Philips Viva Pasta Maker Review
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- čas přidán 24. 01. 2018
- I'm always on the lookout for kitchen gadgets to feature in a video. This is touted as the number one fresh pasta maker in Italy, although most people there, just like elsewhere, prefer to buy dried pasta. You can buy a heck of a lot of bags of dried pasta for the price of this machine, so it’s definitely not a way to save money, it probably makes a better gift than it does an investment.
Unlike most kitchen gadgets I’ve tested, this is one I will be using again. It’s surprisingly fun, it works well, there's something special about eating pasta you've just made and the cost of using it is negligible.
Unfortunately the place I bought mine from (Coolshop) no longer stock them - but according to the Philips website it is now being sold officially in the U.K. for £170
**LINKS: All Amazon/eBay links are Affiliated where possible.**
Amazon UK: amzn.to/2E8HUpj
Amazon US: amzn.to/2FaJciF
ebay US: ebay.to/2Bt9DhC
ebay UK: ebay.to/2GajvAe
ebay DE: ebay.to/2n7E3AI
You can download the recipe book here: www.download.p4c.philips.com/...
It's pretty simple to make flavoured pasta - e.g. To make carrot flavoured pasta you replace the water in the mixture with carrot juice...and the same goes for Tomato etc.
UPDATES
1 - According to the Philips Website the machine should also now be available in the U.K. (when I bought mine in November 2017 it wasn’t). Although I can’t find anywhere with any stock.
2) - The toy I mentioned was not from Playmobil - it was the Playdoh mop top hair shop
3) I pronounced penne incorrectly a couple of times in this video. That’s how my family always pronounced it - although to be honest I don't think it's a word we said very much. You'll also notice that I also pronounce it correctly once in the video. However this slight difference in pronunciation seems to have people rioting in the streets. I know it’s difficult, but please try to get past this horrendous and awfully upsetting event - I'm working on arranging counselling sessions for all the affected people. It is a deeply shocking and sobering event for us all, may god have mercy on my soul.
4) Very few people read this box or the pinned comment, so expect lots of comments repeating the things above.
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"It's a pasta maker. It makes pasta. The pasta it makes is good."--Techmoan. Brilliant summary.
It's a review. It reviews. The review it made was good.
tl;dr: "Pasta maker makes pasta."
Anthony Shabrack Im your 200th like!
I only see 199, someone must've unliked or something.
Redhotsmasher nope it takes some time
Okay, this has to be the weirdest and most obscure music recording and playback format ever to appear on Techmoan.
KarlBunker I know it’s so interesting and only for $135!
😉
What do your thing the "P" in MP3 stands for?
What else would an Italian grandma record her music onto? Then you play back the spaghetti strands on the Wire Recorder
KarlBunker Well radio was invented my Macaroni, wasn't it?
£150 worth every penne.
sir im gonna have to remove your kneecaps now
@@frejneergaard7403 If you need any help with that, just let me know.
Is it worth a Le Pen though?
@@donwald3436 Are you referring to the french politics family Le Pen?
Guigui It’s not funny if you need to explain it
I love how a man who can't taste makes some of the best reviews of food-related appliances. There's some wicked irony going on here.
Texture is at least 40% of the joy of food, in my opinion. But also Matt could read the phone book and I'd watch
I made tagliatelle once, by hand, ie I mixed the egg and flour in a bowl with a wooden spoon, rolled it out with a rolling pin, and cut it into strips with a knife.
Unfortunately I undercooked the pasta as I was too afraid of overcooking it, since everyone I had told I was going to make it told me to be careful not to overcook it, as it takes much shorter than dry pasta, and the recipe assumed the pasta would be thinner (as made by a machine, rather than the thicker hand cut) and I couldn't keep on cooking it further as I finished cooking it by tossing it in the sauce.
Anyways the pasta was undercooked and had such a bite to it as if I was eating meat, so texture wise it was horrible, non the less, flavour wise it was the best tasting pasta I've ever had in my life
He can't taste?
@@Brokenrocktail indeed, he lost his sense of taste long ago. Can't remember off the top of my head how it happened, but he seems to cope with it pretty well I'd say.
One of the first things I'd totally do is making a batch of super long spaghetti, then invite someone to dinner and serve them only a single one.
Do it with penne and it'd be like a mile long garden hose
danehb89 There is a pasta that's long penne, it's called ziti I think.
