One Day in Oaxaca
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- čas přidán 29. 08. 2024
- On the premiere episode of Pati's Mexican Table, Season 6 Pati shows us how to get the most out of one day in the city of Oaxaca. To find more episodes, please visit patijinich.com...
On this episode, in 24 hours, she takes in the top sights, meets up with a local guide, goes to the market for lunch, and gives us a taste of the vibrant restaurant scene in one of the top culinary destinations in all of Mexico. In her kitchen, she recreates some of the things she had at the market and gives them some new uses. - Jak na to + styl
By chance I learned that Season 7 is focuses on Oaxaca. I am going there next week for 10 days for a time in the city but also the countryside with tours and sites related to the food and the textiles. This was perfect! And I will recording the rest of the Season so I can try to replicate the experience when I get home. So excited!
I'm serious your stuff and your channel deserves 2 or 4 million of subscribers. You're awesome!
I agree
Great show. I've seen on PBS many times. Your accent is very cute. From an American who loves Mexico and its people.
Did you know that she recently won an James Beard Foundation Award for Outstanding Host for her show?
I am going to oaxaca in July. Can’t wait to visit these places!!!
Que envidia!!!! Esto es cultura y amor a la cocina, felicidades por tan delicioso programa!!!!
To know Oaxaca you need more than one day,thanks for sharing
I just came back from Mexico. We were in Huatulco but took a quick trip to Oaxaca.......now I'm home sick. That city was amazing. Thank you?
Thank you not a question.......oops!
Congratulations you are smart woman your country is the best around of the world is a pleasure look your videos cooking. Thank you.
I just just discovered your show and I love it. You are so authentic and real and the quality of foods that you use is awesome. It’s so cute you bring your sons into it. When my boys were young I used to cook with them all the time it was very special. But the best thing is I’m learning a lot about Mexican food.I grew up with Italian food so that’s all I’ve ever done it feels like a whole New World done open up to me thank you
Great videos guys. I’m from Oax .. and thanks to share the videos I’m in Silicon Valley California
I’m loving your great idea to pound out the flank steak into thin pieces 😋great for grilling in the summer! And it’s an economical cut of meat! Thanks pati 😌 mil gracias
Beautiful city and and food!
I love this show!
Loved this episode! Pati is amazing!
Proud to be a born and almost raised Oaxaqueña
Pati everything was making my mouth water Amazing job! yummy :) love Oaxaca
Simply great and beautiful presentation..phenomenal work..
Un saludo para usted y su familia, disfruten en Oaxaca. Buen video.
Welcome to Oaxaca 👐🏽
I love food!!! I'd love to get the chance to go to Oaxaca and eat as much as Í can before I die...
Me gusto tu video Pati , tiene mucha calidad , aborda un poco de todo y sobre todo de la comida. Un dia no bastó para conocer de la compleja gastronomia de Oaxaca; pero tal vez puedas hacer una segunda parte.
Te felicito y la calidad de tu video , junto con tus fuerte patrocinadores hablan de lo fuerte que se espera tu proyecto. Enhorabuena que aun te falta muchisimo por recorrer en cuanto a gastronomia mexicana .
I like her food God bless you patis
Nice video, I’m from Oaxaca!!
Hey I didn't know Pati had a you tube channel!!! nice, now I can see her cooking anytime.
I also want to move to Mexico. Love ❤️ your recipes. Continued success with your channel. I,m a new subbed. Next time I go to Mexico 🇲🇽 I will try the small grasshoppers. Your smile keeps one to more smilling. It,s infectious, the good kind.
thanks for the videos this is very nice oaxaca I am from here. and congratulations for being a good person 👌😘😘😘😘😘😘😘😘🇲🇽
Wow......amazing video!!! I just had dinner and you got me hungry and wanting all that delicious food you cook. I want to go to Oaxaca.
Que bueno que te descubri en you tube. Siempre grabo tus programas en PBS. Me encanta cdo cocinas con tu hermosos hijos.
Eres la mejor pati cocinas delicioso 😊😊
Can't wait to try this at home, Going to buy your book ASAP!
Yayy Pati is on CZcams!
All the food looks amazing!! You have only one video? You should make more!!
Que buen video!!!....Felicidades!!!.....ya cene pero me dio hambre otra vez!!
Saludos desde Mty!!
0:39 My mouth watered big time. Now I'm hungry.
This was just fantastic. I loved it. I wonder if these recipes are in her cookbooks.
I love your show!
thanks for the great cooking tips for Mexican dishes. Visited Oaxaca twice but it is so far away from England - such a pity. Do you know what the name of the white cheese they use there - we always called it 'the cheese that makes your teeth squeak' . So many happy memories of the place.
Queso Oaxaca
Me encantan tus videos paty
Awesome vídeo! Muy entretenido y informativo.
i think they're more aptly called locusts. they usually come in "swarms" during rice harvest. The farmers would catch them in wide nets. if they get deep fried, they have this wonderful aroma. It is very allergenic though. I had always had hives several minutes after I eat them, so have a antihistamine ready just in case.
What a beautiful lady.. with her make up and gold neckless
What a good tasajo!!
You're AMAZING 😋
I love Oaxaca
Delicious!!
I love your accent Pati, but I'm afraid I could not bring myself to eat a grasshopper!
Soy de oaxaca y este año mucho estar hay
Patricia. te jour que you are one of the voices for Middlebury Spanish
Dame tus recetas Pati.
Very good
Muy Bueno.
So delicious video
Congratulesions am of oaxaca and like me very much you video
Yomi Yomi...
But NO GRASSHOPPERS ☹️☹️☹️
Oaxacans are Americans, real Americans. Most US citizens are not Americans......there is no name for US nationals.
MMMMMMMMMMMM
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