Traditional organic JOLLOF that will amaze you || local Jollof from the northern part of Ghana ||
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- čas přidán 17. 07. 2021
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Traditional jollof from the upper side of Ghana is one amazing food that i have discover during my tour. very simple and organic food by all standard. it require very simple ingredients and it very easy to prepare. hope you'll be availble to prepare some and feel this nutritious food.
Ingredients:
millet
guinea fowl
smoked cat fish
onion
pepper
african locust bean
dry fish
raw mashed peanut
shea butter
#localfood #ghanafood #africanfood - Jak na to + styl
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Chale you can't even wait for the food to cool down amazing
😄😄😄😄😄 I was curious to try 😋😋😋
My first time seeing this kind of meal, continue to make us here in Europe salivate wai ❤️❤️
❤️❤️Thank you 😍😍
We are learning, new dishes
Thanks 😊
Wow that's awesome African ditch
❤🔥🚀🥰🚀🚀
I'm from Paga and my dad used to prepare this for us when we were kids. Never knew the actual name but I do now thanks to you😊. It had so much guinea fowl and it was very delicious! I miss it and him too. RIP Dad
Sweet and delicious very healthy food 🇬🇭🇪🇦
Always ❤️💯😍😍😍
I miss this am going home next month n am not missing it. I love the one made with.rice n groundnut paste🥰😍❤️
Nice one.
Another lovely vlog! Great job bro 🙌🏾
My people never disappoint 😂 I love this meal ❤ all hail to my Bolga people. I’m just happy watching this video ❤❤
Nice discovery 👍🌟
💪👍💯❤️😍👌👌
Awesome. Thanks for sharing our food and culture bro. I am from Bolga but based in canada and this meal is one of my fave back home.
It’s erroneous for you to call it Jollof!! … it’s not “Jollof” it’s a meal on its own which Can be eaten alone or with TZ
We do have Jollof rice made with Shea butter oil , herrings, dawadawa and local Rice. Most people call it Dawadawa Jollof.
And I could hear in the video the lady telling another person around 4:37 that it’s made as though it’s Jollof.
Thanks once again for promoting our food.
@The Namakltengs ❤️👌💯😍 Thanks for watching and also the update.❤️❤️💯👍 I said or wrote the title Jollof because that's the information i had, and since am discovering food it's amazes and i find it to be interesting as well.. And clearly she even repeated that word in the video. Thanks for the information💯❤️💯... I wish to see you again and welcome on board.. I have other bolga foods on my channel you can check them out. Thank you ❤️💯🤝🤝
@@cookingwithsindaco big Shark no worries. You did great tho.
Wow, calling out my second name means you know me paaa 😂😂😂😂😁 i can't hide no more 🤣🤣🤣
The Namaltengs , I am also from Bolga but living in Germany. I have a CZcamschannel which I intend to promote our culture and food . Big love
Very healthy foods all wholesale goodness
We love our culture and food 😊 its so amazing ❤ if you eat it with TZ you will always eat it everyday
Really wow👌👍💯
Can it be eaten with both the Tuo and the ayoyo soup or. only the kunkuare? Thank you.
Both 👌❤️
Wow this is really really healthy food...nothing fried, no oil just wow
Really Amazing 👏 😍 👌
First time hearing about this food 🍲 😊 learning something new today.
Thank you testing Office 😂🙏🏾🕊️
😂😂🤣😂🤣 Testing officer in the building yorrrrrr. It was also my first time seeing that. It taste really good tho 💯😍👌
Wooow..this looks amazing 👏..keep it up bro
Thanks dear
Is my first time seeing this food thankx for shearing
Thanks for watching and you're welcome ❤️👍
Wow well-done 👌
🥰🧲✌️ Thank you
Nice one my dear
💯❤️🙏🙏🙏🙏Thank you ❤️
Organic natural nutritional dishes Masha Allaah delicious 😋🤤
Wow amazing I remember my first time eating this food with Tz
❤✌
Guys, you doing great great Job
Orikodu,
Wow, Konkori.
Am so glad experiecing our precious different foods.