They do something like that in China where the entire bowl of soup noodle is just one noodle
@@artvandelayimports yeah I was just about to comment that as well, though it was from Japan but oh well. I belive it's maruchan or cup noodles that does that exact thing. Can't remember which though.
I love you I come for dinner haha aahhhh
Isn’t it strange that “ does what it says on the box “ and “ it just works” have become the height of praise these days?
Come on, we all click on tech reviews in the secret hopes that if it isn't marvellous, it will fail spectacularly.
A gadget that simply works and delivers what it promises is not generating much excitement.
I buy Chinese light bulbs that last only days ... sometimes only hours.
I'm amazed when something works at all.
@@kevinbyrne4538 A few years ago I bought a few 'enerygy saving' lightbulbs. Cost a bit more. Still working after almost 10 years.
That is what happens when the corporate machine controls the government.
It's because of the scope of many of these devices. The more it promises the more surprising it is if it works. Sure this just works, but think of what it promises and does. Fresh Pasta hands free in minutes. It's not like a pan or a chipper or a hand crank pasta roller. It has a very big scope
Techmoan: "I don't suppose there are really that many kitchen gadgets."
American Late Night Infomercials: "Hold my beer... IN THIS NEW DELUX BEER HOLDER! ONLY $5.99!!! ORDER WITHIN THE NEXT TEN MINUTES AND WE'LL THROW IN A CLOTH BAG THAT'LL MICROWAVE A BAKED POTATO PERFECTLY!!!"
Holy Baader-Meinhof Effect, I just learned about the existence of those microwave potato cloth bags yesterday and now I keep seeing references to them everywhere.
Funny looking chips.
fancy seeing you here
you are the last person I'd expect watching a video about a phillips pasta maker
dammit alex you and your fancy chips
Ohhhh, nice check mark. XD
The end skit has to be the best parody of youtube clickbait I've seen.
I know, right? He seriously nailed it
And now watch my video on the SURPRISING FULLY AUTOMATED ORGANIC SPAGETTI MAKER WITH CLOUD SERVICE AND INTEGRATED VOICE ASSISTANT. Just kidding ;-)
@Matrix29bear I was going to say, I've got a cupboard in my kitchen stuffed to the brim with gadgets. Bean grinder, spiraliser, milk frother, hand blender (with 8 attachments), food processor, air fryer, bread maker, juicer, smoothie maker, soup maker, salad spinner, sandwich maker, low fat grill sponsored by a boxer, electric carving knife, electric orange squeezer (also does other citrus fruit), apple press, mandolin (the thing that slices veggies thin, not the musical instrument), vegetable steamer tower and some other weird beige thing that I can't quite work out what it does, probably because half the bits are missing. And that's not counting the toaster, kettle and microwave that take up counter top space.
@Moon shiner After the mandolin part I was half expecting a, "Mandolin (the musical instrument)"
16:08 Hahahaha I love the "Flippin 'eck" mug!
Came for the pasta, stayed for the puppets.
Techmoan channeling his inner Stuart Ashens.
When....o when are the two going to go a video together??!?!?!
“He says, as he breaks everything,” Yes!
excellent puppets bit
adam medbery agreed
What's the track for the puppets section??? Thanks
*UPDATES* (expand this box to read all 3)
1) *You'll find a link to the Philips recipe book (& more) in the Video Description Text Box*
2) According to the Philips Website this should also now be available in the U.K. (when I bought mine in 11/2017 it wasn’t). However I can’t find anywhere with stock.
3) - The toy I mentioned wasn’t from Playmobil - it was the Playdoh mop top hair shop
Techmoan thx for wn other kicken vid
This might make a good video for next week ;)
www.ebay.com/itm/KENNER-PLAY-DOH-VTG-1992-TONKA-SUPERFEAST-MAKE-A-MEAL-SET-EUROPEAN-NEW-MISP-VHTF/281204185142?_trkparms=aid%3D777003%26algo%3DDISCL.MBE%26ao%3D2%26asc%3D49893%26meid%3D19807fd6251b44f9bdf4ecd7ac8bda5f%26pid%3D100012%26rk%3D6%26rkt%3D12%26sd%3D331079189125%26itm%3D281204185142&_trksid=p2047675.c100012.m1985
In the U.S. it was called the Fuzzy Pumper Barber Shop. I kinda like the U.K. name better. Still, a fun toy .
i know this sounds cliche... but... home made pasta is way better. the stuff you buy has too much water in it(economical purposes)
I found that thinnish microfiber towels do a VERY good drying those weird spaces. Only downside is microfiber towels really can't be washed with other fabrics, although with all the screens you have with your collections that might not be a problem.
