Soft Homemade Guyanese 🇬🇾 Dhal Puri
Vložit
- čas přidán 27. 08. 2024
- Ingredients
Dough
3 cups all-purpose flour - I always get the best results when I use five rose flour 👉 amzn.to/3J5qPNt
1/4 Tsp salt
1 1/2 Tsp baking powder
2 Tbsp butter
1 1/2 cup lukewarm water ( you may need more or less )
Oil
Filling
2 Cups dhal
1 1/2 Tsp salt
1/2 Tbsp turmeric
1 Tbsp roasted jeera
6 cloves garlic
2 Wiri Wiri pepper
2 Stem scallion
8 cups water ( u may need more or less)
Try my other dhal puri recipe 👉 • Guyanese Dhal Puri (Do... t
WOW! Those are really looking delightful. Very nice that you showed & explained in depth on the steps to prepare and make the dal puris. They are very cotton soft and the color is outstanding. You are such a mistress. Chef. Well done..👍🏽👍🏽👍🏽🙏🙏💯💯🇬🇾🇬🇾🇬🇾❤❤❤❤
Thank you so much bro I’m so happy u enjoyed this recipe 😍much love and blessings
@@cookingwithash .
This look good
I love my dallpuri thin like your. Good job demonstrating and explaining.
Thank u darling 😘
This is how my Mom used to make it back home😋😋😋🙏♥️🇺🇸🇲🇺🦤
Thank you so much Ash! This is the best dhal puri recipe and technique on the internet. I tried another one before finding your video and it failed but I succeeded with your instructions and was able to make my favorite pastry. I was born in Guyana but I've lived in the US for over a decade and haven't been able to eat puri in so long until now. Thank you!!🙏🏼🤍
I’m so happy to read your comment hun makes me very happy when others try the recipe and enjoy it thank you for leaving a feedback
Thank you for sharing this soft and yummy Dhal. I have to try making these one day soon. Great share, sis!
It’s a must try u will enjoy it
👏 👏 👏 👏 👏 👏 👏 👏 👏 👏 FOR THE FOOD...👏 👏 👏 👏 👏 👏 👏 👏 👏 👏 FOR THE KNOWLEDGE
Thank you very much
U r such a pro, that’s one thing I can never master. I will definitely follow ur recipe. Thanks hon
Practice love mines used to suck lol 😂 after trying it a few times I finally mastered the skill u got this
Absolutely deliciously looking..Thanks for your demonstration. Brilliant!!!
My pleasure hun enjoy
Lovely Lovely looking dhal puri another one of my favorites. Nicely done ✔️❤👍🏽
Thanks Candy can’t go wrong with a nice soft dhal puri 😘
I’m actually going to be making this today with curry chicken.wife and kids are going to be in for a treat.I’m not Guyanese.but I love the food,and Guyana 🇬🇾.my wife is from Guyana 🇬🇾..I’m learning more and more on how to cook the different dishes.❤gob bless you and your family
That is amazing I love that u enjoy trying different culture / country cuisine I hope your family enjoy their dinner keep up the amazing work
Good night Mrs. Ash, really awesome recipe so soft and yummy I can tell just need some duck curry. Thank you for sharing this delicious recipe. Enjoy your night and that delicious roti and as always stay safe and blessed.
Thank you very much sis appreciate your comments 😘😘😘stay bless
Simply excellent. Made me feel hungry for one right now. Looks delicious & soft.
Thanks 🙏
Love your cooking Asha especially on Ramadan month I enjoy to look at your cooking
Thank you sis
I am a guyanese married to a foriener
Tq v much for sharing
My son whoes a chef enjoys the way u speak our dialect
Tq once again ❤
Awe thank you 🙏 will always honor my culture and traditions ❤️big up to your son I’m sure he have some amazing recipes
Dhal Puri and sour does wok good
Nice am gonna try that😊
Enjoy
I was lucky enough to live in a house full of guyanese women for a time. I learned soo much. I love to watch and see how other ppl prepare their food. This looks so yummy!
Thank you for stopping in it’s a pleasure having u here 🥰
Love your method will try tomorrow and let u know, thanks for sharing
Enjoy hun
This is the best recipe I have ever seen for dhalpuri. You explained it very well. I can’t wait to try it.
Thanks for your thoughtful word’s darling I’m so happy you enjoyed the recipe happy cooking
Ash, wonderful and delicious looking dhal puri. Dhall puri and sweet rice are perfect for phagwa. 🇬🇾🇬🇾🇬🇾🇬🇾
Yes bro the sweet and salt contrast is delicious 🤤
I love how you explained everything! I couldn’t cook dhall puri before this video! Thank you so much
Thanks my love so happy to hear you enjoyed this tutorial 😘😘😘now drop two dhal puri over 😂😂😂🙌🏼🙌🏼🙌🏼
Wow best dhal puri Roti sis. Good job thanks for sharing
🥰😘😘😘😘
The word Dhal comes from the verb Dhalna which means to descend (suhani raat dhal chuki) (the night is coming to an end) the word dal means beans while masoor dal means (half dal) in this case split peas.
