The Easiest Sesame Chicken That Will Change Your LIFE!
Vložit
- čas přidán 30. 06. 2024
- Head to www.squarespace.com/aaronandc... to save 10% off your first purchase of a website or domain using code AARONANDCLAIRE.
The Easiest Sesame Chicken That Will Change Your LIFE!
▶ Get My COOKBOOK amzn.to/3yZy1ro
▶ Get Written Recipes here! bit.ly/3ROcFb5
▶ Subscribe Aaron & Claire bit.ly/2XbCKSH
▶ Support This Channel!! bit.ly/32qfmnJ
▶ Our Instagram / aaron_and_claire
▶ TOOLS, USED IN MY VIDEOS (AFFILIATE):
KNIFE NO.1: amzn.to/3ar6KoX
KNIFE NO.2: amzn.to/3ytwFEB
RICE COOKER: amzn.to/4743Ai7
AIR FRYER: amzn.to/3ypXBVE
INSTANT POT: amzn.to/3Oga6Jm
▶ PANTRY ESSENTIALS (AFFILIATE):
SOY SAUCE: amzn.to/3RuaZAS
OYSTER SAUCE: amzn.to/3yRHMbQ
SHAOXING COOKING WINE: amzn.to/3wSIXpr
DARK SOY SAUCE: amzn.to/43lGBP1
CHICKEN BOUILLON POWDER: amzn.to/3bZjW4Q
SESAME OIL: amzn.to/3utJkpx
KOREAN CHILI PASTE: amzn.to/3OSQMD3
KOREAN CHILI PEPPER FLAKES: amzn.to/3yoKap0
SSAMJANG: amzn.to/3ytlwDI
HONDASHI: amzn.to/3ut7TTN
MIRIN: amzn.to/3IpcFYb
KOREAN SOYBEAN PASTE: amzn.to/3AzxKgw
FISH SAUCE: amzn.to/3RnmkCO
KOREAN KNIFE CUT NOODLES: amzn.to/3LiPPCS
SSAMJANG: amzn.to/3ytlwDI
KOREAN BEEF STOCK POWDER: amzn.to/3Rl450w
MSG: amzn.to/3PeHUam
BLACK BEAN PASTE: amzn.to/3j9XkSL
YEONDU: amzn.to/3PmXaSG
SHIN RAMYUN: amzn.to/3PG8g5I
GOLD RAMYUN POT: amzn.to/3IOFgq2
DANGMYEON(KOREAN GLASS NOODLES): amzn.to/3Ixjhpc
KIMCHI: amzn.to/3cp9SlU
KOREAN PANCAKE MIX: amzn.to/3cjI9CR
KOREAN FRIED CHICKEN POWDER MIX: amzn.to/3o5v0Af
#aaronandclaire #chinesefood #sesamechicken #cookwithus - Jak na to + styl
"Remember! Green, always makes your dish, look fancy. Fancy. Fancy. " Golden words as always.
Fancy! Fancy! 🤣
Nnnnnjíkkkkkjñ
I love it when Aaron said, ".. once they've said, "Oh yeah...", give them some privacy in the fridge". Aaron, this sesame seed chicken has better be good coz I'm going to try it today and I hope to say, "Oh yeah!" too when I eat it. 🥰 As always, thanks for sharing and explaining. 👍🏻
Hope you to say “Oh yeah!” when you eat it! 🤣👍
When I first moved to North Carolina I eagerly searched for a good Chinese restaurant. I tested the 4 restaurants in my small town and a couple in the larger city nearby but each time I was disappointed. I guess living in the NYC area for 35 years and 7 years in Seattle spoiled my palate. After watching your channel for the last year+ I no longer miss good Chinese food and I no longer miss my favorite Korean restaurant. I now feel comfortable cooking almost all of my favorite dishes and even some that I did not realize I would come to enjoy. Thank you and Claire for improving my cooking skills and my diet. Much good fortune to you both !
Yay! So glad we could help! Thank you so much for endless love and support! 🥰🙏
I made this dish for today. Love the tasting results and the crunchy of the fry chicken 🫰🏻🤍
I made this tonight for dinner. My family absolutely loved it!! Thank you for all your videos. You are awesome 😎
Thank you for the recipe! I made it tonight and it’s delicious!
