TRINI BAIGAN AND ALOO | EGGPLANT WITH POTATOES | VEGAN
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- čas přidán 28. 08. 2024
- LEARN HOW TO MAKE THIS TRINIDADIAN BREAKFAST FAVORITE.
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RIA B.
Ria that looks delicious! Do you think that I can add salted fish when making this?
Erma Archer Hi Emma. You certainly can. Add the rinsed and drained, shredded salt-fish (squeeze out water) to the hot oil, cook until brown, then proceed with the recipe. Thanks for your question and support. 💕
I love this.A big thank you from a German vegetarian 🙏
Production, recipe, narration...EVERYTHING ON POINT!!! 🖤🇹🇹
Ria, you are THE BEST Trini cook on the internet------------great instructions, photography, and always a successful job--------HURRAH-----zuby groeneveld, Calgary, Canada.
zuby groeneveld Thank you so much! That's a HUGE compliment! 😀💕
Good morning, I love ❤️ your Garden! I miss Trinidad 🇹🇹 living in Montreal for several years and no time to do this type of Gardening, you made me Hungry.
Love your Cooking!!!!
Blessings Ria you and your family ,love it I did recipe for lunch Sunday for me and my husy my children don't eat it ,so it was double cooking for me ,it is so good to eat something veg instead of all that me my children are meat mouths😁 ,I love the way you keep our dishes alivein a foreign land thank you , keep doing what you are doing .
I love your channel, and also your garden! I too, planted a bigger garden this spring, and we have been cooking everything we planted, all summer, thus far! I have made jams, pickles, and frozen a large freezer of fruits and veggies!
I planted baigan, okra, tomatoes, squashes, peas, green beans, onions, potatoes, shallots, bok choy, hot peppers, beets... I think I got carried away actually 😂
I especially love your"sada" roti episode. Thank you for the very clear, and easy to follow recipes. I have made so many rotis in my younger years, that I had stopped when I got older...You have given me back my mojo lol. To roti and beyond!!!
Impressive! Thanks for sharing and the compliment! You are welcome.
That's some hardcore cooking! Growing your own stuff! If your diet allows, use ghee instead of oil, and chadon beni (culantro) rather than chives. Great job👍
Awesome Ria. As an Indian and having a huge respect for my fellow Trinidadians, allow me add few basic spices. So once we have washed and cut the baigan/aloo, I will add a spoon of HALDI/TURMERIC to the baigan/aloo and mix it well in a bowl. Then when the oil is hot, I will put half-spoon of SUGAR which will change the color of the oil to golden brownish type, then will put few JEERA seeds and add the baigan/aloo and fry it for few minutes till the aloo starts to get a golden yellow color.
But thank you so the simple and awesome baigan/aloo.
Nothing like picking fresh from the garden and cooking. Looks delish... Please share recipe for Dosti ...thanks
Delicious 🤤
Hi RIA, authentic as always, thank you. Can you do a show on geera pork.
Wow great garden healthy n yummy i love home grown produce great job
Ria I made this recipe today and it was delicious. My family enjoyed every bite. I did not make the roti , I substituted roti with flat bread. Yum.
Great recipe!
Please share your recipe for Dosti Roti and Spanish Rice 😁
Yes I will love to how to make that Roti❤
I am in love with your garden. I look forward to your videos. Wish you could post more frequently. Keep up the great work.
Marsha D. Thanks Marsha!☺️ I wish so too! 💕
I love your recipes and thoroughly enjoyed this video. Your miniature garden is beautiful I especially liked the scotch bonnet pepper it created. I truly appreciate the plant-based meals you prepare and share with us. Hope your Summer was filled with sunny days and starry nights. Stay beautiful Ria I wish I had a mom like you growing up.
Iron Maiden Awe..Thanks so much! ☺️ The pleasure is mine. Summer was awesome, thanks. Hope the same for you. 🌷😘
Hi Ria another awesome tutorial on art of making some delicious looking and definitely delectable roti.Thanks.
Yummy yummy in the tummy
this is a legendary youtube channel Ria!
Inexpensive Hobby I am humbled by your comment! I am hopeful that my recipes and videos will continue to help and inspire many even after I am gone from this world. 😀 Wish I had these recipes when I was learning to cook! 😂
Looks sooo delicious
I’m enjoying your recipes. Thank you for sharing. I would like to know how to make the dosty roti and do you have a recipe for vegan Pelau? Thanks again.
Best food...straight from the earth to the pot👍👍👍👍
Ria the food looks so delicious
Yes please, share the recipe for the roti! :D
❤😋
Labor day here watching your videos! Want some roti 😋😋
Happy Labor Day! ❤️
Definitely share the roti recipe! 💗
Hi i will love how to make it
I enjoy all your recipes thanks alot
Thank you
Yes on the dosti!!!
Love your garden. Nice video
Lentils & Black eyes peas next plz♡
I always have to add water to my baigan n aloo.....it never steams well like this.
Great recipe yes I wud like to c d recipe for dosti roti
Looks delicious Ria👍👏😋
I’m not from Trinidad. Never in my life I that I seen the eggplant and potatoes combined.
Dosti roti recipe please
Please share what you use in your garden the solid and spray what you use to kill bugs
carolyn cruckshank Organic soil from Home Depot mixed with with regular soil. No sprays whatsoever. Despite being upset that ‘something’ cut the stems from all my green beans, I was quite satisfied with whatever they left for me. Sharing is caring(until next year). 😂💕 We did install the fence to keep out the deer. 👍
@@CookingWithRia thanks for responding it's beautiful garden and a lovely dish how much months it takes to grow everything want to start eating healthy and sometimes the market is so expensive want to try my hand :)
carolyn cruckshank Hi Carolyn. Thanks! Other than setting up the raised beds and filling the soil, it was very easy after that! Took 3-4 months to start enjoying the fruits of our labor! It was very rewarding and I am already looking forward to doing it again next Spring!
@@CookingWithRia it's wasn't me and it makes me feel good feeling proud :)
Vegan cheers
Hubby did that.OMG!!!! He is a mess