Pen. Brilliant. Thank you, I've had a bad day but that humoured me. Thumbs up.
well after all it is one of the possible translations
Maccaroni. Penne rigate are bigger.
Dear Techmoan, thank you for your video. Fresh pasta is very different from dry pasta, you have to cook shortly fresh pasta until it floats on the surface of (salted) water, normally it requires 3 minutes. I think that in 5 minutes you obtain am overcooked pasta. Nice machine! :) Hello from Italy! :)
I don't speak Italian, but I've studied Spanish and Latin, so I can usually figure it out. "Important Note: the provided water cup has two sides. Side A for pasta with eggs (normal flour mixed with eggs). Side B for all other types of pasta. Consult the user's manual for further details."
This is a perfect translation!
Perfect, ciao 😉
Entonces tu sabe la significancia de las palabras "Pene Pasta", que no? :P
lol I'm a native Spanish speaking and I tried to read that note, I only understood like half, (alluovo, mischiata con l'uovo, per tutti flu altri tipi di) those where the word I had no idea what they meant until I read it translation, then they clicked
Exactly :)
I think the benefit of knowing exactly what is going into your food is a massive plus for some people today. Superb review as always!
Welcome back to another episode of _Cooking with Techmoan_ , Here we have the- BLIMEY! THE PASTA CAME OUT QUICK!
I've owned a pasta maker not unlike this one in the past. What I found was what you've found. It's really cheaper to buy dry pasta than making it with this rather costly machine. It's really overkill if you're just going to make standard pasta. The benefit to a pasta maker is that you can make it with whatever flour you like rather than being limited by what the store carries. The only real downside is that you have to eat all of the pasta you make or you need to put it in the fridge. It's not like dried pasta that keeps in a container for a long time. You could dry it in a dehydrator and make your own dried pasta, but that's an extra step and it requires a dehydrator. And then there's the machine cleanup. Overall, it is fun to make, but the fun soon wears off when there aren't enough shapes and having to clean it up every time you use it. On top of that, it's a pretty chunky machine that you need to store someplace.
There is a youtube channel called Falcon Kitchenware selling what appears to be a knockoff machine. It's unfortunately not in English but you could use the CC/translate function. That channel is full of ideas and recipes for how to use the machine to make all sorts of cookies.
One of the best muppets yet! BTW send the muppets over to 8-bit Guy, he's got some problems with Trolls.
Lifes good when techmoan finally posts a new food gadget review
That was worth sitting through a review of a pasta machine for. You did however, forget to put a big fat bright arrow pointing at the circle and magnify what was inside of the circle.
Came for the Hifi, stayed for the pasta.
Excellent end sketch! : - O
Kitchen Gadget Review! We're going old school boys!
I love the way you review these kitchen items. It really shows the other side of you. When you review tech gadgets you act a bit like a professional and don’t talk about the average consumer very much. When you review these kitchen gadgets. You seem to give a different perspective. The consumers perspective. You don’t talk about how fast the motor spins or how watts it takes. You just focus on the sound it makes and it’s reliability.
"Well first, the video's crap."
"A bit harsh."
"But that's never stopped anyone."
~CZcams~in~a~nutshell~
I'm never this early!
Kitchen gadget techmoan is my favourite techmoan.
you could say you'll be _moaning_ for more ( ͡° ͜ʖ ͡°)
Only problem is the lack of taste :)
Was about to say the same
100% agree
👌👌
More of the Puppets sketches/skit please because it is funny and enjoyable. Thanks!!!!
What I love about you my man, is that you really try(and succeed) to get the interesting things even if its a bit harder than just walking to the local store..
Quality content with a big Q!
Let's get this out onto a tray!
"No hiss."
Even Techmoan's pasta maker has a B-side! Also, it seems like some of the holes for the spaghetti seemed to clog. And ouch at that price tag! Looks like it's around $150 in the US. Can't wait to see the nude explosion lip-sync make-up fail, though.
id get a hand crank steel one, mine was moms wedding gift and still works, AND you can make dry pasta with it
Dried pasta is just that, isn't it?