I made it tonight for dinner and it was DELICIOUS! Definitely better than my local restaurant! The only difference is that I double fried the chicken in my air fryer instead of deep frying.
What was the result of double air frying? I've never thought of that before but I'm trying to get better at using my air fryer
@@cherub2918Great question! I want to know the result too @dandyandy39765 ?
@@cherub2918 My air fryer (Instant brand) cooks fast so after I coated the chicken with the potato starch I let it sit at room temp for 10 minutes while the air fryer heated up to 350 deg F. I then coated the chicken pieces well with avocado oil spray and fried them for 6 minutes, turning them half way, then cooled them down to warm in the fridge and then resprayed them with oil and air fried them again at 400 deg F for 4 minutes. Overall the chicken turned out very crispy, but not as well browned as if it had been deep fried.
I just made this and omg it’s delicious ! I’ll definitely be doing this often thanks a lot for this !
This is perfect timing, I wanted to make this tonight!
As always, you have made a dish that looked intimidating simplified and totally attainable for me to make. This will be another dish my family and neighbors love. Thank you.
You’re so welcome! I hope you guys enjoy it! 😍
I followed this recipe and it was the best thing I've ever eaten! I'm happy I can cook restaurant style breaded chicken now and I'm excited to try different flavors! I want to try orange chicken and general's chicken next.
I just made this. I fried this coconut oil since that’s that I had. Goodness gracious this was so delicious! It was so crisp! My family loves your recipes! Thank you!
If my chicken is not going 'ahhh yeaa' I'm gonna be disappointed. Definitely gonna try it, thanks Aaron!
Don't worry about it my friend. You will hear the sound! 🤣
I have to make this even though I never deep fry as I hate using so much oil. Thank you as always!!!
Don't worry about it! You can shallow fry so you don't have to deep fry!! 😍
@@AaronandClaire Thanks for the tip, I sent my comment just as Claire mentioned the shallow oil method. I will try the recipe with some chili flakes as I like a good kick of spice.
Sounds like a perfect plan! Hope you enjoy it! 😁👍
I made it last night, it was excellent I loved it and so did my husband thank you very much
Wow! Looks so delicious! ❤❤❤
Totally making this for dinner tonight. Gah, I need to order your cookbook. I make so many of your recipes. Chili garlic noodles are my favorite OMG
Can’t wait for you to try it! Please let us know how it goes! 😁🙌 aaronandclaire.com/easy-sesame-chicken/
Thank you for this
Looks so delicious! Thank you for making it so easy! I can't wait to try it! Here in America, whenever I order Sesame Chicken, it is served with fried rice. Now I wonder what it tastes like with white rice?
Made your recipe tonight. Very delicious. Thank you!
You’re very welcome! So glad to hear that. Thank you for stopping by and sharing that with us! 😊🙌
OH THANK YOU! This is my favorite dish. I have been looking for a good recipe. There was a Chinese Restaurant near me that stir fried their broccoli. It was awesome. I can't wait to make this. By the way my neighbors daughter just ask when I was going to make her Chili Garlic Noodles again😂. Guess it's time to go to the Asian Market😉.
So sweet of you! Time to make her chili garlic noodles again! 😁🙌🙌
Oh this looks so tasty!!
Looking forward to trying this. I do love sesame chicken, but almost invariably the restaurant sesame chicken is tough, chewy, and almost inedible. This has happened so often at various Chinese restaurants I have given us trying to order it (same way with Orange chicken). Cheers!
