FAMOUS MUTTON TAAS | चितवनको तास | Mutton Taas Recipe | How to make Mutton Taas
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- čas přidán 20. 05. 2021
- Mutton Taas or just Taas is a popular goat meat cuisine from Nepal. It is the goat-meat marinated in species and herbs for hours and grilled over thick pan using mustard oil. This recipe was first introduced by one of the restaurant owner in Chitwan, a southern district of Nepal. The restaurant is very popular as BHETGHAT restaurant. Similar recipe is also found in some area of Bihar and Uttar Pradesh of India too.
Taas is a set of grilled meat, puffed rice topped with crispy fried mix of garlic, ginger & green chili commonly called masala, radish pickle and some fresh salads.
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Looks yummy 😋😋😋😋
Wow super testy and yummy Taas recipes,i love this recipes thank you for sharing 🤤🤤🤤😋😋😋💕💕🙏
Thank you so much for watching. Appreciate your comment.
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Wow!!! Looks delicious!!! Nice video concept!! 👏👏👏👏👏
Thank you support brother, keep watching. Stay blessed stay safe.
Very nice
Dami
Thank you for watching 🙏
Beautiful Amazing cooking channel. Nice food content to watch. Nice cooking demo! Food looks great too.
Thank you for watching. Appreciate your support.
मिठो😊😊
Thank you for watching brother
Looks magnificent.
Thank you for watching.
Wow it looks so delicious. I just subscribed your channel. Keep up with the good work.
Thank you. Keep checking other videos too.
Dammmiiiii
Thank you for watching...
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Yummy
Thank you for watching Brian.
Yw
Thanks Bro.
Radish chai kasari banako?
Simply cooked with tomatoes, onion, garlic and green chilies….Thank you
Bolnu paryo ni
Ginger garlic paste rakhnu pardaina
Pachi add gareko huna le Maile rakhina, tara hajurle add garna saknu huncha. Thanks for watching.
Hjcjfj he
Kina masalaco matlab sleedsco name kina navaneco no suscribe no like