I'm waiting for Aldi to release a knock off version for £30 or so. They made a nutri bullet blender for £20, an electric spiralizer for £25 etc, so they must do this soon.
idk, the family recipe does not use water
I only clicked on this video because of nude explosion lip-sync make-up fail.
I've got the bigger version and absolutely loved it for making ramen, I added chili and other favours to the mix so you can taste every strand with that.
A tip with cleaning the disc with small holes, just put it in the freezer a lot easier to poke it through when the dough is hardened.
navusx do you use the same mix or did you modify it? Id like to get one of these to make udon
Alek, for water to flour ratio I'm pretty much stick to the recommended measurement but I play around with the ingredients a fair bit sometimes I added rice flour/potato flour for a more chewy texture + herbs and spices . You'll get a hang of it after a little while, it only takes 3 Mins to make so hardly wasting any time to experiment and the cleaning process is a breeze.There are a lot of diff discs for various shapes even dumpling wrappers or the very fine angel hair noodle. Obviously it won't be as good as the properly made stuff but it's damn fun to play with and try out diff recipes. Making Udon noodle will be perfect with this :)
Alex the french guy has a great ramen recipe, and he has some videos on drying and storing it also. recipe here czcams.com/video/fnrW4oan_Mo/video.html
Kitchen gadgets, watches, oldschool tech, I enjoy your take on things.
That said I am someone who enjoys pasta. to the point i have my own pasta roller and dough hooks for my hand mixer. which all cost half as much as that thing but takes 4-12 hrs to prepare to my standards. this is a game changer...
I just wanted to thank you for your amazing videos. I could watch you go over interesting tech for hours. Hope all is well:)
Puppet outro is great!
If you eventually use "wholemeal flour" let us know how it went if you like! Because the structure of "Wholemeal" is a bit different. I always mess up using this "healthy" variant of flour. The "regular" flour is much easier to work with, wonder how the machine copes. And thanks; great and funny video wd!
I’ll let you know how it goes.
+ for me too. Also did you use type 00 flour for this episode? I think pasta requires this. Anyhoo, cheers for your efforts.... Digging your kitchen stuff.
I would say that if you use wholemeal, you need a little bit more liquid as that type of flour absorbs more, and maybe some olive oil to make it more pliable. But I'm no expert in noodles :P
Wholemeal flour tastes sweeter but the texture is wrong, from my experience.
@@Techmoan How did it go?
I love, love, love homemade pasta! it does taste different, maybe the texture or the fact that you can change the actual flavor.
Also good for people with dietary limitations.
Thank you for your excellent video. I got my machine today and was successful in making spaghetti, thanks to your instructions. I made it with semolina flour, 2 eggs, and all-purpose flour. I'm in the United States.
I always love the puppet segments.
"Penn"
《Cries in Italian》
Techmoan is the only channel that could get me to tune in for this long about a pasta maker.
Techmoan uploads are amongst my favorite uploads. That skit at the end was GREAT!
Maybe someday if you find a pasta maker that plays cassettes, minidiscs, tefifone cartridges and little 3 inch reel tapes, you can do a review on it.
Attach a band from the motorised crank to one of these.
czcams.com/video/KOXXxacwS5Q/video.html
With a nixie-tube display....
Me - "Pasta maker review? Bah, sounds like a dumb video... Oh wait, it's by Techmoan *click*"
absolutely correct comment! Aww no videos about the Saturn 5 rocket today?
What's this? A video about a pasta maker? Ahh BORING!! Ohh wait look who made it!!!
Especially the part where he almost dropped it on the floor. Love live action!
"Does this ever happen to you? **clip of techmoan** Get our new Pasta Machine Restraining Strap! Now in 4 vibrant colours!"
Tranime Girl I know right
The funny part is he has no sense of taste, yet he reviews a food making product xD
The adapters are called Die’s or Extruder Die’s. The best pasta is made with a Bronze die as it gives a rough texture for sauce to cling too. I used to make pasta in a food factory this is pretty much how the huge machine worked. 😀👍🏻
It’s great to have fresh pasta and YOU get to control what’s really in it. Great video, thanks!
Philips - It ain't much if it ain't Dutch.
Also, man that puppet sketch was as relatable as it can be.
I get way to excited when I see Philips or Sony products
Really love your unintentional humour , so off the cuff and honest . Great vids by the way .
Hats off my friend, this does look like a really cool kitchen gadget!