❤❤✌️✌️🥰🔝🔝🤝
This is unique..would definitely love to try it 💕💕
You'll love it 😋😋😋
Well done boss. Keep it up 👍🏽
Thanks dear😍👌❤️🙏🙏
I'm learning new things, here!!. 👍
Many thanks, bro!!. 🙏🌹
😍💯🙏🙏
Wow food dey o. I cant wait to go to Ghana 😁
Ooh yea food dey paaa. Organic ones also 💪💯❤️🔥
Eeerrrrrhhhhhh, what a food mern
Very delicious 💯❤️😍👌
So so beautiful. My dad speaks the language and I really love to learn too like you said. Amazing people ❤
Really wow.... Then please start learning and teach me
Hahahaha ok will do✌✌😊
Wow
Yea❤️🙏👍
You always help us discover new foods with your channel...good job 👏. Magraheb brought me here 🤩
Thanks dear ❤️💯😍 you're welcome on board 😍💯❤️👍💪
@@cookingwithsindaco my pleasure 😊
🥰🥰🥰😊😊✌✌✌ wow would love to taste it 😋😍
💯😍😍😍👌❤️ You have to try it. Taste really good💯😍
Very nice.😊👊👊
My fanti brother you are really enjoying 😉
Alot ❤️💯😍😊😊😊bro
Amazing 🤩 I’ve never seen anything like this before but the beautiful part of watching this video is, passion you were eating the food with👏🥰 really respect you for that✊🏼
Thanks 😊 🫂
Looks like dark oatmeal looks delicious😋😋😋
😋😋👍👍✌️
Nice
Thanks Dav💯😍👍
Bon appetit 👍❤
Grazie ❤️💯
Wow wonderful.... I'm learning from you bro 💯..... solid work, teaching us new things about the culture 👌🏾 💪🏾 👏🏾👏🏾👏🏾
❤❤
Best and delicious meal. Don’t worry I will teach you the language. Am from Bolga
❤️❤️👍I'll be glad, 😍😍💕💕❤️
This dish is called in Mali (laro), it is very delicious
Wow ❤️
You gained a new subscriber today. See how you are making me miss home🤣🤣🤣🤣. By the way, from my side, we call it Pompoka
Wow😍 Thank you and and welcome on board. ❤️😍💯👍 Aww sorry for making you miss home but hope to see you some day. 🙏🏡💯 Wow so please which side are you from?
Dang man.....Mashed peanut for body, probably combines nicely with peppers and salt fish...geez.
❤❤❤❤❤👌👌
❤🚀
Im a Ghanaian but i did not see this type of food befor
This food in the Northern part of Ghana 🇬🇭
I’ve never seen this kind of food to be honest. I love watching your vlogs because of diversity of food in Ghana. I love how you laugh, it cracks me up everytime 😂😂😂😂😂😂😂😂😂😂😂 I just look forward to the parts where you laugh😂😂😂😂
It was also my first time seeing that food, It taste nice tho😋😊👍... Thanks for watching and loving it🙏🙏😍😊 hopefully you'll meet some day. Where are you?.. The sexy laugh 😂😂😂😁😁😂😁. Under this video someone insulted me for the way i laugh, you can check it in the comments.
@@cookingwithsindaco I love the way you laugh. Keep being you please.
I study in the Philippines. It’s a country in the South East of Asia. Would love to meet you one day as well.
Thank you. Ooh Philippines wow i have seen the country on tele and also heard much about the place.. Wow that's great and please learn hard 🔬🩺⚖️🗜️📉🗂️📝💼📚. Surely we'll meet some day🤞🤞💯👍😍
@@cookingwithsindaco Thank you, we will hopefully ❤️
It is what it is ampa
I know this food.
Wow❤️💪😍😍
I will call it northern npotonpoto
😁😁😊😊😊👌💯
Please is it the same raw millet sold on our markets, or has it been processed a little? Thanks always for being there for me.
Sorry for the late reply...It the same millet but you have to blend or grind it a bit.. so u can put them in the blender and blend but not to be smooth
@@cookingwithsindaco Thank you, my brother. Stay blessed for ever.
I am a GHANAIAN. I don't know in the NORTH the people of FRAFRA have a traditional JOLLOF RICE food . I got to try this JOLLOF RICE food when ever I come across it . But when I come to GHANA I leave in TEMA how I can, I get this JOLLOF RICE for the first time.
Maybe I have to look for a NORTHNA. I will try to find one 😁😁😁😁. THANKS.
FROM BOSTON MASSACHUSETTS
I was also my first time using that... It actually millet not rice. It really nice and taste really good.. It very simple to cook you can fellow the video to prepare yours😍👍💪
When you come around look for me and I will prepare this delicious food for you😂😂
I’m a Frafra too
Where are you??, I will be coming around in November... Can you DM me on Instagram @Cookingwithsindaco and chat there
@@bawajennifer4512 , Thank you very much for your reply and i thank GOD that I find someone like you who wants to cook for me even though we never met before. Do you Leave in the NORTH or in some where else in GHANA.? I leave in BOSTON MASSACHUSETTS but when I come back to GHANA I base in TEMA . 😁😁😁😁✌✌✌✌👍👍👍❤❤❤❤🇬🇭🇬🇭🇬🇭🇬🇭🙏🙏🙏
Interresting food. Mixing different kinds of meat in a same dish. I wonder if the dry fish is possible to eat as it is or if it has to be cooked always? I will use millet from now and I have to try sheabutter when I cook too. I feel hungry😊🙏🏻
Yea very interesting food to try.... No you can eat the dry smoked fish like that, you just wash it with water and that it.... I also bought some millet yesterday and I want to try it myself. 💯❤️😍❤️ For the shea butter please make sure it get the raw original one... Not mixed.. 🙏💯
@@cookingwithsindaco ok. Thank you. The salted fish…what kind of fish is that? I will check the sheabutter propperly. Do I have to melt it before putting it on the food?
The fish used for salted fish is called Tilapia.. But with that fish you can't eat it raw, you need wash and boil or roast/grill and wash to reduce the salt. For the shea butter if the food is hot then it will melt by itself when place on top. Onless you to want to cook from basic with it, that's where you'll fry it.