Tips for dal to come at the end of circle of bread.
When you make round ball. Press a bit and turn circular in hand upto size of puri. Then belo with belna.
When you do belo with round ball, dal or stuffing doesn't come to end of dal puri.
You will get practice.
💯 MARKS.
JAY BHARAT.
Wow will try out your recipe
Thank you for sharing ❤
My pleasure
Nice ❤❤❤
Thanks 🙏
Your hands are bless. Thank you for sharing
Much love miss Dianne 😘
Excellent recipe.easy to follow and covers everything Thank you
Thanks love ❤️ your appreciation is most welcome 🙏
This is the best dhalpuri recipe I've tried. The dough was silky and thin. Absolutely loved it ! Thank you 👍
Thanks for your feedback my friend I’m so happy u enjoyed this recipe 🙌🏼🙌🏼❤️
Woohoo 🥳🥳🥳Beautifully done thanks soooooo much for your awesome delicious yummy recipe I will definitely try to make it 😋😋❤❤❤❤💯💯💯💯💯🥰
My pleasure sis greatly appreciate your love and support
That’s one thing I can’t master, no matter what I do. Will definitely follow ur recipe. Thanks Ash
Goodnight my sister, beautiful recipe love it so delicious
Thanks my gorgeous sis how r u ??
@@cookingwithash I’m good sis . How r u and the family ?
@@aliyahusnaa4803 we doubt great Iove 😘
Ash your Dal pouring look quite tempting illtry it so.e day thank you
Thanks my friend it's so tasty I'm sure u will enjoy it
nice recipe
Thank u
Thank you 🙏 once again for this awesome recipe! I never made roti before, but I think I will challenge myself for making this one. Thank you very much for sharing !❤️
Thanks love do give it a try Dhal puri requires patience and practice the 1st and 2nd batches might not be perfect but take it as a learning experience I promise you after doing it a few times u Will quickly become a pro 🤗😘😘
Its all about kneading the dough.can you make a video with a slow motion version of the kneading please.because there is where i always go wrong.thank you
Sure
Gn watching great video
Thanks hun
Great job..my favourite..yummy 👍
Thanks hun
Really amazing recipe friend 👌👌
Thanks my dear
Can't wait to try this!
Enjoy my friend
Nice
looks so yummy❤❤🇬🇾🇬🇾👍
Thank u 🙏
It's look delicious 😋
Oh it was my friend
Hi new to your site. Thank you. You are a sweet kind lady I well be back to learn more God Bless
Welcome I’m so happy to have u here enjoy hun ❤️
AMAZING TREMENDOUS DELICIOUS MAGNIFICENT I LOVE IT ......U ARE A QUEEN......THANKYOU VERY MUCH
Awe thanks for your kind words appreciate you so happy you enjoyed this recipe my friend
Wow that grand dhal look so good
It came out nice and loose
@@cookingwithash I know rt lovely
Best i ever see
That's a kind and thoughtful compliment appreciate your love and support
BEAUTIFUL MAGNIFICENT AWESOME DELICIOUS AUTHENTIC......MOUTH WATERING.....
Thank u very much 😍
@@cookingwithash give me piece
I can’t full it like that . You’re so good in making everything
Not everything sis I have my struggles lol 😂
Ash you make everything look so easy. I’m definitely going to try this recipe. You making me hungry right now.
Awe thanks my friend I had yrs of practice wish I can share it with you enjoy 🥰
Loved how these came out Ash…thanks for sharing!
My pleasure darling
Looks delicious 😋
Thanks my friend it was delicious
I love it
Thank you 🙏
Wow u did a great job ash everything look so delicious and yummy great job beautiful 😍 😋
Thanks my brother appreciate your support
Nice tutorial, like the patience you have in explaining step by step. I don’t have the courage to make yet but one day I will try your way.
Thanks bro appreciate your feedback means the world to me 😍we should make dhal puri when I visit 🤤lol
The texture is great!!
Thank u darling
delicious 😋
Thanks hun
I WANT TO EAT THIS NOW!!!!!
Lol 😂 I’ll have one for u 🙏
@@cookingwithash GOOD BECAUSE I GREEDY......I LOVE HOME FOOD
@@cookingwithash YOUR ROTI IS REALLY PERFECT.....LOOKS MAGNIFICENT AND DELICIOUS
Delicious dhal puri Ash. This is the melt in your mouth kind, reminds me of school days buying it and the lady will put sour and wrap it nicely. Eat one for me please. Tks.
Gosh gal u bringing back treasured memories 🤤🤤🤤that’s it I’m having dhal puri and sour for breakfast lol 😂
Omg girl your such an amazing cook
Thank you beautiful 🤩
Ash, that’s yummy dhalpuri. When did you add salt to the dhal? I noticed in your original recipe, you used 1 tps baking powder and this one was 11/2 tsp. Does that make it softer? Thanks so much, I’m always trying different chef recipes.