Hi Aaron. That looks so delicious! You made it look so easy! Sesame chicken is my favorite thing to order. Thanks for sharing. I’m looking forward to your next amazing recipe. Love from Tennessee!🤗💕
Thank you SO much for your constant love and support! We do really appreciate it! ❤️
@@AaronandClaire You’re welcome! It’s my pleasure and thank you for making so many great videos ❤️
Thank you my lovely darlings. Delicious!❤
I made this last night and the only thing I did different was not do ketchup and put a nice helping of white rice in the middle before the chicken display so good! I was wondering when you'd do Sesame chicken it is my favorite and my husband loved it too
Thanks for a new recipe to try out soon you are the man and tell your wife she looks amazing as always
Love ya both to the end
Thank you so much for your endless supports and encouragement! We really appreciate it my friend 👍
Your book just got deliverd. Can't wait to start cooking your recipes
Yay! Hope you enjoy all the recipes in there! Thanks! 😁👍
Hi Aaron, tonight I made your Korean Fried Chicken and the Sweet and Spicy Sauce, both recipes from your book. I can't tell you how delicious it was except to say it is the only fried chicken I will ever make again in this house! Clean-up wasn't fun (I don't have an angry bird 🙂) but I would do it all again right now! Your book is amazing and the recipes are so easy to follow. Thank you, sir.
Awesome to hear it! Thanks for sharing this with us! 😁🙏
I also prefer potato starch over corn starch. It coats easier, doesn't shed much while cooking in oil and it tastes better.
I love your book and videos as I said when I have recovered from cancer I am on my way to a full recovery so as soon as I can eat better this mama is hitting your book running!
Don’t worry about us, Melissa. And just take care of you first. You will be always in our prayers and more power to you!!! ❤️💪💪
That is one of your prettier presentations. It looks amazing!
Thank you for saying that Jen! 😍
Waving hello to Claire!!! 👋 👋 👋
😂😂😂 Love it! Keeping it real. Eat good, stay fit! 💪💪💪
I made this last night for dinner. Used chicken wing pieces instead of chicken thighs (I didn’t have any) and it was amazing!
Hello i love your videos ❤
I have a question can you air fry the sesame seed chicken ❤
Man Claire has the best life! Just chilling until she gets called to eat delicious food. Its a dream come true
I just made this for dinner and it is so freaking good. It had so much flavor. I made it with chicken breast because thats what i had in the fridge and only fried it once to try not to dry it out. I can’t wait to try it again with double fried chicken thighs next time.
😁👍👍
Would you be interested in doing a video on your take on Nikujaga?
I need to make this
You won't regret it! 😍
I want to know how you clean your chopping board between preparing raw chicken and chopping vegetables. How do you prevent cross-contamination?
I used different chopping boards, a small one for the meat! 🤣
OMG That bouquet of broccoli looks SO GOOOOOODDDDD
Can’t live without the green. Especially the green onion. Lol. Green makes everything looks better. Makes everything fancy.
Today I made sesame chicken for the first time, and it turned out amazing and delicious! Thank you! By the way, in your video you can see how much your girlfriend liked the sesame chicken, that she even washed the dishes after you! I'm sure you made it really delicious...
Love you recipes Aaron and Claire! I recently got an air fryer, would this recipe work with it?
Good question. I am wondering that too..
For the flavor, I don’t recommend air fryer but you could totally try this with shallow frying! 😍
Quick question. In a lot of your videos u use corn starch for the marinate or the sauce. I usually have potato starch at home. Can i swap it 1:1? Would it make any difference?
Sure, you can use the same amount of potato starch. No problem at all! 😁👍
Great
Looks so good but I don’t know about frying with that much oil 😅 too lazy… is there an air fryer version??
Nevermind, maybe I’ll try the shallow frying!
Aaron a request, I would love some recipes using an air fryer instead of deep frying with oil.
Challenge accepted! (In our channel, there are many air fryer recipes you could try at home, so if you missed out on, please check them, too! You can simply type “air fryer aaron and claire”. Then, all the videos will come up! )😊🙌
That really appealed to me, looked liked perfection on a plate! How am I supposed to be satisfied with my breakfast after seeing that?😄 Curious minds want to know, who had to clean up the stove area where the frying was done? 🧡💛🧡💛🧡
I’m not totally responsible for the cleanups, only the cooking part! 🤭🤣
😲😲😲😲😲 IF THIS RECIPE IS AS GOOD 😋😋 AS YOU SAY YOU’RE GONNA SAVE ME SO MUCH 💰💰💰💰 - gotta do General Tso next 🙏🏽🙏🏽🙏🏽🙏🏽
An easy modification to this recipe, adding 1 tbsp of red pepper flakes to the sauce, and you won't know the difference. Try it !
