जाडोमा तातो तातो गुन्द्रुकको झोल यसरी बनाउनु होस || Gundruk Ko Jhol ||Typical Nepali Style

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  • čas přidán 12. 11. 2022
  • जाडोमा तातो तातो गुन्द्रुकको झोल यसरी बनाउनु होस || Gundruk Ko Jhol ||Typical Nepali Style
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    Gundruk ra aloo (potato) ko jhol is very popular food in Nepal,Darjeeling,Sikkim and among Nepali peoples those lives all over the world.Gundruk is a fermented leafy vegetables such as rayo sag(mustard leaves)and radish leaves.Easy to make best jhol every 🤤🤤
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