Why do people EAT this???
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- čas přidán 21. 05. 2024
- Coney reacts to Sam O'Nella's video, "Banned and Controversial Foods", and makes fun of the French. He then reacts to "Presidential Pets: a Brief History" and realizes the numerous reasons why we ban some animals now.
Watch the original videos here:
• Banned and Controversi...
• Presidential Pets: a B...
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#coney #react #funny - Hry
Ugh, I'm sitting here eating a bowl of maggots for dinner and Coney has to go ruin my appetite by talking about adding cheese to them
lmao the french catching strays when the maggot cheese is italian
And he thought balut was French too lol
The maggot cheese is actually Sardinian, aka the island that has flip-flopped between being French and Italian basically forever.
@@elijahpadilla5083 Are you sure you're not mistaking it for Corsica? Sardinia's almost never been French
@@elijahpadilla5083 you sure you don't mean Spanish and Italian. Spain has had the island before but to my knowledge not France
@@elijahpadilla5083you’re thinking about corsica. Sardinia is Italian and has been for centuries. It has been part of Spain at one point but that’s before italy was a unified state
The cheese reminds me of that one bit in epithet erased prison of plastic: "rich people food is always like 'hon hon hon, we have taken ze cheese from a secret rat and left it to stink at the bottom of a boat for a year and now it's worth more than a house'"
« The maggot cheese is italian »
« Balut is fillipino »
Coney : « French are disgusting »
I must admit ortolan is vile though
The maggot cheese is Sardinian, the island Italy and France have been fighting over since the fucking Roman Empire fell. Think of it like it's French and Italian at the same time.
Ok but be honest do you think coney knows that
to be fair they did also invent foie gras. the french just hate birds.
@@elijahpadilla5083 you are wrong that's Corsica
Yeah I’m going to have to finish this after my meal actually 💀
You eat at the time in your time zone
What if you mentally separated the video from your meal?
my b
Maybe wait an hour after
Literally stopped watching for a bit bc I was eating dinner
When I saw Roger from American Dad talk about that drowning bird dish. I thought it was a joke...
Coney’s “if I were god…” bit is one of my new all time favs - just the “.. pizzafRANCE??!” gets me so good
I would send you a Borzoi puppy and you would have no idea what it was until it was too late
LMAO
Lengua is the best part of a cow. It actually is. 2nd place is cheek meat. 3rd place is heart meat. 4th place is flank steak. 5th place is tri-tip roast.
Eh. Lengua is fine. Nothing special. Cheek meet is far better.
Heart is good, flank steak is great, tri tip is incredibly overrated.
I remember showing my mom an article with a detailed step by step process on how maggit cheese was made. To this day I'm not allowed to utter the words "check this out" to my mother
Shit on a shingle is a Midwest thing. It’s literally just beef & gravy on toast and that’s it.
Honestly if the ortolan wasn't drowned in alcohol alive I might try it but that entire process is insanely fucked up
You might try a full bird carcass feet first while holding the head?
I really want to know what made people think "damn, those maggots and bugs on my cheese sure look delicious"
Also the drowned live bird in brandy...
People are just all sorts of messed up at times.
It was probably just the sight of the cheese goop left by the maggots. Imagine Coney voice:
"Waaaiit... that looks mad spreadable actually... that'd go foolish on a bruschetta, true?"
Honestly I've seen roasted maggots before,they don't look too bad, but LIVE ONES is the part that makes my stomach turn
maggot one I get, probably came from a starving period. The bird one was purposeful.
regarding the bird. it's rich people doing very strange and barbaric things. the whole process of preparation is so strangely specific and convoluted
When I first saw this I thought Sam was joking about the napkin over the head with the ortolan. And then he showed the picture and I died
As a French person, I genuinely apologize for the bird thing.
Also, beef tongue is objectively fire. That we won't apologize for. It's so chewy !!!!!!
I don't mean to offend, but that bird thing makes me think your country is literally evil, like Mordor, kingdom of evil kind of evil.
@@wumbojet it's not that evil. It's weird but i mean you either eat the eggs or the nest, it's shitty either way i'd argue the egg is worse because you ate someone's child
@@illford6921 Most eggs that we eat are unfertilized, sterile eggs, so it's more like we ate someone's period.
You like your beef chewy? I like mine tender
I have never had chewy beef tongue. I personally find it extremely tender but tbh I only ever have it as taco meat.
