~DYNAMITE CHILI CON CARNE~ || £1.90 || Morrisons || Stagg Chili || Hot or Not?
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- čas přidán 29. 05. 2022
- I've been looking forward to trying this chili after seventeen of you asked me to. I'm hoping for a really hot, mouth bending experience...
Piano: Papparoni - Gymnopedie No.4 (in homage to Erik Satie)
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Music: "The Jazz Piano" and "Jazz Comedy" from Bensound.com - Zábava
I used to buy the tins of Stagg Classic Chilli Con Carne quite regularly Papp... But once the price started to creep up a few years ago... I switched to the much cheaper brands instead... Originally the Stagg used to cost me a quid per tin... But they soon started increasing in price... Especially compared to some of the cheaper unbranded tins of Chilli Con Carne... I must admit that i absolutely love Garlic Bread with a good Chilli Con Carne... 😋 The Bramwells Chilli Con Carne 400g from Aldi... Is only £1.35... And it's pretty good too... But if i want to add some extra spiciness to it (which i do)... It's easily done with all the different Spices and Chilli Sauces i have in the house... I had a tin of Princes Mild Chicken Curry a few weeks ago... As i couldn't get a hold of their Hot Chicken Curry... And unfortunately there wasn't any spiciness in it at all... It was actually pretty tame my friend... I really wasn't enjoying it very much... So i grabbed a bottle of Reggae Reggae Sauce... And poured out and mixed in a good glug of the stuff... And i have to say Papp!... They make a great combination together... Levi Roots Reggae Reggae Sauce & Princes... Should definitely do a collaboration together... It was absolutely delicious pal... 😋 Many thanks for the review my friend... All the best... Cheers Papp. 🍺
I have some left over for later Rick so I'm going to bang some of my buffalo hot sauce in it, and then top it with cheese - oh yes! :D
@@Papparoni 😂Nice one mate... I take it you've got the Frank's Red Hot Buffalo Wings Sauce too Papp?...👌👍
@@rickb3645 Mine is the Sauce Shop one mate, love it as there's no sugar in it, a rare thing! :D
Hi John, another great review, i'll definitely be buying this. Man, i do look forward to your videos, and you shine decency from every pore! Simply the best my friend.
You'll make me blush again Glynn! :D
Great review just bought a case of these for £8:94 for 6 off Amazon.
Well spent Steven, really enjoyed this product :D
Hope you like beans because stagg chilli's are full of them hardly any beef
Stagg chilli is lovely but I agree it's not dynamite I love the beef in it it reminds of the ground beef jalapeño taco bowls I munched on when I was last in America...you should try getting some risotto rice, adding lime juice, red pepper, chopped courgette, onion and jalapeño boiling it down, then add a can of stagg...it makes an amazing burrito filling but even better stuff it into a red or yellow pepper and slam in the oven 😋
I am liking the sound of that burrito Rob, and I have to agree about the beef, it's rather unique as regards canned food :)
For some reason they stopped using habanero chilli in it several years ago, it really did used to be quite hot then, alas only jalapeños used in it now I believe 😮💨
Maybe one person complained that it was too hot Chris! :D
I agree, it used to be really hot....on a par with a Vindaloo. A bit tamer nowadays....more like a Balti heat.
Hiya mate - Chilli Con Carne is one of my favs and I always have loads of Donald Russell frozen chilli in my freezer.
If you like the bigger beef experience of this Stagg one then maybe you should try the Morrison's Nourish Chilli that they do - it has a mixture of mince and very good quality pulled beef with some fresh tomatoes that go nice and soft once cooked. It's probably not the sauciest one you will find but it certainly has more of home-cooked healthy feel to it.
Thank you for the heads up my friend, I will most certainly seek one out... :D
Great review - I'll look out for this product.
Loving the piano interludes - keep them going! Would like more, but understand the copyright issues. Good work.
