Knifemaking - Forging 3 San Mai Chef Knives (Available)

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  • čas přidán 10. 07. 2021
  • These knives are available at makencreate.net
    I wanted to try a more classic chef knife pattern and this is what I ended up with. Quite different than the Japanese style I usually do but very fun to forge.
    Thanks for watching!
    Website: www.makencreate.net knives are available
    Social media:
    / make_ncreate
    Email: makencreate@outlook.dk
    This video is copyrighted and my property and cannot be used or redistributed or published without my given permission.
  • Jak na to + styl

Komentáře • 64

  • @cheezez1904
    @cheezez1904 Před 2 lety +4

    It’s genuinely incredible to see how far you have come dude. I remember long, long ago around the time you uploaded that Skyrim dagger video I actually waited for like 15 minutes watching your sub count so I could be your 9,999th subscriber and from there it’s honest to got astounding how far you have come, keep doing what you do best and I’ll see you at a million in no time

  • @thesmallhermit7819
    @thesmallhermit7819 Před 2 lety

    Can we all agree that these knives look absolutely beautiful.

  • @goatf1sh87
    @goatf1sh87 Před 2 lety

    Just getting home from work today. Really look forward to coming home to my new knife. I'm sure it'll be just as beautiful in person as in the video.

  • @trendingshorts138
    @trendingshorts138 Před 2 lety

    Wow amazing creations 👍

  • @jovonrosen8417
    @jovonrosen8417 Před 2 lety

    I hear the Loreena McKennitt playing in the back ground at :30 - 1:00 mark, awesome Canadian artist and frequently playing in my shop too :D

    • @MakeNCreate
      @MakeNCreate  Před 2 lety

      Don't know her. Not the one controlling the music haha. If it was up to me there'd be none lol

  • @user-kw3rb4gc5y
    @user-kw3rb4gc5y Před 2 lety

    Amazing masterpiece it is!! How beautiful the knives are!

  • @S8tan7
    @S8tan7 Před 2 lety

    Great way to start the day nursing a birthday hangover, nice work mate 👍

    • @MakeNCreate
      @MakeNCreate  Před 2 lety +1

      I guess so, hope the hammering didn't give you a headache ;) cheers mate!

    • @S8tan7
      @S8tan7 Před 2 lety

      @@MakeNCreate i dont think it was the hammering that gave me the headache 😂😂

  • @jovonrosen8417
    @jovonrosen8417 Před 2 lety

    @6:03 powerhammer from Hespeler Ontario! I had a little blacksmith shop there!

  • @agustincejas9001
    @agustincejas9001 Před 2 lety +1

    impressive the edge

  • @maximvasilev9253
    @maximvasilev9253 Před rokem

    Amazing 🤩

  • @stardusk1726
    @stardusk1726 Před 2 lety

    Great job as always, I have been looking forward to seeing the video for these knives since I saw them on Instagram

    • @MakeNCreate
      @MakeNCreate  Před 2 lety

      Appreciate it! Took a a bit of extra time as I kept screwing up a handle lol. Thank you.

  • @JOBTEMCRAFT
    @JOBTEMCRAFT Před 2 lety

    Wow~ It looks very sharp! 👍

  • @oneshotme
    @oneshotme Před 2 lety

    Great looking knives!!!
    Enjoyed your video and I gave it a Thumbs Up

    • @MakeNCreate
      @MakeNCreate  Před 2 lety +1

      Much appreciated. Thank you!

    • @oneshotme
      @oneshotme Před 2 lety

      @@MakeNCreate You're very welcome!!!!

  • @edwardknives8692
    @edwardknives8692 Před 2 lety

    I also really want to try to make such a knife!

  • @awldune
    @awldune Před 2 lety

    These looks great. I wish I had 1/10th of your sharpening ability!