I’d much prefer to harvest fresh pasta from a pasta tree than, this fake processed stuff
I remember that April fools joke, amazing how many people fell for it, lol.
My mom was still talking about that prank to me in Latin America as I grew up two decades later! It transcended both time and continents. 😄
bUt pAsTa doEsN’t gRoW ON tReeS
Tie for best April fools along with Swedish TV's "put a socking over your tv set and get colour tv" from the sixties. Lots of innocent stockings "pined for the fjords" that day
You are right, I goin to pick past from the local trees tomorrow
Nice! Fresh pasta is so much better than the hard store-bought stuff...
. . . and don't get me started about how hard and stale those store-bought biscotti are!
Yes! I was just doing the can trick at work yesterday. Never fails to amaze. Luckily I doubt my mates at work watch you, so they'll still think I'm magic.
I have always wanted a pasta machine since I made my first batch of home-made pasta. Taste wise, there is no comparison. Fresh tastes so much better than packet. Plus the variety to the owner is almost limitless. Thank you so very much for making this video. I'm off to buy a pasta machine and become a very happy man. Cheers.
You should have a puppet only youtube parody side channel where you upload bad versions of your videos every once in a while. I would watch the hell out of that.
£170! - Mamma Mia!
With such a price, i hope you can make lotsa SPAGHET
my heart jumped at 6:10. incredible action-drama there. pure analog stuff. :D
Thanks for doing such a marvellous review! It was well laid out, the video was excellent, and overall it was professionally done.
"Take a look of the trending page
-yes, that's where the best videos go..."
Best joke of 2018
I have a similar machine and love it. Here's some tips, make multiple batches and freeze what you don't use in dinner sized quantities, that way what you lose at the end is smaller when you consider you've done half a dozen batches. I wrap them in waxed paper and at dinner time just grab a bundle and drop it in boiling water, frozen pasta cooks in the same time as fresh which is less than half the time of the dried stuff. My wife is on a special diet and we make very inexpensive pasta compared to the expensive speciality diet pasta and the limited offers they have. Once you get used to eating fresh pasta you WILL notice the difference!
Quite a cool machine and well demonstrated
This is definitely an interesting device. I've always wondered how well these machines work.
It looks like it worked reasonably well.
Thank you for the Grumpets at the end! Loved the review. Like so many, I couldn't care less about a pasta machine. You're just an amazing story teller, and it is annoyingly addictive watching your creative spark translated into this content, as the Distractor of my day. Also, a little ego boost for an impeccable Philips device (no virtue on my part, just happened to be born in Holland ;-)
PS I just blow dry those nooks and crannies. Same thing happens when I rinse off the toys of my kid's flawless taste for impossible combinations of playtime attributes (clay, paint, cardboard and preferably brand new toys) :D
British man eating pasta he can't taste makes me very hungry.
For some reason.
To be fair, it's not like pasta tastes of much.
Welp, I'm buying one of these this week. A great review by one of the only reviewers I trust.
I love your videos so much!
Your calm, british style, the flawless quality of your content. Really Impressive! Even makes kitchen gadgets interesting ;)
I saw your video this evening, 1 hour later I went shopping. They had this machine at 50% off.
This is a nice change of pace
Mat, this has seriously become one of my favorite channels. Comfy, simple, thoroughly entertaining. #MatIsAwesome
Pretty neat little machine. Years ago, when the automatic bread makers came out, I got one for my wife, or should say the family. Was extremely easy to use, just dump in your measured ingredients, turn it on, and walk away. When it beeped four hours later,xwe had hot fresh bread. And it was really good. We experimented with different recipes and used the ones we liked. It was great, but the only drawback was the small loaves of bread, about half the size of the ones from the store. We would get fresh cream from a farmer friend and put it in a mason jar and while we waited, we'd make homemade sweetcream butter. Soon as the loaf came out of the machine, the whole family would attack it, and then it was gone 😢 then four more hours until the next loaf was ready. We could have got another machine, and doubled the output, but with them going for over $200 each at the time, it wasn't economically feasible.
Very cool keep up the good work man
As italian, I approve this machine! :D
after watching your outro, it reminded me of a close family friend. who had a lot of old tech and he got both my dad and me to fix it for him back in the day. mostly it was a headache to get things fixed, occasionally it was interesting to see how things were made. thank you for the memories
Been watching your videos for some time. Love to watch them greatly
1) 3 minutes of mixing it's a very short time. Use manual feature and let the pasta maker work for, at least 7 minutes.
