How To Prepare The Best Exotic Pako Salad | Best Appetizer! So Yummy!
Vložit
- čas přidán 18. 11. 2019
- Hi! I'm MJ! Welcome to my channel!
I am sharing this video to show you how I prepare this Fiddle Fern Salad. As what my lola (grandma) told me, this kind of fern grows in the wilderness. They grow beside streams where there is cold temperature and mostly beside the running streams or river waters.
This is very easy and quick to prepare. Just four ingredients mix all together in a bowl of ferns then, voila! A very delicious crunchy, hearty salad!
I call it a bizarre dish for its characteristics. It's seldom seen on the market. It's from the forest, wilderness. And the appearance is just like a fern from the garden of fairies! Just feeling tho' hehe!
Thank you so much for watching mga kacheechs!
See you! God bless you all always!
Stay inspired, take care always!
And Carpe diem mga kacheech!🙏😍 😘
Let's have fun! Let's be friends guys!
My Social Media Accounts:
/ mariajean.sa. .
Twitter: / salvadojean
Instagram: / rich_cheechay
FOR BUSINESS INQUIRIES YOU CAN CONTACT ME AT:
Email Address: mariajeansalvado21@gmail.com
#PakPakoSalad #TheBestExoticSaladAndAppetizer #HowToPreparePakPakoSalad #RichhCheech #MJ'sRecipes - Zábava
Masarap po yan talaga lalo n my egg na maalat
Oo kilala ko yan masarap yan puede din luttino sa gata May halo I Ihaw isda sobra sarap
Masarap din pag dayap Ang gamitin instead of lemon.
I'm from Fiji and we normally eat that every week. Makes a very nice dish.
Usenia Mistry thanks for watching!
Thats my favorite vegie nilalagay nmin sa isda
Sarap n gata s tinapa yn.
Thanks you very much. I come from Thailand. 😊☺️😎
Masarap yan pako..samahan ng kamatis ,itlog na pula tapos kunting bagoong.kasarapp
Sarap dn jan ang salted egg puede dn cntury tuna
The very common edible fern is the Ostrich fern, they grow fiddleheads. You have to know which kind/variety are edible, some species of ferns release spores that can cause poisoning through oral ingestion. They normally grow in moist environment & doesn’t require a lot of care. After a rainy day you can see more of those fiddleheads. There is a farm in Luzon, I can exactly remember the town where the farmer direct marketed those ferns for 500 Pesos a kilo, mostly to high end restaurants. He harvest them every other 2 days. In fact it made him so financially stable & was able to send two children to college with his fern income. The taste is somewhere between asparagus, broccoli or spinach. Personally, I will steam them to preserve the nutrients, instead of leaving it in the water when boiled. Season according to your preference like a mix of grated ginger, diced onions, diced seeded tomatoes, lemon, lime or vinegar, fish sauce instead of salted/fermented fish, sliced chili for a kick or just anything that will please your taste buds.
Sarap madam healthy I love salad godbless ♥️♥️
Salamat ate masarap Ang salad mo may bago na Naman Ako natutunan God bless
Aguy aguy kalami sa pako miss kona yan
ANG GANDANG ILOKANA NAMAN NG ALENG ITO !
I love this salad... it is my favorite
My 1st time to taste this vegie is when we visited my Grandpa at Aurora province back in 1989. Then at Benguet in 2009 together with my cousins at our Mine Camp. You can just pick tops of this in some provinces but pricy in Cities... Wen, naimas daytoy ken nasustansha Madam.
Sarap nman nyan madam
Hi how are you my dear triend
Wow 🤩 great cook
Good luck
God bless my dear
sarap nyan sis. salamat sa pag share
Wow very simple but yummylicious...
Ang aking pag gawa na paraan sa pako na salad ay mayroong luya, red pepper, onions, red tomatoes, sibuyas, kalamansi at may gata at may halong guso at carrots sarap para may taste lagyan ko nang 1 tbsp. na white sugar paborito nang pamilya ko.
I add some sesame oil too
Wow agsarap mam.
pako yan samin sa ilonggo
Masarap yang salad na pako pero dito sa lucban quezon hilaw yan hindi niluluto yan hilaw yan kapag nilalayan ng recado tapos kakainin na masarap yan
Sarap.maam Kung Wala baking soda.ano Ang pwde pa .?
we garnish it with reg egg, red onions and honey po hehe ito yung fave kong salad
Thanks for watching!
Sarap
Done tamsak madam.
Ilocana ka gayam ma'am
I used to press the sliced tomato a little bit on the lemon juice, same with the syrup of bagolng ( or fried dilid), and ginger. Press them together before pouring it over the pako and mix them.
Pampa L daw yan paps?✌️😁
Sa Cavite hilaw namen kinakain, gingamitan lang namen ng suka, calamansi, kamatis, paminta, bawang at sibuyas at lagyang ng lutong bagoong o ginisqng qlamang at siling labuyo sa gusto ng maanghang
Yes Paco yan masarap yan
Naimas deta anti. Kanayon nga kasta ti salsaladen ni lolong ko
Sir saan makakabili ng Binhi ng Pako
hello po saan lugar po makakabili ng pak pako? salamat po
thank you!
Ginagawang salad pala yarn
Kamay lng talaga best way paghimay
Hi looks scrumptious, can you show us how you made your bagoong. The one you mentioned in your video that has fermented for a yr and 2 months. If you made a video of it already can you pin it the comments or posts the link in the description. Thank you for sharing your videos.
Saan kaya puwede kumuha ng pakpako plant para itanim?
San po kaya makakabili ng maramihan paco
Gulay pla yan db ung fern pang halo yn kung mag assemble k ng bulaklak? Kinakain pla yan?
Kailangan kumain ka nang kanin huwag mong Kainin na solo lang dahil saksakit ang tiyan kailangan May carbohydrates masarap yan verynutritious
Pako po sa amin bicol region
San po nakakabili pakpako?
or ilang grams po?
ilang kilo po yang 4 na tali at magkano po?
magkanu isang bugkos niyan maam?
paano Kung igisa po yan pakpako
Sa English Fiddlehead ferns
kami naman hindi na namin yan niluluto, basta linisin tas ibabad sa konting apple cider at asin ayos na at daing bangus
how do we grow them?
These are wild ferns grow beside streams in the wild. We don't plant them.
talbos ng sayote.
ISDA BAYON NGA BAGOONG?
Opo. Bagoong isda. Thank you 🙏🥰💐
Padikit po maam
ilocano ka po ba?
Opo. Ilocano/Bisaya po. 🙏😍💐🎄🪅🌺🎄🎁
Pako sa bikol
Sa mga tabing sapa Lang Yan sa Amin dipa pinapansin
to chock for too long
No way yung bagoong…😤
Di marunong maitim ang salad nya.
Naimas deta anti. Kanayon nga kasta ti salsaladen ni lolong ko