Blackberry Squares: A Quick and Easy Treat

Rediscover the magic of a timeless recipe tucked away in my old recipe folder - blackberry squares that are sure to delight! This simple yet delicious recipe is perfect for those moments when you need to whip up a crowd-pleasing treat in no time.
These squares boast a delightful chewiness in the center, complemented by slightly crisp edges, creating a perfect balance of textures. The abundance of berries adds a burst of freshness, beautifully offsetting the sweetness of the batter.
While I've experimented with raspberries in the past, feel free to get creative and use your favorite berries or fruits. Frozen berries work wonderfully in this recipe, as they hold up well during baking - I often use them straight from the freezer without thawing.
Join me in making these irresistible blackberry squares, a versatile dessert that's sure to become a staple in your recipe collection.
Full recipe and instructions:
foodbydrygast.com/en/recipe/b...
foodbydrygast.com/sv/recipe/b... (SWE version)
Ingredients:
200 g Butter 80% fat
540 g (6 dl) Sugar
240 g (4 pcs) Egg
360 g (6 dl) All-purpose Flour
1 g (1 pinch) Vanilla Powder
225 g Blackberries
30 g Almond shavings