Old Fashioned Cocktail
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- čas přidán 2. 08. 2024
- My ALL TIME favorite drink is an old fashioned cocktail. It’s the alcoholic equivalent to pizza! When it’s done right it’s amazing! When it’s done poorly, it’s not all that bad, either. I however have no patience for a mediocre cocktail so you know this wil be done the RIGHT way! A flamed orange peel, bitters on a sugar cube, bourbon and as a personal touch, a very nice cherry to add a bit of sweetness to the delicious drink.
Full Recipe: preppykitchen.com/old-fashioned/
Is it strong? Very! But sometimes a cocktail needs to be!! What's your favorite bourbon? Always love to try new brands out.
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I started out with the sugar cube but then switched to making simple syrup. I feel like it mixes better into the cocktail. Later on I discover making flavored simple syrup with orange zest. It saved me from buying the orange bitters. I encourage everyone to try it once.
Sounds good, but it begs the question of what makes a drink.
Id say the muddling sugar is main thing that distinguishes an old fashioned, so what you described isnt one, but instead a lowball of your own creation which should get its own name.
Definitely going to give it a try though sounds like the perfect end of the day tasty low effort no mess drink.
@@cernanwinterfox85 okay dude spoken like a prima donna who thinks they know better. Cocktails are about how you want it. The fact you won’t even try and see if my way mixes better proves my point… I have other theories about why This is so personal to you but I’ll keep them to myself 👍🖕
I already used simple syrup, but man, great idea about the orange zest. I'll have to try that.
I do feel like muddling the sugar is better than using simple syrup because not all of the sugar dissolves which makes the cocktail build its sweetness upon drinking. Making it a better experience ti enjoy the cocktail different from adding simple syrup which will make the cocktail sweeter almost instantly ( givin a feeling of just drinking whiskey with sugar 🤮) ofc adding the oils from the orange ti hive the cocktail an aroma and add cítrics is a great idea tho.
@@arielborja1486 agreed. It’s not a classic old fashioned otherwise. Doesn’t mean it’s not a good drink; I’m sure it is. But if I’m not tasting the sugar in the drink then it’s not an old fashioned
I learned how to mix a old fashioned on this channel. I perfected it to my taste. And what a pleasure to whip up my own delicious cocktail. All the advice was wonderful as I was a complete novice. It’s such a treat I keep the ingredients at hand and can whip one up in a heartbeat. It’s fun making one at home to enjoy with music or food. To enjoy slowly. I never thought I would develop a taste I can understand now the sublime tastes of different whiskies and bourbon. I can mix the exact amount I want and know my limit. Thank for the advice. Very cool.
I never used to drink until I saw this video....gotta admit, an old fashioned is pretty tasty. Been drinking them daily (at first) then multiple times a day. Got let go at my job last week too....that's OK it just means more "Old Fashioned" time for me. Is my liver supposed to hurt though?
Well stop kidding will ya and make us some drinks. I mean just press the button back there marked booze!
Unfortunately it is possible to have too much of a good thing
One of the most beautiful combinations ever. No wonder the old fashioned is gold. I'm salivating after the flavors.
The flamed orange is a must. I've made a few old fashions lately and Monday was the first time I tried the orange trick but I flamed it with my brulee torch and did the rim of the glass and it added so much richness and depth to the cocktail. I've added cherries but the normal maraschinos and I use vanilla simple syrup instead of the sugar cube but it's so good I need to get the bitters and want to try either the Luxardo cherries or the Filthy brand liquor soaked cherries. Payday can't come soon enough.
Luxardos are worth the price
That guy's choppers are supernaturally perfect.
😅😅😅
My first old fashioned was without the cherry but my second was with and, as someone from Vegas, the cherry really added some flavor that completely changed the drink. I loved it either way, but if I were to make it at home, I would for sure add the cherry. Thank you for the video 🙏🏼 Can't wait to make this at home!
My all-time fave! I toss in a Luxardo cherry with a splash of the juice. I also add a splash of Luxardo Maraschino Liqueur. There are so many variations out there. I hate the ones with soda. I think the large ice is important. Crushed ice waters it down.
Sounds like you are making a hunter.
I love Luxardo liquer in an old fashioned, but im also partial to a bit of fizz so i like using soda. The trick is not to drown it if your using it directly in the drink, but ideally id say its best served on the side with drink.
I love how much fun you're having with this!
I made my first cocktail with all the ingredients that you used. I am absolutely loving it.
I just love this dude. Anything he prepares makes you want to go and make it yourself. I have never been a drinker but I tasted the Old Fashioned I got hooked, specially with that cherry 🍒
Im on board with all of this except putting sugar cubes in my drink. Im drinking enough poison as is. Absolutely zero reason to add sugar.
So you just want orange whiskey then lol@@chozen_juan
I'm 37 and I didn't really start having drinks until earlier this year. I've been kind of looking for a go-to cocktail when I'm out socially and want to have one. I had this one yesterday with the cherry and I thoroughly enjoyed it. I'm still not a big drinker but it's nice to have something to go to now
Cool story bro
Dont drink. You've made it this far no reason to start alcohol in your body. It like using cocaine for the 1st time at 40. Popular common drug, but,just, why?
