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How to create a two-tone effect using acrylic embossers

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  • čas přidán 13. 03. 2022
  • 2x acrylic stamps
    Mine were from www.rosiescreativestudio.com - Use discount code NLT10 for 10% off the site
    Fondant (2 different colours)
    Cornflour
    Rolling pin
    Clean dry brush

Komentáře • 37

  • @barbiek3987
    @barbiek3987 Před rokem +4

    Wow, until the stamp was fully lifted off the green fondant, I didn't think the 'Happy Birthday' would stick! Thank you for showing how this was done, and in real time.

  • @amandasadleir-qe7ms
    @amandasadleir-qe7ms Před 4 měsíci +1

    Thank you so much it's the best tutorial I've seen on this x

  • @jillyscupcakehouse
    @jillyscupcakehouse Před 2 lety +1

    Thank you for doing this in real time. So pretty xx

  • @bryleshunt5566
    @bryleshunt5566 Před rokem +1

    Wow, love that, thanks for real time tute 👍

  • @jayneiveson1815
    @jayneiveson1815 Před 2 lety +1

    thats how i imagined it would be done..now to try it..lol...thanks for the video!

  • @solacistic
    @solacistic Před 2 lety +1

    Genius !!! Thank you !!!

  • @user-fp2ei5xm3i
    @user-fp2ei5xm3i Před 10 měsíci +1

    Thank you so much ❤❤

  • @janebanda4982
    @janebanda4982 Před 2 lety +1

    Beautiful

  • @isyrinnuruswatunhasanah189

    😍 thank you

  • @julieschmuttermair9974
    @julieschmuttermair9974 Před rokem +5

    How do you get your fondant to stay in the plate when scraping off the extra? I powder the plate, press fondant into the design, and then use a scraper like yours to remove the excess. What I'm struggling with is that when I scrape the excess off, the fondant comes off with it!! Then I try and press it back into the plate and then the fondant sticks into the plate! HELP!! What am I doing wrong??

    • @NautyLittleTreats
      @NautyLittleTreats  Před rokem +1

      Hey Julie, not all stamps are the same, so I wouldn’t say you were doing anything wrong, it’s just finding the right knack for you. When I scrape mine, I push down at the same time. That tends to keep it in place for me most of the time x x

    • @annagreen6879
      @annagreen6879 Před 6 měsíci

      Hi! Help! How does it look raised? I get an imprint.

  • @florarusso333
    @florarusso333 Před 5 dny

    Why don’t does work 😢 I did try a lot time but nothing

  • @noemid3123
    @noemid3123 Před rokem +1

    Can you do this but with 3d printed stamps? I’ve tried so many times but can never get it to stick to the second piece of fondant.

    • @NautyLittleTreats
      @NautyLittleTreats  Před rokem +2

      You need to make sure that the back piece of fondant is not dry in texture or has cornflour on it. It needs to be slightly tacky, that slightly sticky paste you get when you knead and roll it. That will help what’s Inside the stamps stick to it x x

  • @sarawix4508
    @sarawix4508 Před 10 měsíci +1

    Trued this lots but just couldn’t get it to work followed the steps wouldn’t come out of the embossed

    • @NautyLittleTreats
      @NautyLittleTreats  Před 9 měsíci

      It honestly doesn’t work with every stamp. Some can be too thin in detail or be too intricate. Sometimes I have to try it a few times before the stamp decides to start playing ball x

  • @kkuraa3940
    @kkuraa3940 Před rokem +1

    My design doesnt come out and remains on the acrylic plate, how do you get it to stick on the fondant?

    • @NautyLittleTreats
      @NautyLittleTreats  Před rokem +2

      I always use cornflour on the stamp/inside the design however the fondant you wish to add the design to shouldn’t have any cornflour on it. This needs to be slightly tacky so it helps the design to stick to it x

  • @joannedrennan8400
    @joannedrennan8400 Před rokem +1

    Love this tutorial!
    What type of material are you using to dust the cornflour? Would it work with plain flour as well or is cornflour better?

    • @NautyLittleTreats
      @NautyLittleTreats  Před rokem +1

      The cornflour is used in muslin squares. Never use plain/normal flour as this should not be consumed unless cooked or treated. The alternative to cornflour would be icing sugar however I find this leaves surfaces sticky even after cleaning x

  • @chilicpeixoto
    @chilicpeixoto Před rokem +1

    Whyas is the best fondant to use, im using marshmallows fondant, but sticks to it, doesn’t. Come out

    • @NautyLittleTreats
      @NautyLittleTreats  Před rokem +1

      The marshmallow one is fairly sticky. I find the standard Renshaw extra one best to use for this technique x

    • @natashakilby4424
      @natashakilby4424 Před rokem +4

      Literally came to see if anyone else was having this problem 🤦‍♀️ it’s doing my head in.

    • @gracemarotti9109
      @gracemarotti9109 Před rokem +2

      Me also

    • @julieschmuttermair9974
      @julieschmuttermair9974 Před rokem

      @@NautyLittleTreats I was told by another cookie/cake decorator that marshmallow fondant isn't stable enough. She suggested I add gum paste to the fondant mix (i mix marshmallow fondant with a small amount of pre-made satin ice fondant) but i'm still struggling. She said that the gum paste or the CMC powder are fondant stabilizers. Maybe that will work for someone else? I'm not sure if it is just technique for me, or....!?

    • @dudessjoddie
      @dudessjoddie Před rokem

      Shortening ☺️