Hi darling the salt was added when I put the dhal to boil, the reason for adding a little more baking powder in this recipe is bec the dhal was ground in the food processor and I wanted to make sure it had enough rising agent, I found when I grind the dhal in the food processor it's not a fine as the mill, makes the puri a little heavier so I usually add a little more baking powder to help in the rising process
@@cookingwithash thanks so much for the explanation because I’m never sure of the baking powder amount in dhalpourie. You explained it , it’s true about the dhal being little coarse. Thank you, I’m going to try the old school mill, lol
@@pearlali136 my pleasure love yes go with the mill it's my favorite way of doing it
Ash you make me recalled my school days puri and fishcake with sour great job as always 👍👍👍👍👍
Happy to bring back great memories for u love will be posting your chicken burger recipe soon 😍
@@cookingwithash thank you love
Yummy 👌 👍 💗 🤤
Thank u 🙏
Yummy! Same as Mauritian dhall puri!
Thank u 🙏
Wow girl your dhal puri looks really soft and delicious 😋 I should’ve pass by for 2 roti 😜😜
Thanks 🙏 love ❤️ come na u welcome anytime 😍
I ❤ it
Thanks my friend
WOW....WOW...AMAZING 👏
U HAVE TO COOK FOR ME PLEASE
Lol thank you 🙏
Dhal puri I will try this. Can I use thunderbolt flour for this
Yes you can hun I used five rose flour
Thanks
Love the recipe I just need help so I try it but my only issue is the filling what am I doing wrong so when I put the pea in the food processor it pasty am I over boiling it I need help
Yes love it was over cooked but next time u can add it to a pan and cook it a little on low heat until all the moisture is dried up
Ty I will
You didn’t mention the amount of flour and baking powder.
It's in the description box below the video my friend
Can you add a little yeast to your dough
Yes u can like 1/4 tsp
Can you freeze your dhalpuri dough
You can only free the dough not the ones filled with the dhal
I tried the food processor and it came out rough. Yours came out nice and smooth tho. Nice recipe as usual
Thanks hun not of fan of it either love my mill but this didn’t come out bad I can work with it
🙏❤️
I made some recently and was so stiff, don’t know if too much baking powder. How much flour and baking powder you used?
Hi hun from your comment I’m sure u didn’t use my recipe the measurements are in the description box below the video it’s 3 cups all-purpose flour to 1 1/2 Tsp baking powder the trick for great results is to make sure your dough has enough time to rest good luck
Can I try whole wheat dahlpuri?
Yes you can my friend
Must try this recipe. Can you share how many dholl puri this makes? Thx
Thank u hun it’s very delicious here is my dhal puri recipe czcams.com/video/tVooY3aeRgU/video.html
czcams.com/video/MFspTEsCItg/video.html
Delicious 🤤 aunty.
Oh it was so delicious
This !!!!! With some curry duck !!
Delicious 🤤
Good night everyone 😴
Good night bro 😎
Gn 💘
@@sherryannskitchen2545 no dal puri fuh yuh..
Where’s the description box?
Right below the video
How do you get the roti to swell up? How much baking powder do you use
All the measurement is in the description box below the video my friend
Hi what type of butter did you use
Country crock hun any butter would do
What kind of daal pl mention
It’s split peas hun the yellow dhal
It's my mother tip.
Tiktok brought me here 🥰
Lol welcome to the CZcams family my love I'm so happy u came over 😘😘😘
Tell me how your roti is so thin, must be the flour
I rolled it out very thin my friend
If u don't have a food processor nore a mill is there a Nex way to grind it
Maybe try a blender hun
This is indian origin dish. Cooked in bihar and Uttar pradesh region of india mainly.
My ancestors were from India so most of our recipes are passed down through generations 🥰
Goodnight sis🥰❤️
Goodnight sis
100 from my side's
Thank you 🙏
Where are the ingredients quantities
In the description box below the video
Hi darling good night l am watching your show ❤️ and I am going to be one of your subscribers and I love dhal puri that is awesome 👌
Hi sweetheart welcome and I thank you 🙏 for subscribing means the world to us enjoy 😉
Looks good sis. Wished you were my neighbor 👩🏻🍳😋
Move next door na 😍😘
@@cookingwithash haha. Next move is to get away from this cold and snow. As it is CT is colder than where I am in NJ.
@@razeka62 true I want to get away from it myself let’s go Florida 😍😍😍
@@cookingwithash my dream...just have to sell it to the hubby. He is not biting so far.
@@razeka62 lol 😂 eventually he will
I'm here dizzy from the tiktok video
Lmao 🤣 welcome in my friend thanks for showing support over here 🙌🏼🙌🏼🙌🏼
Ogush this looks absolutely delicious so tasty perfectly done love the combination and process well done
Thanks bro it was so delicious
If the peas mash too soft can it still ude
Yes u can put into a pan and fry it no oil until it comes to a nice loose consistency
@Cooking with Ash very beautiful recipe. I hope you have extra for me because I came late
Lol yes sis there is always extra for u 😘
LOL. Thanks for saving me some because I know someone who has a busload of people that always go to places together. Omg 😱