@@cookingwithsindaco I will check about salted fish in african store. I learn something new every day😁🥰🙏🏻
Detergent on pots can enter the food and to inhall it while cooking is not good at all for lugns…😉☀️
Please do they use the normal millet
Eeeiii I’ve not seen this before 😂😂😂😂
Only on Cooking with sindaco ✌️❤🤩😍
Can you please find out if i can use whole millet instead of ground millet
Ok, i will update you on that 👍
Following..
This looks more or less pottage to me than jollof though. Anyways thanks for sharing. Will try it when I come across it.
You're right. But it millet food and that's how they call it Frafra Jollof 🍲❤️💯
Are you still in the North? What abt the indigenous millet or corn/guinea corn tz with beans leaves + okro/ ayoyo leaves soup (without the gravy), and djordzor please!
They will come don't worry ❤️💯 the videos will be coming back to back 👌💯
My favorite 😘😘😘
@@aliceawelana3644which one is your fav?
@@cookingwithsindaco I am "watching this space" 😇
The beans leave and okro
Just curious 🤔
I know right 💯👌
Sticking
❤
My first time
Not only frifra we call beed
Oh really wow ❤️💯😍
This is not jollof, it’s more like a risotto 🤗
Oh ok
This shd be called soup or porridge not jollof koraaaa
😊😊
Kindly get the right name for the dish cuz we from the north knows its not jollof.
If you promoting our Ghanaian culture kindly do it with the right name tags so it does not mislead people.
That was what she told me , she said it in the video and even in her local language. Watch all the video and you'll understand, I can't just give any name to a food which i don't know. Hope you understand..
Its soup not jollof. Or pudding
Thanks for the update 👍❤️
@@cookingwithsindaco its pudding. What akans calls mpampa. In soup form. You can eat as it or whit Tz
Oohok 👍👍😍I was told it Jollof that why. That's for the info once again
Is not jollof it will best be called millet pottage or soap when you cook it lighter not jollof
I need to re edit the title. The lady who prepared said jollof, you can even hear in the video.
@Cooking with Sindaco exactly. If it is what they call it, why are we arguing
Learn to cook from a clean kitchen with clean cooking utensils because 1st century is gone. News flash! we are in the 21st century now. Wake up
🤣😂🤣😂🤣😂🤣 You're really funny wow, are you a comedian 🤣😂🤣😂🤣😂
@@cookingwithsindaco giving you facts not comedy bruh! Wake up
Your fact is baseless bruh. 21st century but things are happening like before 1st century and what has 21st century given us? Where do you live??.. Maybe you live in the Palace lucky for you, but this is the reality.... It really funny when people pretend on the Internet.
@@cookingwithsindaco not pretending, I have neurons in my head and have to put them to use, and if I see dirty things I see them. The surrounding area where the food you are eating together with the water used are something that need improvement. Just say we will get better Next time, don't behave it's ok or start a needless argument. It's not ok, especially something you will put into your body. No wonder street food in Accra is prepared in unhygienic conditions but people still think it's ok.
What are you talking about bruh. Anyway you started the needless argument 😂🤣. I will ask you again where do you live? Bro this is the reality and it not even a street food 😂🤣😂 moreover there are streets all over the world not only Accra.. Not everyone can live your kind of lifestyle and there's nothing wrong in the video because this is the reality..... I have other videos done in the kitchen with 21st century utensils that you'll find it interesting, and please use the same energy to comment on those videos and share for me thank you..
Why do you laugh foolishly after you say or explain the method of Northern.Ghanian way of cooking...Syop that stupid bush laughing...we watched also when you went to your family to cook...Nobody laifhed,so stop that nonsence laughing..to me I feel like not showing respect to these rich culture that we have in the North.
Hold on sister mercy. Why the insult? Hope all is well!! Anyway I guess you're new here, kindly watch all my videos and you'll understand. Don't take things personal.
@ mercy frost kindly learn English language before you comment.. and secondly nobody asked you to watch if it irritates you.. and thirdly take your stupid bush self else where. Twat..🦢🦢Dabodabo
Waaaa look at someone. Instead of enjoying this nice content you are here spewing rubbish.
Testing office please don’t mind this bush girl. Keep laughing saaaaaaaaaaaa. Keep it up. We love it. We appreciate your content💛
@Irene I'm even shocked. Hmm
Lool the world is amazing. Imagine someone insulting him because of the way he laughs.
On the contrary, the second reason I subscribed to his channel is because of the way he laughs. I enjoy it, it’s so real. And firstly of course because of the diversity of the food in Ghana.
I’m Nigerian by the way and I’ve never seen some of the food he showcases on his channel in my life and it’s so beautiful to watch.
Please keep being yourself Sindaco. I absolutely love the way you laugh. I always look forward to it 😂😂😂😂 That’s one of my favorite parts in your videos.
Does the SHEA BUTTER OIL have a FUNNY SMELL? How is the scent?.................................
After cooking it doesn’t smell