No copyright issues my friend as this is my own composition. I keep them shortish as I'm mindful that some people might not want a full recital on a food review! :D
@@Papparoni Even more brilliant! Your own composition! Start a new channel, Papps. Music, music, music!
@@nigelh3253 I'm tempted! :D
Having this for my tea tonight Pap👍 I had to search to see if you had reviewed this and...you have! looks great
Indeed I really like this chilli mate, hope you do too... :)
@@Papparoni literally just finished it mate, hotter than Satan's bum! 9/10😋
Hahaa, great stuff, pleased you had a good time 😁@@mrdangiles90
Hello Papparoni, it's a good standby, but defenitly not hot spicy. Add a bit of cheese. Ohhhh dear man, what a joy to the ears, was that. Thank you ❤
Miss Dream, I have some left over for later so I'll cheese it up! It pleases me to know that you enjoyed my composition, and I'm working on number 5 currently :D
@@Papparoni beautiful x beautiful
Hurrah! The Universe has indeed balanced itself out! ☯️😄
As it always has, and always will, HoneyBunch :)
I do like this, lashings of proper farmhouse cheddar grated on top.
Oh yes, the more cheese the merrier..
Hi worth buying this again, I added hot chilli powder prior to heating up. This resulted in a closer description of Dynamite Hot Chilli. I understand products should be as said on the tin but how often is it and thus adding your own brings it to what you want. Great honest videos, love them and keep going.
Quite right Tim, I'll be adding some buffalo hot sauce to my next portion :D
You want to know what else was top drawer in this video. Your piano playing and I would give you a dynamite 10/10. And I would give you the best gaaaaa I think that’s a word. Well you said it in outtakes so must be 🤗
I love the way your brain moves Jerri :D
looks lovely though name on tin deceiving lol😍 try "easy like Sunday morning" on piano sometime 👍
I like that tune Sarah, I'll try and find the score... :D
@@Papparoni 🙂👍
Absolute cracking value, a light grating of cheese tempurs the burn 😂
Great tip!
Another classic review papps and even though it's not as good as homemade it's pretty close and either they have dropped the heat level or you had a off batch as it used to pack a punch and is always handy to have in your cupboard 👍👍🌶🌶🎹🎹
It is a great thing albeit not at my heat preferemce Robert. I had some more later on with extra chilli sauce, butter and parmesan and it was wonderful! :D
Very good homage! J x
Many thanks David, working on number 5 currently :D
@@Papparoni Ok
@@Papparoni I bet you are J xxxxxxxxx
Pappa! You didn't play enough of your Gymnopedie!!
How very flattering Val, thank you. I just assume that as people are tuning in to watch a food review, they wouldn't appreciate a full piece!
@@Papparoni post it separately or get a Musicaroni channel
I'm wondering if that comes with cheese sauce 😂
@@Val-from-Leigh Musicaroni! :D
I do find most of the general food items that are advertised as fiery, hot, dynamite and any other adjective you choose are usually disappointing.
As a guy who likes gut busting hot food, I’ve only been sated for my penchant for hot food by a curry from M and S designated as ‘ The Hot One’.
Sadly, I can’t find this item anymore.
Even a curry house chicken phall, I bought locally was slightly disappointing.
Excellent video as usual . Is that a generic jazz tune at the end or a specific tune?
Many thanks my fellow heat lover. The intro and outro tunes are library music :)
i tried it and I've probably had hotter ice creams.
I always buy these and use as a dip for my doritoes lol bloody good
I am liking that way of consuming this chilli Candice :D
Like the playing Pap, afraid I don't like chilli though.
Fair enough mate, we can't all like everything :D
Probably the best tinned chilli around. I won't pay over £1.50 for it though and it's often on offer for that in Tesco.
Add some finger chilli's or jalapeños to bring the heat up and it's spot on.
