10 Spices You Should Have In Your Kitchen
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- čas přidán 6. 08. 2024
- In this video I share the top ten spices that are a must-have in your kitchen. Enjoy!
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1.paprika
2.cloves
3.cumin
4.coriander
5.masala.tea,garam,pilau,chicken,fish
6.tumeric
7.cardamon
8.black pepper
9.curry powder
10.red chilli flakes
Thanks for the tip Nyambura💐.
Nice. I can never live without Black pepper, Turmeric, Pilau Masala,garam Masala, fish Masala,tea Masala, Cummin,cardamom,paprika, garlic,ginger, capsicum, coriander & Roiko to name a few
Thank you Suzy 💗 be blessed 🙏
Hey Suzy , you are the best . i have learnt alot from you, still learning and This is just what i needed. Thanks girl
Always on point thexs gal❤️
Following every step keenly Suzy.
Good stuff Suzie.. Am learning so much from you... Keep up the good work home girl.
My must haves are cumin, garam masala, coriander and paprika. As a general rule, the stronger the flavour of the food you are cooking, the stronger the spices you can use on it. So goat, beef, mutton, pork, matumbo can all 'take the heat' so to speak, while chicken, beans, lentils, vegetables, fish have milder flavours, so don't use strong smelling spices on them or it will ruin their taste.
Thnx
Thank you 💕💕
Wisdom wow believe it or not I’ve never thought to make cumin rice why why why I don’t know but thank u agin Suzy for the tip I now look at spices in a different way ♥️♥️♥️
Thank you!!!!!
All these spices are a must have. They make your meals taste so good. My favs are paprika, cumin, cardamon, curry powder... aha! almost all. I love them in my food.
Good job Sue am learning a lot sana
Thank you. Mz. Suzy. ❤
Oh yesssss my favorite are paprika, cumin, curry, turmeric they're a must have 👌😋
Notification gang gang...💃💃💃💃. Now let me watch,am sure you got great tips
Great as always,would be nice to hear thoughts on pairing spices for different dishes or is itbest to use one at a time?…like would you use both tumeric and paprika at the same time?
I love your plates
Thank you so much for this, kindly clarify which ones are peppery because i always get these spices wrong that my food looks yummy, but tastes bitter or hot. Thank you.
Since I started watching Suzy I have become so knowledgeable and home management has become exciting. I am ever recommending her in the WhatsApp groups that am in. Everyone agrees when the come back with feedback
Thank you Anny!🤗💐
Thank you soooo much for this video ! For a long time (too long) I have wanted to know how to use spices i.e. which ones to use ! you have shown which ones to use in various dishes and this information is invaluable for a 'spice beginner'.
So many bloggers when giving recipes just say 'add spices of your choice' - !!! I click away then because I don't know which ones to use.
This information will transform my cooking
Thanks again - have subbed.
You're so welcome Jeannie! Happy to help.
Black pepper for me for everything 🤗
Cardamom is perfect for tea. I enjoyed watching this. Thank you.
You are welcome Doreen!🤗💐
I think you read my mind this is exactly what I have been looking for.
Great to hear that Celestine! 💃🏾💃🏾
Knowledge added
Love and enjoy your content.
Thank you Tamara!🤗
Suzy your full of knowledge.I learn new things everyday ✨️ ✨️ ✨️ on a side note best gram masala is found at chandarana Indians are best in mixing it up...
Thank you for this info. Ave always thought something is amiss with garam masala
@@rachelwagema2285 your most welcomed dear..
😊😃😂😀😘🔥
Hi Susan. Nice one. Be blessed
Thanks Esther! 🤗🤗
Thank u suzy for that lesson
You are welcome!💐🌺
A must have for me is black pepper, cinnamon, tea masala,turmeric,garam masala
Hi Suzy great list of spices 🧂🌶
Thank you! 😊😊
You never disappoint Sussy. Great!