Made it last nite for some guests I had over. It was a hit! Especially with the luxurardo cherries. Truly the cherry on top no pun intended. Lol. Thank you so much! Never liked bourbon but I'm now a bourbon fan!
I loved our mixologist's passion for this iconic cocktail. I used a demarara sugar cube, muddled with Angostura bitters, and two maraschino cherries from Opies of Kent, England. The bourbon? Bulleit, of course!! Flaming the orange peel was a nice pro touch I'll be sure to try next time! ✌️
I must have had an old fashioned in 20 different places - each made differently - and each tasted amazing. It's my favourite drink, together with a straight forward vodka martini.
Excellent tutorial …flamed orange oil makes all the difference thanks for the great video…only change I made was to use Traegar Smoked simple syrup (that has vanilla and clove) in place of the sugar cube.
i did work at a bar and yet no one ever ordered an old fashion nor was I told on how to mix one...
I like the cherry, the heating of the peel is fantastic, thank u !!!
I like to use maple syrup as my sweetener. It brings more flavours into play and complements the orange better than a sugar cube.
So glad I found this recipe looks delicious can’t wait to make it
John, that's rye, not bourbon pal.
He means add bourbon if you like that but he used rye
I made this for my family on holiday and it was a hit! Love your presentation style. Subscribed 👍
Adding the cherry is a must, it brings out nice flavor profiles in bourbon.
Omg.. this is my favorite drink of all time . 🥰🥰
Love the enthusiasm and perfect recipe!
Thankyou for this. Your recipe made most sense of all the recipes i saw. Thanks boss!! ♥️
I recently started making these as well and I actually like using the four roses bourbon 👍🏻
Four Roses Bourbon is so damn good! Better than the single barrel and small batch surprisingly!
can't go wrong with 4 roses!!!! good call people
I really enjoy your cocktail videos.
Everyone in my family loves this Cocktail. Thank you, Preppy Kitchen 💯 Cheers
I’ve gotten around to making old fashioned once more. Your video is quite pleasant and agreeable. 😊 so thank you!
Oh yum! Also, how satisfying is that orange peel snap!
I like the cherry add on. And I prefer it with sugar cube vs. simple syrup. Good job buddy..
What a charming drink! Never had one, but a beautiful lady I know says it's her absolute favorite drink and I was intrigued since I'd never seen one of these drinks made. I love that there's an interesting story behind how it came to be.
I also like to leave a little bit of orange with the peel, and then I'll mud the orange, the bitters and the sugar, just to give a little orange flavor into the drink. And of course. Makers Mark.
Delicious!
Going to try this!
When I was a drinker (and I liked old fashioned) that would've been way too sweet for me. I'd make mine with only *half* a teaspoon of sugar, a teaspoon of water, 2 dashes of angostura bitters, ice and then 2 1/4 oz of wild turkey (or old grand dad or old crow) and stir. No orange peels or any other type of fruit.
I don't drink but I so very much enjoy your videos that I am enlightened and educated nonetheless!
He is actually not using bourbon, he's using Bulleit 95 rye...I love this whiskey, it makes an amazing old fashioned. Cheers 🥃
Rye is the way to go!
So simple and yet so delicious.
Great video! your energy is awesome... I smiled the entire time.
Thank you great video this is my favourite drink cheers
This recipe is fantastic it worked great for me thank you so much
My Mom's favorite drink! Thank you!
Wow.. flaming the orange peel took it to another level.
I used Laphroaig Quarter Cask for a bit of smokiness. Thanks for the recipe my dude!
Great video, thanks for sharing! I also like adding a cherry
I believe the Luxardo Cherry is nearly essential for this cocktail
Love this cocktail!! It's delicious!
My daily dose of Happy is here😍
The cherry makes it that much better. I love the added cherry.
Oh my goodness, whoa! Haha, looks amazing! Great one
Luxardo cherry is a MUST!!! Fabulous, going to make an Old Fashioned now :-)
And change 😂😂😂 love it.
Lmao I love the huge sound effect of glass breaking when you toss that tiny orange peel to the side 😂😂😂
Im more of a straight whiskey drinker, but watching this makes me wanna mix it up. Thanks!
Same here! The only thing other than straight whiskey i’ll drink is a jack and coke. This caught my interest for sure though.
i see what you did there
As am I. I prefer straight. But, this is just a classic.. and so simple..
Sugar cube, luxardo cherry, orange, bitters. Muddle. I take out the orange skin. Add Ice then the bourbon. Give it a good stir and it’s amazing
I always thought a luxardo cherry was a must.. I muddle the orange peel into the bitters/sugar. Also sometimes ill sub out the sugar cube for some bourbon infused maple syrup and use a bourbon instead of rye YUM. I also tend to fill my rocks glass with regular ice and simply fill it to the brim with whiskey 🤷🏼♂️
Great video 👍🏻✨
I really enjoy with your cocktail video 💕
very few bars here in Copenhagen know how to make this, my fav cocktail
Same. with cherry for sure. My fave cockies are bourbon/whiskey based.