Sounds good to me Carl, and I agree, £1.50 tops for this :D
@@Papparoni yes mate 👌🏻
I had a Spanish style chilli bean dish today 😋 used to get these regular when were a quid the original one, but shot up to nearly 2 quid, only get on offer now, the veggie garden version isn't too bad if you see it
You're the second sub to mention the veg one, so now I'll have to get involved!
Yes go for it!
Yep will have to give this a go even if it has only a mild chilli kick...... The regular Stagg chilli just doesn't cut it I'm afraid.
I added buffalo hot sauce to the next batch, along with a knob of butter and some parmesan, and yes!
Nice review papps
Cheers the one and only Kizzy! :D
They are ok.. Keep up the great work Boss ..👍
Many thanks Dallas, no plans to stop anytime soon :D
I like that stag chilli, for a canned chilli for it's price it's pretty good
I agree Big Daddi, nice chunks of beef :D
These are really good for a quick and easy chilli and jacket potato meal, would say m&s one is little better, sorry not been on here for a bit had lot on and stress mate
No worries mate, let me know if there's anything I can do :)
Hi Papp. Yes as far as Dynamite goes it is a bit of a fizzer, but it does taste great and plenty of beans to keep climate change an issue.
The heating instructions for you guys are 'Hob' whereas ours here are Stovetop. No difference though when it's served on buttered toast.. Yummy 👍🤤
I prefer the Classic with pork. There's no false heat expectations and has a milder flavour. Maybe give that one a try too.
Good ol Stagg. A con carne in a can, you can't be coned out of.. 👍😉
Another great review from a can today Papp. Cheers 😀
The buttered toast thing sounds incredible John, and I'm howling at your climate change comment! :D
@@Papparoni Beans means 🤭 excuse me...
Sorry climate..
Ah yes totally agree Pap this is the best tinned chili Con Carnie i've ever tried and another really great thing about it is that it's gluten free as well, I was all over these things when I had my suspected gluten intolerance towards the back end of last year, I think I may have to get re-involved at some point most definitely! Are you going to review the regular Stagg chili that comes in a yellow tin as well?
I didn't realise it was gluten free Mr Atkinson, superb. I may do the yellow one one day, but I have been asked to do the veg one first, can't wait! :D
@@Papparoni awesome, love how these things are 22% beef as supposed to the more bog standard ones which don't tend to be gluten free and are only about 15% beef so it's a win win really, I think the generous beef content on these Stagg Chillis must be why they're quite expensive compared to some of the other bog standard Chillis, but they're worth it!
@@robertatkinson1347 They certainly are Mr Atkinson, as my dad used to say, 'large lumps, they're lovely'!
I like this...All bloody bean's though!!
Teehee! 22% beans mate, so 78% meat and sauce - oh yes! :)
Wait...you guys eat beans for breakfast! Beans on buttered bread? Now, suddenly, you don't like beans?😃
I like this in a baked potato with a bit of cheese on top
A wonderful combination squeaky :D
I love Stagg products. This is great on a hot dog ....
Chilli dog, yes Dan, another great idea! :)
I'm confused...what else is new? First up, doesn't the UK, AUS, and NZ usually spell it chilli with two L's? This can't be an imported from the U.S. because we don't have that type of Stagg's chili here. Most of the time when companies say it's "dynamite hot" or whatever, it usually isn't.
Great playing again! Keep it up!
Many thanks Fury. The one 'L' thing affects my wah!
@Papparoni you should try Daim Chocolate Cake from IKEA and also their Marabou daim chocolate bar.
I'd love to Abilash but there isn't an Ikea anywhere near where I live! :D
@@AbilashSathesgumar How very assertive of you Abilash! :D
You sold the kitchen ???😁😂
Hi, Could you review the veggie one of these, often look at it,but have yet to pick one up,
I'm the same Sharon, so time to get one in :D
Sharon, our Papps did it today 😍
Don't know if you know but I've done the veg chilli Sharon :)
This is nice on jackets
Suppose it depends on how drunk you are! :D
Still haven'[t tried Chilli Con Carne yet
This is a great one if you can find one Michelle :D
If you want the spice try the fully loaded Carolina reaper fries from Iceland🔥🥵
I've seen people try them and they look menacing! :D
These were decent, not had it in years though. Would this have been a 10 if they hadn’t overstated the Dynamite heat level?