2) Pasta fresca, the one you made, is cooked in 5 minutes or less: "al dente".
3) You need, at least, some good olive oil and some "parmigiano reggiano or "grana padano" to taste you pasta fresca or, much better, just learn how to prepare "salsa": I think there is no salsa maker yet.
4) Amazing video as usual. Commented just because I am Italian :-)
He has no sense of taste and he can eat his pasta to the done-ness he prefers.
Salsa on pasta? Marco Polo was a mistake
@@wiiztec Uh, I think he means sauce :)
@@wiiztec salsa is the italian word for sauce
I thought it was the spanish word for sauce
Funny enough we had spaghetti for dinner to tonight, I ate it while watching you make pasta.
Man I love this channel! literally watch everything no matter what the product is and the puppet sketches always make me laugh without fail.
hahaha your video descriptions are often so funny :D love the humor xD
IT'S 2.18am, WHY AM I WATCHING A PASTA MAKER REVIEW?
DANKMEME Creations123 it's 2:34 and I'm suffering the same fate.... Damn insomnia
lol you had it right when you said pen-nay not pen for penne. (:
Good morning,
I think it is a very handy machine. Now you know what you're eating, no stuff added to your food you don't know and want. As you stated, not for everyone, I do like it. Here in the Netherlands I have never seen it before! Thanks for the video and see you in the next one. Surprise me I would say!
Another great Techmoan offering. For those that care making your own pasta is really important. Pasta from the shops is just flour, water and stabilizer to make it last for ever. This just about qualifies as food. Home made pasta is egg based and has a short shelf life but you cook it immediately anyway. You can hand crank pasta and make tagliolini with nothing more than a kitchen knife, Jamie Oliver has a great video showing this. Me, I use my Kenwood Chef and attachments which is far more expensive than the Phillips but it makes me happy.....
That sensory experience of unboxing a brand new electronic contraption tho
Víctor Hugo Toledo Cofré god I love that feeling
I took a photo of a statue portrait of the Emperor Hadrian. It was a head and shoulders, and he was not wearing a toga. In arty circles this is called a nude bust. So, that's what I called it on Flickr. Wham! within days it was the most visited of my photos, still sky rocketing as we speak, several years later. Good job he didn't have his mouth open or it would have broken the Internet.
Nice picture
That ending was spot on....well done!
By far the FUNNIEST puppet segment I’ve ever seen in a Techmoan video! Very well done... and so spot-on with the “clickbait” stereotype. Thanks for the best laugh I’ve had all day.
With this device, user's pastabilities are few
kamulecPL12 if I had said that blissey would kill me. I have the world's strangest daughter
Swaim!
kamulecPL12 - Are you saying the user would be a negative noodle? Certainly not an anti-pasta!
My mother used to have one in the 80s, it was called Pastamatic made by the Italian company SIMAC.
Pastamatic would be a flamboyant name for a portable open reel tape machine capable of engraving soundwaves onto fettuccine.
You would then listen to the music content during mastication via bone conduction.
Mmm, there's a market niche there...
Hi... Just wanted to say Hello as I've just recently discovered your channel and I'm really enjoying all the videos I've seen so far. Really great to watch! Best wishes from New Zealand... 👍
Ive always been a fan of Philips, Usually dependable and does the job - ish. Thanks great demo man!
unbox and review the Philips air fryer
Rohit Kumar czcams.com/video/APCv5FRoqmo/video.html 9:22
I actually watched that video and totally forgot about it. Thanks!
Rohit Kumar Sure thing buddy :)
Did he touch the spaghett?
Update: he touch the spaghett!
Jahaziel Soto Please stop
( ͡° ͜ʖ ͡°)
But it's his spaghett...
Oh my god!
Jahaziel Soto
This is puppet sketch material.
I could watch it for hours.
Seems like a great way to pasta time.
This is super surreal. I'm used to watching you do audio things and now your cooking and doing the washing up. I honestly love you for this haha oh now your eating! Ahhh no way :D
seems like the sort of gadget youd use a couple of times, then would end up gathering dust at the back of the cupboard. I hate these single purpose devices, may aswell get a good stand mixer and a pasta attachment so at least you can use it for bread or other stuff
Automatic bread maker coming next?
The kitchen gadget episodes are the most fun to watch
I'm not usually into kitchen gadgets, but this one I found to be quite interesting. Would make a great gift