3 in 1 Masala Curry | బ్రేక్ఫాస్ట్ లంచ్ డిన్నర్ ఈ ఒక్క కూరతో లాగించేయొచ్చు | Senagapappu Masala
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- čas přidán 31. 05. 2023
- 3 in 1 Masala Curry | బ్రేక్ఫాస్ట్ లంచ్ డిన్నర్ ఈ ఒక్క కూరతో లాగించేయొచ్చు | Senagapappu Masala
Today, let’s learn how to make a versatile 3-in-1 curry that can be enjoyed for breakfast with puri, for lunch with white rice or flavored rice, or even for dinner with chapati. The best part is, you can prepare this delicious split chickpea masala curry in minutes using a pressure cooker.
If you have tried this recipe before, please let me know in the comments below.
Optional step: Soak 1 cup of split chickpeas for 1 hour.
Heat 2 tbsp oil in a pressure cooker.
Add 1 bay leaf and 1 diced onion. Cook until the onions turn golden brown.
While the onions are cooking, let's prepare the masala.
In a mixie jar, add 2 tbsp fried coriander seeds, 1 tsp cumin seeds, 2 tbsp coconut pieces, 3 cloves, 2 cardamom pods, and 2 small pieces of cinnamon stick.
Also, add 2 small pieces of ginger, 5-6 garlic cloves, and 1 diced tomato. Grind everything into a paste.
Now, add the prepared masala paste to the pressure cooker and cook for a couple of minutes.
Next, add the soaked split chickpeas after draining off the water.
Then, add 1/2 tsp turmeric powder, 1 1/2 tsp chili powder, and salt to taste. Mix well.
Add 1 cup of water and 1 diced green chili. Give it a stir.
Close the pressure cooker lid and cook for 2-3 whistles.
Allow the pressure cooker to cool down, then open the lid.
Sprinkle coriander leaves on top for garnish.
Serve this delicious curry for breakfast, lunch, or dinner!
INGREDIENTS
Split Chickpeas - 1 cup
Onion - 1, diced
Tomato - 1, diced
Green Chili - 1, diced
Coriander Seeds - 2 tbsp, fried
Cumin Seeds - 1 tsp
Coconut Pieces - 2 tbsp
Bay Leaf - 1
Cloves - 3
Cardamom - 2
Cinnamon Stick - 2 small pieces
Ginger - 2 small pieces
Garlic Cloves - 5-6
Turmeric Powder - 1/2 tsp
Chili Powder - 1 1/2 tsp
Salt - to taste
Coriander Leaves - for garnish
Oil - 2 tbsp
#masalacurry #chanadal #pappucurry - Jak na to + styl
I did this daal curry today. Everyone in my family liked it. Thank you ❤
You're welcome
Chala bagundhi madam garu,nenu thappakunda try chesthanu👌👌👌👌
Thank you so much
😊😮
Chala baghundi aandi very tasty naynu try chestanu
Thank you so much
Its looking so yummy Indira gaaru😊
Thank you so much
👌
Thank you so much
It's very easy and super❤❤
Thank you so much
I will prepare today it's very tasty , thank u so much
Most welcome 😊
So yummy recipe..
Thank you so much
Yummy 😋
Thank you so much
Super madam, i will cook today
Thank you so much.
It's yummy curry 🤤
I will prepare this with the combination of potato and soyabean too
👍
Wow super 👏
Thank you so much
Superb 👌
Thank you so much
Super 💖💖 Andi
Thank you so much
Thanx for the receipe ande. I tried to cook this chanadal but could never cooked it properly .
Oy3yoyeyeyoyeoyeuryeoyeyeo
Very excellent cooking as usual
In the same way can you explain about cholae masala for Puri combination
Thank you so much
Excellent ❤
Thank you so much
Cheyya lidu
Naku teliyadu akka
Thelusu mam ma amma super ga vonduthadhi same chicken taste vosthadhi
Thank you so much
Only afternoon matrame ... enni sarlu tinkudadu
శనగ పప్పు కూర ను ఇంత కంటే బాగా ఎవరు చేయలేరేమో 👌
Thank you so much
Ma Amma chinnapudu nundi chestundhi
👍
Ma intlo chestaru...naku recipe matram telidu..mi video chusi eeroji try cheddam anukuntuna...aa sanagapappu talimpulu lo use chesey pappu ae kada andi??
Avunandi
cheyaledu
Nachchindi
Thank you so much 🙏
Cooker high లో పెట్టాలా 2 విజిల్ వచ్చే వరకు
As your wish medium lo kuda pettachu
No
Thelusu
👍