Perfect video for my lunch break at work
mabye not
SEND A PLAGUE
For what kind of animal's bones are used for making gelatin: most gelatin is made from pig, horse, or cow bones, but fish bones and animal hide can also be used. Fish bones and/or cow hide are mainly used for specifically making kosher gelatin
Rip to anyone who said “Ima eat lunch to this video”
I've eaten beef tounge at an asian Restaurant, it is fantastic. I also believe that if you're gonna eat an animal you should use all usable parts of it, so I don't think any part of the animal is rlly more disgusting than another, including bones being part of gelatine. I think that's a very constructed way of thinking.
There’s like a dozen places within walking distance of me that have beef tongue. I guess I never realized how uncommon of a food it is because it’s so prevalent in Mexican food and I’m from SoCal.
@@FizzyCape yeah it's definitely only a regional thing. Outside of the mexican influence it's also popular in Japan, specifically in sendai, and there's a couple more spots in the world but outside of those it really isn't widespread at all I think
Edit: I just looked it up, it seems to be eaten in more places than I thought, france, belgium, poland and even my country germany all have different ways to prepare it. Since I never heard of those tho I'm either uneducated or it's only that popular in mexican cuisine
You're so worldly and brave
Shark Fin Soup pisses me off for multiple reasons, but one of them is that you can literally eat shark meat and use shark bones and teeth for all sorts of things but these idiots are so obsessed with their gourmet collagen water that they just waste the whole rest of the shark.
I always watch Coney during breakfast and today was no exception!
I usually watch Coney when I eat a meal. No longer.
We love across the street from a cow farm and during the summer they get in the creek and chill, it’s pretty cute haha
Aw yea ! Time to eat and put on… con…eh…
I don’t want to eat anymore
Coney is so Spy Kids 2 pilled wanting the mini animals
Watched this on my 15 minute state mandated break on 1.5x speed, good vid
5:55 life long midwesterner here and I’ve never heard of this. Revoking this chatter’s midwesterner card
Awwww yeah, Coney time
The “animal on desk” thing, especially the hippo in a bowl, gives me Princess Bubblegum vibes. Which makes me 3x more scared of Coney’s inner thoughts.
“I’m pressing the big red button *bwoosh*” guess I was right
BALUT AND PHILIPPINES MENTIONED 🇵🇭🇵🇭🇵🇭🇵🇭
Imagine watching coney so much you have a dream where hes saying chat is too young to understand what hes talking about.
Couldnt be me.
Thank you, chatter, for letting me know this is not going to be one of those lunch time Coney videos
4:41 Oh, that's what A.K.E.E from PvZ2 is based on, neat!
Sam O'Nella RULES
I made the mistake of watching this before my meal, it remains untouched to this day
I’m with Coney on the little hippo thing, I think hippos are cute already but I know a normal one would probably eat me.
Thank you Content man
BALUT MENTIONED! PHILIPPINES BROS WE UP!
SHOUTOUT MY FILIPINO FELLAS!
I probably shouldn't have chosen this video as the video to watch with dinner
shit on a shingles is so good
I only know ackee and saltfish because it's a card I play in a game lol
Bruh Coney has it on sight with Balut lmao
Cow tongue is fire wtf
I'm Mexican ( yes we eat this too) and that stuff is like a 6 out of 10
@@chobies5383If it's a 6/10 you aint cooking that shit right
@@bumibomber I'm not cooking that shit, my mom is, she's absolute good tier at cooking. Today she made some restaurant level Chow Mein. Even with her putting a ton of stuff on the beef tongue I still don't like it. I struggle with food textures and stuff, some examples being avocado and camote. I Don't think the average person would like the tongue of another living being touching their own.
Balut didn't phase me. I knew it sounded familiar as I've been down the weird food rabbit hole before. Never eaten though
I'm impressed he didn't talk about Maniçoba, a food from the north of Brazil that's basically dried leaves over a really dark liquid that needs to be cooked for 7 days or else it's very damaging to the human body. I've heard it's pretty good, though
That video is severely missing kiviak/kiviaq. Its from like greenland or iceland i think. They stuff a few hundred birds inside a seal carcass, sew the seal shut and bury it for a few months so the birds ferment and decompose inside the seal into like almost a jelly that they then slurp through the birds neckhole.
And surprisingly enough birds decomposing inside a seal carcass for a few months isnt too hygienic so it eating it can cause illness or even death
Bad idea to watch this after eating. I mean, it starts with cazu marzu.