I have serious kitchen envy! 😍😍😍
Your videos make me so happy, I wish I could taste everything you make!
Always used simple syrup but am going to try it with a sugar cube. I always use either a Luxardo cherry or homemade bourbon soaked cherries
The LUXARDO cherries are heavenly!!!!
Beautifully explained.
Rinse, repeat.
Love this cocktail! I prefer simple syrup to the sugar cube and I use about 3 cherries! Love the cherries! 😁👍
I realize your comment is a year old, but I'm just seeing it now. Try a table spoon of the marachino cherry juice instead of the simple syrup 🤌
@@kriskowalczyk7933 Mmm. Might have to try that. Sounds good!
Great instructional 👏👏👏👏👏👏🙏 looks absolutely magnificent 👍
That was excellent. The best one I've seen so far!👍
For low carb, use allulose in place of sugar. It's 70% sweet as sugar and dissolves just as easy on the liquid! Can't notice a difference.
Lmao counting carbs for an old fashioned!?
@@nikosr265 I agree, seems unnecessary
My very favorite, especially hand crafted. Cheers......
We need a Mezcal cocktail... I had a Tamarindo/Mezcal margarita on the rocks, sooo delicious!
I don't do mixed drinks except occasionally...I'm a beer lady...but, Sir, you are FABULOUS!!!! I LOOOOVE YOUR SMILE...& YOUR PRESENTATION : KEEP IT REAL BABY !!!
"add the bourbon"
- adds rye
BobOppenheimer yes but rye works well too. Spicier and slightly less sweet.
You can use whiskey too!
Idgaf, at least he used a cube.
This triggered me so much.
@@jkoeberlein1 yeah any type of whiskey will work, Rye, Bourbon, Scotch.. it’s really down to personal preference 🥃
You're the best. Thank you for your videos
That is exactly how I like my OF! With the cherry too!
I have too add a cherry as well. Love Old Fashioneds . Will need to try using flame on the orange peel.
Nice video. Old fashioned is my favorite cocktail. I just recently discovered the Luxardo cherries and they are so much better than regular maraschino cherries. And, yes, the cherry is the final touch for a perfect old fashioned.
Luxardo Cherries win all the awards for best cherries so no wonder they're improving your cocktails!
I love this. I did add a cherry to mine and I really loved it 💕 your video really helped me make the perfect old fashioned!
Thank you for using my Angostura Bitters from my country 🇹🇹 🇹🇹 🇹🇹 Trinidad and Tobago it goes well with everything
flaming the orange peel that's a new one!! How did you come up with the idea to try that technique? I'm sure it will be a crowd pleaser. thanks for this incredible content!
Here in Wisconsin, we make the Old Fashioned with Brandy, not whiskey. So if you’re ever in Wisconsin and ask for an Old Fashioned, you’ll get one made with brandy. Yummy!
I made my first "pseudo Old Fashioned" with JD Rye and Cocktail Artist Old Fashioned mix. It's not bad, and I'm not even sure it contains bitters. The next time I make one, I'm going to make one just like the one on this video... Cheers! 😊
Awesome video!! Thank-you !
Love the addition of the flamed orange peel for extra dimensions of flavour!
We call it the Atlanta Old fashion with the cherry and orange peel. Delicious I favorite!
I tried this summer some old fashioned cocktails and there were all perfect! Also one of them was served with a red cherry which was quite bitter. Nevertheless it added a nice flavour!
WHY do we love you so much, because you are YOU!!!
Thank you for all the wonderful postings, and BTW Old Fashion is my favorite drink too, has been for many years.
Same here Luxardo is the way to go.
Every maraschino cherry I've had has a nasty fake chemical taste. Every brand. Used to like them and now I won't touch them.
That looked great 👍🏼
My favorite cocktail too. It is incomplete without the cherry or cherries imho! Just made one, and it turned out perfecto! Cheers! 🥃
Thanks, and YES to the cherry!
finally tried it!! (with Jim bourbon) and it's great,, wish youtube let us post pics, thanks anyway
This is a great video because every other one is “here’s how I make MY old fashioned” when I just want to see how to make AN old fashioned. Then, you showed your personal twist at the end. Great!!
Thanks I got the luxardo cherries and they're a great addition
Love the drink with the cherry
Thanks for the info.
Bro u are making me a better bartender than I am alreadt thx so much wow
Try one with Jameson Irish Whiskey, sugar cube, bitters, cherry, orange peel, and some B&B liquor. Amazing. Cheers!
I was with you until you added B&B.
I recently started loving old fashioned (thanks top golf) i bought that same bottle bulleit rye . Was hoping I bought the right bourbon and lo and behold looky here same bottle 😀
Dude awesome video straight to the point and I actually add a little syrup from the cherries too.
The luxardo cherry is required! What a beautiful drink
I didn’t have any sugar cubes so I made this recipe using vodka and orange juice. It came out amazing! Thanks for the recipe!
Thats a screwdriver
@@2ez87 that's exactly what I was thinking
#sarcasm
😂😂😂😂
That Fail music was hilarious 😂 😂😂😂💀