Thank you for your very thoughtfully composed and tested cookbook reviews. They have introduced me to some amazing recipe developers that are not necessarily mainstream, and have helped me navigate other choices. I look forward to each month and grab my coffee. Crystallized ginger is also a favourite memory of my grandmother as well. As soon as you mentioned it, I was tripping memory lane.
So happy to learn about a plant-based cookbook recommended by a dietitian!
I agree, it was so needed!
Thank you for your very thoughtfully composed and tested cookbook reviews. They have introduced me to some amazing recipe developers that are not necessarily mainstream, and have helped me navigate other choices. I look forward to each month and grab my coffee. Crystallized ginger is also a favourite memory of my grandmother as well. As soon as you mentioned it, I was tripping memory lane.
So happy to hear that you find my reviews helpful. Wow, your grandmother was a crystallized ginger fan too!
Oh I am very happy again to watch your cookbook review ! Thanks .
Hope you enjoyed it.
What un-sung vegetable are you a fan of? Parsnips and celeriac are two that come to mind for me.
Turnips, rutabaga/swedes, and daikon 😁
@@user-mj8ml2vs5d ooh, I too love turnips and rutabegas!