How Fun! I just watched to be sure I was cutting my mango correctly. I prefer the 1st method but I can see the benefit of your fave way. I never leave a scrap behind; sucking the seed until I feel the need for a mile of floss 😂
Thanks for sharing this Alexis is home sick from school the 2nd day in a row but she said mom can I watch Rockin Robin's cooking videos so I clicked on youtube this was a fun video it made us laugh and very very very very great teaching be blessed!!!
If you cut your cheeks in half and then use a pint glass to peel the skin. It works great. Press the mango into the glass fruit goes in the glass and the skin goes along the outside.
Tango with your Mango?.. you kill me! All that aside, good informational video. Keep up the excellent video's. You are so natural at showing and step by stepping through the dance...pun intended.
"slice your cheeks off"... uhm, I'd rather not. I'm not into self-mutilation. ;) Anyway, I usually do it your way. First peeling than liberating the flesh from the seed.
Rockin Robin's Cooking Mexican Recipes Still chuckling over that one. Anyway I liked the video even though I already did it the same way. You have a nice and precise way of explaining things. It's easy to follow and easy to do.
How Fun! I just watched to be sure I was cutting my mango correctly. I prefer the 1st method but I can see the benefit of your fave way. I never leave a scrap behind; sucking the seed until I feel the need for a mile of floss 😂
Hahaha! Thanks for stopping by!
I just cut my fist mango with you, thanks. I will now hear “tango with my mango” till I die.🤣. I love it
Hahaha! Glad I could help you with your first mango! “Tango with your mango!”
Thank you for sharing this, Robin. It helped me make fresh mango salsa 😃🥭
Your fresh mango salsa game is strong now! It's time to take over the world, one chip at a time.
Thanks for sharing this Alexis is home sick from school the 2nd day in a row but she said mom can I watch Rockin Robin's cooking videos so I clicked on youtube this was a fun video it made us laugh and very very very very great teaching be blessed!!!
Sorry to hear Alexis isn't feeling well. Tell her I hope she feels better real soon! Glad I could put a smile on your faces today!
Thanks so very much and Alexis said that is so kind and we love you be blessed!!!
Thank you both for your support!
Your so very welcome be blessed!!!
If you cut your cheeks in half and then use a pint glass to peel the skin. It works great. Press the mango into the glass fruit goes in the glass and the skin goes along the outside.
Thanks! Making mango salsa and it was my first time chopping up a mango 😇
Great Tim! Glad to be able to help you out!
Hello Ms. Robin, your videos are the best. Professional, down to the point, and you have a very sweet personality. Best, Ms. Alba
You are very kind Alba! Thank you. My best to you as well! ~Rockin Robin
I'm with Ange, I love mangos! Ty Robin.
Great video! I started in a kitchen recently and your & Helen Rennie's videos have helped no end...
Glad to hear it!
I love your videos!
Thank you MaryAnn! I appreciate the comment!
I love mangos with a passion. Thanks Robyn it's always handy to know how to cut through them correctly. Xo
Hi Angie! Hope you are doing well! Mangos are awesome!
Haha, You tangled with the Mango. :) That was funny. Great video as always Robin.
Thank you Marie! I'm having a good time "tango with my mango!"
Tango with your Mango?.. you kill me! All that aside, good informational video. Keep up the excellent video's. You are so natural at showing and step by stepping through the dance...pun intended.
I'm just having fun! Thank you for your comments! Lol!
LOL! Tango with the Mango. Next you will Salsa With the Massa flour. Cheers Robin & thanks for another informative & entertaining video :)
Sorry Robin, forgot to mention I like the flesh around the seed to be the cooks treat :))
Hi Marie, did you know that I "Cha Cha" with the chile relleno casserole?
Chile Relleno Casserole - Perfect For Entertaining, Breakfast Or Anytime
marie Savino I agree with the cook's treat. Same way with pudding, the cook gets to eat the leftovers in the pan! Thanks for your comments!
haha thumbs up for the tango for sure :) love mangos and this was very helpful. I usually peel and slice it all around in chunks
Great tip !! Thanks Robin
You are welcome! Thanks for stopping by!
Bravo!!
You're adorable ! LOL I'm new to the 'mango' but loved this vid :):) Tks for the info & smiles (& tango!)
Thank you for your kind comments! Glad you enjoyed the tango and the smiles! You gotta try the mango, they are wonderful!
I will :) !!
Useful tip! Thanks Robin :-)
Nice!
Thank you!
potato peeler works
I like to cut my mango with my teeth. I don't share it.
"slice your cheeks off"... uhm, I'd rather not. I'm not into self-mutilation. ;)
Anyway, I usually do it your way. First peeling than liberating the flesh from the seed.
I knew I was going to get into trouble with that one right after I said it. Lol. Let's keep it clean folks. This is a family channel!
Rockin Robin's Cooking Mexican Recipes Still chuckling over that one.
Anyway I liked the video even though I already did it the same way. You have a nice and precise way of explaining things. It's easy to follow and easy to do.