झटपट से 10 मिनट में नींबू का खट्टा मीठा अचार बनाए Instant Lemon Pickle @Rakhis Rasoi
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- čas přidán 8. 12. 2022
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Rakhis Rasoi,nimbu ka khatta meetha Achar,nimbu ka meetha Achar,nimbu Ka Achar banane ki vidhi,निंबू का अचार,नींबू का खट्टा मीठा अचार,nimbu ka khatta meetha Achar ki recipe,nimbu Ka Achar ki recipe,nimbu ka khatta meetha Achar by Nisha Madhulika,nimbu ka khatta meetha Achar masala kitchen,Instant Lemon Pickle,Nimbu ka Achar,nimbu ka achra kaise banta hai,nimbu achar recipe,lemon pickle recipe,nimbu achar,neebu ka katta achar,nimbu achar by rakhis rasoi नींबू का चटपटा तीखा आचार Nimbu Ka teekha Achar,nimbu ka achar,lemon pickle recipe,nimbu ka achar recipe,nimbu achar recipe,nimbu ka achar banane ki vidhi,nimbu achar,lemon pickle andhra style,spicy lemon pickle recipe,nimbu ka achaar,nimbu ka chatpata achar,lemon pickle by rakhis rasoi,nimbu ka achar by rakhis rasoi,nimbu ka achar kaise banta hai,nimbu ka achar kaise banate hain,nimbu ka achar kaise banaen,nimbu ka achar banane ka tarika,nimbu ka teekha achar - Jak na to + styl
अच्छा लागत हें दिखनेमे जरूर बनाऊंगी 🤗
Bahut hi badhiya Nimbu Ka Achar, Veri nice recipe
Bahut tasty achar 👌👌
Wow... Amazing Recipe ☺️
ये नींबू का अाचार। आज मैं भी बनाऊंगा मेम थैंक्यू
🙏🙏
I tried this..came out perfect! Thank you so much, may God bless you !
Wow superb recipe
Great good achar prepeared today.Thnx🎉
Hi I hv tried your this recipe, too much tasty. Good job.... Thank you
Thank u so much trying...do share me pic tagging me in Instagram @Rakhisrasoi
Chatpatta achar so tempting man kar rha hai nikal kar kha lu
today I tried making this pickle and trust me am amazed with the output,,,,,its too good. thank you for sharing this recipe.
Most welcome dear ..thank u for honest feedback..stay connected 💕
Nice mam kafi accha bana acchar thanks you mam 😊
Most welcome 🤗🤗
When boiling i put haldi..
मेडम जी नींबू का खटा माठा आसार मस्त बनाया बहोत अस्सा
Shukriya dhidhi
Most welcome 😁
Please send this to our house 🤤🤤
😀👍😋🤩
Dear aunty & son, first of all Thank you so much for the recipe, & truly enjoyed the conversation between you both. Maa aur bachhon ka Pyaar duniya ka sabse pure love hai. God bless you both.
I have a question please. I live in Austria, & we do see Sun in summers, but not really daily. There is no guarantee of having sunlight every day. If I place the bottle in sunlight for one day & if the other days I don't see Sun, then also will the process work ?
Another question.
We don't see sunlight for 9 months & if I have to make this achaar in those 9 months, will it still work ?
Thank you & much regards
😇🙏🏻 Hari Om
Yes...u can make it without sun ...but the process of making the lemon soft would take longer time (around 2 weeks) or more...
@@RakhisRasoi ok aunty thank you so much. I am making it this weekend & I will surely come back to let you know the result. May lord hari's kripa always be on you on your family 😇🙏🏻
Shoud i use jaggery?
Yes u can
Mem mene bhi seam to seam aap ne jesa kha wesa hi banaya par aachar main bahut kadwahat aa gai hi khaya bhi jara h
1 week wait Karo...taste balance hoga....
Hello mam How Are you mem nimbu ka achar banaya lekin nibu jaggery me dal ke pakane per nimbo chawadd (chadi ) Jay che to me kese banavu kya karu pld rep .men test bahut hi achha Aata he
Jaggery mein daalnae kae baad zyaada math pakana ..aur instatus vala nimbu ka texture Aisa hi hotha hai
Humne acher banai bhut tasty lagra but 3,4 din hone ke baad nimbu ka chilka khaya nhi jara. Kadak ho gaya chilka
Wait for few more days
…
Gud ka achar batao na
Aapne jaise recipe me kaha he Maine same vaise hi aachar banaya lekin vo aachar bahut kadwa bana he.
Lal masala means just red chilli powder or it contains which other spices?
Only red chilli powder
Isme aapne sarso piske nahi Dali
Mam bhut kadwa bna ...
Ma'am kadwa lg raha h ye to banne k badh
Iska taste perfect 8 days baad ayaega..meetha Theekha kadwa balance hoga
Should we keep the instant made achar in fridge or outside in sun?
Outside...in normal temperature
Hi how long can U store this
As long as u finishe it…
Mam chilka bhut kadak ho gaya kya karu soft kaise hoga
Aapnae aap hojayaega....
Mai 1 kilo ka achha bana rahi hu kitna masal lena hai
Video mein Jithna measurements Diya… double Karo…
Ye laal masala ky h usme ky h
Red chilli powder
मैंने सुना है की नीम्बू और शहद को गर्म नहीं किया जाना चाहिए इस से उनके गुण खराब हो जाते हैं
Lal mashale me kya kya hai
Red chilli powder
What is shelf life of this mam?
Storable for longer time...Until you finish it ...Stay connected 💕💕
@@RakhisRasoi mam can we keep for one year
Yes...
Mam aachr bhut kadwa hora h ..kuch idea do
Wait for 1 week .. Taste balance hojayega
Thoda patla bhi ho gya h ky kre
Achar kadwa lag raha he
Kya kare
Arre... starting mein lagega ..but wait for a week...taste balance hojatha hai...
Sare nimbu ka aachar kdva ho gya ab shi kaise kre
7 dhin baad taste kare...taste balance hoga
Maine aaj try Kiya but kadawa bana khaya nahi ja raha
Wait for few days to eat....video mein mainae bola hai..ban jayega lekin kuch dhin rukjayeyae and uskae baad khana...aap khud hi mujhe MSG karogay..bahut acha bana
But kadwa bana
Starting mein kadwa hi lagega ..wait for few days to balance the taste of lemon pickle
Mam kadva pan aa raha hai Achar me kya kare
Let it rest for few days...bitterness will decrease n taste yum
kadva hi hoga kuki kaat ke nimboo dale h
Same mera bhi kadva hua hai😓
Mera bh kadwa Raha hai AJ mne bnya h
Maine jaise aapne kaha same to same banaya par achar me bahut hi kadwahat aa gayi kha bhi nahi aa rahe hai
Instant achar mein thoda kadwahat aatha hai...lekin usse 4-5 dhin rake n phir khaye tho lemon pieces soft honae kae saath saath tasty bhi lagaegi..
Bahut kadwa lag rha hai .. or thanda hone k baad chilke bhi tight ho gye
Aapne saare seeds hataaye???Starting mein lagega but taste yum after 5-6 days