The Biggest Mistakes Everyone Makes When Cracking Eggs

Watch the video to see the biggest mistakes everyone makes when cracking eggs!
#Eggs #Breakfast #CookingTips
Use the right surface | 0:00
Don't push it | 1:11
Use a separate container | 1:32
Perfect one-handed crack | 2:14
Perfect egg separation | 3:00
Avoid shell bits | 3:37
Read Full Article: www.mashed.com/350629/mistake...

[@MashedFood]

What's your method of cracking eggs?

[@foodnaturechefmaikpresents5950]

I Guess you dont want to see my version of cracking eggs since you deleted my comment 4 times

[@loganmurphy4406]

hammer

[@canesvenatici9588]

Blood spots in eggs are perfectly fine. Stop wasting food. I don't get it why people making a fuss too much about it. Commercially produced eggs that people buy are very rarely has it because they discarded it even though it's completely fine.

[@markme4]

When one considers what you are eating, a spec of blood seems trivial.

[@Didos54088]

Jews are NOT allowed to have the eggs like this!!

[@YoHoeKraveMo]

Bruh u eating the baby chicken moments after it died, it’s still chirping with all that blood covering it

[@rsoubiea]

this is not kosher if you are jewish

[@aquaarmour4924]

vegetarians cant eat that.

[@UQRXD]

I buy eggs with pull tabs to open them.

[@judypasqualone3819]

😂

[@eivilh151]

When i am cooking a egg Omelette the yolk never pop
But when i am try to cook a normal fried egg IT ALWAYS POP

[@Zairrrr]

i feel u man

[@gracey_bun]

Same lol

[@ninjapirate123]

This is such an easy task but I keep failing

[@overseastom]

Nothing about eggs is actually that easy/simple though - they *seem* like they're simple to deal with, but they're capable of being used in so many ways, with so many ways to fail along those paths, that I think it's actually quite impressive when people cook them well. Sure, even a learner can technically cook one by just applying heat to it, but then you watch, say, Jacques Pepin make his French omelette and you can see the skill required. Eggs are awesome.

[@mitchellbrusseau]

I like to use a fork or a spoon if there happens to get a little bit of shell in my egg once it's ripping cracked of course if it lands on top of like the yolk then I will use my finger but if it's a piece of shell that ended up in the whites you know that's a different texture altogether and you can easily stick a fork in there without issue to pull out the shell

[@user-gp5ui2si3e]

I am your 700th like :)

[@DuhaMohammad]

I need this

[@aakksshhaayy]

I have cracked my egg on a bowl 1000's of times and got a shell in the bowl maybe once..

[@pierrecausemybladdersempty1678]

Exactly. There really is no one right way to do it or anything for that matter

[@LtFoodstamp]

Absolutely. Though inhabe found that the shape of the bowl edge makes a difference. Some are more rounded and some are a little edgeier.

[@summerskysky4269]

I can crack too eggs no shell.😊

[@thanestevens9459]

Same

[@jesusk1358]

I still didn't see how to do it. 🤣🤣
But thanks anyway.

[@edlinke2368]

just commin since

[@sarcasticstartrek7719]

This is just the same advice said 5 times over. "crack on the surface".

[@mauwalker1309]

Name of the movie ??

[@safffff1000]

Shells are great source of bio available calcium

[@wolfoocarlitoadielthenumbe8010]

0:01Cracks

[@comanderandscout3763]

The biggest mistake i had was hold a egg so hard it broke idk how am.i gonna get away with it pls help

[@lordchemtrail627]

🐓🐔🐤🐥

[@portaltheory]

This channel is pretty much dead

[@foodnaturechefmaikpresents5950]

And it doesnt like my comments since mine was deleted 4 times

[@playthroughcinema]

you shouldn't use the shell to fish out other pieces of shell... the outer shell can have bacteria and you don't want that going into the egg

[@jesusk1358]

She mentioned somewhere that because of bacteria, you can't break the egg in the container but minutes later she said you can use an eggshell to get rid of the broken pieces. What?

[@kennydiel4797]

To fricking long to get to the point

[@neethasaugh1004]

First rinse the egg to get rid of bacteria and then crack the egg.

[@mediumsizedmammal]

Thanks for showing nothing but random stock footage and not anyone actually demonstrating what you are talking about

[@jesusk1358]

Yes. I was like, what?

[@jingyang10]

First!

[@skoookum]

To much blah blah.