Oh man, that bird nest thing made me gag
Coney you GOTTA watch Succession bro that show is gas
I must agree, do not look up what a balut is
1:33 coney jumpscare
lol a desk cow is just a tortoise
As someone who has tried Balut. Please do not.
Bro
Listening to Coney talk about miniature cows makes me want him to watch Sam O’Nella’s Fidel Castro video if he hasn’t already
I chose a bad video to watch while I eat
Shit on a shingle is gas
Really surprised that oldhead Coney never heard of shit on a shingle before. That shit is delicious!
Because I loooooooove slop! Yum yum!
17:46 is this a potential to the hit comic series Dog Man?
whoever said lengua is the best part of the cow, they're capping. it feels like im french kissing a damn cow, i say this as a latin person, you're not missing out on much.
it can be good tho i might've just had a bad batch too many times lmao, i just hate the texture
The fuck is a borzoi? Oh, it's that one.
The fun thing about having one insane thing in your diet is it makes you a lot less judgemental about everyone else's weird stuff.
How am I going to dunk on haggis when I don't believe a breakfast roll is complete without black pudding?
Also since I'm here and Coney is surprised he hadn't come across Ortolan in media, it's referenced in Brooklyn Nine-Nine when Boyle first meets his older girlfriend who's similarly obsessed with food. It's also depicted in an RTE miniseries about Charlie Haughey starring Aidan Gillen but there's no reason anyone outside Ireland would have seen that lol.
@@jamielockdownpretty sure Ortolan comes up in Succession as well
To the person who said "I'm eating" yeah buddy they are too.
Nerds ropes are chewy and crunchy
Okay coneys opinion is like 99% right but taking mushrooms makes me reconsider
I only know about balut because of Bad Friends podcast. I still can't believe people eat that shit.
W overcooked music
I wonder what the ZZ stands for(I know what it stands for)
Send this man some Beef Tounge. So he can try it.
I'm Mexican (yes we eat that too) and it's like a 6 out of 10
I was gonna watch while I ate food…. That didn’t go so well
BALUT MENTIONED 🇵🇭🇵🇭🇵🇭🇵🇭🇵🇭 WHAT IS A GOOD COUNTRY I LOVE PHILIPPINES
I was wise to not watch this on my lunch break
My wife want a cow too.
I have a bit of cow tounge and that shit was too chew!
I can not belive that you don't like pugs, what don't you like about them? They are literally a loaf of bread that wants to play. And they are always snorting and it's so cute
15:34 i think the closest we got is a chevrotain or a dik dik
As a midwesterner shit on a shingle has genuine cocaine in it its so good
Another Banger from Mr.Coney
Thank you based vince
imma say it but at least France has a history before the 20th century
of course bill cosby loves ortolan. it involves putting something in alcohol that shouldn't be there
what’s the bobcat bit ☹️
9:18 you’re thinking it too
waiter there is a fly in my cheese
Coney is dumping on French for no reason. Till the actual French thing I had no idea about as a French person.
But like. Since when French people earing magot is a cliché ? There is literaly one place where they do the cheese thing. And that's because they're so close to that other island. And that's it. The max French people do on their cheese is mushrooms, and in one singular case, acarians (yes it sounds wierd. But they're so small you can't even see them. Basicly like mushrooms. BTW mushrooms as in mold. That's the cheese crust. It's mold.)
Have you ever regretted clicking on a Coney video notification?
I haven't, but just curious 👀
Here 51 seconds after this was uploaded
2:32 i shouldve listened to the content creator...
DO NOT LOOK UP BALUT
good movies👍
im samson
edit: nvm im one of the little fellows
Yes, I love it when Coney reacts to videos by a creator who doesn't understand the difference between adaptation and evolution.
Thrilling.
Got one minute in and yeah this isn't the video for me lol I'll be back next video
This pug slander will not stand
They are adorable squishy potato piglets
Not the video to watch while you eat!
How did you think Balut is french?!
PHILIPPINES MENTIONED 🇵🇭 RAHHH BALUT IS GOATED ITS JUST EGG
salmonella
Bro I literally watched this video from Sam last week WTF. Also as an Italian, I absolutely do not approve casu marzu
I'm French and I've always refused to partake in eating that bird, trust me you don't want to meet the people who do. Beef tongue tho... 🤤