I reckon so Spye. Just had some more but added buffalo hot sauce, butter and parmesan - now that's a 10/10!
Ooh Parmesan sounds nice. You love that Buffalo sauce Pap 🥵
@@ayespye7592 Oh yes!
hey Stagg is ok for a quick bite but i do like my slow cooker chili and its ez but this tin is not bad as for the "dynamite" its so not lol
At least with homemade you can put as much heat in as you like! :D
I fear the search for a product holding substantial heat, may ultimately prove fruitless.
Labels and descriptions suggest manufacturers KNOW there is a demand for such, yet, for whatever reason, we’re not getting what it says on the tin.
Ronseal, it ain’t.
It’s health and safety gone mad, I tells ya!
Papp, on a separate note, have you tired the McPlant?
I was in McDonalds the other day, minding my own business as usual, just complaining about the ridiculous “new” system and arguing with over zealous Uber drivers, when I overheard a young man telling his mates he was going to try a McPlant - I think this is modern day peer pressure. Less sex, drugs and rock & roll, more soy, vitamins and Tik & Tok.
19 minutes later his number was called and I watched the poor youngster take one bite before throwing the remaining sandwich straight in the bin. When his mates asked if it was really that bad, he explained that he was even struggling to swallow the mouthful he was still chewing.
Quite the advert.
What’s more, we the discarded McPlant hurtled it’s way into the bottom of the rubbish bag, you could actually hear the cries of a million vegan TikTokers. Of course, the girl behind the counter claims it was the McFlurry machine, but I have my own beliefs.
So, have you tried it? Has anyone tried it?
Surely, it can be THAT bad?
They're probably scared of hurting someone with too much heat these days Prophet!
Thank you for the story, which I chuckled my way through.
I have yet to try the McTikTok but am planning to get involved at some point. What I do know is that they will continue to push meat out and plants in..I'm sure you know why ;)
Oh, for sure, mate. We know. 😉
McTikTok - love it. 😂
I’ve not commented much lately, but I don’t miss a video.
I’ve always seen you as a trust reviewer, though, given some of the recent 1/10’s, you’ve become more of a canary in the mine! 😜
@@theprophet9429 ;)
@@theprophet9429 It's not bad. If what you said actually happened then a complete overreaction.
I Tried this a while back and was very disappointed it was like mush never again will i buy stag foods (yes general foods rotten ) ty anyhow :)
How strange Minelab, that you had a mushy experience. As you could see from the video, mine had big pieces of mince. Perhaps a recipe change! :)
@@Papparoni arh maybe pappa but on the whole it was not good on the palate
No doubt about it this is the market leader but me thinks it needs to be a bit cheaper and get rid of the garlic there really is no need for it but then I would say that because I don't really care much for garlic. It's on offer in Asda at £1.49 at the moment
Off to Asda it is then, thanks for the heads up Ladd :)
£2.20 now... 😂
Incredible isn't it, I'll wager £3 by the end of the year!
1.90 for a tin😂
All the money I know Joe! At least you can normally find it on offer somewhere :)
Can't stand the pointless tasteless kidney beans or the other's the look of them just make me gag 🤮........Doesn't warrant a 9 for especially as it's not "dynamite"......Think you got this wrong paps 🤔🤔🤔
Fair enough Chief. I do however really enjoy the beans so my score reflected my own opinion, which is all any of us can do my friend :D
@@Papparoni True but ive seen you mark down curries for not having that chilli kick before now 🤔.....I'll still be avoiding it like the cocopox 🙊🤣
@@ChiefBr0dy Cocopox - superb! :D