    • @MakeNCreate
      @MakeNCreate  Před 2 lety +1

      Hahahaa ;) get a 1000/3000 grit stone and put some force into it on the 1000 grit side until you get a nice burr. From there it just a bit of polishing on the 3000 grit and the strop it. Works great for me. Thank you as always mate :)

    • @awldune
      @awldune Před 2 lety

      @@MakeNCreate I have DMT stones and a strop but my technique sucks

  • @rickstrodder129
    @rickstrodder129 Před 2 lety

    Fantastic. Great job. Curious though... why did you choose not to etch?
    Thanks for sharing a great clip

  • @Anderson-HandForged
    @Anderson-HandForged Před 2 lety

    just found your chanel love the video great job on the chef knives im new to bladesmithing and love it Mark subbed and liked

  • @darlanalmeida1595
    @darlanalmeida1595 Před 2 lety

    Top 👏

  • @emiliovarela6111
    @emiliovarela6111 Před 2 lety

    Dame just dame😯

  • @blacksmithideas8554
    @blacksmithideas8554 Před 2 lety

    nice video

  • @MarekTabi
    @MarekTabi Před 2 lety +3

    Nice work bro 😊👍

  • @chakireladraoui9331
    @chakireladraoui9331 Před 2 lety +1

    ❤👍❤👍❤👍❤👍❤👍❤👍❤👍❤👍❤👍❤👍❤

  • @ping170
    @ping170 Před 2 lety

    Nice set ! :)
    What happened to the 4th blade ?

  • @lkamsaouiyoussef6291
    @lkamsaouiyoussef6291 Před 2 lety

    👏👏👏👏👏👏👏👍👍👍👍👍👍

  • @oleg_konovalov
    @oleg_konovalov Před 2 lety

    Great knives! 👍 I think it's no worse than Japanese Samura knives.

    • @MakeNCreate
      @MakeNCreate  Před 2 lety

      Thank you very much Oleg! Next ones are gonna be Japanese style.

  • @barajayaukm4338
    @barajayaukm4338 Před 2 lety

    👍👍👍,,

  • @ironninja9873
    @ironninja9873 Před 2 lety

    0:46
    Why Did u put water in the forge??
    Is for the weld?

    • @jovonrosen8417
      @jovonrosen8417 Před 2 lety

      it's for fire control, helps to keep the fire contained in a centralized area

  • @gurvinderkau1e5w18
    @gurvinderkau1e5w18 Před 2 lety +3

    Beautiful chef knives. Love the shape of handle. Did u etch them???👍👍🔥🔥

    • @MakeNCreate
      @MakeNCreate  Před 2 lety +1

      Thank you! I did not. Pattern wasn't from the San mai wasn't anything special as these were kind of experimental in the first place. I liked the idea of a more plain finish as I wanted a more classic look.

  • @keithmoore5306
    @keithmoore5306 Před 2 lety

    not a big fan of a rat tail rang no matter how big it is!! i'm full tang or nothing! is the forge blower adjustable speed or just on and off?

    • @MakeNCreate
      @MakeNCreate  Před 2 lety +1

      Then you're missing out. Stick tangs work and been used for ages. To each his own I guess. It's adjustable.

    • @keithmoore5306
      @keithmoore5306 Před 2 lety

      @@MakeNCreate well i come from the woods runner crowd and have always been taught go full tang in case you have to baton a knife! rat tails have a nasty habit of snapping when you need them with batoning! plus i just like the feel of a full tangs extra weight!!

    • @sander7165
      @sander7165 Před 2 lety

      @@keithmoore5306 it is a kitchen knife why would you baton with it??

    • @keithmoore5306
      @keithmoore5306 Před 2 lety

      @@sander7165 for knives in general i always look at a knife as to woods use but i do carry a butcher knife as my woods knife!! then again i carry a flintlock half the time too!!

    • @gertscheepers4211
      @gertscheepers4211 Před rokem

      That's like saying that all guns needs to shoot 12 guage shells or nothing else. Or all cars needs all wheel drive. Everything has its place, just use the right tool for the job.

  • @baguettiregretti1961
    @baguettiregretti1961 Před 2 lety

    Ya want to make a steel dagger from Skyrim?

  • @tyreldalzell1489
    @tyreldalzell1489 Před 2 lety

    I'm so early that there is 1 like and 0 view's

  • @joaojose1184
    @joaojose1184 Před 2 lety

    Boa noite

  • @nacho.galma.3057
    @nacho.galma.3057 Před 2 lety

    Someone in this shop has a youtube Chanel?

  • @tyreldalzell1489
    @tyreldalzell1489 Před 2 lety

    Haha first