I love your videos.
Thank you, my friend! 😍
wait just wondering, is it possible to make without the wine? are there any good alternatives?
You could also use mirin (Japanese cooking wine), dry sherry, or even water as a substitute. 🤗
Go to the ****ing gym! 😂😂😂Never, ever change, Aaron.
Aaron, isnt this actually same as General Tso chicken?
One thing missing from your tools list... your wok! What make is it?
Delicious
Delicious! Tell me about it! 🤣
🎉🎉🎉 You will not believe how good this dish is!!! I think it's honestly the best food I have ever cooked. ❤❤❤ Please cook this today I did and just woooowww🎉🎉🎉
❤️❤️❤️❤️😆👍
But Aaron! I don't know where to buy chicken or broccoli!!
early! im cooking this tomorrow. 😊
Please take some picture and tag us on instagram and let us know how it was!! 😍
F, ya me dió hambre
Luv u 2
Is this something you can airfry?
For the flavor, I don’t recommend air fryer but you could totally do shallow frying! 😍
This is the first time I ever comment on social media, I couldn’t help it but Aaron you look like one of my favourite korean actor Kim Rae Won today. An Added bonus of watching your cooking vlog. 😂 Please send my regards to Claire. You’re one of my favourite couple in YT😊
Thank you, Cathy! You just made my day! 🤣 I’ll make sure to send your regards to Claire!!! Have a wonderful weekend! 😁👍👍
What should I use if I don't have the Shaoxing wine?
Use whatever cooking wine you have on hand.
@kisinguyen372 You could also use other cooking wine like mirin(Japanese cooking wine) or dry sherry. If the recipe calls for a small amount of cooking wine, adding a splash of water would help, too! 😁🙌
Thank you
Every single recipe will change your life 😮 get ready for a roller coaster of a life 🎢 😉 😜
🤣👍
Too sweet!! Put half of the sugar.
Go to the beep gym
Aaron! 😆
Be wary of Seagull Syndrome - If you nail a recipe like this for friends or family they will expect more whenever they visit and may even bring more people. This happened to me with wasabiyaki steak tips and lemon pepper swordfish. Your culinary blessing suddenly becomes a curse!
before this video i watched a chef make shoyu chicken and he used all the green onions for the meal without reserving any of the green parts for presentation and i felt bad for him cause he was from the mainland and didn't know any better
"If you want to dress it up to make it more visually appealing to impress your girlfriend or boyfriend, get yourself some broccoli."
The person I'm making it for: hates broccoli
Me: nervously laughs... I'll stick with green onions 😂😅
So fast I forgot to wake up
Good Morning! 😎
That beeping gym caught me off guard chef.
I just made this for all of my family, i replaced the chicken with crab leg to make it vegetarian! Famtastic i will make again
Vegetarian? Isn't crab leg part of an animal?
@@maxineb9598lol!
Hi 👋 from Nigeria
No M S G ?
Our secret ingredient 😢
Did He mentioned some some type of wine???
Nope
Yes. Shao xing rice wine. I hear you can use bourbon instead or sub with more soy sauce.
If you can't find Shao Shing cooking wine, which most Asian markets will carry a number of different brands of, any cooking wine will suffice.
I tried it today, It's really good. I'm already full but I can't stop eating. Send help
Already?! 😁😁👍
My wife is not a fan of too sweet dishes, if it must be sweet it must be light sweet like tiryaki, but with that much sugar, ketchup and honey isn't it too sweet?
First.... I need to get all the seasoning.... if this is easy....
😢😢😢
Second
Hello from Seoul! 😍
I am sure that it's good but it isn't easy
Few things are easy the first time you try them, but Aaron makes it as easy as it can be. Each time I cook one of his recipes I improve my skills through practice. If you want it to be really easy, do it often, until it becomes a memory for your muscles. 😉
@senttonull0 Don’t worry about it! 😁
I USED TO LOVE THIS ONE..... BUT IT'S TOO HARD FOR ME TO CHEW NOW...... NO TEETH.