same and loved it Bro! Thank You
Fantastic!
You could also put the broccoli in the wok with carrots on high with oil, and splash water in a little but often. Then you dont need to boil them because you effectively steam and fry them at the same time.
Could do that too
Fantastic and absolutely Delicious! TY!!!
Nice! I'll have to remember some of tips when I do my next beef stir fry.
thank you sir!
Hello.
I could eat this dish every day of the week! It looks really tasty & healthy!
Your presentation & narrative is pretty nice too. No BS like many others. I like that.
You have a new subscriber here & thanks for sharing this great-looking dish.
It looks delicious thank you
I just made this with some Kimchi Rice and my family devoured it. Once again you saved me. Thank you, thank you. xoxo
Love it! Appreciate you trying it!
I love this it looks easy too make I will try it thank you may God Bless 🙏
Thanks for watching!
No Panda Express tonight! Well... Of to the store I go. Yummy!😜👩🏽🍳🍷♥️
Haha!
Thank you making it for tonight..
This was delicious. Thank you!
Gonna dig it, that's ol skool, can you dig it 😁
OMG! You are so awesome!!! You definitely have a new subscriber!
Thank you kindly
This was delicious my family loved it !!
Great simple tasty recipe. We really enjoyed this.
Just made it... Its very tasty.
Very simple and informative thanks
Im 7 and i made this, tastes amazing!!!
Great over rice dish!
Looks delicious, cant wait to try it.
Thank you!
Fantastic recipe
Excellent, I made this and it was delicious!
Your a wealth of knowledge! ..Great simple Stir Fry recipe. Interesting how you added the Egg to the recipe to firm things up along w your thickening agent. Nice work!
Thank you friend.
I'm giving this a try here👍❤️
Thank you for sharing. I adapted some ingredients but still super yummy :)
Fantastic
Ok, I'm making this! Thank you!
I'm 5 and I made this, its amazing
Love it man I gotta say I've been looking for something that thickens my sauces gonna try this slurry thing... in moderation 👍
Hope you enjoy
Amazing 😀👍🏾👍🏾👍🏾❤️
Heck yeah thank you very much delicious
Thanks for watching.
@@ChefBillyParisi Was wondering if you could open some restaurants here in Wisconsin haha lol thanks again I'll be watching all of your videos good stuff
Wow amazing, i was missing a couple things but i had the oyster sauce & soy sauce so i went for it! WOW just Wow thank you for this simple recipe
0:02 says: "TEACHING TECHINQUES"