Thank you Doreen!🤗
Garlic powder is amazing too, consider adding it to your list,all the others you mentioned are already in my kitchen,im glad you share great content all the time.Good Job dear
Thank you girl! 🤗💐
Aniseed is definitely one you should add. It's great for marinatung meats, chicken, fish. Star anise gives a similar effect as aniseed but works best whole fried in your oil b4 u start adding other ingredients
Thanks for the tip Esinam!💐🌺
Will try out cumin rice
coriander powder is my favourite even if i miss other spices coriander powder does it all for me.
where can i get those plastic bowls. They are very nice
You never disappoint, thank you for bringing the best always 💕
Ngarango 😋😋
The place to be anytime
I am in love with u contents always
Thanks Jacinta!💐🌺
Curry powder is used a lot in Jamaican cuisine.
Were do you buy cloves please
Thanks for that cardamom info. What about cloves, should those be removed as u eat?
There are powder cloves....in the supermarkets...I personally use the powder one....
🔥🔥
Hi Suzy am your greatest fan together with my family...could you share with me the shop you bought the spices from....I believe it's ngara but where? The name of the shop...
Also show us the kitchen magic of mixing those spices or do we use just one for a specific meal
Hi Nduta! Check out the freezer meals videos I have done and you will see many of these spices in use.
Lovely video
Where can I get wooden table spoons?
Gikomba, just before entrance ya fish market.kuna trader anauza all sizes
Thank you Gertrude!🤗💐
Your plates are beautiful 😍
Thank you Loise!🤗
What about nutmeg?
I have most of them except paprika and red chillies. Amma have them soonest.
You never disapoint.
🥰🥰🥰🥰🥰 I love it
Thank you!❤️🌺
@@suzyshomestead am addicted to your channel,, it's really helpful to me, as a housewife,, thanks a lot 🥰🥰🥰🥰💕
I love 💕❤ Susana you are on top ❤
Thank you Pauline!❤️
A Suzy video thank goodness
Thanks Cassandre! ☺️☺️
Black pepper anytime anyday
First one here😍
Ginger and Garlic.
Hi Sue where do u buy ur spices the whole ones like cummin n cloves. Please answer
You can get them at Ngara hapo kwa wahindi she once mentioned in one of her earlier vlog I hope this helps
In my house I can't miss curry powder, black pepper,pilau masala,cloves & cardamon. The others in your list I use them but I don't why I forget. Btw 🤔🤔🤔have never used chilly flakes
Thanksgiving Juddie! 💐💐
For cadamon you use your mortar pestle the seed will separate from the outer skin. The seeds you use for your dishes, while the skin you can put it in your tea leaves as you make tea. It gives your tea a wonderful taste and aroma. Just try it. Ngina.
1st one today now let me watch
Thanks Bevalyne! 💐💐
Mostly used spices in my kitchen
Where were u when i was starting spice life. The struggle was real trying to figure out all these spices. I have been unable to stand the smell and taste of tumeric
You are not alone in this
Am nt a spice person...weee
bt i cant miss paprika ..pilau masala....cayenne( i love pilipili)
black pepper... tumeric.. ginger cinnamnon
that's all..did i say bei ya cardamon inaudhi
Hiyo bei iko mbaya for real
Mustard powder. You need to try mustard powder. I l also love love onion powder, garlic powder and plain mustard. Have I said mustard enough?
Yes, I think you have said it but like only once. 😜😂 Tell me more about this mustard miracle. Where and how do I use it? Can I replace the powder with the usual mustard sauce? I'd love to try it. ☺️☺️
Mimi I can't stay without Turmeric 🤣if I have it I have everything
am here for the second time
Sprinkle not drizzle 🤭 Garam masala, Turmeric n Cardamom for me
🙈😁
😊😊🖐️
🤗🤗🤗
Did you just say githeri masala? Never thought it even existed
It's in super mkts
I'm missing cardamon and cumin seeds in my kitchen
How can I crush cardamom into powder form?
If you have a blender, it comes with a grinder, you can use that for seeds, nuts etc
@@ritaturinabo2063 thanks
You are welcome